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Chef Helper Jobs in Virginia (NOW HIRING)

Your contributions will help maintain regulatory compliance, elevate the dining experience, and ... As a Chef, you will ensure client and customer service satisfaction is attained by providing ...

Your contributions will help maintain regulatory compliance, elevate the dining experience, and ... As a Chef, you will ensure client and customer service satisfaction is attained by providing ...

... to help our people build the skills and knowledge they need to advance their careers. Whether you ... This role is a key partner to the Executive Chef and supports culinary operations across three ...

Finn & Fire is seeking a skilled Sushi Chef to join our opening culinary team. This role is for ... As part of the opening team, this role will help define the restaurant's culinary standard, pace ...

Chef

Arlington, VA

$70K - $75K/yr

A chef de cuisine works side by side with the GM to make their store a successful location. About ... If you can help us find Tacombi talent, we'll show our appreciation and reward you. * Growing set ...

Chef

Washington, VA ยท On-site

$70K - $75K/yr

A chef de cuisine works side by side with the GM to make their store a successful location. About ... If you can help us find Tacombi talent, we'll show our appreciation and reward you. * Growing set ...

Chef

Arlington, VA

$70K - $75K/yr

A chef de cuisine works side by side with the GM to make their store a successful location. About ... If you can help us find Tacombi talent, we'll show our appreciation and reward you. * Growing set ...

Chef

Arlington, VA

$70K - $75K/yr

A chef de cuisine works side by side with the GM to make their store a successful location. About ... If you can help us find Tacombi talent, we'll show our appreciation and reward you. * Growing set ...

SOUS CHEF - Richmond VA

Richmond, VA ยท On-site

$65K - $70K/yr

SOUS CHEF - Richmond VA Pay Grade: 12 Salary: $65k - $70k Morrison Healthcare ,a Compass Healthcare ... Institutional and batch cooking experiences helpful * Comprehensive knowledge of food and catering ...

SOUS CHEF - Richmond VA Pay Grade: 12 Salary: $65k - $70k Morrison Healthcare , a Compass Health ... Institutional and batch cooking experiences helpful * Comprehensive knowledge of food and catering ...

SOUS CHEF - Richmond VA

Richmond, VA ยท On-site

$65K - $70K/yr

SOUS CHEF - Richmond VA Pay Grade: 12 Salary: $65k - $70k Morrison Healthcare , a Compass Health ... Institutional and batch cooking experiences helpful * Comprehensive knowledge of food and catering ...

As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality ... Help to maintain the "A" lettergrade by following Department of Health and DIG food safety ...

As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality ... Help to maintain the "A" lettergrade by following Department of Health and DIG food safety ...

SOUS CHEF - Richmond VA

Richmond, VA ยท On-site

$65K - $70K/yr

SOUS CHEF - Richmond VA Pay Grade: 12 Salary: $65k - $70k Morrison Healthcare , a Compass Health ... Institutional and batch cooking experiences helpful * Comprehensive knowledge of food and catering ...

SOUS CHEF

Vienna, VA ยท On-site

$27/hr

Text STOP to opt out or HELP for help. Terms and conditions: Application Deadline: applications are ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Sous Chef - Leesburg, VA

Leesburg, VA ยท On-site

$55K - $65K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Institutional and batch cooking experiences helpful * Comprehensive knowledge of food and catering ...

Sous Chef - Leesburg, VA

Leesburg, VA ยท On-site

$55K - $65K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Institutional and batch cooking experiences helpful * Comprehensive knowledge of food and catering ...

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Chef Helper information

See Virginia salary details

$7

$16

$30

How much do chef helper jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for chef helper in Virginia is $16.56, according to ZipRecruiter salary data. Most workers in this role earn between $12.86 and $17.53 per hour, depending on experience, location, and employer.

How to become a kitchen helper?

To become a kitchen helper, no formal education is usually required, but basic cooking skills and knowledge of food safety are beneficial. Employers often look for reliability, ability to follow instructions, and a willingness to work in a fast-paced environment. Gaining experience through entry-level positions or short training programs can improve job prospects.

What is a chef's helper called?

A chef's helper is commonly called a kitchen assistant or line cook assistant. They support chefs by preparing ingredients, cleaning workstations, and assisting with basic cooking tasks, often gaining experience for future culinary roles.

What are some typical daily tasks and challenges faced by a Chef Helper in a professional kitchen?

As a Chef Helper, your daily tasks typically include assisting with food preparation, maintaining cleanliness in the kitchen, organizing ingredients, and supporting chefs with basic cooking tasks. One common challenge is working efficiently in a fast-paced environment, especially during busy meal times. You'll also need to adapt quickly to changing priorities and follow strict food safety standards. Collaborating closely with chefs and other kitchen staff is essential to ensure smooth operations and timely meal preparation.

What job makes $10,000 a month without a degree?

A chef helper typically does not earn $10,000 a month without significant experience or advancement. High-paying roles that can reach this level without a degree often include specialized trades like commercial pilot, real estate broker, or sales manager, which rely on skills, certifications, or commissions rather than formal education. Most jobs with such high earnings require experience, certifications, or entrepreneurial efforts.

What are the key skills and qualifications needed to thrive as a Chef Helper, and why are they important?

To thrive as a Chef Helper, you need basic food preparation skills, knowledge of kitchen hygiene, and often a high school diploma or equivalent. Familiarity with kitchen appliances, food safety standards, and sometimes certifications like a Food Handler's Permit are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills in this role. These skills ensure kitchen operations run smoothly, food quality is maintained, and safety standards are upheld.

What is the difference between Chef Helper vs Kitchen Assistant?

AspectChef HelperKitchen Assistant
Required CredentialsHigh school diploma; basic culinary training often preferredHigh school diploma; may require food safety certification
Work EnvironmentCommercial kitchens, restaurants, hotelsCommercial kitchens, catering services, restaurants
Employer & Industry UsageCommonly used in hospitality and food service industriesUsed interchangeably with Chef Helper in many settings
Job ResponsibilitiesAssisting with food prep, cleaning, basic cooking tasksSupporting kitchen staff, prep work, cleaning

Both Chef Helper and Kitchen Assistant roles involve supporting kitchen operations with food prep and cleaning. While their responsibilities are similar, 'Chef Helper' is often used in more formal culinary settings, whereas 'Kitchen Assistant' may be more common in casual or institutional environments. Both positions typically require basic food safety knowledge and a high school diploma.

What does a chef helper do?

A chef helper assists in food preparation, such as chopping, measuring, and organizing ingredients, and supports the chef or kitchen staff with various tasks. They often work in fast-paced environments, follow safety and hygiene standards, and may need basic cooking skills or certifications. Their role helps ensure smooth kitchen operations and timely meal service.
What are the most commonly searched types of Chef jobs in Virginia? The most popular types of Chef jobs in Virginia are:
What cities in Virginia are hiring for Chef Helper jobs? Cities in Virginia with the most Chef Helper job openings:
CHEF MANAGER

CHEF MANAGER

Culinary Services Group

Irvington, VA โ€ข On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 2 days ago


Job description

Culinary Services Group is hiring immediately for aย Chef Manager position.

  • Location: Irvington, VAย 
  • Schedule: M-F, Alt Weekends / Holidays
  • Requirement: Culinary Managmentย 
  • Pay Range: 70,000 to 75,000 per year

Culinary Services Group (CSG) is a top 50, fast-growing food service management company serving senior care, hospital, and behavioral health communities. Weโ€™re rooted in the belief that empowering our teams leads to exceptional service and better outcomes for those we serve. At CSG, youโ€™ll be part of a collaborative culture built on integrity, where your contributions are valued and growth, development, and impact are part of every role.

In this role, you will support the Food Service Director in overseeing the daily operations of food service management, including food production, budgeting, procurement, team development, and client and customer engagement. Youโ€™ll play a critical role in implementing food and nutrition programs that exceed expectations, supporting team growth, and driving quality improvement initiatives across the department.

Your contributions will help maintain regulatory compliance, elevate the dining experience, and ensure operational excellence. From managing menus and inventory to supporting staff training and customer satisfaction efforts, your hands-on leadership will directly impact on the success of the department and the lives of those we serve.

Job Summary

Summary: As a Chef, you will ensure client and customer service satisfaction is attained by providing culinary resources and support. You may be responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional.

Essential Duties and Responsibilities:

  • Provides frontline culinary resources and support.
  • Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are followed.
  • Assists with planning and creating menus.
  • Produces and executes catering events.
  • Rolls out new culinary programs in conjunction with marketing and culinary team.
  • Assists with managing cost controls and control expenditures for the account.
  • Performs other duties as assigned.

Qualifications:

  • 1 to 3 years of culinary management experience.
  • Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
  • Hands-on chef experience is required.
  • Extensive catering experience is preferred.
  • High volume batch cooking and complex food service operations experience is preferred.
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation.
  • ServSafe Certification is preferred.
  • Computer skills and knowledge of MS Office products including Excel.
  • Associateโ€™s degree in Culinary Arts is preferred.

We are looking for someone with a strong background in foodservice operations, quality assurance, and team leadership. A passion for culinary excellence, attention to detail, and the ability to build strong relationships with both clients and staff are essential for success in this role.

At CSG, youโ€™ll be part of a collaborative and supportive environment that values your dedication and leadership. We offer ongoing training, professional development opportunities, and recognition for your contributions. If youโ€™re ready to take the next step in your foodservice career and grow with a company that is reshaping the industry in healthcare and senior living communities, we invite you to submit your resume and connect with us.

BENEFITS FOR OUR TEAM MEMBERS

  • Full-time and part-time positions offerย the following benefits to team members:ย Retirement Plan,ย Associate Shopping Program,ย Health and Wellness Programs,ย Discount Marketplace,ย Identity Theft Protection,ย Pet Insurance,ย Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Full-time positions also offer the following benefits to team members:ย Medical,ย Dental,ย Vision,ย Life Insurance/AD,ย Disability Insurance,ย Commuter Benefits,ย Employee Assistance Program,ย Flexible Spending Accounts (FSAs

Team Members may also be eligible for paid and/or unpaid time off benefits in accordance withย applicable federal, state, and local laws.ย For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.ย 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_CCL.pdf

Culinary Services Group (CSG) is an equal opportunity employer. At CSG, we are committed to treating all Applicants and Team Members fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.


Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

CSG maintains a drug-free workplace.