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Charles Hotel Jobs (NOW HIRING)

Four Seasons Hotel Boston

Hotel Manager

Boston, MA

... city, Charles River, Boston Harbor and out to the Berkshire Mountains and shores of Cape Cod ... Hotel Positioning: For guests travelling to Boston looking for a luxury hotel at the heart of sport ...

Four Seasons Hotels Limited

Hotel Manager

Boston, MA · On-site

... city, Charles River, Boston Harbor and out to the Berkshire Mountains and shores of Cape Cod ... Hotel Positioning: For guests travelling to Boston looking for a luxury hotel at the heart of sport ...

corpay

Hotel Coordinator

Saint Charles, IL

$20 - $24/hr

Charles, IL. In this role, you will place insured families into hotel and/or vacation rental accommodations. You will report directly to the Hotel Operations Supervisor. How We Work As a Hotel ...

corpay

Hotel Coordinator

Saint Charles, IL · On-site

$20 - $24/hr

Charles, IL. In this role, you will place insured families into hotel and/or vacation rental accommodations. You will report directly to the Hotel Operations Supervisor. How We Work As a Hotel ...

Corpay

Hotel Coordinator

Saint Charles, IL · On-site

$20 - $24/hr

Charles, IL. In this role, you will place insured families into hotel and/or vacation rental accommodations. You will report directly to the Hotel Operations Supervisor. How We Work As a Hotel ...

corpay

Hotel Coordinator Assistant

Saint Charles, IL

$18 - $20/hr

Charles, IL. In this hybrid role, you will assist in Hotel Department Operations and customers' rental needs within our hotel department. You will report directly to the Hotel Operations Supervisor.

Corpay

Hotel Coordinator Assistant

Saint Charles, IL · On-site

$18 - $20/hr

Charles, IL. In this hybrid role, you will assist in Hotel Department Operations and customers' rental needs within our hotel department. You will report directly to the Hotel Operations Supervisor.

corpay

Hotel Coordinator Assistant

Saint Charles, IL

$18 - $20/hr

Charles, IL. In this hybrid role, you will assist in Hotel Department Operations and customers' rental needs within our hotel department. You will report directly to the Hotel Operations Supervisor.

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Charles Hotel information

See salary details

$33K

$64.1K

$131K

How much do charles hotel jobs pay per year?

As of Jul 13, 2026, the average yearly pay for charles hotel in the United States is $64,068.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,000.00 and $71,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Hotel Manager, and why are they important?

To thrive as a Hotel Manager, you need strong leadership, hospitality management knowledge, and a relevant degree or equivalent experience. Familiarity with property management systems (PMS), booking software, and financial reporting tools is essential. Exceptional communication, problem-solving, and customer service skills help build positive guest experiences and motivate staff. These abilities ensure smooth hotel operations, guest satisfaction, and profitability in a competitive hospitality industry.

What is the difference between Charles Hotel vs Front Desk Agent?

AspectCharles HotelFront Desk Agent
Primary RoleOversees hotel operations, manages staff, and ensures guest satisfaction at a managerial levelHandles guest check-ins/outs, reservations, and customer service at the front desk
Required CredentialsHospitality management experience, possibly a degree in hospitality or related fieldHigh school diploma or equivalent; customer service experience preferred
Work EnvironmentHotel management offices, staff meetings, guest interactionsFront desk area, lobby, guest service stations
Industry UsageUsed in hotel management and administrative rolesCommonly used in hotel front desk operations

The Charles Hotel typically refers to a managerial role overseeing hotel operations, while a Front Desk Agent focuses on guest services at the front desk. Both roles are essential in the hospitality industry but differ in responsibilities, credentials, and work environment.

What is the Charles Hotel?

The Charles Hotel is a well-known luxury hotel located in the heart of Harvard Square, Cambridge, Massachusetts. It offers upscale accommodations, fine dining options, and amenities such as event spaces, a library, and a fitness center. The hotel is popular with visitors to Harvard University and business travelers, known for its blend of modern comfort and classic New England charm.

What are some common challenges faced by front desk staff at The Charles Hotel, and how can I prepare for them?

Front desk staff at The Charles Hotel often encounter challenges such as managing high guest volumes during peak check-in/check-out times, handling guest complaints efficiently, and coordinating with housekeeping and maintenance teams to address requests promptly. To prepare, it's helpful to develop strong communication and multitasking skills, become familiar with the hotel's reservation system, and stay calm under pressure. Being proactive and solution-oriented will help you thrive in this fast-paced, guest-focused environment.
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Charles Hotel jobs near you
Infographic showing various Charles Hotel job openings in the United States as of July 2026, with employment types broken down into 40% Full Time, and 60% Part Time. Highlights an 100% In-person job distribution, with an average salary of $64,068 per year, or $30.8 per hour.
Henrietta's Table Head Chef

Henrietta's Table Head Chef

The Charles Hotel

Cambridge, MA • On-site

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 4 days ago

Job description

Henrietta’s Table Head Chef


Job Summary

Step into the spotlight as Henrietta’s Table Head Chef and become the culinary rock star of the hotel! You'll be the mastermind behind every mouthwatering meal, blending creativity, quality, and consistency to deliver unforgettable dining experiences.


As the driving force of our kitchen, you'll lead the culinary team like a pro, balancing delicious innovation with smart business sense to keep the restaurant thriving. But that's not all—your personality will shine as you mingle with guests and members, turning every meal into a memorable event and becoming the face of our culinary adventures for PR and buzz-worthy moments. Ready to roll up your sleeves?


Joining The Charles Hotel surrounds you with entrepreneurial, like-minded peers an independent hotel has to offer. As an employee of The Charles Hotel, you will benefit from:

• Blue Cross Blue Shield medical insurance starting from $1.16* weekly

• Access to 401(k) and company match

• Nine annual paid holidays with an extra personal day

• Travel benefits across multiple brands

• Complimentary daily meal

• $5 discounted daily parking

• $1000 referral bonus

*Rate is subject to change.


Qualifications

High School diploma (or equivalent) and 3-5 years’ experience as a Sous Chef or 1-3 years as Chef de Cuisine in quality restaurants.

Certified Food Manager certification (or ability to obtain within 30 days); strong verbal and written communication skills; fluent in the workplace’s primary language(s).

Skilled in kitchen operations, including safe use of equipment, food preparation, menu tastings, and the ability to lift/carry up to 50 lbs.

Proficient in critical thinking, decision-making, basic math, computer tasks, and effective collaboration across leadership levels.


Responsibilities

Menu Magic: Dream up delicious dishes for every meal, from breakfast to brunch and from lunch to supper, ensuring each plate sparkles with top-notch ingredients that fit into a classic farm to table New England Restaurant. Up to date on food trends, collaborate with the Executive Chef and Sous Chefs in creating sensational seasonal menus and delicious daily and weekly specials.


Hands-On Culinary Crew Captain in an Open Kitchen: Lead, train, and inspire the kitchen team so everyone’s cooking, prepping, and serving with skill, safety, and a smile.


Guest Connection Guru: Build real relationships with locals and guests by knowing their names, preferences, and dietary quirks for a truly personal dining adventure.


Kitchen Keeper Extraordinaire: Keep the kitchen sparkling, safe, and up to snuff with health inspections, fresh ingredients, and daily equipment checks—nothing gets past you!


Business Brainiac: Balance the books, manage inventory, and keep an eagle eye on costs.


Property Details

The Charles Hotel experience reflects the eclecticism that is Cambridge. An urban oasis, The Charles offers something for everyone who is visiting the Boston area. Guests can soak in their academic surrounding by attending a lecture at Harvard, relax with a stroll along the Charles River, explore downtown Boston or dine at some of the Boston and Cambridge area's finest restaurants, including The Charles' own Henrietta's Table.


The Charles is an independent property, offering luxurious accommodations and all the comforts of home. Guest rooms combine New England décor with the latest technology. 18,000 square feet of indoor and outdoor banquet space merge to offer an array of options for anyone's next event.


Located just minutes from downtown Boston and a variety of world-class attractions, The Charles is a AAA Four Diamond Hotel and a proud member of Preferred Hotels and Resorts.


Company Overview

As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in 49 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. Our associates around the globe are passionate about serving our guests and driving exceptional results, and thrive in a culture where everyone is inspired to be the best. Join a world of possibility with Aimbridge Hospitality.


Benefits

After an initial waiting period, those hired into full-time positions are eligible for a competitive benefits package that includes the following:

• Medical, Dental, and Vision Coverage

• Short-Term and Long-Term Disability Income

• Term Life and AD&D Insurance

• Paid Time Off

• Employee Assistance Program

• 401k Retirement Plan

reports so your culinary operation stays profitable and on point.

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