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Chef Salary In Japan Jobs in Rochester, NY (NOW HIRING)

Troon

Sous Chef

Victor, NY

$80K/yr

Salary: $80,000 per year Key Responsibilities of the Sous Chef: * Oversees and manages food ... Assists in the achievement of budgetary objectives for the Food and Beverage Department.

Troon Golf

Sous Chef

Victor, NY · On-site

$80K/yr

Salary: $80,000 per year Key Responsibilities of the Sous Chef: * Oversees and manages food ... Assists in the achievement of budgetary objectives for the Food and Beverage Department.

Ravenwood Golf Club

Banquet Sous Chef

Victor, NY · On-site

$20 - $25/hr

Ability to effectively supervise all kitchen food production employees in absence of Executive Chef. * Strong knowledge of cooking methods, kitchen equipment, and best practices. Salary Range ...

Gorbel

Banquet Sous Chef

Victor, NY

$25/hr

Ability to effectively supervise all kitchen food production employees in absence of Executive Chef. * Strong knowledge of cooking methods, kitchen equipment, and best practices. Salary Range ...

Delaware North

Sous Chef, KeyBank Center

Rochester, NY

$62K - $66K/yr

Pay Minimum - Anticipated Maximum Base Salary: $62,354 - $66,800 / year In addition to base salary ... Collaborate with the Executive Chef and culinary team in menu design and recipe development

Delaware North

Sous Chef, KeyBank Center

Rochester, NY

$62K - $66K/yr

Pay Minimum - Anticipated Maximum Base Salary: $62,354 - $66,800 / year In addition to base salary ... Collaborate with the Executive Chef and culinary team in menu design and recipe development

Delaware North

Sous Chef, KeyBank Center

Rochester, NY

$62K - $66K/yr

Pay Minimum - Anticipated Maximum Base Salary: $62,354 - $66,800 / year In addition to base salary ... Collaborate with the Executive Chef and culinary team in menu design and recipe development

Delaware North

Executive Chef, Patina 250

Batavia, NY

$92K - $116K/yr

As Executive Chef, you will oversee all back-of-house operations, driving culinary excellence ... Pay Minimum - Anticipated Maximum Base Salary: $92,200 - $116,100 / year In addition to base salary ...

Delaware North

Executive Chef, Patina 250

Batavia, NY

$92K - $116K/yr

As Executive Chef, you will oversee all back-of-house operations, driving culinary excellence ... Pay Minimum - Anticipated Maximum Base Salary: $92,200 - $116,100 / year In addition to base salary ...

Delaware North

Executive Chef, Patina 250

Batavia, NY

$92K - $116K/yr

As Executive Chef, you will oversee all back-of-house operations, driving culinary excellence ... Pay Minimum - Anticipated Maximum Base Salary: $92,200 - $116,100 / year In addition to base salary ...

Heathwood Assisted Living

Chef/Cook Penfield

Penfield, NY

$24.10 - $24.60/hr

... salary range - $24.10- $24.60 : Chef / Cook Supervisor team members assist with assuring the health and well-being of our residents by being involved in direct preparation of food for service to ...

Heathwood Assisted Living

Chef/Cook Penfield

Penfield, NY · On-site

$24.10 - $24.60/hr

... salary range - $24.10- $24.60 : Chef / Cook Supervisor team members assist with assuring the health and well-being of our residents by being involved in direct preparation of food for service to ...

Heathwood Assisted Living

Chef/Cook Penfield

Penfield, NY · On-site

$24.10 - $24.60/hr

... salary range - $24.10- $24.60 : Chef / Cook Supervisor team members assist with assuring the health and well-being of our residents by being involved in direct preparation of food for service to ...

Heathwood Assisted Living

Chef/Cook Penfield

Penfield, NY · On-site

$24.10 - $24.60/hr

... salary range - $24.10- $24.60 Chef / Cook Supervisor team members assist with assuring the health and well-being of our residents by being involved in direct preparation of food for service to ...

Heathwood Assisted Living

Chef/Cook Penfield

Penfield, NY

$24.10 - $24.60/hr

... salary range - $24.10- $24.60 : Chef / Cook Supervisor team members assist with assuring the health and well-being of our residents by being involved in direct preparation of food for service to ...

Highland Hospital

Chef

Rochester, NY · On-site

$23.50 - $32/hr

Maintains all material in a confidential manner, works as a team member with all staff and complete ... Salary Range: $23.50 - $32.00 an hour The referenced pay range represents the minimum and maximum ...

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Chef Salary In Japan information

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How much do chef salary in japan jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for chef salary in japan in Rochester, NY is $24.30, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $30.58 per hour, depending on experience, location, and employer.

Is 300,000 yen a good salary in Japan?

For a chef in Japan, a salary of 300,000 yen per month is generally considered average or slightly above average, depending on experience and location. Entry-level chefs may earn less, while experienced or specialized chefs can earn more, especially in high-end restaurants or urban areas like Tokyo. Factors such as skills, certifications, and working hours also influence salary levels.

Is $40,000 USD a good salary in Japan?

For a chef in Japan, a salary of $40,000 USD (approximately 5.5 million yen) annually is below the average for experienced professionals, as many chefs earn between 3 to 8 million yen per year depending on skill level and location. Factors such as restaurant type, experience, and certifications influence salary levels, and cost of living varies across regions in Japan.

Can I live in Japan on $3,000 a month?

A chef in Japan earning around $3,000 a month can generally cover basic living expenses, including rent, food, and transportation, especially in less expensive regions. However, living comfortably may require budgeting carefully, as costs vary by city and lifestyle, with larger cities like Tokyo being more expensive. Additional skills such as language proficiency and experience can influence salary levels and living standards.

Do chefs get paid well?

Chefs in Japan can earn a competitive salary, especially those with specialized skills or working in high-end restaurants. Entry-level chefs typically earn lower wages, but experienced chefs or those with certifications can command higher pay, often supplemented by tips and bonuses. Overall, salary levels vary based on experience, location, and establishment type.

What is the difference between Chef Salary In Japan vs Cook?

AspectChefCook
Average Salary¥3,000,000 - ¥6,000,000¥2,000,000 - ¥4,000,000
Required CredentialsCooking certifications, culinary schoolBasic cooking skills, on-the-job training
Work EnvironmentRestaurants, hotels, fine diningFast food outlets, casual dining, cafes
Industry UsageLeadership roles, menu planningFood preparation, basic kitchen tasks

In Japan, chefs typically earn higher salaries than cooks due to advanced skills, certifications, and leadership responsibilities. While both roles work in culinary environments, chefs often hold supervisory positions and require formal training, leading to increased earning potential.

What are popular job titles related to Chef Salary In Japan jobs in Rochester, NY? For Chef Salary In Japan jobs in Rochester, NY, the most frequently searched job titles are:
What job categories do people searching Chef Salary In Japan jobs in Rochester, NY look for? The top searched job categories for Chef Salary In Japan jobs in Rochester, NY are:
What cities near Rochester, NY are hiring for Chef Salary In Japan jobs? Cities near Rochester, NY with the most Chef Salary In Japan job openings:
Chef Salary In Japan jobs near you
Sous Chef

Sous Chef

Troon

Victor, NY

$80K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 21 days ago

Troon rating

6.2

Company rating: 6.2 out of 10

Based on 122 frontline employees who took The Breakroom Quiz

18th of 28 rated golf clubs

Job description

Cobblestone Creek Country Club is excited to announce the exceptional career opportunity of Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.
 
Salary: $80,000 per year
 
Key Responsibilities of the Sous Chef:
  • Oversees and manages food preparation for a specific area of the kitchen. Supervises and ensures production of consistently high-quality food.
  • Adheres to established control procedures for cost and quality such as food production charts, par inventories, standardized recipes, use records and food costing sheets. Ensures that all recipes are followed and prepared on a consistent basis.
  • Monitors and checks the maintenance of all kitchen equipment daily.
  • Maintains and directs a quality sanitation program.
  • Maintains and implements daily food prep lists.
  • Assists Executive Chef with the ordering of all food products.
  • Assigns duties to associates for efficient operation of the kitchen.
  • Maintains and evaluates existing food concepts.  Assists in the development of new food concepts.
  • Assists in the achievement of budgetary objectives for the Food and Beverage Department.
  • Processes requisitions for supplies quickly and accurately.
  • Trains and supervises associates in the proper preparation of menu items and operation of equipment. Assists in developing ongoing training programs.
  • Ensures proper receiving, storage (including temperature setting) and rotations of food products so as to comply with health department regulations.
  • Assists the Manager in interviewing, hiring, training, planning, assigning, and directing work, evaluating performance, rewarding, and disciplining associates: addressing complaints and resolving problems.
  • Assists in the management of department members that may include, but is not limited to: Cooks, Stewards.
  • Incorporates safe work practices in job performance.
 
Minimum Qualifications for the Sous Chef:
  • Associate's degree (AA); or two to three years of related experience and/or training.

Other Qualifications:
  • Food Safety and Sanitation Training
  • Regular and reliable attendance.
 
Benefits:
  • 401(k) Retirement Plan
  • Health and Dental Care
  • Vision Benefit
  • Disability Insurance
  • Life Insurance
  • Employee Assistance Program
  • Flexible Spending Accounts and Health Savings Account (HSA)
  • Legal Assistance
  • Paid Time-Off

What Troon employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Troon Golf logo

About Troon Golf

Sourced by ZipRecruiter

Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit

Industry

Fitness and sports centers, hospitality services and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Scottsdale, AZ, US

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