Router
Newberry, SC · On-site
$16.75 - $21.25/hr
The Router role reports to the Transportation Manager or Routing Supervisor and normally works a ... A team of sales reps, chefs, consultants, and other experts builds close relationships with ...
Router
Newberry, SC · On-site
$16.75 - $21.25/hr
The Router role reports to the Transportation Manager or Routing Supervisor and normally works a ... A team of sales reps, chefs, consultants, and other experts builds close relationships with ...
Restaurant Manager
Lexington, SC · On-site
Our manager trainees learn the basics of restaurant management , becoming familiar with all aspects of the business. Experienced Managers preferred, but not required. Special consideration given to ...
Restaurant Manager
Lexington, SC · On-site
Our manager trainees learn the basics of restaurant management , becoming familiar with all aspects of the business. Experienced Managers preferred, but not required. Special consideration given to ...
Restaurant Manager
Irmo, SC · On-site
Our manager trainees learn the basics of restaurant management , becoming familiar with all aspects of the business. Experienced Managers preferred, but not required. Special consideration given to ...
Restaurant Manager
Irmo, SC · On-site
Our manager trainees learn the basics of restaurant management , becoming familiar with all aspects of the business. Experienced Managers preferred, but not required. Special consideration given to ...
Restaurant Manager
Lexington, SC · On-site
If you arelooking for an exciting career in restaurant management and would like thatcareer with a growing and stable company, then come join our team, wherenew managers go through an extensive 10-12 ...
Restaurant Manager
Lexington, SC · On-site
If you arelooking for an exciting career in restaurant management and would like thatcareer with a growing and stable company, then come join our team, wherenew managers go through an extensive 10-12 ...
Restaurant Manager
Chapin, SC · On-site
If you arelooking for an exciting career in restaurant management and would like thatcareer with a growing and stable company, then come join our team, wherenew managers go through an extensive 10-12 ...
Restaurant Manager
Chapin, SC · On-site
If you arelooking for an exciting career in restaurant management and would like thatcareer with a growing and stable company, then come join our team, wherenew managers go through an extensive 10-12 ...
Restaurant Manager
Irmo, SC · On-site
If you arelooking for an exciting career in restaurant management and would like thatcareer with a growing and stable company, then come join our team, wherenew managers go through an extensive 10-12 ...
Restaurant Manager
Irmo, SC · On-site
If you arelooking for an exciting career in restaurant management and would like thatcareer with a growing and stable company, then come join our team, wherenew managers go through an extensive 10-12 ...
Restaurant Manager
$45K - $58K/yr
Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus Job Summary We are seeking a Restaurant Manager with 2+ years of leadership experience in Quick Service ...
Quick apply
Restaurant Manager
$45K - $58K/yr
Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus Job Summary We are seeking a Restaurant Manager with 2+ years of leadership experience in Quick Service ...
Restaurant Manager
Clinton, SC · On-site
Our manager trainees learn the basics of restaurant management , becoming familiar with all aspects of the business. Experienced Managers preferred, but not required. Special consideration given to ...
Restaurant Manager
Clinton, SC · On-site
Our manager trainees learn the basics of restaurant management , becoming familiar with all aspects of the business. Experienced Managers preferred, but not required. Special consideration given to ...
Restaurant Manager
Chapin, SC · On-site
Our manager trainees learn the basics of restaurant management , becoming familiar with all aspects of the business. Experienced Managers preferred, but not required. Special consideration given to ...
Restaurant Manager
Chapin, SC · On-site
Our manager trainees learn the basics of restaurant management , becoming familiar with all aspects of the business. Experienced Managers preferred, but not required. Special consideration given to ...
Top 5 Reasons for General Managers to work for Hardees/Saddle Peak: * Year End 20% Profit Sharing * Opportunity for growth * We pay 60% of cost of benefits for GM + Family * Vacation grows with ...
Top 5 Reasons for General Managers to work for Hardees/Saddle Peak: * Year End 20% Profit Sharing * Opportunity for growth * We pay 60% of cost of benefits for GM + Family * Vacation grows with ...
General Manager
Irmo, SC · On-site
$65K - $90K/yr
OVERVIEW Liberty on the Lake in Irmo, SC is now hiring a General Manager The Homegrown Hospitality Group is looking for a General Manager to lead one of our premier restaurants. We offer a unique ...
General Manager
Irmo, SC · On-site
$65K - $90K/yr
OVERVIEW Liberty on the Lake in Irmo, SC is now hiring a General Manager The Homegrown Hospitality Group is looking for a General Manager to lead one of our premier restaurants. We offer a unique ...
General Manager
Irmo, SC · On-site
$90 - $130/hr
General Manager Full-Time Captains Choice North Shore, Irmo, SC, US 2 days ago Requisition ID: 2224 POSITION SUMMARY OneWater Marine is seeking an experienced and dynamic General Manager to oversee ...
General Manager
Irmo, SC · On-site
$90 - $130/hr
General Manager Full-Time Captains Choice North Shore, Irmo, SC, US 2 days ago Requisition ID: 2224 POSITION SUMMARY OneWater Marine is seeking an experienced and dynamic General Manager to oversee ...
General Manager
Irmo, SC · On-site
$90 - $140/hr
General Manager Full-Time Captains Choice North Shore, Irmo, SC, US 3 days ago Requisition ID: 2224 POSITION SUMMARY OneWater Marine is seeking an experienced and dynamic General Manager to oversee ...
General Manager
Irmo, SC · On-site
$90 - $140/hr
General Manager Full-Time Captains Choice North Shore, Irmo, SC, US 3 days ago Requisition ID: 2224 POSITION SUMMARY OneWater Marine is seeking an experienced and dynamic General Manager to oversee ...
General Manager
Prosperity, SC · On-site
Why Wendy's As a Restaurant General Manager, you will build, coach, manage and develop teams from a staffing, interviewing, hiring and training standpoint. You will also ensure that the restaurant is ...
General Manager
Prosperity, SC · On-site
Why Wendy's As a Restaurant General Manager, you will build, coach, manage and develop teams from a staffing, interviewing, hiring and training standpoint. You will also ensure that the restaurant is ...
General Manager
Irmo, SC · On-site
$65K - $90K/yr
OVERVIEW Liberty on the Lake in Irmo, SC is now hiring a General Manager The Homegrown Hospitality Group is looking for a General Manager to lead one of our premier restaurants. We offer a unique ...
General Manager
Irmo, SC · On-site
$65K - $90K/yr
OVERVIEW Liberty on the Lake in Irmo, SC is now hiring a General Manager The Homegrown Hospitality Group is looking for a General Manager to lead one of our premier restaurants. We offer a unique ...
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food ...
General Manager
Newberry, SC · On-site
The Restaurant General Manager will play the key role in the operation of our restaurants. The General Manager has the overall responsibility for directing the daily operations of a restaurant ...
General Manager
Newberry, SC · On-site
The Restaurant General Manager will play the key role in the operation of our restaurants. The General Manager has the overall responsibility for directing the daily operations of a restaurant ...
General Manager
Newberry, SC · On-site
General Managers are responsible for providing guidance and leadership to their team to create a positive culture, maintain high team morale, and encourage all team members to strive for excellence.
General Manager
Newberry, SC · On-site
General Managers are responsible for providing guidance and leadership to their team to create a positive culture, maintain high team morale, and encourage all team members to strive for excellence.
PATIENT DINING ASSOCIATE (DIETARY AIDE)
Clinton, SC · On-site
$25/hr
... chefs, we empower and uplift each other by working together, take responsibility for our ... Manage tray tickets and assemble meals according to each patient's menu selection in a timely and ...
PATIENT DINING ASSOCIATE (DIETARY AIDE)
Clinton, SC · On-site
$25/hr
... chefs, we empower and uplift each other by working together, take responsibility for our ... Manage tray tickets and assemble meals according to each patient's menu selection in a timely and ...
General Manager
Newberry, SC · On-site
General Managers are responsible for providing guidance and leadership to their team to create a positive culture, maintain high team morale, and encourage all team members to strive for excellence.
General Manager
Newberry, SC · On-site
General Managers are responsible for providing guidance and leadership to their team to create a positive culture, maintain high team morale, and encourage all team members to strive for excellence.
Chef Manager information
See Prosperity, SC salary details
$24.9K - $29.3K
2% of jobs
$29.3K - $33.8K
5% of jobs
$33.8K - $38.2K
8% of jobs
$42.2K is the 25th percentile. Wages below this are outliers.
$38.2K - $42.7K
10% of jobs
$42.7K - $47.1K
15% of jobs
The median wage is $49.8K / yr.
$47.1K - $51.6K
16% of jobs
$51.6K - $56K
10% of jobs
$58.7K is the 75th percentile. Wages above this are outliers.
$56K - $60.4K
14% of jobs
$60.4K - $64.9K
10% of jobs
$64.9K - $69.3K
6% of jobs
$69.3K - $73.8K
3% of jobs
$24.9K
$51.5K
$73.8K
How much do chef manager jobs pay per year?
As of Sep 4, 2026, the average yearly pay for chef manager in Prosperity, SC is $51,480.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,200.00 and $59,900.00 per year, depending on experience, location, and employer.
What is a chef manager?
A Chef Manager is a culinary professional responsible for both the preparation of food and the management of kitchen operations. They oversee menu planning, ingredient sourcing, food safety, and staff supervision, ensuring that the kitchen runs efficiently and meets quality standards. Chef Managers often balance hands-on cooking with administrative duties like budgeting, scheduling, and inventory control. Their role is essential in restaurants, catering companies, and institutional kitchens to guarantee consistent and high-quality food service.
What is a chef manager?
A chef manager is a supervisor in the kitchen area of a restaurant. As a chef manager, you are responsible for helping the kitchen staff perform efficiently. Your duties include establishing standard menu options and recipes, ordering the food and supplies necessary to make these dishes, and overseeing kitchen and line staff by hiring, firing, and training team members as required. Qualifications for this career include extensive kitchen experience and leadership skills.
What are the key skills and qualifications needed to thrive as a chef manager, and why are they important?
To thrive as a Chef Manager, you need strong culinary expertise, menu planning skills, and experience in kitchen operations, often supported by a culinary degree or relevant certifications. Familiarity with inventory management systems, food safety standards, and cost control software is typically required. Leadership, communication, and time management are crucial soft skills for effectively managing kitchen staff and ensuring smooth service. These skills are vital for maintaining high food quality, operational efficiency, and a positive team environment.
How does a chef manager balance culinary creativity with administrative responsibilities in their daily role?
As a Chef Manager, you will need to juggle hands-on food preparation and menu development with tasks like staff scheduling, inventory control, and budgeting. This balance often means dividing your day between the kitchen and the office, ensuring food quality and safety standards are met while also keeping operations efficient and cost-effective. Collaboration with kitchen staff, front-of-house teams, and suppliers is key to maintaining smooth service and meeting customer expectations. Developing strong organizational and communication skills will help you thrive in this dynamic environment.
What is the difference between Chef Manager vs Sous Chef?
| Aspect | Chef Manager | Sous Chef |
|---|---|---|
| Credentials | Culinary degree or equivalent, culinary certifications | Culinary degree or equivalent, culinary certifications |
| Work Environment | Oversees kitchen operations, manages staff, plans menus | Assists head chef, supervises kitchen staff, prepares dishes |
| Employer & Industry Usage | Hotels, restaurants, catering services, healthcare facilities | Restaurants, hotels, catering, institutional kitchens |
| Primary Responsibilities | Kitchen management, menu planning, staff supervision | Food preparation, supporting head chef, quality control |
The main difference between a Chef Manager and a Sous Chef is that the Chef Manager has broader responsibilities including managing the entire kitchen operation, staff, and menu planning, while the Sous Chef primarily supports the head chef with food preparation and kitchen supervision. Both roles require culinary credentials and are common in similar work environments, but the Chef Manager holds a more managerial position.
How much does a chef manager earn?
A chef manager's salary typically ranges from $45,000 to $75,000 annually, depending on experience, location, and the size of the establishment. They often oversee kitchen staff, manage food quality, and handle administrative tasks, which can influence compensation levels.
More about Chef Manager jobs
What cities near Prosperity, SC are hiring for Chef Manager jobs?
Cities near Prosperity, SC with the most Chef Manager job openings:
$16.75 - $21.25/hr
Full-time
Medical, Retirement, PTO
Re-posted yesterday
Key responsibilities
Create and manage delivery routes to ensure cost-effectiveness, compliance with federal guidelines, and customer satisfaction.
Perform routing maintenance using Roadnet application to ensure accurate and up-to-date delivery information, including scheduling, geo-coding, and driver assignments.
Generate and distribute driver manifests, maps, and driving instructions, and adjust routes based on actual results and operational needs.
Job description
We Deliver the Goods:
- Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
- Growth opportunities performing essential work to support America's food distribution system
- Safe and inclusive working environment, including culture of rewards, recognition, and respect
The Router position is an individual contributor role responsible for creating routes, managing routes, calculating delivery routes, times of deliveries and makes the necessary adjustments for drivers and customers. The Router role reports to the Transportation Manager or Routing Supervisor and normally works a Sunday through Thursday shift. The Router role works with numerous routing and software systems. The Router role requires strong attention to detail and process skills. The Router may interact with drivers, sales, transportation, warehouse and customer service personnel at management discretion. The Router functions as a team member within the department and organization, as required, and performs any duties assigned to best serve the company.
Position Responsibilities:
- Establish delivery routes which are cost effective and compliant with Federal DOT guidelines while still maintaining an acceptable level of customer service, quality and satisfaction. Utilize Roadnet application to ensure Delivery costs are held to company expected run rates year over year.
- Establish routing procedures and schedules which allow for the optimum use of personnel and equipment while keeping a strong emphasis on driver safety.
- Perform Roadnet application routing maintenance daily to ensure all locations have accurate, timely, and up-to-date information: Standard Routes and Customer Delivery Requirements, Geo-Coding, delivery days, time windows, service time types, service time overrides, account types, meal beaks, Route start times, pre/post trips, starting/ending depot, travel modes, color for mapping, assigned driver, equipment and DOT road checks, Plan Maintanence equipment with regards to costing, restrictions and capacities.
- Perform and provide costing, off-days, maintenance, scorecard, customer and KPI reporting on scheduled intervals.
- Perform recap of previous days actual routing results; make necessary changes/adjustments to the standard routes, if required.
- Make maps and print driving instructions for drivers that are not familiar with the route assigned.
- Produce driver manifest report and distribute nightly.
- Performs other related duties as assigned.
EEO Statement
Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.
Required Qualifications
High School Diploma/GED or Equivalent Experience
1-3 years distribution, logistics, transportation or related work experience.
Basic/Intermediate computer skills including various software applications and MS Office (Excel, Word, Outlook)
Preferred Qualifications
3 - 5 years distribution, logistics, transportation routing and/or related administrative experience
Intermediate/Advanced computer skills including routing software applications (Roadnet, AS400) and MS Office (Excel, Word, Outlook)
Company Description
Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers - providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.