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Bar Manager Jobs in Virginia (NOW HIRING)

Goodstone

Lead Bartender

Middleburg, VA · On-site

$10/hr

Bar Manager * Restaurant Floor Supervisor * Food & Beverage Leadership * Restaurant Manager * Beverage Program Development We're looking for people who want to grow with us as Grayson's continues to ...

Es Vedra Cinemas

Bartender

Charlottesville, VA

Monitor bar inventory levels and communicate shortages to the Bar Manager. Assist with restocking and organizing supplies as needed. * Accurately process cash and credit card transactions using the ...

Fun Land OpCo LLC

Bartender

Centreville, VA

$12.77 - $15.50/hr

As a Bartender, you will play a vital role in supporting the Bar Manager in providing exceptional service to our guests. The Assistant Bartender is responsible for preparing and serving beverages ...

Food City

Salad Bar Helper

Marion, VA · On-site

Set up and maintain salad bar as directed by bakery/deli manager. * Wash and prepare product for the salad bar. * Take inventory of product as directed by the bakery/deli manager. * Assist and ...

Cheeky's

Bar Backs

Petersburg, VA

Behind the bar we're shaking up classic drinks and serving frozen cocktails. Our wine list is full ... management regarding the needs of the guest Other duties as assigned Core Qualifications Food ...

New

SHAMIN HOTELS MASTER

Bartender/ Cook

Chester, VA

$14 - $15/hr

Bar Manager, Supervision: None Pay Structure: Hourly, Paid Bi-weekly Position Overview : Bartenders work directly with customers by mixing and serving drink orders. Their responsibilities include ...

SHAMIN HOTELS MASTER

Bartender 1

Chester, VA · On-site

Bar Manager, Supervision: None Pay Structure: Hourly, Paid Bi-weekly Position Overview : Bartenders work directly with customers by mixing and serving drink orders. Their responsibilities include ...

SHAMIN HOTELS MASTER

Bartender 1

Colonial Heights, VA

$9 - $10/hr

Bar Manager, Supervision: None Pay Structure: Hourly, Paid Bi-weekly Position Overview : Bartenders work directly with customers by mixing and serving drink orders. Their responsibilities include ...

SHAMIN HOTELS MASTER

Bartender (Atrium)

Richmond, VA

$7.25/hr

Bar Manager, Supervision:None Pay Structure: Hourly, Paid Bi-weekly Position Overview: Bartenders work directly with customers by mixing and serving drink orders. Their responsibilities include ...

Fun Land

Bartender

Centreville, VA · On-site

$12.77 - $15.50/hr

As a Bartender, you will play a vital role in supporting the Bar Manager in providing exceptional service to our guests. The Assistant Bartender is responsible for preparing and serving beverages ...

Bunnyman Chantilly

Bar Staff

Chantilly, VA

$15 - $35/hr

Join the Team as Bar Staff at Bunnyman Chantilly! Looking for an exciting opportunity in the heart ... management and restocking supplies as needed. - Collaborating with team members to create a ...

Five Star Parks and Attractions

Bartender

Centreville, VA · On-site

$12.77 - $15.50/hr

As a Bartender, you will play a vital role in supporting the Bar Manager in providing exceptional service to our guests. The Assistant Bartender is responsible for preparing and serving beverages ...

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All JobsBar JobsBar Manager JobsBar Manager Jobs in Virginia

Bar Manager information

See Virginia salary details

$18.3K

$54.7K

$85.8K

How much do bar manager jobs pay per year?

As of Aug 21, 2026, the average yearly pay for bar manager in Virginia is $54,651.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,700.00 and $68,400.00 per year, depending on experience, location, and employer.

What does a bar manager do?

The job of a bar manager involves overseeing daily operations. Their responsibilities are to manage bartenders, encourage sales, and interact with customers. The other responsibilities of someone in this position are to develop new beverages, ensure that the bar meets all regulations, and manage inventory, track sales, and facilitate maintenance when necessary. The qualifications that you need to work as a bar manager vary. Many employers promote from within or look for candidates with experience in a similar environment, often as bartenders or other service staff.

What are some common challenges a bar manager may face in maintaining smooth operations during busy shifts?

Bar Managers often encounter challenges such as managing high customer volumes, ensuring staff remains coordinated and motivated, and maintaining inventory levels during peak hours. Balancing fast-paced service with quality control and customer satisfaction requires strong organizational skills and the ability to resolve conflicts quickly. Effective communication with bartenders, servers, and kitchen staff is essential to keep operations running smoothly and to address issues as they arise.

What are the key skills and qualifications needed to thrive as a bar manager, and why are they important?

To thrive as a Bar Manager, you need strong leadership abilities, knowledge of beverage operations, and experience in hospitality management, often supported by certifications like ServSafe Alcohol or a hospitality degree. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Exceptional interpersonal skills, problem-solving, and the ability to remain calm under pressure are essential soft skills. These competencies ensure efficient bar operations, high customer satisfaction, and a positive work environment for staff.

What is the difference between Bar Manager vs Bartender?

AspectBar ManagerBartender
CredentialsOften requires managerial experience, certifications in responsible alcohol serviceTypically needs bartending certification or alcohol service training
Work EnvironmentOversees bar operations, manages staff, handles inventoryPrepares and serves drinks directly to customers
Employer & Industry UsageUsed in bars, restaurants, hotels for management rolesCommonly employed in bars, clubs, restaurants for customer service

The main difference between a Bar Manager and a Bartender is that the Bar Manager oversees the entire bar operation, manages staff, and handles administrative tasks, while the Bartender focuses on preparing and serving drinks to customers. Both roles require knowledge of alcohol service, but the Bar Manager's role is more supervisory and managerial, whereas the Bartender's role is more customer-facing and hands-on.

How much do bar managers get paid?

Bar managers typically earn an average annual salary between $40,000 and $65,000, depending on location, experience, and the size of the establishment. They often oversee staff, inventory, and customer service, and may receive tips or bonuses in addition to their base pay.

How much does a bar manager make?

The average annual salary for a bar manager in Ohio is approximately $40,000 to $50,000, depending on experience, location, and the size of the establishment. Salaries can also include tips and bonuses, and strong management skills or certifications may lead to higher pay.

Is being a bar manager worth it?

A bar manager oversees daily operations of a bar or pub, managing staff, inventory, and customer service. The role often requires strong leadership, communication skills, and knowledge of alcohol regulations, with typical work hours including evenings and weekends. Compensation varies by location and establishment but can include tips and bonuses, making it potentially rewarding for those interested in hospitality management.
More about Bar Manager jobs

What are the most commonly searched types of Bar jobs in Virginia?

The most popular types of Bar jobs in Virginia are:

What are popular job titles related to Bar Manager jobs in Virginia?

For Bar Manager jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Bar Manager jobs in Virginia look for?

The top searched job categories for Bar Manager jobs in Virginia are:

What cities in Virginia are hiring for Bar Manager jobs?

Cities in Virginia with the most Bar Manager job openings:

Bar Manager jobs near you
Infographic showing various Bar Manager job openings in Virginia as of August 2026, with employment types broken down into 80% Full Time, 19% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $54,651 per year, or $26.3 per hour.

Lead Bartender

Goodstone

Middleburg, VA • On-site

$10/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 19 days ago

Job description

Benefits:
  • Employee discounts
  • Free uniforms
  • Training & development
  • Wellness resources

Lead BartenderGrayson's
Bar • Restaurant • Estate
An elevated dining experience at the award-winning Goodstone Inn

Location: Middleburg, Virginia
Job Type: Full-Time
Compensation: Earn $1,000-$2,500+ per week (based on experience, schedule, and gratuities)

About Grayson'sAt Grayson's, the land sets the menu.
Located on the award-winning Goodstone estate in the heart of Virginia's horse and wine country, Grayson's is an elevated dining experience inspired by the seasons, estate-grown ingredients, and genuine hospitality.
Named after Grayson, the beloved llama who has become an icon of the Goodstone estate, our restaurant celebrates the connection between farm, table, and community. Every day begins on Goodstone Farm, where fresh herbs, seasonal produce, and local ingredients inspire our culinary and beverage programs.
As the newest chapter in the Goodstone story, Grayson's blends exceptional cuisine, handcrafted cocktails, curated wines, and unforgettable guest experiences into one remarkable destination.
We're building something special—and we're looking for talented bartenders who want to help define what Grayson's becomes.
Why You'll Love Working at Grayson's
  •  Earn $1,000-$2,500+ per week, including gratuities. 
  •  Join one of Virginia's newest luxury dining destinations. 
  •  Help build an exciting craft cocktail and wine program. 
  •  Work alongside talented chefs and hospitality professionals. 
  •  Career advancement opportunities into restaurant leadership. 
  •  Beautiful Middleburg location in Virginia's horse and wine country. 
  •  Full-time benefits, employee discounts, and supportive leadership. 

Your OpportunityWe're looking for an experienced Lead Bartender who is passionate about hospitality, craft cocktails, wine, and creating memorable guest experiences.
This is more than tending bar. You'll help establish Grayson's bar culture, deliver exceptional service, educate guests, mentor team members, and contribute to an elevated beverage program that complements our estate-driven cuisine.
What You'll Do
  •  Prepare handcrafted cocktails, premium spirits, beer, and wine with consistency and attention to detail. 
  •  Deliver exceptional hospitality to every guest. 
  •  Create an engaging and welcoming bar experience. 
  •  Recommend wines, cocktails, and pairings with confidence. 
  •  Maintain expert knowledge of our beverage menus and seasonal offerings. 
  •  Work closely with the culinary team to support the guest dining experience. 
  •  Ensure compliance with all ABC laws and responsible alcohol service. 
  •  Maintain a clean, organized, and fully stocked bar. 
  •  Assist in training and mentoring new bartenders. 
  •  Support restaurant leadership during busy service periods. 
  •  Help create memorable experiences that encourage guests to return. 

What We're Looking For
  • Minimum of 2 years of upscale or fine dining bartending experience required.
  •  Strong knowledge of craft cocktails, spirits, wine, and beer. 
  •  Wine knowledge or wine certification is a plus. 
  •  Luxury hotel, resort, country club, winery, or fine dining experience preferred. 
  •  Exceptional guest service and communication skills. 
  •  Professional appearance and polished demeanor. 
  •  Ability to multitask in a fast-paced environment. 
  •  Flexible schedule, including evenings, weekends, holidays, and special events. 
  •  Passion for hospitality and continuous learning. 

Career GrowthAt Grayson's, we believe in developing talented hospitality professionals.
Successful Lead Bartenders may advance into positions such as:
  •  Bar Manager 
  •  Restaurant Floor Supervisor 
  •  Food & Beverage Leadership 
  •  Restaurant Manager 
  •  Beverage Program Development 
We're looking for people who want to grow with us as Grayson's continues to evolve.
Benefits
  •  Competitive earning potential 
  •  Family Meal 
  •  Free Parking 
  •  Employee Discounts at Goodstone Inn & Grayson's 
  •  Medical, Dental, Vision, Life, Short-Term and Long-Term Disability (eligible beginning Day 61) 
  •  401(k) with Company Match 
  •  Paid Vacation and Sick Time 
  •  Employee Referral Bonus Program 
  •  Career Development and Advancement Opportunities 

Work ScheduleThis is a full-time position requiring flexibility to work evenings, weekends, holidays, and special events. Availability during peak dining hours is essential.
Physical Requirements
  •  Ability to stand and walk for extended periods. 
  •  Ability to lift up to 40 pounds, including beverage cases and supplies. 
  •  Frequent bending, reaching, carrying, and repetitive movements. 
  •  Ability to thrive in a fast-paced, high-volume environment. 

Equal Opportunity EmployerGoodstone Inn & Restaurant is proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive workplace where every team member is valued and respected. We are a drug-free workplace. Pre-employment and ongoing drug and alcohol screenings may be required.