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Caterer Jobs in Oregon (NOW HIRING)

Aramark

Catering Services Worker

Beaverton, OR · On-site

$16.25 - $20.75/hr

The Catering Services Worker supports the event operations team in running successful catering orders and events within the location. The Catering Services Worker supports and carries out event set ...

Aramark

Catering Services Worker

Beaverton, OR · On-site

$16.25 - $20.75/hr

The Catering Services Worker supports the event operations team in running successful catering orders and events within the location. The Catering Services Worker supports and carries out event set ...

Aramark

Catering Services Worker

Beaverton, OR · On-site

$16.25 - $20.75/hr

The Catering Services Worker supports the event operations team in running successful catering orders and events within the location. The Catering Services Worker supports and carries out event set ...

Aramark

Catering Services Worker Lead

Beaverton, OR · On-site

The Catering Service Worker Lead is responsible for supervision and support in planning catering events of varying sizes and levels in both central and satellite locations. Ensures that all catering ...

Aramark

Catering Services Worker Lead

Beaverton, OR · On-site

The Catering Service Worker Lead is responsible for supervision and support in planning catering events of varying sizes and levels in both central and satellite locations. Ensures that all catering ...

Aramark

Catering Services Worker Lead

Beaverton, OR · On-site

The Catering Service Worker Lead is responsible for supervision and support in planning catering events of varying sizes and levels in both central and satellite locations. Ensures that all catering ...

Troon

Assistant Director of Sales and Catering

Bend, OR · On-site

$90 - $120/hr

Assistant Director of Sales and Catering Job Category: Marketing Sales Requisition Number: ASSIS033042 * Posted : July 9, 2026 * Full-Time Locations Showing 1 location Juniper Preserve Pronghorn Club ...

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Caterer information

See Oregon salary details

$10

$17

$25

How much do caterer jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for caterer in Oregon is $17.47, according to ZipRecruiter salary data. Most workers in this role earn between $15.24 and $19.33 per hour, depending on experience, location, and employer.

What is a caterer?

Caterers are professionals or companies that provide food and beverage services for events, parties, and gatherings. They handle menu planning, food preparation, delivery, setup, and sometimes even service and cleanup at the event location. Caterers can accommodate various event sizes, dietary preferences, and themes, ensuring guests have a memorable dining experience. Many caterers also offer additional services such as tableware, decorations, and staffing.

What is a caterer?

A caterer manages the food preparation and presentation for events in people’s homes or at other facilities. They are often in charge of the entire operation from the menu to the plating. Some specialize in particular sectors, ranging from the types of events to certain food offerings. Excellent communication skills are essential for planning with clients. Some caterers start their own businesses and freelance; others work in a partnership with a restaurant. Hours vary but often include nights, weekends, and holidays. Self-employed caterers must have an accounting system in place to manage their business.

What are some common challenges caterers face when managing multiple events simultaneously?

Caterers often juggle several events at once, which can make logistics, time management, and resource allocation challenging. It requires careful planning to ensure food quality, timely delivery, and sufficient staff for each event. Successful caterers prioritize clear communication with clients and team members, maintain organized schedules, and anticipate potential issues to keep each event running smoothly. Being adaptable and proactive is essential in this fast-paced environment.

What are the key skills and qualifications needed to thrive as a caterer, and why are they important?

To thrive as a Caterer, you need strong culinary skills, food safety knowledge, and experience with menu planning, typically supported by food handling certifications. Familiarity with kitchen equipment, event management software, and health and safety regulations is vital. Excellent organization, time management, and interpersonal communication help caterers exceed client expectations and manage events smoothly. These skills and qualities ensure high-quality food service, client satisfaction, and compliance with industry standards at a variety of events.

What is the difference between Caterer vs Chef?

AspectCatererChef
CredentialsFood safety certifications, catering-specific trainingCulinary degrees, professional chef certifications
Work EnvironmentEvent venues, outdoor locations, client sitesRestaurants, kitchens, culinary establishments
Industry UsageEvent planning, hospitality, catering servicesFood preparation, restaurant industry, culinary arts
Common Search IntentEvent catering, catering jobs, catering servicesCooking, restaurant chef jobs, culinary careers

While both caterers and chefs work with food, caterers focus on providing food services for events and require skills in event coordination and client interaction. Chefs primarily prepare and cook food in kitchens, often with advanced culinary training. Understanding these differences helps job seekers find roles aligned with their skills and career goals.

How can I get a catering job?

To get a catering job, you should gain experience in food service or hospitality, develop relevant skills such as food preparation and customer service, and consider obtaining certifications like a food handler's permit. Applying to catering companies, restaurants, or event planning firms and building a strong resume can improve your chances of employment.

Is catering a stressful job?

Catering can be a stressful job due to tight deadlines, high customer expectations, and the need for quick problem-solving. It often requires long hours, physical effort, and the ability to work efficiently under pressure, especially during busy events or peak seasons.

What qualifications do you need to work in catering?

Caterers typically need a high school diploma or equivalent and may benefit from food safety certifications such as ServSafe. Experience in food preparation, customer service skills, and the ability to work in fast-paced environments are also important for success in catering roles.
More about Caterer jobs

What are the most commonly searched types of Caterer jobs in Oregon?

The most popular types of Caterer jobs in Oregon are:

What are popular job titles related to Caterer jobs in Oregon?

For Caterer jobs in Oregon, the most frequently searched job titles are:

What job categories do people searching Caterer jobs in Oregon look for?

The top searched job categories for Caterer jobs in Oregon are:

What are popular job titles related to Caterer jobs in OR?

For Caterer jobs in OR, the most frequently searched job titles are:

Caterer jobs near you
Infographic showing various Caterer job openings in Oregon as of August 2026, with employment types broken down into 64% Full Time, 32% Part Time, 2% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $36,339 per year, or $17.5 per hour.

Catering Services Worker

Aramark

Beaverton, OR • On-site

$16.25 - $20.75/hr

Full-time

Re-posted 11 days ago

Aramark rating

5.9

Company rating: 5.9 out of 10

Based on 1,270 frontline employees who took The Breakroom Quiz

395th of 492 rated business services

Job description

Job Description

The Catering Services Worker supports the event operations team in running successful catering orders and events within the location. The Catering Services Worker supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during the event, and breaking down/ cleaning up after the end of an event.

Job Responsibilities

    Set up catering and event service according to client/customer requests and banquet event order
    Transport and deliver catering food and beverage with all vital supplies and equipment
    Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order
    Replenish Food and Beverage products during events
    Maintain appearance and cleanliness of food service areas during events
    Pick up and clean up food and beverage deliveries after service
    Break down and clean area after the conclusion of the events and return equipment to accurate storage
    Provide excellent customer service to all guests
    Follow safety policies and procedures 

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

    Previous customer service experience preferred
    Previous catering experience preferred
    Demonstrate the ability to work independently with limited supervision
    Must follow the required dress code as assigned 
    Must be available to work event-based hours
    Must be able to complete Food Handling and Alcohol Service training as required
 

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).  

Education
About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

What Aramark employees say

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Aramark logo

About Aramark

Sourced by ZipRecruiter

The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.

Industry

Hospitality services and facilities support services

Company size

10,000+ Employees

Headquarters location

Philadelphia, PA, US

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