ZipRecruiter

Log In

1

Caterer Jobs in Oregon (NOW HIRING)

Hayden Homes Amphitheater

Catering Assistant

Bend, OR · On-site

$25/hr

Support the touring production's third-party catering team with day-of-show kitchen operations. This is a hands-on role assisting with meal prep and kitchen upkeep. Responsibilities: * Assist ...

Compass Group

CATERING ATTENDANT

Hillsboro, OR · On-site

$25/hr

Previous catering attendant experience is required. *Internal Employee Referral Bonus Available * Pay Range : $21.00 per hour to $25.00 per hour. We Make Applying Easy! Want to apply to this job via ...

Compass Group

CATERING ATTENDANT

Portland, OR · On-site

Two years of catering experience is preferred. Willing to train! * Pay Range: $21.00 per hour to $24.00 per hour. *Internal Employee Referral Bonus Available We Make Applying Easy! Want to apply to ...

Compass Group

ATTENDANT, CATERING

Portland, OR · On-site

$20/hr

We are hiring immediately for full time and part time CATERING ATTENDANT positions. * Address : 1825 Southwest Broadway, Suite 260, Portland, OR 97201. Note: online applications accepted only.

Compass Group

CATERING ATTENDANT

Forest Grove, OR · On-site

* We are hiring immediately for part time CATERING ATTENDANT positions. * Location : Pacific University - 2043 College Way, Forest Grove, OR 97116. Note: online applications accepted only. * Schedule ...

Eurest

CATERING ATTENDANT (FULL TIME)

Hillsboro, OR · On-site

$25/hr

Previous catering attendant experience is required. *Internal Employee Referral Bonus Available * Pay Range : $21.00 per hour to $25.00 per hour. We Make Applying Easy! Want to apply to this job via ...

McAlister's Deli

$12 - $15/hr

As a Catering Coordinator at McAlister's Deli, you'll be responsible for executing catering operations with confidence and professionalism while driving guest satisfaction and business growth. You'll ...

Aramark

Catering Services Worker

Beaverton, OR · On-site

$16.25 - $21/hr

The Catering Services Worker supports the event operations team in running successful catering orders and events within the location. The Catering Services Worker supports and carries out event set ...

Aramark

Catering Services Worker

Beaverton, OR

$16.25 - $20.75/hr

The Catering Services Worker supports the event operations team in running successful catering orders and events within the location. The Catering Services Worker supports and carries out event set ...

Aramark

Catering Services Worker

Beaverton, OR · On-site

$16.25 - $21/hr

The Catering Services Worker supports the event operations team in running successful catering orders and events within the location. The Catering Services Worker supports and carries out event set ...

Aramark

Catering Services Worker Lead

Beaverton, OR · On-site

The Catering Service Worker Lead is responsible for supervision and support in planning catering events of varying sizes and levels in both central and satellite locations. Ensures that all catering ...

Aramark

Catering Services Worker Lead

Beaverton, OR · On-site

The Catering Service Worker Lead is responsible for supervision and support in planning catering events of varying sizes and levels in both central and satellite locations. Ensures that all catering ...

Aramark

Catering Services Worker Lead

Beaverton, OR

The Catering Service Worker Lead is responsible for supervision and support in planning catering events of varying sizes and levels in both central and satellite locations. Ensures that all catering ...

previous pagenext page

Showing results 21-40

All JobsCaterer JobsCaterer Jobs in Oregon

Caterer information

See Oregon salary details

$10

$17

$25

How much do caterer jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for caterer in Oregon is $17.47, according to ZipRecruiter salary data. Most workers in this role earn between $15.24 and $19.33 per hour, depending on experience, location, and employer.

What is a caterer?

Caterers are professionals or companies that provide food and beverage services for events, parties, and gatherings. They handle menu planning, food preparation, delivery, setup, and sometimes even service and cleanup at the event location. Caterers can accommodate various event sizes, dietary preferences, and themes, ensuring guests have a memorable dining experience. Many caterers also offer additional services such as tableware, decorations, and staffing.

What is a caterer?

A caterer manages the food preparation and presentation for events in people’s homes or at other facilities. They are often in charge of the entire operation from the menu to the plating. Some specialize in particular sectors, ranging from the types of events to certain food offerings. Excellent communication skills are essential for planning with clients. Some caterers start their own businesses and freelance; others work in a partnership with a restaurant. Hours vary but often include nights, weekends, and holidays. Self-employed caterers must have an accounting system in place to manage their business.

What are some common challenges caterers face when managing multiple events simultaneously?

Caterers often juggle several events at once, which can make logistics, time management, and resource allocation challenging. It requires careful planning to ensure food quality, timely delivery, and sufficient staff for each event. Successful caterers prioritize clear communication with clients and team members, maintain organized schedules, and anticipate potential issues to keep each event running smoothly. Being adaptable and proactive is essential in this fast-paced environment.

What are the key skills and qualifications needed to thrive as a caterer, and why are they important?

To thrive as a Caterer, you need strong culinary skills, food safety knowledge, and experience with menu planning, typically supported by food handling certifications. Familiarity with kitchen equipment, event management software, and health and safety regulations is vital. Excellent organization, time management, and interpersonal communication help caterers exceed client expectations and manage events smoothly. These skills and qualities ensure high-quality food service, client satisfaction, and compliance with industry standards at a variety of events.

What is the difference between Caterer vs Chef?

AspectCatererChef
CredentialsFood safety certifications, catering-specific trainingCulinary degrees, professional chef certifications
Work EnvironmentEvent venues, outdoor locations, client sitesRestaurants, kitchens, culinary establishments
Industry UsageEvent planning, hospitality, catering servicesFood preparation, restaurant industry, culinary arts
Common Search IntentEvent catering, catering jobs, catering servicesCooking, restaurant chef jobs, culinary careers

While both caterers and chefs work with food, caterers focus on providing food services for events and require skills in event coordination and client interaction. Chefs primarily prepare and cook food in kitchens, often with advanced culinary training. Understanding these differences helps job seekers find roles aligned with their skills and career goals.

How can I get a catering job?

To get a catering job, you should gain experience in food service or hospitality, develop relevant skills such as food preparation and customer service, and consider obtaining certifications like a food handler's permit. Applying to catering companies, restaurants, or event planning firms and building a strong resume can improve your chances of employment.

Is catering a stressful job?

Catering can be a stressful job due to tight deadlines, high customer expectations, and the need for quick problem-solving. It often requires long hours, physical effort, and the ability to work efficiently under pressure, especially during busy events or peak seasons.

What qualifications do you need to work in catering?

Caterers typically need a high school diploma or equivalent and may benefit from food safety certifications such as ServSafe. Experience in food preparation, customer service skills, and the ability to work in fast-paced environments are also important for success in catering roles.
More about Caterer jobs

What are the most commonly searched types of Caterer jobs in Oregon?

The most popular types of Caterer jobs in Oregon are:

What are popular job titles related to Caterer jobs in Oregon?

For Caterer jobs in Oregon, the most frequently searched job titles are:

What job categories do people searching Caterer jobs in Oregon look for?

The top searched job categories for Caterer jobs in Oregon are:

What are popular job titles related to Caterer jobs in OR?

For Caterer jobs in OR, the most frequently searched job titles are:

Caterer jobs near you
Infographic showing various Caterer job openings in Oregon as of August 2026, with employment types broken down into 64% Full Time, 32% Part Time, 2% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $36,339 per year, or $17.5 per hour.

Catering Assistant

Bend, OR • On-site

Hayden Homes Amphitheater
11 - 50 employees
Learn more about Hayden Homes Amphitheaterexternal

$25/hr

Temporary

Re-posted 17 days ago

Job description

About Hayden Homes Amphitheater
Deschutes River Amphitheater is an independent, outdoor riverfront venue built in the historic Old Mill District in 2001. Nestled along the Deschutes River, there might not be a better spot in the Pacific Northwest to catch a show.
Hayden Homes Amphitheater is seeking folks for the Luke Bryan concert on Thursday, August 6th to work the position of Catering Assistant. This is a one-day event position.
Pay: $25/hr
Overview:
Support the touring production's third-party catering team with day-of-show kitchen operations. This is a hands-on role assisting with meal prep and kitchen upkeep.
Responsibilities:
  • Assist catering staff with food prep (chopping, portioning, assembling ingredients)
  • Maintain a clean, sanitary kitchen and workspace throughout the shift
  • Wash dishes, utensils, and cookware; manage trash/recycling
  • Restock supplies and ingredients as needed
  • Follow all food safety and sanitation guidelines
  • Take direction from the catering lead/chef on-site

Requirements:
  • Ability to stand, lift, and move for extended periods
  • Comfortable working in a fast-paced kitchen environment
  • Reliable and punctual
  • Prior kitchen/food service experience a plus but not required
  • Food handler's card (if required by local jurisdiction)

Schedule: Full show-day shift, 14+ hours (Thursday, August 6th)

Apply