... as lead chef in a hospitality/restaurant environment * Culinary training and/or Dietary ... couple of years. Our growth is creating energy, excitement, and the opportunity to make a ...
Quick apply
... as lead chef in a hospitality/restaurant environment * Culinary training and/or Dietary ... couple of years. Our growth is creating energy, excitement, and the opportunity to make a ...
Culinary Services Director
$50K - $60K/yr
... couple of years. Our growth is creating energy, excitement, and the opportunity to make a ... chef manager
Quick apply
Culinary Services Director
$50K - $60K/yr
... couple of years. Our growth is creating energy, excitement, and the opportunity to make a ... chef manager
... as lead chef in a hospitality/restaurant environment * Culinary training and/or Dietary ... couple of years. Our growth is creating energy, excitement, and the opportunity to make a ...
Quick apply
... as lead chef in a hospitality/restaurant environment * Culinary training and/or Dietary ... couple of years. Our growth is creating energy, excitement, and the opportunity to make a ...
Culinary Services Director
$50K - $63K/yr
... as lead chef in a hospitality/restaurant environment * Culinary training and/or Dietary ... couple of years. Our growth is creating energy, excitement, and the opportunity to make a ...
Quick apply
Culinary Services Director
$50K - $63K/yr
... as lead chef in a hospitality/restaurant environment * Culinary training and/or Dietary ... couple of years. Our growth is creating energy, excitement, and the opportunity to make a ...
Serving elevated Indian cuisine in a laid-back atmosphere, Chef Jay takes both a Modern and Regional approach. A fun twist to the menu includes the couple's famed traditional (and not so traditional ...
Quick apply
Serving elevated Indian cuisine in a laid-back atmosphere, Chef Jay takes both a Modern and Regional approach. A fun twist to the menu includes the couple's famed traditional (and not so traditional ...
... as lead chef in a hospitality/restaurant environment * Culinary training and/or Dietary ... couple of years. Our growth is creating energy, excitement, and the opportunity to make a ...
... as lead chef in a hospitality/restaurant environment * Culinary training and/or Dietary ... couple of years. Our growth is creating energy, excitement, and the opportunity to make a ...
Culinary Services Director
Beachwood, OH · On-site
... as lead chef in a hospitality/restaurant environment * Culinary training and/or Dietary ... couple of years. Our growth is creating energy, excitement, and the opportunity to make a ...
Culinary Services Director
Beachwood, OH · On-site
... as lead chef in a hospitality/restaurant environment * Culinary training and/or Dietary ... couple of years. Our growth is creating energy, excitement, and the opportunity to make a ...
Culinary Services Director
Minnetonka, MN · On-site
$50K - $63K/yr
... as lead chef in a hospitality/restaurant environment * Culinary training and/or Dietary ... couple of years. Our growth is creating energy, excitement, and the opportunity to make a ...
Culinary Services Director
Minnetonka, MN · On-site
$50K - $63K/yr
... as lead chef in a hospitality/restaurant environment * Culinary training and/or Dietary ... couple of years. Our growth is creating energy, excitement, and the opportunity to make a ...
Culinary Services Director
Mankato, MN · On-site
$50K - $60K/yr
... couple of years. Our growth is creating energy, excitement, and the opportunity to make a ... Nutrition Director Director of Culinary Services Culinary Director Chef food services director ...
Culinary Services Director
Mankato, MN · On-site
$50K - $60K/yr
... couple of years. Our growth is creating energy, excitement, and the opportunity to make a ... Nutrition Director Director of Culinary Services Culinary Director Chef food services director ...
Cashier and Counter Server
Sea Cliff, NY · On-site
$16.50 - $18/hr
Serving elevated Indian cuisine in a laid-back atmosphere, Chef Jay takes both a Modern and Regional approach. A fun twist to the menu includes the couple's famed traditional (and not so traditional ...
Quick apply
Cashier and Counter Server
Sea Cliff, NY · On-site
$16.50 - $18/hr
Serving elevated Indian cuisine in a laid-back atmosphere, Chef Jay takes both a Modern and Regional approach. A fun twist to the menu includes the couple's famed traditional (and not so traditional ...
Fine Dining Server
$150 - $350/day
Serving elevated Indian cuisine in a laid-back atmosphere, Chef Jay takes both a Modern and Regional approach. A fun twist to the menu includes the couple's famed traditional (and not so traditional ...
Quick apply
Fine Dining Server
$150 - $350/day
Serving elevated Indian cuisine in a laid-back atmosphere, Chef Jay takes both a Modern and Regional approach. A fun twist to the menu includes the couple's famed traditional (and not so traditional ...
Fine Dining Server SC
Sea Cliff, NY · On-site
$150 - $350/day
Serving elevated Indian cuisine in a laid-back atmosphere, Chef Jay takes both a Modern and Regional approach. A fun twist to the menu includes the couple's famed traditional (and not so traditional ...
Quick apply
Fine Dining Server SC
Sea Cliff, NY · On-site
$150 - $350/day
Serving elevated Indian cuisine in a laid-back atmosphere, Chef Jay takes both a Modern and Regional approach. A fun twist to the menu includes the couple's famed traditional (and not so traditional ...
Fine Dining Restaurant Bartender
$150 - $350/day
Serving elevated Indian cuisine in a laid-back atmosphere, Chef Jay takes both a Modern and Regional approach. A fun twist to the menu includes the couple's famed traditional (and not so traditional ...
Quick apply
Fine Dining Restaurant Bartender
$150 - $350/day
Serving elevated Indian cuisine in a laid-back atmosphere, Chef Jay takes both a Modern and Regional approach. A fun twist to the menu includes the couple's famed traditional (and not so traditional ...
Host/Hostess
Sea Cliff, NY · On-site
$17 - $20/hr
Serving elevated Indian cuisine in a laid-back atmosphere, Chef Jay takes both a Modern and Regional approach. A fun twist to the menu includes the couple's famed traditional (and not so traditional ...
Quick apply
Host/Hostess
Sea Cliff, NY · On-site
$17 - $20/hr
Serving elevated Indian cuisine in a laid-back atmosphere, Chef Jay takes both a Modern and Regional approach. A fun twist to the menu includes the couple's famed traditional (and not so traditional ...
About the Role We're seeking a dynamic couple or two-person team to live on-site and lead one of ... Provide hands-on leadership for all teams (Executive Chef, Sales, Lifestyle, Dining, Concierge ...
About the Role We're seeking a dynamic couple or two-person team to live on-site and lead one of ... Provide hands-on leadership for all teams (Executive Chef, Sales, Lifestyle, Dining, Concierge ...
LANES BAKERY MIDDLETON- Baker
Middleton, WI · On-site
$20/hr
We are looking for a couple more bakers with immediate openings! We need early morning people that ... Previous experience as a baker, pastry chef, or in a similar role is preferred * Ability to use ...
Quick apply
LANES BAKERY MIDDLETON- Baker
Middleton, WI · On-site
$20/hr
We are looking for a couple more bakers with immediate openings! We need early morning people that ... Previous experience as a baker, pastry chef, or in a similar role is preferred * Ability to use ...
$60K/yr
About the Role We're seeking a dynamic couple or two-person team to live on-site and lead one of ... Provide hands-on leadership for all teams (Executive Chef, Sales, Lifestyle, Dining, Concierge ...
$60K/yr
About the Role We're seeking a dynamic couple or two-person team to live on-site and lead one of ... Provide hands-on leadership for all teams (Executive Chef, Sales, Lifestyle, Dining, Concierge ...
LANES BAKERY MIDDLETON- Baker
Middleton, WI · On-site
$20/hr
We are looking for a couple more bakers with immediate openings! We need early morning people that ... Previous experience as a baker, pastry chef, or in a similar role is preferred * Ability to use ...
Quick apply
LANES BAKERY MIDDLETON- Baker
Middleton, WI · On-site
$20/hr
We are looking for a couple more bakers with immediate openings! We need early morning people that ... Previous experience as a baker, pastry chef, or in a similar role is preferred * Ability to use ...
LANES BAKERY MIDDLETON- Baker
Middleton, WI · On-site
$20/hr
We are looking for a couple more bakers with immediate openings! We need early morning people that ... Previous experience as a baker, pastry chef, or in a similar role is preferred * Ability to use ...
Quick apply
LANES BAKERY MIDDLETON- Baker
Middleton, WI · On-site
$20/hr
We are looking for a couple more bakers with immediate openings! We need early morning people that ... Previous experience as a baker, pastry chef, or in a similar role is preferred * Ability to use ...
Restaurant Assistant Manager
$45K - $55K/yr
Serving elevated Indian cuisine in a laid-back atmosphere, Chef Jay takes both a Modern and Regional approach. A fun twist to the menu includes the couple's famed traditional (and not so traditional ...
Quick apply
Restaurant Assistant Manager
$45K - $55K/yr
Serving elevated Indian cuisine in a laid-back atmosphere, Chef Jay takes both a Modern and Regional approach. A fun twist to the menu includes the couple's famed traditional (and not so traditional ...
Chef Couple information
See salary details
$10.10 - $13.24
4% of jobs
$13.24 - $16.39
18% of jobs
$16.78 is the 25th percentile. Wages below this are outliers.
$16.39 - $19.54
23% of jobs
The median wage is $20.82 / hr.
$19.54 - $22.68
12% of jobs
$22.68 - $25.83
11% of jobs
$28.68 is the 75th percentile. Wages above this are outliers.
$25.83 - $28.98
8% of jobs
$28.98 - $32.12
7% of jobs
$32.12 - $35.27
5% of jobs
$35.27 - $38.42
4% of jobs
$38.42 - $41.56
5% of jobs
$41.56 - $44.71
2% of jobs
$10
$24
$44
How much do chef couple jobs pay per hour?
As of Jul 20, 2026, the average hourly pay for chef couple in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.
How do Chef Couples typically divide responsibilities in a professional kitchen setting?
Chef Couples often split their duties based on their individual strengths and the specific needs of the establishment. For example, one partner may focus on savory dishes and kitchen management while the other specializes in pastries, menu planning, or front-of-house coordination. Clear communication and defined roles help ensure efficient workflow and prevent overlap or confusion. This collaboration not only enhances productivity but also fosters a supportive work environment, making it easier to handle busy service periods and special events.
What is the difference between Chef Couple vs Sous Chef?
| Aspect | Chef Couple | Sous Chef |
|---|---|---|
| Credentials | Cooking certifications, culinary degrees | Cooking certifications, culinary degrees |
| Work Environment | Private households, resorts, or restaurants | Restaurants, hotels, catering services |
| Industry Usage | Often in hospitality or private settings | Common in commercial kitchens |
| Job Focus | Shared kitchen responsibilities, menu planning | Assisting head chef, managing kitchen staff |
The main difference between a Chef Couple and a Sous Chef lies in their work setting and responsibilities. A Chef Couple typically works together in private homes, resorts, or boutique establishments, sharing kitchen duties and menu planning. In contrast, a Sous Chef is usually employed in commercial kitchens like restaurants or hotels, assisting the head chef and overseeing kitchen operations. Both roles require culinary certifications and experience, but their work environments and job scopes differ significantly.
What are the key skills and qualifications needed to thrive as a Chef Couple, and why are they important?
To thrive as a Chef Couple, both partners need comprehensive culinary expertise, menu planning skills, and usually formal training or certification in culinary arts. Familiarity with commercial kitchen equipment, food safety regulations, and inventory management systems is essential. Strong teamwork, adaptability, and excellent communication are crucial soft skills for collaborating seamlessly in high-pressure environments. These qualities ensure smooth kitchen operations, exceptional dining experiences, and the ability to meet diverse client needs efficiently.
What are Chef Couples?
Chef Couples are pairs—often married or in a long-term partnership—who work together professionally in the culinary field. Typically, they are hired to manage kitchens, restaurants, or private estates as a team, with each partner contributing their unique culinary skills and expertise. Chef Couples are valued for their ability to work harmoniously, cover a range of responsibilities, and provide a seamless dining experience. Employers often appreciate the teamwork, reliability, and complementary talents that Chef Couples bring, making them popular choices for private households, yachts, and boutique hospitality venues.
More about Chef Couple jobs
What job categories do people searching Chef Couple jobs look for? The top searched job categories for Chef Couple jobs are:
Full-time, Part-time, Per diem
Posted 6 days ago
New Perspective Senior Living rating
5.5
Based on 56 frontline employees who took The Breakroom Quiz
161st of 236 rated social care providers
Job description
As the Culinary Services Director, you will be responsible for providing overall leadership and management of the food and beverage and dining services operations in the community. These responsibilities include oversight of procurement, preparation and service of the food per the designated Menu Program, financial management of the department, supervising and training team members. They also include ensuring safe food handling and sanitation of food areas, inventory and rotation of products, accurate record keeping and regulatory compliance. You will create and maintain a high level of resident and family engagement and practice your excellent communication and organizational skills by teaching, developing, and inspiring team members.
Qualifications
- Solid knowledge of regulations concerning food handling, food storage, food preparation, safety and sanitation procedures
- 3+ years of successful management experience
- 4+ years experience as lead chef in a hospitality/restaurant environment
- Culinary training and/or Dietary Certifications required
Salary:
$50,000 to $63,000
This role is eligible for an annual bonus!
Why New Perspective Senior Living?
A career with a purpose starts here!
This is an exciting time to join New Perspective. We are a growing company serving over 4,000 seniors today with a goal of reaching 10,000 within the next couple of years. Our growth is creating energy, excitement, and the opportunity to make a difference in the lives of others. We have a culture of servant leadership and collaboration that supports each team member’s personal and professional development. At New Perspective you’re not just an employee, you are a valued member of our team.
Team Member Benefits & Perks*
- This role is eligible for an annual bonus!
- Medical, Dental, & Vision Insurance
- 401(k) with Company Match!
- Paid Time Off and Holidays
- Company-Paid Basic Life Insurance
- Voluntary Short-Term Disability
- Company-Paid Long-Term Disability
- Health Reimbursement Account/Health Savings Account
- Flexible Spending Accounts
- Education assistance - up to $5,000 per calendar year!
- Leadership Development & Career Advancement
- Real-time Access to Earned Wages
- Referral Bonuses
- Employee Assistance Program
*Benefits vary by full-time, part-time, and PRN status.
New Perspective is an Equal Opportunity Employer.
Nutrition Director
Director of Culinary Services
Culinary Director
Chef
food services director
kitchen manager
chef manager
What New Perspective Senior Living employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About New Perspective Senior Living
Sourced by ZipRecruiter
New Perspective Senior Living, based in Eden Prairie, MN, US, is a leading company that offers superior senior living options. Since its founding in 1998, New Perspective has been dedicated to providing a unique and personalized experience to meet the needs of seniors across their communities. The company operates in the healthcare industry, offering high-quality senior housing and services including Independent Living, Assisted Living, Memory Care, and Vibrant Living services. The purpose that drives the company's efforts is their philosophy of living life with a ‘new perspective’, which influences their core values and mission – ‘to put people before tasks and demonstrate this by aiding in the maintenance of dignity and independence of the seniors they serve.’
Industry
Health care and social assistance
Company size
1,001 - 5,000 Employees
Headquarters location
MINNETONKA, MN, US
Year founded
1998