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Executive Chinese Chef Jobs (NOW HIRING)

$84K - $109K/yr

Executive Chef Development- Chinese Cuisine Specialty Job Location: Irving-USA-75039 Work Location Type: On-Site Salary Range: $84,765.00 - 109,000.00 About us Since 1942, SkyChefs has taken culinary ...

Executive Chef- Chinese Cuisine Salary: $95K/Yr - $125K/Yr Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industry's leading provider of dining and event catering for ...

Executive Chef- Chinese Cuisine Salary: $95K/Yr - $125K/Yr Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industry's leading provider of dining and event catering for ...

Executive Chef- Chinese Cuisine Salary: $95K/Yr - $125K/Yr Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industry's leading provider of dining and event catering for ...

Executive Sous Chef

Las Vegas, NV · On-site

$62K - $79K/yr

General Manager & Executive Chef About Mott 32 ... Mott 32 is a global award-winning luxury dining destination known for its refined Chinese cuisine ...

Chinese Executive Chef

Los Angeles, CA · On-site

$77K - $106K/yr

As the Executive Chef, you will be responsible for , staff management, and maintaining high standards of food quality and safety. Responsibilities * Oversee daily kitchen operations, ensuring ...

Chef De Cuisine- Chinese Cuisine (Miami, FL) Salary: $90K/Yr - $100K/Yr Other Forms of Compensation ... Assists the Executive Chef with managing cost controls and controlling expenditures for the account

Chef De Cuisine- Chinese Cuisine Salary: $90,000-$100,000 / Year. Other Forms of Compensation ... Assists the Executive Chef with planning and creating menus. * Produces and executes catering ...

Chef De Cuisine- Chinese Cuisine Salary: $90,000-$100,000 / Year. Other Forms of Compensation ... Assists the Executive Chef with planning and creating menus. * Produces and executes catering ...

Executive Chef

Nashville, TN · On-site

$72K - $84K/yr

The Executive Chef will shape menu innovation, uphold technical excellence, and lead a high ... Chinese, Southeast Asian, etc.) while maintaining a cohesive culinary identity. • Lead tasting ...

Sous Chef, Chinese Cuisine

Dallas, TX · On-site

$70K - $73K/yr

Reporting to the Executive Chef for the unit, the Chinese Cuisine Sous Chef, Operations assists the Executive Chef in designing and preparing meals for Chinese/Taiwan/Hong Kong airline customers and ...

Executive Chef

Baltimore, MD · On-site

$115K - $130K/yr

At Nine Tailed Fox , our Chinese-inspired dining experience is rooted in story, energy, and craft ... We are seeking an Executive Chef to lead the culinary direction. Someone who thrives in creation ...

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Executive Chinese Chef information

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$40K

$86.9K

$130K

How much do executive chinese chef jobs pay per year?

As of Jun 9, 2026, the average yearly pay for executive chinese chef in the United States is $86,886.00, according to ZipRecruiter salary data. Most workers in this role earn between $71,500.00 and $98,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Executive Chinese Chef position, and why are they important?

To thrive as an Executive Chinese Chef, you need expertise in Chinese cuisine, menu planning, kitchen management, and food safety, often backed by a culinary degree or extensive experience in Asian restaurants. Familiarity with commercial kitchen equipment, inventory management systems, and certification in food hygiene is highly valued. Leadership, creativity, and strong communication skills set top candidates apart by fostering a cohesive team and innovative menus. These skills ensure consistent food quality, efficient operations, and a vibrant dining experience that meets culinary and business goals.

What are the typical daily responsibilities of an Executive Chinese Chef?

An Executive Chinese Chef oversees the entire kitchen operation, including menu development, supervising kitchen staff, managing inventory, and ensuring food safety standards are maintained. On a daily basis, they coordinate food preparation, conduct quality checks, and collaborate with restaurant management to align on special promotions or guest feedback. This role also involves training junior chefs, sourcing authentic ingredients, and adapting recipes to suit customer preferences while maintaining traditional flavors. The position requires a balance of hands-on cooking and strategic leadership to deliver an outstanding dining experience and maintain the kitchen’s reputation.

What is an Executive Chinese Chef job?

An Executive Chinese Chef is responsible for overseeing the operations of a Chinese kitchen, including menu creation, food preparation, and quality control. They lead and train kitchen staff, ensure authentic and high-quality dishes, and maintain hygiene and safety standards. Additionally, they manage inventory, control costs, and collaborate with restaurant management to enhance the dining experience.

More about Executive Chinese Chef jobs
What cities are hiring for Executive Chinese Chef jobs? Cities with the most Executive Chinese Chef job openings:
What are the most commonly searched types of Chinese Chef jobs? The most popular types of Chinese Chef jobs are:
What states have the most Executive Chinese Chef jobs? States with the most job openings for Executive Chinese Chef jobs include:
What job categories do people searching Executive Chinese Chef jobs look for? The top searched job categories for Executive Chinese Chef jobs are:
Fine Dining Executive Chef - Korean

Fine Dining Executive Chef - Korean

Goodwin Recruiting

Miami, FL

$68K - $94K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 6 days ago


Job description

Executive Chef – Fine Dining Chinese Cuisine | Miami, FL

We are seeking an experienced and visionary Executive Chef to lead the culinary program for an upscale fine dining Chinese restaurant in Miami. The ideal candidate specializes in Hu Cuisine and possesses strong knowledge of the Seven Major Regional Chinese Cuisines, with the ability to create refined, authentic, and innovative dining experiences.

The Executive Chef will oversee all kitchen operations, menu development, food quality, staff leadership, and culinary excellence while maintaining the highest standards of presentation, consistency, and hospitality.

Qualifications:

  • Proven experience as an Executive Chef in fine dining
  • Expertise in Hu Cuisine required
  • Extensive knowledge of the Seven Regional Chinese Cuisines preferred
  • Strong leadership, training, and kitchen management skills
  • Passion for elevated culinary experiences and exceptional guest service

Benefits Include:

  • Medical, Dental, Vision, and Life Insurance
  • Disability Insurance
  • Retirement Plan
  • Generous Paid Time Off
  • Health & Wellness Programs
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)



Goodwin Recruiting logo

About Goodwin Recruiting

Sourced by ZipRecruiter

REACH: We have successfully recruited in the hospitality, medical, finance and accounting, and manufacturing and engineering industries. We have a diverse group of clients within each of our industries that support our ability to connect candidates with the opportunities that are right for them. DEPTH: We approach things a little differently than most recruiting companies. We build relationships with our clients and candidates in order to aid in making a successful long-term match. SUPPORT: As a job seeker, there are no fees - we are here to support and assist you in finding that successful long-term match. We pride ourselves on being partners and guides with our candidates and clients as we develop an intelligent, hand-tailored process that does not waste their time.

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

Exeter, NH, US

Year founded

1999