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Bar Manager Jobs in Virginia (NOW HIRING)

Firebirds Wood Fired Grill

Be Seen First

Restaurant Manager

Richmond, VA · On-site

$55K - $65K/yr

With limited supervision, the Service/Bar Manager is responsible for the daily operations of the front of house functions at Firebirds Wood Fired Grill including appearance, guest experience ...

J.F. Shea Family of Companies

$20/hr

Act as Bar Manager during events and weddings to ensure that all Best Beverage Practices are followed.Prepare seasonal drink specials; oversee Mixology classes. * Other duties and responsibilities ...

AEG

Barback

Tysons, VA · On-site

Ensure quality products are delivered in a fresh and timely manner as guided by the Bar Manager. * Works in conjunction with Suite Staff, Kitchen Personal and Stewarding department. * Ensure that ...

Es Vedra Cinemas

Bartender

Charlottesville, VA · On-site

Monitor bar inventory levels and communicate shortages to the Bar Manager. Assist with restocking and organizing supplies as needed. * Accurately process cash and credit card transactions using the ...

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Showing results 21-40

All JobsBar JobsBar Manager JobsBar Manager Jobs in Virginia

Bar Manager information

See Virginia salary details

$18.3K

$54.7K

$85.8K

How much do bar manager jobs pay per year?

As of Sep 12, 2026, the average yearly pay for bar manager in Virginia is $54,651.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,700.00 and $68,400.00 per year, depending on experience, location, and employer.

What does a bar manager do?

The job of a bar manager involves overseeing daily operations. Their responsibilities are to manage bartenders, encourage sales, and interact with customers. The other responsibilities of someone in this position are to develop new beverages, ensure that the bar meets all regulations, and manage inventory, track sales, and facilitate maintenance when necessary. The qualifications that you need to work as a bar manager vary. Many employers promote from within or look for candidates with experience in a similar environment, often as bartenders or other service staff.

What are some common challenges a bar manager may face in maintaining smooth operations during busy shifts?

Bar Managers often encounter challenges such as managing high customer volumes, ensuring staff remains coordinated and motivated, and maintaining inventory levels during peak hours. Balancing fast-paced service with quality control and customer satisfaction requires strong organizational skills and the ability to resolve conflicts quickly. Effective communication with bartenders, servers, and kitchen staff is essential to keep operations running smoothly and to address issues as they arise.

What are the key skills and qualifications needed to thrive as a bar manager, and why are they important?

To thrive as a Bar Manager, you need strong leadership abilities, knowledge of beverage operations, and experience in hospitality management, often supported by certifications like ServSafe Alcohol or a hospitality degree. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Exceptional interpersonal skills, problem-solving, and the ability to remain calm under pressure are essential soft skills. These competencies ensure efficient bar operations, high customer satisfaction, and a positive work environment for staff.

What is the difference between Bar Manager vs Bartender?

AspectBar ManagerBartender
CredentialsOften requires managerial experience, certifications in responsible alcohol serviceTypically needs bartending certification or alcohol service training
Work EnvironmentOversees bar operations, manages staff, handles inventoryPrepares and serves drinks directly to customers
Employer & Industry UsageUsed in bars, restaurants, hotels for management rolesCommonly employed in bars, clubs, restaurants for customer service

The main difference between a Bar Manager and a Bartender is that the Bar Manager oversees the entire bar operation, manages staff, and handles administrative tasks, while the Bartender focuses on preparing and serving drinks to customers. Both roles require knowledge of alcohol service, but the Bar Manager's role is more supervisory and managerial, whereas the Bartender's role is more customer-facing and hands-on.

How much do bar managers get paid?

Bar managers typically earn an average annual salary between $40,000 and $65,000, depending on location, experience, and the size of the establishment. They often oversee staff, inventory, and customer service, and may receive tips or bonuses in addition to their base pay.

How much does a bar manager make?

The average annual salary for a bar manager in Ohio is approximately $40,000 to $50,000, depending on experience, location, and the size of the establishment. Salaries can also include tips and bonuses, and strong management skills or certifications may lead to higher pay.

Is being a bar manager worth it?

A bar manager oversees daily operations of a bar or pub, managing staff, inventory, and customer service. The role often requires strong leadership, communication skills, and knowledge of alcohol regulations, with typical work hours including evenings and weekends. Compensation varies by location and establishment but can include tips and bonuses, making it potentially rewarding for those interested in hospitality management.
More about Bar Manager jobs

What are the most commonly searched types of Bar jobs in Virginia?

The most popular types of Bar jobs in Virginia are:

What are popular job titles related to Bar Manager jobs in Virginia?

For Bar Manager jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Bar Manager jobs in Virginia look for?

The top searched job categories for Bar Manager jobs in Virginia are:

What cities in Virginia are hiring for Bar Manager jobs?

Cities in Virginia with the most Bar Manager job openings:

Bar Manager jobs near you
Infographic showing various Bar Manager job openings in Virginia as of August 2026, with employment types broken down into 80% Full Time, 19% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $54,651 per year, or $26.3 per hour.

Meadow Event Park, Bar Manager (Seasonal)

Doswell, VA

Virginia Farm Bureau
501 - 1,000 employees
Learn more about Virginia Farm Bureauexternal

$17/hr

Full-time

Posted 10 days ago

Virginia Farm Bureau rating

9.4

Company rating: 9.4 out of 10

Based on 8 frontline employees who took The Breakroom Quiz

Job description

POSITION TITLE: Bar Manager

STATUS: Temporary

COMPENSATION: $17.00 hourly

LOCATION: Doswell, Virginia State Fair of Virginia

REPORTS TO: Manager of Vendor Sales

THE ROLE: This role oversees all alcohol operations during the State Fair of Virginia.

PRIMARY DUTIES:

  • Oversee Festival Loop, Harvest Landing, Special Events (in Meadow Hall), Rodeo and FBC alcohol operations.
  • Open and close bar locations each day.
    • Connect POS devices and ensure staff know how to operate the POS
    • Distribute wristbands and ID scanners.
    • Disconnect all POS equipment at the end of the day
  • Communicate with locations on restocking needs
  • Coordinate restocking
  • Oversee Clover and ID scanner equipment
  • Be the primary contact for bartenders

POSITION: Entry Level

The position will include some, but not necessarily all the above primary duties.

EDUCATIONAL & EXPERIENCE:

  • High school diploma or equivalent

MINIMUM SKILL QUALIFICATIONS:

  • Excellent oral and written communication skills
  • Ability to multitask and prioritize tasks effectively
  • Ability to work in a fast-paced environment
  • Excellent problem solving and analytical skills.
  • Ability to work effectively in a team environment.
  • Punctuality
  • Ability to work multiple days in a row
  • Applicant must be available September 25 October 4, 2026

PHYSICAL DEMANDS:

  • Ability to sit or stand for extended periods of time
  • Ability to lift up to 25 pounds

WORKING CONDITIONS:

  • Outdoor environment
  • Position will begin on September 25, 2026.
  • Schedule will include day, evening, and weekend shifts during the State Fair, September 25 October 4, 2026
  • Position will end on or around October 4, 2026.

Virginia Farm Bureau Companies provide equal employment opportunity in all aspects of employment without regard to race, color, national origin, religion, gender, pregnancy, age, disability, orientation or veteran status.

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