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Mobile Bar Jobs in Alabama (NOW HIRING)

Drury Hotels

Kitchen+Bar - Prep Cook

Mobile, AL

$15/hr

Property Location: 812 West I-65 Service Road South - Mobile, Alabama 36609 You belong at Drury ... Requires ability to effectively and efficiently move around bar and kitchen area. Rise. Shine. Work ...

MMI Hotel Group

Food Service Worker

Theodore, AL · On-site

$13.75 - $16.75/hr

Mobile, AL Company: Zest Culinary Services (formerly MMI Dining Systems) Zest Culinary Services is ... salad bar) * Follow ServSafe food handling and safety standards * Help in kitchen as needed

Orion Placement

Corporate Attorney

Mobile, AL · Hybrid

$150K - $200K/yr

Mobile, Alabama | On-site with hybrid flexibility available for experienced attorneys. Relocation candidates are encouraged to apply. Note: Candidates must have an active Alabama Bar license, at ...

Hilton Garden Inn Mobile West

Bartender

Mobile, AL · On-site

Bar Operations & Maintenance Keep the bar area spotless, including glassware, surfaces, and equipment. Stock, organize, and replenish liquor, mixers, garnishes, and supplies. Manage inventory and ...

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All JobsMobile Bar JobsMobile Bar Jobs in Alabama

Mobile Bar information

See Alabama salary details

$9

$54

$84

How much do mobile bar jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for mobile bar in Alabama is $54.51, according to ZipRecruiter salary data. Most workers in this role earn between $41.39 and $71.01 per hour, depending on experience, location, and employer.

What is a mobile bar?

A mobile bar is a portable setup that provides bar services at various events and locations, such as weddings, parties, corporate gatherings, and festivals. Unlike stationary bars, mobile bars can be customized and transported to different venues, offering a variety of beverages, including alcoholic and non-alcoholic drinks. They often include professional bartenders, glassware, and all necessary equipment to serve guests efficiently. Mobile bars are popular for adding a unique, flexible, and personalized touch to events.

What are the key skills and qualifications needed to thrive as a mobile bartender, and why are they important?

To thrive as a Mobile Bartender, you need expertise in mixology, drink preparation, and cash handling, typically supported by bartending experience or certification and often a valid alcohol server permit. Familiarity with portable bar setups, POS systems, and compliance with local alcohol regulations is essential. Exceptional customer service, adaptability, and strong organizational skills help you stand out in dynamic and diverse event environments. These competencies ensure efficient service, legal compliance, and memorable guest experiences, which are crucial for success in mobile bartending.

What are some common challenges faced when working at a mobile bar, and how can they be managed?

Working at a mobile bar often means adapting to different event locations, which can present challenges such as limited space, varying utilities, and unpredictable weather. To manage these, it's important to be proactive in planning—arriving early to set up, bringing essential portable equipment, and having contingency plans for outdoor events. Strong communication and teamwork are also crucial, as the crew needs to coordinate efficiently in dynamic environments to ensure smooth service and customer satisfaction.

What is the difference between Mobile Bar vs Bartender?

AspectMobile BarBartender
CredentialsMay require food handling permits, event-specific licensesFood handler certification often preferred
Work EnvironmentEvents, parties, festivals, outdoor and indoor settingsBars, restaurants, clubs, private events
Industry UsageEvent planning, catering, hospitalityHospitality, nightlife, service industry
Job FocusMobile setup, event-specific service, mobilityBar service, drink preparation, customer interaction

While both Mobile Bar operators and bartenders serve drinks, Mobile Bars focus on providing portable beverage services at various events, requiring additional setup and event-specific permits. Bartenders typically work at fixed venues like bars or restaurants, concentrating on drink preparation and customer service. Understanding these differences helps in choosing the right role based on work environment and credentials.

What are the most commonly searched types of Bar jobs in Alabama?

The most popular types of Bar jobs in Alabama are:

What are popular job titles related to Mobile Bar jobs in Alabama?

For Mobile Bar jobs in Alabama, the most frequently searched job titles are:

What job categories do people searching Mobile Bar jobs in Alabama look for?

The top searched job categories for Mobile Bar jobs in Alabama are:

What cities in Alabama are hiring for Mobile Bar jobs?

Cities in Alabama with the most Mobile Bar job openings:

Mobile Bar jobs near you
Infographic showing various Mobile Bar job openings in Alabama as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 14% Part Time, 1% Temporary, 7% Contract, and 1% Nights. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution, with an average salary of $113,385 per year, or $54.5 per hour.

Kitchen+Bar - Prep Cook

Mobile, AL

Drury Hotels
Hospitality Services • 5 - 10K employees

6.9

Company rating: 6.9 out of 10

Based on 96 frontline employees who took The Breakroom Quiz

34th of 107 rated hotels

People enjoy working here

Paid breaks

Respectful managers

Learn more about Drury Hotelsexternal

$15/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 9 days ago

Job description

Property Location:

812 West I-65 Service Road South - Mobile, Alabama 36609You belong at Drury Hotels.

Getting a job is just the beginning. Finding a place where you belong is what truly matters. Who you are and what you do makes a difference at Drury Hotels. There's a place for you here today and tomorrow.

WHAT YOU CAN EXPECT FROM US


So. Much. More.


Just as our guests deserve more, so do you deserve more. Be valued for what you do and who you are ... and well compensated for all you accomplish.

  • Incentives -Quarterly bonuses up to $3200/year (we succeed together!) based on hotel results
  • Work-life-balance- Flexible scheduling, paid time off, hotel discounts and free room nights
  • Career growth -Mentorship, cross-training, development plans, management training, and more-over 200 internal promotions this year
  • Health and well-being -Medical, dental, vision, prescription, life, disability and Team Member Assistance Program
  • Retirement -Company-matched 401(k)
  • Award-winning- Ranked among Newsweek's America's Greatest Workplaces 2025

NEW HOTEL OPENING!!!

Starting at $15 an hour!!!

Summary: Under general supervision, prepares a variety of food products using kitchen equipment and utensils according to recipe cards to fulfill guest orders following Company policies and procedures. Maintains the food prep area in a clean, well-organized manner while delivering food and assisting guests as needed. Presents a high standard of integrity, service, and hospitality at all times to promote the Drury culture with customers and co-workers. Has general knowledge of the hotel, area, and events to answer questions.

Basic Qualifications:

  • Must be 18 years old or older.

  • Requires ability to take written and verbal direction in English and speak English clearly.

  • Requires ability to operate machines and equipment used, including but not limited to, include POS software, dishwashers, kitchen equipment, etc.

  • Requires ability to communicate effectively with customers and all levels of team members; ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism including bar guests.

  • Requires ability to support bartender, but does not make or pour alcoholic beverages.

  • Requires ability to clean and maintain areas for which responsible.

  • Requires ability to effectively and efficiently move around bar and kitchen area.

Rise. Shine. Work Happy.Hiring Immediately!
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About Drury Hotels

Sourced by ZipRecruiter

Drury Hotels is a prominent player in the hospitality industry, based in Saint Louis, MO, US. The company was established in 1973 by the Drury brothers — Lambert, Charles, and Robert. Notably, the founders came from a family that had long been engaged in the construction business, which allowed them to apply their knowledge to build superior quality hotels. Offering a range of services, the company operates a network of upper-midscale, full-service hotels under several brands, including Drury Inn and Suites, Drury Inn, Drury Plaza Hotel, and Pear Tree Inn. The company is renowned for its distinctive blend of friendly service, clean rooms, and stunning value.

Industry

Hospitality services

Company size

5,001 - 10,000 Employees

Headquarters location

Saint Louis, MO, US

Year founded

1973

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What Drury Hotels employees say

Pay

Benefits

Hours and flexibility

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