... executive leadership team) * Strong project management skills, with the ability to prioritize ... Bilingual (Japanese, Chinese, or Hindi) Salary and Other Compensation: The annual salary range for ...
... executive leadership team) * Strong project management skills, with the ability to prioritize ... Bilingual (Japanese, Chinese, or Hindi) Salary and Other Compensation: The annual salary range for ...
Business travellers will appreciate the Executive Club Lounge, while couples and families enjoying ... About the role Assist in the kitchen, contributing to the overall success of outlets and Chinese ...
Business travellers will appreciate the Executive Club Lounge, while couples and families enjoying ... About the role Assist in the kitchen, contributing to the overall success of outlets and Chinese ...
Cook Sushi - Noodle Den
Las Vegas, NV · On-site
$15 - $18.75/hr
Sets up workstation based on pars established by Chef, Executive Sous Chef and/or Sous Chef and by ... Has one to three (1-3) years of experience in a detail-orientated, Chinese Kitchen working in a Wok ...
Cook Sushi - Noodle Den
Las Vegas, NV · On-site
$15 - $18.75/hr
Sets up workstation based on pars established by Chef, Executive Sous Chef and/or Sous Chef and by ... Has one to three (1-3) years of experience in a detail-orientated, Chinese Kitchen working in a Wok ...
Lead Sommelier
Las Vegas, NV · On-site
Curate and maintain an award-caliber wine list that complements Mott 32's modern Chinese cuisine ... Collaborate closely with Executive Chef and management to create thoughtful wine pairings and ...
Quick apply
Lead Sommelier
Las Vegas, NV · On-site
Curate and maintain an award-caliber wine list that complements Mott 32's modern Chinese cuisine ... Collaborate closely with Executive Chef and management to create thoughtful wine pairings and ...
Lead Sommelier
Las Vegas, NV · On-site
Curate and maintain an award-caliber wine list that complements Mott 32's modern Chinese cuisine ... Collaborate closely with Executive Chef and management to create thoughtful wine pairings and ...
Lead Sommelier
Las Vegas, NV · On-site
Curate and maintain an award-caliber wine list that complements Mott 32's modern Chinese cuisine ... Collaborate closely with Executive Chef and management to create thoughtful wine pairings and ...
WUHU SPECIALTY COOK
Las Vegas, NV · On-site
$19 - $22/hr
... Chinese) menu items. The Cook is responsible for preparing recipes and food items in accordance with the Executive Chef's requirements. Principle Responsibilities and Duties * Maintenance of all ...
WUHU SPECIALTY COOK
Las Vegas, NV · On-site
$19 - $22/hr
... Chinese) menu items. The Cook is responsible for preparing recipes and food items in accordance with the Executive Chef's requirements. Principle Responsibilities and Duties * Maintenance of all ...
WUHU SPECIALTY COOK
Las Vegas, NV · On-site
$19 - $22/hr
... Chinese) menu items. The Cook is responsible for preparing recipes and food items in accordance with the Executive Chef's requirements. Principle Responsibilities and Duties * Maintenance of all ...
WUHU SPECIALTY COOK
Las Vegas, NV · On-site
$19 - $22/hr
... Chinese) menu items. The Cook is responsible for preparing recipes and food items in accordance with the Executive Chef's requirements. Principle Responsibilities and Duties * Maintenance of all ...
Healthy Food Initiatives Coordinator
Manhattan, NY · On-site
$70K/yr
The Healthy Food Initiatives Coordinator will report to the Executive Chef and Director of Culinary ... Based on the language needs of our community, fluency in Spanish or Chinese is highly preferred.
Quick apply
Healthy Food Initiatives Coordinator
Manhattan, NY · On-site
$70K/yr
The Healthy Food Initiatives Coordinator will report to the Executive Chef and Director of Culinary ... Based on the language needs of our community, fluency in Spanish or Chinese is highly preferred.
Lead Line Cook
Providence, RI · On-site
$17.50 - $22.25/hr
... Chinese, Korean, Japanese, Indian, Middle Eastern, Spanish, and Latino. Lead Line Cooks actively ... Works with Executive Chef and Culinary Production Supervisors to develop and maintain late-night ...
Lead Line Cook
Providence, RI · On-site
$17.50 - $22.25/hr
... Chinese, Korean, Japanese, Indian, Middle Eastern, Spanish, and Latino. Lead Line Cooks actively ... Works with Executive Chef and Culinary Production Supervisors to develop and maintain late-night ...
Lead Line Cook
$17.50 - $22.25/hr
... Chinese, Korean, Japanese, Indian, Middle Eastern, Spanish, and Latino. Lead Line Cooks actively ... Works with Executive Chef and Culinary Production Supervisors to develop and maintain late-night ...
Lead Line Cook
$17.50 - $22.25/hr
... Chinese, Korean, Japanese, Indian, Middle Eastern, Spanish, and Latino. Lead Line Cooks actively ... Works with Executive Chef and Culinary Production Supervisors to develop and maintain late-night ...
Lead Line Cook
Providence, RI · On-site
$17.50 - $22.25/hr
... Chinese, Korean, Japanese, Indian, Middle Eastern, Spanish, and Latino. Lead Line Cooks actively ... Works with Executive Chef and Culinary Production Supervisors to develop and maintain late-night ...
Lead Line Cook
Providence, RI · On-site
$17.50 - $22.25/hr
... Chinese, Korean, Japanese, Indian, Middle Eastern, Spanish, and Latino. Lead Line Cooks actively ... Works with Executive Chef and Culinary Production Supervisors to develop and maintain late-night ...
... executive chef; * Support opening and operations of Bite of HOPE Café; * Lead cooking ... Bilingual (Vietnamese, Chinese, Arabic and/or Spanish with English) is preferred. * Above average ...
Quick apply
... executive chef; * Support opening and operations of Bite of HOPE Café; * Lead cooking ... Bilingual (Vietnamese, Chinese, Arabic and/or Spanish with English) is preferred. * Above average ...
Line Cook (Mian)
Portsmouth, VA · On-site
$17/hr
Communicates any problems or concerns to the Sous Chef or Assistant Executive Chef. * Ensures that ... Must possess a sound knowledge of the various Chinese regional cuisines with a basic knowledge of ...
Line Cook (Mian)
Portsmouth, VA · On-site
$17/hr
Communicates any problems or concerns to the Sous Chef or Assistant Executive Chef. * Ensures that ... Must possess a sound knowledge of the various Chinese regional cuisines with a basic knowledge of ...
Kitchen Manager
Menlo Park, CA · On-site
$85K - $90K/yr
Specialized in the preparation and execution of Southeast Asian, Chinese, Thai, Vietnamese, and ... Collaborated with executive chefs and management teams to develop seasonal menu items, specials ...
Quick apply
Kitchen Manager
Menlo Park, CA · On-site
$85K - $90K/yr
Specialized in the preparation and execution of Southeast Asian, Chinese, Thai, Vietnamese, and ... Collaborated with executive chefs and management teams to develop seasonal menu items, specials ...
Lead Cook: Asian Cuisine Toucan Charlies Buffet
$15.50 - $19.75/hr
... Chinese, Japanese, Thai, Korean, and Vietnamese cuisine, while maintaining consistency and excellence in taste. * Collaborate with the executive chef and management to create and update the Asian ...
Lead Cook: Asian Cuisine Toucan Charlies Buffet
$15.50 - $19.75/hr
... Chinese, Japanese, Thai, Korean, and Vietnamese cuisine, while maintaining consistency and excellence in taste. * Collaborate with the executive chef and management to create and update the Asian ...
Executive Chinese Chef information
See salary details
$40K - $48.2K
1% of jobs
$48.2K - $56.4K
4% of jobs
$56.4K - $64.5K
7% of jobs
$71.6K is the 25th percentile. Wages below this are outliers.
$64.5K - $72.7K
15% of jobs
$72.7K - $80.9K
18% of jobs
The median wage is $83.2K / yr.
$80.9K - $89.1K
19% of jobs
$96K is the 75th percentile. Wages above this are outliers.
$89.1K - $97.3K
14% of jobs
$97.3K - $105.5K
9% of jobs
$105.5K - $113.6K
5% of jobs
$113.6K - $121.8K
5% of jobs
$121.8K - $130K
3% of jobs
$40K
$86.9K
$130K
How much do executive chinese chef jobs pay per year?
What are the key skills and qualifications needed to thrive in the Executive Chinese Chef position, and why are they important?
To thrive as an Executive Chinese Chef, you need expertise in Chinese cuisine, menu planning, kitchen management, and food safety, often backed by a culinary degree or extensive experience in Asian restaurants. Familiarity with commercial kitchen equipment, inventory management systems, and certification in food hygiene is highly valued. Leadership, creativity, and strong communication skills set top candidates apart by fostering a cohesive team and innovative menus. These skills ensure consistent food quality, efficient operations, and a vibrant dining experience that meets culinary and business goals.
What are the typical daily responsibilities of an Executive Chinese Chef?
An Executive Chinese Chef oversees the entire kitchen operation, including menu development, supervising kitchen staff, managing inventory, and ensuring food safety standards are maintained. On a daily basis, they coordinate food preparation, conduct quality checks, and collaborate with restaurant management to align on special promotions or guest feedback. This role also involves training junior chefs, sourcing authentic ingredients, and adapting recipes to suit customer preferences while maintaining traditional flavors. The position requires a balance of hands-on cooking and strategic leadership to deliver an outstanding dining experience and maintain the kitchen’s reputation.
What is an Executive Chinese Chef job?
An Executive Chinese Chef is responsible for overseeing the operations of a Chinese kitchen, including menu creation, food preparation, and quality control. They lead and train kitchen staff, ensure authentic and high-quality dishes, and maintain hygiene and safety standards. Additionally, they manage inventory, control costs, and collaborate with restaurant management to enhance the dining experience.

Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Posted 11 days ago
Job description
SharkNinja is a global product design and technology company, with a diversified portfolio of 5-star rated lifestyle solutions that positively impact people's lives in homes around the world. Powered by two trusted, global brands, Shark and Ninja, the company has a proven track record of bringing disruptive innovation to market and developing one consumer product after another has allowed SharkNinja to enter multiple product categories, driving significant growth and market share gains. Headquartered in Needham, Massachusetts with more than 4,100 associates, the company's products are sold at key retailers, online and offline, and through distributors around the world.
AI at SharkNinja
At SharkNinja, we're building an AI-native culture. We're not waiting for the future; we're creating it. Our people are expected to experiment boldly, adopt new tools, and continuously raise what's possible to create meaningful impact for our consumers. If you believe the best way to do your job hasn't been invented yet, you'll fit right in.
Position Summary:
The Ninja Test Kitchen is looking for a Senior Research Chef, APAC to join our vibrant group of global chefs and food scientists. Our team takes a unique approach to product development, blending culinary arts and the science of food. The Ninja Test Kitchen shapes the product roadmap, development and story creation.
The Ninja Test Kitchen is highly collaborative, and team members are expected to contribute feedback and problem-solving ideas across all projects. Team members are expected to have a strong knowledge of the industry, to be familiar with the latest food trends, and to foster a curiosity for product development. This position will be based at our Corporate Headquarters in Needham, MA.
Responsibilities:
- Conduct research and development exploration and testing on competitive products to inform product strategy/roadmap
- Drive product strategy and roadmap decisions in partnership with cross-functional and regional leadership
- Develop and lead exploratory test strategy to push the limits of what's possible with new product ideas to inform the product story and determine hero recipes
- Define and own KPIs for ideal performance across new product functions, and validate prototypes to ensure KPIs are being met
- Meticulously records testing results and shares results as needed with key stakeholders in a timely fashion
- Develop preset programs and function recipe requirements
- Mentor junior chefs and food scientists, providing technical guidance and helping raise the team's overall development capabilities
- Validate recipes, and assemble all relevant material information, that highlight the product feature and benefits
- Assists with developing and testing recipes to highlight products for demonstrations and marketing materials
- Assists, attends and presents at internal and external events, as needed
Qualifications:
- 3+ years of related culinology/culinary/food science experience or a related field, preferably at a consumer goods company
- Degree from an accredited Culinary Arts program, or Culinology or Food Science or Nutrition; Bachelor's Degree with a focus on Marketing or Communications; or combination of education and experience
- A mindset geared toward building relationships across multi-functional teams, coupled with excellent interpersonal skills
- Highly-effective communication skills - both written (presentation/email) and in-person (ability to host succinct, effective conversations that solve problems and ability to make effective presentations to all levels of management, including SharkNinja's executive leadership team)
- Strong project management skills, with the ability to prioritize effectively, manage multiple projects simultaneously, and stay organized in a fast-paced environment
- Proven ability to work independently, exercise sound judgment in ambiguous situations, and influence stakeholders across functions and regions
- A desire to learn and grow in a passionate environment. The ability to embrace transparency and shifting priorities while learning from each decision and focusing on the path forward
- Comfort with standard data acquisition tools (thermometers, texture analyzer, photo capture, etc.)
- Proficient in Microsoft Word, Excel, and PowerPoint
- Curiosity for and comfort using AI tools to accelerate research, recipe development, and workflow efficiency
- Familiarity/experience with cuisines and culinary trends of APAC regions
- Comfort with international hours - role will be joining calls with teams in other parts of the world that may fall early in the day or evening
- Desired but not required: Bilingual (Japanese, Chinese, or Hindi)
Salary and Other Compensation: The annual salary range for this position is displayed below. Factors which may affect starting pay within this range may include geography/market, skills, education, experience and other qualifications of the successful candidate.
The Company offers the following benefits for this position, subject to applicable eligibility requirements: medical insurance, dental insurance, vision insurance, flexible spending accounts, health savings accounts (HSA) with company contribution, 401(k) retirement plan with matching, employee stock purchase program, life insurance, AD&D, short-term disability insurance, long-term disability insurance, generous paid time off, company holidays, parental leave, identity theft protection, pet insurance, pre-paid legal insurance, back-up child and eldercare days, product discounts, referral bonus program, and more.
Pay Range
$71,800-$110,000 USD
Our Culture
At SharkNinja, we don't just raise the bar-we push past it every single day. Our Outrageously Extraordinary mindset drives us to tackle the impossible, push boundaries, and deliver results that others only dream of. If you thrive on breaking out of your swim lane, you'll be right at home.
What We Offer
We offer competitive health insurance, retirement plans, paid time off, employee stock purchase options, wellness programs, SharkNinja product discounts, and more. We empower your personal and professional growth with high impact Learning Programs featuring bold voices redefining what's possible. When you join, you're not just part of a company-you're part of an outrageously extraordinary community. Together, we won't just launch products-we'll disrupt entire markets.
At SharkNinja, Diversity, Equity, and Inclusion are vital to our global success. Valuing each unique voice and blending all of our diverse skills strengthens SharkNinja's innovation every day. We support ALL associates in bringing their authentic selves to work, making an impact, and having the opportunity for career acceleration. With help from our leadership, associates, and our community, we aim to have equity be a key component of the SharkNinja DNA.
Learn more about us:
Life At SharkNinja
Outrageously Extraordinary
SharkNinja Candidate Privacy Notice
- For candidates based in all regions, please refer to this Candidate Privacy Notice.
- For candidates based in China, please refer to this Candidate Privacy Notice.
- For candidates based in Vietnam, please refer to this Candidate Privacy Notice.
We do not discriminate on the basis of race, religion, color, national origin, sex, gender, gender expression, sexual orientation, age, marital status, veteran status, disability, or any other class protected by legislation, and local law. SharkNinja will consider reasonable accommodations consistent with legislation, and local law. If you require a reasonable accommodation to participate in the job application or interview process, please contact SharkNinja People & Culture at accommodations@sharkninja.com
About SharkNinja
Sourced by ZipRecruiter
Industry
Electrical equipment, appliance, and component manufacturing
Company size
1,001 - 5,000 Employees
Headquarters location
Needham, MA, US
Year founded
1994