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Chain Restaurants Jobs (NOW HIRING)

Huddle House

Restaurant Cook

Selma, AL · On-site

$10 - $12/hr

Our Purpose Huddle House is unique in their communities; a special bond grows between team members in the restaurants and members of the community, a bond not seen in most other chain restaurants.

Huddle House

Restaurant Cook

Booneville, MS · On-site

$10 - $12/hr

Our Purpose Huddle House is unique in their communities; a special bond grows between team members in the restaurants and members of the community, a bond not seen in most other chain restaurants.

Huddle House

Restaurant Cook

Batesville, MS · On-site

$10 - $12/hr

Our Purpose Huddle House is unique in their communities; a special bond grows between team members in the restaurants and members of the community, a bond not seen in most other chain restaurants.

Huddle House

Restaurant Cook

Saraland, AL · On-site

$10 - $12/hr

Our Purpose Huddle House is unique in their communities; a special bond grows between team members in the restaurants and members of the community, a bond not seen in most other chain restaurants.

Huddle House

Restaurant Cook

Wetumpka, AL · On-site

$10 - $12/hr

Our Purpose Huddle House is unique in their communities; a special bond grows between team members in the restaurants and members of the community, a bond not seen in most other chain restaurants.

Huddle House

Restaurant Cook

Sylacauga, AL · On-site

$10 - $12/hr

Our Purpose Huddle House is unique in their communities; a special bond grows between team members in the restaurants and members of the community, a bond not seen in most other chain restaurants.

Huddle House

Restaurant Cook

Tupelo, MS · On-site

$10 - $12/hr

Our Purpose Huddle House is unique in their communities; a special bond grows between team members in the restaurants and members of the community, a bond not seen in most other chain restaurants.

Huddle House

Restaurant Cook

Holly Springs, MS · On-site

$10 - $12/hr

Our Purpose Huddle House is unique in their communities; a special bond grows between team members in the restaurants and members of the community, a bond not seen in most other chain restaurants.

Huddle House

Restaurant Cook

Demopolis, AL · On-site

$10 - $12/hr

Our Purpose Huddle House is unique in their communities; a special bond grows between team members in the restaurants and members of the community, a bond not seen in most other chain restaurants.

Huddle House

Restaurant Cook

Milan, TN · On-site

$10 - $12/hr

Our Purpose Huddle House is unique in their communities; a special bond grows between team members in the restaurants and members of the community, a bond not seen in most other chain restaurants.

Huddle House

Restaurant Cook

Hueytown, AL · On-site

$10 - $12/hr

Our Purpose Huddle House is unique in their communities; a special bond grows between team members in the restaurants and members of the community, a bond not seen in most other chain restaurants.

Huddle House

Restaurant Cook

Russellville, AL · On-site

$10 - $12/hr

Our Purpose Huddle House is unique in their communities; a special bond grows between team members in the restaurants and members of the community, a bond not seen in most other chain restaurants.

Huddle House

Restaurant Cook

Carthage, MS · On-site

$10 - $12/hr

Our Purpose Huddle House is unique in their communities; a special bond grows between team members in the restaurants and members of the community, a bond not seen in most other chain restaurants.

Huddle House

Restaurant Cook

Greenville, MS · On-site

$10 - $12/hr

Our Purpose Huddle House is unique in their communities; a special bond grows between team members in the restaurants and members of the community, a bond not seen in most other chain restaurants.

Huddle House

Restaurant Cook

Homerville, GA · On-site

$9.75 - $12.75/hr

The bonds created between our team members and our customers are unlike those seen in most other chain restaurants. Our Company Purpose reflects this unique element of the Huddle House dining ...

Huddle House

Restaurant Cook

Leitchfield, KY · On-site

$10 - $14/hr

The bonds created between our team members and our customers are unlike those seen in most other chain restaurants. Our Company Purpose reflects this unique element of the Huddle House dining ...

Huddle House

Restaurant Cook

Albertville, AL · On-site

$9.75 - $12.75/hr

The bonds created between our team members and our customers are unlike those seen in most other chain restaurants. Our Company Purpose reflects this unique element of the Huddle House dining ...

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How much do chain restaurants jobs pay per hour?

As of May 28, 2026, the average hourly pay for chain restaurants in the United States is $25.15, according to ZipRecruiter salary data. Most workers in this role earn between $19.23 and $28.37 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Chain Restaurant Manager, and why are they important?

To thrive as a Chain Restaurant Manager, you need experience in hospitality management, strong leadership abilities, and a solid understanding of food safety and operational procedures, often supported by a degree in hospitality or business. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications like ServSafe is typically required. Excellent communication, problem-solving skills, and the ability to motivate and manage diverse teams are important soft skills for this role. These competencies are essential to ensure smooth operations, high customer satisfaction, and consistent brand standards across multiple locations.

What are some common challenges faced by employees working in chain restaurants and how can they be managed?

Employees in chain restaurants often face challenges such as fast-paced environments, high customer volume, and strict adherence to standardized procedures. Managing these challenges involves effective time management, teamwork, and clear communication with colleagues and supervisors. Many chains provide structured training and support systems to help staff adapt quickly and maintain a consistent customer experience. Building strong relationships with team members and being open to feedback can also make the work environment more enjoyable and manageable.

What are chain restaurants?

Chain restaurants are groups of restaurants that share the same brand, menu, and standard operating procedures across multiple locations. They are typically owned by a single company or operate under a franchise model. Chain restaurants aim to provide a consistent dining experience, so customers know what to expect regardless of location. Examples include popular brands like McDonald's, Starbucks, and Olive Garden. Their widespread presence and standardized offerings make them easily recognizable and accessible.

What is the difference between Chain Restaurants vs Fast Food Restaurants?

AspectChain RestaurantsFast Food Restaurants
Work EnvironmentSit-down dining, full-serviceQuick service, limited seating
Credentials/CertificationsVaries; often no formal certifications requiredTypically no certifications needed
Industry UsageWidespread, includes casual diningPrimarily fast service, convenience focus
Job RolesServers, cooks, managersCashiers, cooks, crew members

Chain restaurants encompass a broad range of dining establishments with full-service options, while fast food restaurants focus on quick, limited-service meals. Both operate within the restaurant industry but differ in service style, work environment, and job roles.

More about Chain Restaurants jobs
What states have the most Chain Restaurants jobs? States with the most job openings for Chain Restaurants jobs include:
What job categories do people searching Chain Restaurants jobs look for? The top searched job categories for Chain Restaurants jobs are:
Chain Restaurants jobs near you

National Account Manager - QSR / Chain Foodservice

Bridor USA, Inc.

Orlando, FL • Remote

$99.30K - $127.90K/yr

Full-time

Retirement

Posted 16 days ago

Job description

National Account Manager – QSR / Chain Foodservice

Location: East Coast or Central U.S. (near major airport preferred)
Travel: Approximately 50%+
Reports To: VP of Sales

About Bridor USA

Bridor USA is a global leader in premium European-style bakery products, combining French baking expertise with large-scale production capabilities. As Bridor continues investing heavily in the U.S. market through production expansion and strategic growth initiatives, one of the company’s key priorities is accelerating growth within QSR, fast-casual, and multi-unit chain restaurant accounts.

The Opportunity

Bridor is seeking a highly experienced National Account Manager to help drive growth and expand the company’s presence within the chain restaurant and QSR channel.

This is not a traditional account management role. We are looking for someone who understands the QSR space at a high level and can help shape Bridor’s strategy, approach, and long-term growth within the channel.

The ideal candidate has experience working with large national and regional restaurant organizations such as McDonald’s, Chick-fil-A, Dunkin’, Tim Hortons, Panera, Wendy’s, Burger King, Sonic, Applebee’s, Chili’s, and similar operators. This person understands how to navigate culinary, procurement, innovation, and commercialization teams while managing complex sales cycles and strategic account development.

The right individual will bring strong industry relationships, credibility within the space, and the ability to help Bridor build a repeatable process for winning and growing chain restaurant business.

What You’ll Be Responsible For

You will play a key role in helping Bridor strengthen and expand its QSR and chain restaurant strategy by:

  • Identifying and developing target national and regional chain opportunities
  • Building relationships with culinary, procurement, innovation, and executive stakeholders
  • Leading strategic account development and penetration efforts
  • Managing involvement in RFP processes, commercialization initiatives, and product testing
  • Helping identify portfolio gaps and future product opportunities
  • Advising leadership on market dynamics, competitive positioning, and go-to-market strategy
  • Supporting broker, distributor, and channel development efforts
  • Helping Bridor build stronger organizational capability within the QSR and chain restaurant space
What We’re Looking For

The ideal candidate will bring:

  • Proven success selling into QSR, fast-casual, or multi-unit chain restaurant organizations
  • Experience managing regional and/or national chain accounts
  • Strong understanding of menu development, commercialization, and RFP processes
  • Existing industry relationships within major chain restaurant organizations
  • Ability to work cross-functionally with culinary, procurement, operations, and executive stakeholders
  • A strategic mindset with the ability to build and grow business from the ground up

Experience within bakery, bread, breakfast, sandwich carrier, or adjacent food categories is strongly preferred.

Why Join Bridor?

This is an opportunity to join a rapidly growing global organization making significant investments in the U.S. market. The role offers strong visibility within the organization and the chance to help shape Bridor’s growth strategy within one of its most important channels.

Bridor offers competitive compensation, annual bonus potential, monthly car allowance, comprehensive benefits, 401(k) with company match, and long-term career growth opportunities.

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