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Bar Manager Jobs in Alabama (NOW HIRING)

CB7 Of Mountain Brook LLC

Bar Manager

Mountain Brook, AL · On-site

$60K - $70K/yr

Experience with inventory management systems and scheduling tools * Flexible schedule with availability to work evenings, weekends, and holidays * Bar ordering an inventory Salary Description $60,000 ...

The Fish Market Restaurant

Bar Manager

Birmingham, AL · On-site

$50K - $70K/yr

Bar/Front of House Manager -Full Time or Part Time - up to $70,000 per year Duties and Responsibilities: * Deliver superior guest services * Ensuring guest satisfaction * Organize & Supervise shifts

Botanic

Restaurant and Bar Manager

Opelika, AL · On-site

$60K - $65K/yr

Seeking Highly Skilled Restaurant and Bar Manager Are you looking for a fun and dynamic workplace where your leadership can truly shine? Do you want to be part of a loving team that values ...

Gulf

Manager - Bar

Orange Beach, AL · On-site

We are searching for an exceptional Bar Manager with an amazing personality and top-notch housewarming skills. We need you to make this restaurant a five-star, relaxed experience for our very valued ...

The Hotel at Auburn University

Bar Supervisor

Auburn, AL · On-site

$18.57/hr

The Bar Supervisor will assist the restaurant manager in overseeing and organizing the day-to-day operations of the Bar, to ensure world-class service, food & beverage offerings and to maximize ...

The Hangout

Manager - Bar

Gulf Shores, AL · On-site

Our Bar Manager oversees all aspects of bar operations while ensuring the Company's standards of quality, service, and operations are maintained. We are in need of a dynamic individual that processes ...

The Hangout

Manager - Bar

Gulf Shores, AL · On-site

Our Bar Manager oversees all aspects of bar operations while ensuring the Company's standards of quality, service, and operations are maintained. We are in need of a dynamic individual that processes ...

Greenawalt Hospitality

Hospitality Bar Lead

Auburn, AL · On-site

$15/hr

Monitor inventory levels and communicate product needs to Event Managers * Assist with beverage distribution and operational readiness throughout the event * Supervise bar breakdown, cleanup, and ...

BLUEGILL

OYSTER BAR

Daphne, AL · On-site

$13 - $16/hr

Responsible for ensuring the Oyster bar is prepared based on established procedures. Accomplishes all food preparation, cooking methods, procedures and timing to ensure that all food product adheres ...

COOPERS RESTAURANTS, INC.

OYSTER BAR

Daphne, AL · On-site

$14 - $15/hr

Responsible for ensuring the Oyster bar is prepared based on established procedures. Accomplishes all food preparation, cooking methods, procedures and timing to ensure that all food product adheres ...

Buffalo Wild Wings

Assistant Manager

Mobile, AL · On-site

GAME DAY Our Sports Bar Managers are on the front line, operating our sports bars on a day to day basis. As a Sports Bar Manager, you'll be responsible for overseeing the department's Team Member ...

Buffalo Wild Wings

Assistant Manager

Daphne, AL · On-site

GAME DAY Our Sports Bar Managers are on the front line, operating our sports bars on a day to day basis. As a Sports Bar Manager, you'll be responsible for overseeing the department's Team Member ...

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Bar Manager information

See Alabama salary details

$16.8K

$50K

$78.4K

How much do bar manager jobs pay per year?

As of Aug 18, 2026, the average yearly pay for bar manager in Alabama is $49,963.00, according to ZipRecruiter salary data. Most workers in this role earn between $35,300.00 and $62,500.00 per year, depending on experience, location, and employer.

What does a bar manager do?

The job of a bar manager involves overseeing daily operations. Their responsibilities are to manage bartenders, encourage sales, and interact with customers. The other responsibilities of someone in this position are to develop new beverages, ensure that the bar meets all regulations, and manage inventory, track sales, and facilitate maintenance when necessary. The qualifications that you need to work as a bar manager vary. Many employers promote from within or look for candidates with experience in a similar environment, often as bartenders or other service staff.

What are some common challenges a bar manager may face in maintaining smooth operations during busy shifts?

Bar Managers often encounter challenges such as managing high customer volumes, ensuring staff remains coordinated and motivated, and maintaining inventory levels during peak hours. Balancing fast-paced service with quality control and customer satisfaction requires strong organizational skills and the ability to resolve conflicts quickly. Effective communication with bartenders, servers, and kitchen staff is essential to keep operations running smoothly and to address issues as they arise.

What are the key skills and qualifications needed to thrive as a bar manager, and why are they important?

To thrive as a Bar Manager, you need strong leadership abilities, knowledge of beverage operations, and experience in hospitality management, often supported by certifications like ServSafe Alcohol or a hospitality degree. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Exceptional interpersonal skills, problem-solving, and the ability to remain calm under pressure are essential soft skills. These competencies ensure efficient bar operations, high customer satisfaction, and a positive work environment for staff.

What is the difference between Bar Manager vs Bartender?

AspectBar ManagerBartender
CredentialsOften requires managerial experience, certifications in responsible alcohol serviceTypically needs bartending certification or alcohol service training
Work EnvironmentOversees bar operations, manages staff, handles inventoryPrepares and serves drinks directly to customers
Employer & Industry UsageUsed in bars, restaurants, hotels for management rolesCommonly employed in bars, clubs, restaurants for customer service

The main difference between a Bar Manager and a Bartender is that the Bar Manager oversees the entire bar operation, manages staff, and handles administrative tasks, while the Bartender focuses on preparing and serving drinks to customers. Both roles require knowledge of alcohol service, but the Bar Manager's role is more supervisory and managerial, whereas the Bartender's role is more customer-facing and hands-on.

How much do bar managers get paid?

Bar managers typically earn an average annual salary between $40,000 and $65,000, depending on location, experience, and the size of the establishment. They often oversee staff, inventory, and customer service, and may receive tips or bonuses in addition to their base pay.

How much does a bar manager make?

The average annual salary for a bar manager in Ohio is approximately $40,000 to $50,000, depending on experience, location, and the size of the establishment. Salaries can also include tips and bonuses, and strong management skills or certifications may lead to higher pay.

Is being a bar manager worth it?

A bar manager oversees daily operations of a bar or pub, managing staff, inventory, and customer service. The role often requires strong leadership, communication skills, and knowledge of alcohol regulations, with typical work hours including evenings and weekends. Compensation varies by location and establishment but can include tips and bonuses, making it potentially rewarding for those interested in hospitality management.
More about Bar Manager jobs

What are the most commonly searched types of Bar jobs in Alabama?

The most popular types of Bar jobs in Alabama are:

What are popular job titles related to Bar Manager jobs in Alabama?

For Bar Manager jobs in Alabama, the most frequently searched job titles are:

What job categories do people searching Bar Manager jobs in Alabama look for?

The top searched job categories for Bar Manager jobs in Alabama are:

What cities in Alabama are hiring for Bar Manager jobs?

Cities in Alabama with the most Bar Manager job openings:

Bar Manager jobs near you
Infographic showing various Bar Manager job openings in Alabama as of August 2026, with employment types broken down into 84% Full Time, 12% Part Time, and 4% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $49,963 per year, or $24 per hour.

Bar Manager

Wicker Point Golf Club

Alexander City, AL

Full-time

Re-posted 5 days ago

Job description

Wicker Point Golf Club

Title: Beverage Manager

Reports to: Assistant Manager

Overview:

Responsible for maintaining all beverage outlets of Wicker Point Golf Club which includes main clubhouse, wind down bar, comfort stations(2), performance center, cottages (7), and The Benjamin Lake Club in a manner most pleasing to members and guests. The Bar Manager will lead WPGC’s personnel in a positive manner and oversee the daily operations of the beverage department. The Bar Manager will monitor inventory levels in all beverage outlets alongside the Assistant Manager and help to implement operating procedures within the beverage department.

Job Responsibilities:

· Works with the Assistant Manager in implementing a beverage program that includes wine, beer, and cocktails.

· Maintains bar product and supplies inventory.

· Assists Assistant manager in planning promotional strategies and materials and develops recipes to improve the beverage program for members and guests.

· Maintains cleanliness and sanitation of all bar areas, glassware, and equipment through regular inspections.

· Follow standard operating procedures to help ensure that bars are set up and operated efficiently within all areas at WPGC.

· Inspects bar prior to every shift to ensure there are enough prepped garnishes, fresh pressed juices, liquors, beers, wines, and mixers to ensure smooth operation of every bar.

· Ensures that all laws applicable to beverage operations are consistently followed.

· Assist Dining Room Manager to provide efficient and exceptional beverage service at WPGC.

· Assists Banquet and Events Coordinator in providing products necessary for all member and club events.

· Ensure that all safety and sanitation procedures implemented in the club are properly followed at all bar areas at WPGC.

· Keeps current with changing member preferences and industry trends relevant to the beverage industry.

· Procures additional supplies for the bar as necessary.

· Reports complaints to assistant manager as soon as they occur.

· Maintains daily inventory and records indicating drinks in the greatest demand.

· The Bar Manager should have the ability mix, prepare, serve, and train others on drinks in the beverage program.

· Creates procedures and policies to ensure all beverage areas are stocked, clean, and secured upon opening and closing.

· Ensure member tickets are entered on the day of service.

· Attends staff meetings as required.

· Assists Assistant Manager in developing wine, beer, and cocktail lists.

· The Bar Manager is expected to work in various areas within the beverage department.

· Can serve as opening closing or manager on duty.

Skills/Qualifications:

  • Management skills.
  • Familiarity with industry’s best

Apply