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Cafeteria Worker Jobs in Utah (NOW HIRING)

Cafeteria Staff

Logan, UT · On-site

$18/hr

If you enjoy working with people, thrive in a fast-paced setting, and take pride in delivering ... What You'll Do As a Part-Time Cafeteria Staff Member, you'll support daily food service operations ...

The Cafeteria & Employee Store Lead is responsible for the day-to-day management, compliance, and ... Working Conditions Manufacturing environment Requires standing, walking, bending, and lifting ...

Responsibilities Cook/Chef (Scratch Cafeteria) Type: Full -time Hours: (4) Ten hour shifts - 9:30am ... PLUS ++ $2.00 to $4.00 per hour more for working afternoons and weekends. (Total Pay = $16.00 - $24 ...

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Responsibilities Cook/Chef (Scratch Cafeteria) Type: Full -time Hours: (4) Ten hour shifts - 9:30am ... PLUS ++ $2.00 to $4.00 per hour more for working afternoons and weekends. (Total Pay = $16.00 - $24 ...

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Cafeteria Worker information

See Utah salary details

$8

$13

$18

How much do cafeteria worker jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for cafeteria worker in Utah is $13.09, according to ZipRecruiter salary data. Most workers in this role earn between $11.39 and $14.42 per hour, depending on experience, location, and employer.

What is a cafeteria worker?

Cafeteria workers are employees who prepare, serve, and sometimes cook food in schools, hospitals, businesses, and other institutional dining settings. Their responsibilities often include setting up serving lines, portioning food, cleaning work areas, and ensuring that food safety standards are met. They may also handle cash registers, restock supplies, and assist with inventory. Cafeteria workers play a crucial role in providing nutritious meals to a large number of people efficiently and safely.

What are the duties of a cafeteria worker?

As a cafeteria worker, your primary responsibilities are to prepare and serve meals, typically for large groups of people. When preparing food, you adhere to any and all food preparation safety standards. When serving, you give food to customers as they walk through a line or by selling prepackaged items that can be purchased a la carte. In addition to preparing and serving food, your duties include restocking and maintaining supplies for the kitchen and cafeteria, as well as maintaining and cleaning the kitchen, equipment, and washing dishes.

What are the key skills and qualifications needed to thrive as a cafeteria worker, and why are they important?

To thrive as a Cafeteria Worker, you need basic food preparation skills, knowledge of food safety practices, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment and, in some cases, a food handler’s certification are typically required. Excellent teamwork, reliability, and strong customer service skills help you stand out in this role. These abilities ensure efficient service, safe food handling, and a positive dining experience for customers.

What are some common challenges cafeteria workers face during busy meal periods, and how can they effectively manage them?

During peak meal times, cafeteria workers often encounter challenges such as long lines, high noise levels, and the need to quickly prepare and serve food while maintaining quality and safety standards. Effective time management, clear communication with team members, and staying organized can help manage these pressures. Many cafeterias use well-defined roles and prep routines to streamline service, and teamwork is crucial for keeping service running smoothly. Adapting to fast-paced environments and being proactive in restocking supplies or cleaning work areas can also help reduce stress during busy periods.

What is the difference between Cafeteria Worker vs Food Service Worker?

AspectCafeteria WorkerFood Service Worker
CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often required
Work EnvironmentSchool cafeterias, educational institutionsRestaurants, cafeterias, catering services
Employer & IndustrySchools, educational institutionsRestaurants, catering companies, food establishments
Job DutiesServing students, preparing simple meals, cleaningServing customers, preparing food, cleaning, taking orders

While both Cafeteria Workers and Food Service Workers operate in food service environments, Cafeteria Workers primarily serve in school settings focusing on student meals, whereas Food Service Workers work in various food establishments serving the general public. The required credentials and job duties overlap but differ based on the work environment and specific responsibilities.

Do school cafeteria workers get paid in the summer?

School cafeteria workers are typically paid only during the school year when they are actively working. Some districts may offer summer employment or extended programs, but generally, pay is not provided during the summer break unless the worker is involved in summer meal programs or other year-round roles. Pay schedules depend on the school district's policies and employment agreements.

How do you become a school cafeteria worker?

To become a school cafeteria worker, applicants typically need a high school diploma or equivalent and may be required to pass a background check. Relevant skills include food safety knowledge and the ability to operate kitchen equipment; some positions may require food service certifications. Employment often involves part-time hours and adherence to health and safety regulations.

What are popular job titles related to Cafeteria Worker jobs in Utah?

For Cafeteria Worker jobs in Utah, the most frequently searched job titles are:

What job categories do people searching Cafeteria Worker jobs in Utah look for?

The top searched job categories for Cafeteria Worker jobs in Utah are:

What cities in Utah are hiring for Cafeteria Worker jobs?

Cities in Utah with the most Cafeteria Worker job openings:

What are popular job titles related to Cafeteria Worker jobs in UT?

For Cafeteria Worker jobs in UT, the most frequently searched job titles are:

Infographic showing various Cafeteria Worker job openings in Utah as of August 2026, with employment types broken down into 36% Full Time, and 64% Part Time. Highlights an 100% In-person job distribution, with an average salary of $27,231 per year, or $13.1 per hour.

Cafeteria Worker

Merit Preparatory Academy

Springville, UT

$16 - $18/hr

Full-time

Posted 28 days ago


Job description

CAFETERIA FOOD PREP WORKERMerit Preparatory Academy
Position: Cafeteria Food Prep Worker
Employment Type: Full Time, Hourly
Pay Range: $16.00–$18.00 per hour, depending on experience
Work Schedule: Monday–Friday, approximately 7:30 a.m.–2:00 p.m.
Reports To: Food Services Manager / School Administrator
Join Our Team!
Merit Preparatory Academy is seeking a dependable, positive, and student-focused Cafeteria Food Prep Worker to help prepare and serve meals to our students and staff. This position is an important part of creating a welcoming school environment and ensuring students receive nutritious meals in a clean, safe, and friendly setting.
What You'll Do
  • Prepare, portion, and serve breakfast, lunch, snacks, and other food items.
  • Follow menus, recipes, portion sizes, and food safety procedures.
  • Set up and maintain the cafeteria and food serving areas.
  • Provide friendly and professional service to students and staff.
  • Maintain proper food temperatures and safe food-handling practices.
  • Clean and sanitize kitchen, serving, and dining areas.
  • Wash dishes, utensils, and food-service equipment.
  • Properly store food, supplies, and equipment.
  • Assist with meal counts, food deliveries, and inventory as needed.
  • Monitor food and supply levels and report shortages or concerns.
  • Maintain a clean, organized, and safe work environment.
  • Follow all school policies and maintain appropriate professional boundaries with students.
  • Perform other food-service duties as assigned.
What We're Looking For
  • Dependable and punctual.
  • Positive attitude and strong work ethic.
  • Comfortable working with teenagers and school staff.
  • Able to follow written and verbal instructions.
  • Previous food service or kitchen experience preferred, but not required.
  • Able to work independently and as part of a team.
  • Commitment to cleanliness, food safety, and excellent customer service.
Physical Requirements
Must be able to stand and walk for extended periods, bend and reach as needed, and lift or carry food and supplies weighing up to approximately 40–50 pounds.
Why Work at Merit Prep?
At Merit Preparatory Academy, we believe every student matters. Our staff members contribute to a positive school culture built around lead, learn, and serve. This position provides an opportunity to work directly with students and be part of a supportive school community.
APPLY NOW
Interested in joining the Merit Prep team?
Application Deadline: Open until filled
Merit Preparatory Academy is an equal opportunity employer.

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