ZipRecruiter

Log In

1

Cacfp Jobs in Tennessee (NOW HIRING)

MID CUMBERLAND COMMUNITY ACTION AGENCY

Cook

Gallatin, TN · On-site

$15.15/hr

Prepares meals and snacks according to approved menus, CACFP guidelines, and portion requirements. * Ensures meals are age-appropriate and meet nutritional standards. * Delivers meals and snacks to ...

Christian Wee Learn Center

Cook

Martin, TN · On-site

$13 - $16/hr

Follow the approved menu and CACFP guidelines. * Create menu and order food. * Keep the kitchen clean, organized, and sanitary. * Wash dishes, cookware, and kitchen equipment. * Receive and properly ...

Porter-Leath

EHS Teacher (PLUM)

Memphis, TN · On-site

$16 - $26.49/hr

Serves and supervises meals in accordance with CACFP requirements. * Assist in developing, implementing and monitoring a coordinated plan of care for each family. * Act as mentor to families of ...

Porter-Leath

EHS Teacher (PLUM)

Memphis, TN · On-site

$16 - $26.49/hr

Serves and supervises meals in accordance with CACFP requirements. * Assist in developing, implementing and monitoring a coordinated plan of care for each family. * Act as mentor to families of ...

Porter-Leath

HS Teacher (Rangeline)

Memphis, TN · On-site

$20.67 - $26.49/hr

Serves and supervises meals in accordance with CACFP requirements. * Assist in developing, implementing and monitoring a coordinated plan of care for each family. * Act as mentor to families of ...

Porter-Leath

HS Teacher (Rangeline)

Memphis, TN · On-site

$20.67 - $26.49/hr

Serves and supervises meals in accordance with CACFP requirements. * Assist in developing, implementing and monitoring a coordinated plan of care for each family. * Act as mentor to families of ...

Porter-Leath

EHS Teacher (PLUM)

Memphis, TN · On-site

$16 - $26.49/hr

Serves and supervises meals in accordance with CACFP requirements. * Assist in developing, implementing and monitoring a coordinated plan of care for each family. * Act as mentor to families of ...

Porter-Leath

HS Teacher (Rangeline)

Memphis, TN · On-site

$20.67 - $26.49/hr

Serves and supervises meals in accordance with CACFP requirements. * Assist in developing, implementing and monitoring a coordinated plan of care for each family. * Act as mentor to families of ...

Porter-Leath

HS - Teacher Assistant Cottonwood

Memphis, TN · On-site

$15.35 - $17.57/hr

Performs according to the standards set forth by Head Start, DHS / TDOE, NAEYC, CACFP, USDA, Tennessee Day Care Licensing, and Porter-Leath while performing duties within the kitchen and classroom.

next page

Showing results 1-20

All JobsCacfp JobsCacfp Jobs in Tennessee

Cacfp information

See Tennessee salary details

$10

$17

$23

How much do cacfp jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for cacfp in Tennessee is $17.21, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.56 per hour, depending on experience, location, and employer.

What is a CACFP?

A CACFP job involves working with the Child and Adult Care Food Program (CACFP), a federal program that provides healthy meals and snacks to eligible children and adults in care settings. Job responsibilities may include meal planning, compliance with nutrition guidelines, monitoring food service operations, and ensuring program regulations are met. Positions can be found in childcare centers, afterschool programs, adult care facilities, and sponsoring organizations.

What skills and qualifications are needed for a CACFP position?

To thrive as a CACFP (Child and Adult Care Food Program) Coordinator, you need a comprehensive understanding of nutrition guidelines, program regulations, and experience in meal planning, often supported by a degree in nutrition, public health, or a related field. Familiarity with USDA food program compliance systems, meal tracking software, and regular training or certification in food safety is typically required. Strong organizational skills, attention to detail, and effective communication are essential soft skills in this role. These competencies are crucial for ensuring program compliance, accurate reporting, and the delivery of nutritious meals to participants.

What are common challenges faced by CACFP coordinators, and how can they be managed?

CACFP Coordinators often encounter challenges such as maintaining compliance with evolving USDA regulations, managing detailed record-keeping, and ensuring all staff follow proper nutrition and safety standards. These challenges can be managed by staying up to date with ongoing training, creating organized tracking systems, and fostering open communication with child and adult care providers. Additionally, collaborating closely with team members and regularly reviewing procedures helps identify areas for improvement and ensures smoother program operations. Proactive engagement and thorough documentation are key to sustaining a successful CACFP program.

What are popular job titles related to Cacfp jobs in Tennessee?

For Cacfp jobs in Tennessee, the most frequently searched job titles are:

What job categories do people searching Cacfp jobs in Tennessee look for?

The top searched job categories for Cacfp jobs in Tennessee are:

What cities in Tennessee are hiring for Cacfp jobs?

Cities in Tennessee with the most Cacfp job openings:

Cacfp jobs near you
Infographic showing various Cacfp job openings in Tennessee as of September 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 96% In-person, 2% Hybrid, and 2% Remote job distribution, with an average salary of $35,797 per year, or $17.2 per hour.

Cook

Gallatin, TN • On-site

MID CUMBERLAND COMMUNITY ACTION AGENCY
Non-Profits • 51 - 200 employees
Learn more about MID CUMBERLAND COMMUNITY ACTION AGENCYexternal

$15.15/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 14 days ago

Job description


The Cook is responsible for planning, preparing, and serving nutritious meals and snacks for children in the childcare center in compliance with the Child and Adult Care Food Program (CACFP), DHS Licensing, Health Department standards, and agency policies. This position ensures safe food handling, accurate recordkeeping, and a clean, sanitary kitchen environment, while supporting classroom staff during mealtimes.

Exceptional Benefits Package

✅ 100% Employer-Paid Health Insurance
✅ 100% Employer-Paid Dental Insurance
✅ 100% Employer-Paid Life Insurance
✅ Low-Cost Vision Insurance Available
✅ 5% Employer Contribution to Your 401(k) After One Year of Service — No Employee Contribution Required
✅ Paid Time Off and Paid Holidays
✅ Professional Development Opportunities
✅ Meaningful Work Serving Children and Families

Specific Duties of the Job
  1. Meal Preparation & Service
    1. Prepares meals and snacks according to approved menus, CACFP guidelines, and portion requirements.
    2. Ensures meals are age-appropriate and meet nutritional standards.
    3. Delivers meals and snacks to classrooms on schedule and assists staff during mealtimes when needed.
  2. Food Safety & Sanitation
    1. Follows all DHS Licensing and Health Department food safety and sanitation standards, including proper food storage, handling, and preparation.
    2. Maintains a clean and organized kitchen, including equipment, appliances, and storage areas.
    3. Ensures proper labeling, dating, and rotation of all food items.
  3. Menu & Compliance Documentation
    1. Assists with menu planning under CACFP guidelines.
    2. Accurately maintains food service records, including menus, meal counts, and production records.
    3. Submits required food service documentation to the Center Manager or Central Office as directed.
  4. Inventory & Ordering
    1. Monitors food and supply inventory, prepares order requests, and checks deliveries for accuracy.
    2. Ensures supplies are available to meet daily meal service needs.
  5. Team & Program Support
    1. Works collaboratively with center staff to support nutrition education and healthy eating practices.
    2. Assists with classroom mealtimes to encourage family-style dining and positive child interactions.
    3. Provides additional support during special events and family engagement activities.
  6. Other Duties
    1. Complies with DHS Licensing, CACFP, Health Department, and agency policies and procedures.
    2. Maintains confidentiality of child and family information.
    3. Performs other duties as assigned by the Center Manager.
Education and Experience Qualifications
  • Required: High School Diploma or GED.
  • Preferred: Training or certification in nutrition, food service, or related field.
  • Previous experience in institutional, school, or childcare food service preferred.
Licensing & Training Requirements

Must obtain food safety certification (ServSafe or equivalent) within 90 days of hire and maintain current certification thereafter.