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Executive Chinese Chef Jobs (NOW HIRING)

Specialty Chef - Chinese Cuisine Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary ... Working alongside the Executive Chef, this position oversees food preparation, quality standards ...

Specialty Chef - Chinese Cuisine Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary ... Working alongside the Executive Chef, this position oversees food preparation, quality standards ...

Specialty Chef - Chinese Cuisine Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary ... Working alongside the Executive Chef, this position oversees food preparation, quality standards ...

Specialty Chef - Chinese Cuisine Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary ... Working alongside the Executive Chef, this position oversees food preparation, quality standards ...

Specialty Chef - Chinese Cuisine Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary ... Working alongside the Executive Chef, this position oversees food preparation, quality standards ...

Specialty Chef - Chinese Cuisine Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary ... Working alongside the Executive Chef, this position oversees food preparation, quality standards ...

Specialty Chef - Chinese Cuisine Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary ... Working alongside the Executive Chef, this position oversees food preparation, quality standards ...

Specialty Chef - Chinese Cuisine Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary ... Working alongside the Executive Chef, this position oversees food preparation, quality standards ...

Specialty Chef - Chinese Cuisine Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary ... Working alongside the Executive Chef, this position oversees food preparation, quality standards ...

Specialty Chef - Chinese Cuisine Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary ... Working alongside the Executive Chef, this position oversees food preparation, quality standards ...

Specialty Chef - Chinese Cuisine Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary ... Working alongside the Executive Chef, this position oversees food preparation, quality standards ...

Specialty Chef - Chinese Cuisine Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary ... Working alongside the Executive Chef, this position oversees food preparation, quality standards ...

Specialty Chef - Chinese Cuisine Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary ... Working alongside the Executive Chef, this position oversees food preparation, quality standards ...

Specialty Chef - Chinese Cuisine Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary ... Working alongside the Executive Chef, this position oversees food preparation, quality standards ...

Specialty Chef - Chinese Cuisine Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary ... Working alongside the Executive Chef, this position oversees food preparation, quality standards ...

Specialty Chef - Chinese Cuisine Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary ... Working alongside the Executive Chef, this position oversees food preparation, quality standards ...

Specialty Chef - Chinese Cuisine Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary ... Working alongside the Executive Chef, this position oversees food preparation, quality standards ...

Specialty Chef - Chinese Cuisine Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary ... Working alongside the Executive Chef, this position oversees food preparation, quality standards ...

Specialty Chef - Chinese Cuisine Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary ... Working alongside the Executive Chef, this position oversees food preparation, quality standards ...

Specialty Chef - Chinese Cuisine Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary ... Working alongside the Executive Chef, this position oversees food preparation, quality standards ...

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Executive Chinese Chef information

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$40K

$86.9K

$130K

How much do executive chinese chef jobs pay per year?

As of Sep 13, 2026, the average yearly pay for executive chinese chef in the United States is $86,886.00, according to ZipRecruiter salary data. Most workers in this role earn between $71,500.00 and $98,500.00 per year, depending on experience, location, and employer.

What is an executive Chinese chef?

An Executive Chinese Chef is responsible for overseeing the operations of a Chinese kitchen, including menu creation, food preparation, and quality control. They lead and train kitchen staff, ensure authentic and high-quality dishes, and maintain hygiene and safety standards. Additionally, they manage inventory, control costs, and collaborate with restaurant management to enhance the dining experience.

What are the typical daily responsibilities of an executive Chinese chef?

An Executive Chinese Chef oversees the entire kitchen operation, including menu development, supervising kitchen staff, managing inventory, and ensuring food safety standards are maintained. On a daily basis, they coordinate food preparation, conduct quality checks, and collaborate with restaurant management to align on special promotions or guest feedback. This role also involves training junior chefs, sourcing authentic ingredients, and adapting recipes to suit customer preferences while maintaining traditional flavors. The position requires a balance of hands-on cooking and strategic leadership to deliver an outstanding dining experience and maintain the kitchen’s reputation.

What are the key skills and qualifications needed to thrive as an executive Chinese chef, and why are they important?

To thrive as an Executive Chinese Chef, you need expertise in Chinese cuisine, menu planning, kitchen management, and food safety, often backed by a culinary degree or extensive experience in Asian restaurants. Familiarity with commercial kitchen equipment, inventory management systems, and certification in food hygiene is highly valued. Leadership, creativity, and strong communication skills set top candidates apart by fostering a cohesive team and innovative menus. These skills ensure consistent food quality, efficient operations, and a vibrant dining experience that meets culinary and business goals.

More about Executive Chinese Chef jobs

What cities are hiring for Executive Chinese Chef jobs?

Cities with the most Executive Chinese Chef job openings:

What are the most commonly searched types of Chinese Chef jobs?

The most popular types of Chinese Chef jobs are:

What states have the most Executive Chinese Chef jobs?

States with the most job openings for Executive Chinese Chef jobs include:

Infographic showing various Executive Chinese Chef job openings in the United States as of September 2026, with employment types broken down into 1% Internship, 89% Full Time, 6% Part Time, and 4% Contract. Highlights an 83% Physical, 4% Hybrid, and 13% Remote job distribution, with an average salary of $86,886 per year, or $41.8 per hour.

Specialty Chef - Chinese Cuisine

Phoenix, AZ • On-site

Sky Chefs
Food Services and Drinking Places • 10K+ employees

$56K - $71K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 9 days ago


LSG Group rating

5.8

Company rating: 5.8 out of 10

Based on 30 frontline employees who took The Breakroom Quiz


Job description

Job Title: Specialty Chef - Chinese Cuisine
Job Location: Phoenix-USA-85040
Work Location Type: On-Site
Salary Range: $56,949.36 - 71,186.70

About us
Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation’s leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States. Built on a legacy of operational excellence, culinary expertise, and continuous innovation, we are committed to setting the industry standard in aviation culinary, airline services, last-mile logistics, and retail commerce. From the kitchen to the runway, our teams work together to deliver quality, reliability, and service at every altitude. Our people are the heart of everything we do. At SkyChefs, a career is more than a job – it’s an opportunity to grow, lead, and make an impact in a fast-paced, team-driven environment. Join America’s first, foremost, and finest and take your career to new heights.
The Opportunity

The Specialty Chef plays a key leadership role in delivering high-quality, authentic Chinese cuisine while supporting daily kitchen operations in a fast-paced environment. Working alongside the Executive Chef, this position oversees food preparation, quality standards, and team development to ensure a consistent and exceptional dining experience.The ideal candidate has experience preparing and executing traditional and contemporary Chinese dishes such as Kung Pao Chicken, Chow Mein, Fried Rice, Dim Sum, Char Siu, Hot and Sour Soup, and a variety of regional specialties. The candidate should possess strong knowledge of Chinese culinary techniques, including wok cooking, stir-frying, steaming, roasting, braising, stock preparation, knife skills, sauce development, and dumpling production. The Specialty Chef will lead by example, mentor kitchen staff, maintain food safety and sanitation standards, and ensure consistency in flavor, presentation, authenticity, and execution across all menu offerings.

Why You’ll Love Working Here

• Medical, Dental, and Vision coverage starting Day 1
• Employer‑paid life insurance and AD&D benefits
• 401(k) with company match
• Paid vacation, sick time, and holidays
• Tuition reimbursement
• Free meals and parking
• Career growth opportunities with a global organization

How You’ll Elevate Our Team

• Oversee and execute Chinese food production, including preparation, seasoning, marinating, and cooking.
• Monitor inventory, order ingredients, and ensure daily production goals are met.
• Innovate by contributing to the development of new Chinese menu items for client presentations.
• Lead quality control efforts, ensuring compliance with HACCP and hygiene regulations.
• Mentor and train team members to achieve culinary excellence.
• Maintain budgetary controls by minimizing waste and optimizing resources.
• Respond to customer feedback and implement improvements to exceed expectations.

What You Bring to the Table
  • 3-5 years of professional cooking experience in a high-volume or specialty kitchen environment; preparing authentic Chinese cuisine.
  • Culinary school certification or apprenticeship
  • Fluency in Chinese and English
  • Prior airline catering experience a plus .
  • Strong attention to detail and commitment to quality and timing to ensure deliverables are completed to meet the pre-determined Kitchen Ready Time.
  • Knowledge of food safety and sanitation standards (HACCP).
  • Ability to work a pre-determined schedule (shift) that meets the timeline for when the daily production needs to be performed and completed.

SkyChefs is an EEO and Affirmative Action Employer of Women/Minorities/Veterans/Individuals with Disabilities.


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