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Baking Jobs in Michigan (NOW HIRING)

Nothing Bundt Cakes

Assistant Baker CANTON

Canton, MI · On-site

$14.50 - $16/hr

Assists with daily baking and production flow and processes * Adheres to the proper packaging, labeling and storage of baked cakes as well as product rotation standards, and maintains baking and ...

Holiday Market

Experienced Bakery Night Manager

Canton, MI · On-site

$16.75 - $22.75/hr

Oversee baking schedules, product preparation, decorating, packaging, and labeling in accordance with Holiday Market's standards. * Manage ingredient inventory, monitor stock levels, place orders ...

Cambria Detroit

Baker

Detroit, MI · On-site

$12.75 - $16.75/hr

Maintain and inspect baking equipment and utensils; recommend repairs or replacements as needed. * Ensure consistent quality and presentation in all baked goods daily. * Work closely with the ...

Nothing Bundt Cakes

Assistant Baker

West Bloomfield, MI · On-site

$15 - $16.50/hr

Assists baker with daily baking and production flow and processes * Adheres to the proper packaging, labeling and storage of baked cakes as well as product rotation standards, and maintains baking ...

Nothing Bundt Cakes

Assistant Baker

Troy, MI · On-site

$15 - $16/hr

Assists baker with daily baking and production flow and processes * Adheres to the proper packaging, labeling and storage of baked cakes as well as product rotation standards, and maintains baking ...

Crumbl Cookies

Mixer

Muskegon, MI

$14 - $18/hr

No prior baking experience is necessary but is a plus! If you enjoy baking, have a positive attitude, are a team player and want to go home from work smelling like fresh-baked cookies, this job is ...

Polly Food Service Inc

Bakery Manager

Jackson, MI · On-site

$16.75 - $23/hr

Oversee all bakery operations including baking, packaging, merchandising, and customer service. * Hire, train, schedule, and supervise bakery staff. * Plan and manage daily production to ensure fresh ...

Polly Country Market

Bakery Manager

Jackson, MI · On-site

$16.75 - $23/hr

Oversee all bakery operations including baking, packaging, merchandising, and customer service. * Hire, train, schedule, and supervise bakery staff. * Plan and manage daily production to ensure fresh ...

Polly's Country Market

Bakery Manager

Jackson, MI · On-site

$16.75 - $23/hr

Oversee all bakery operations including baking, packaging, merchandising, and customer service. * Hire, train, schedule, and supervise bakery staff. * Plan and manage daily production to ensure fresh ...

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All JobsBaking JobsBaking Jobs in Michigan

Baking information

See Michigan salary details

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$12

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How much do baking jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for baking in Michigan is $12.99, according to ZipRecruiter salary data. Most workers in this role earn between $10.91 and $14.23 per hour, depending on experience, location, and employer.

What qualifications do I need to work as a baking?

To work as a baker, you typically need a high school diploma or equivalent and relevant experience or training in baking or culinary arts. Many bakers complete vocational programs or apprenticeships, and some positions may require food safety certifications. Strong skills in baking techniques, attention to detail, and the ability to work early mornings or long hours are also important.

What are some common challenges bakers face when working in a commercial bakery setting?

Bakers in commercial bakery settings often work early mornings or overnight shifts to ensure fresh products are available for customers each day. Managing large-scale production while maintaining consistency and quality can be challenging, especially during peak seasons or when fulfilling large orders. Coordination with other team members, such as pastry chefs and packagers, is crucial to keep operations running smoothly. Additionally, adapting to new recipes, ingredient substitutions, or changes in equipment may require flexibility and continuous learning.

What is the difference between Baking vs Pastry Chef?

AspectBakingPastry Chef
CredentialsHigh school diploma or culinary training, certifications varySimilar credentials, often with specialized pastry certifications
Work EnvironmentBakery, commercial kitchens, food production facilitiesBakery, restaurants, hotels, pastry shops
Industry UsageCommonly used in retail and commercial bakingUsed in fine dining, specialty pastry shops
Job FocusPreparing bread, cookies, and basic baked goodsCreating intricate desserts, pastries, and confections

While both baking and pastry chefs work in similar environments and share many skills, baking generally involves preparing bread and simple baked goods, whereas pastry chefs focus on complex desserts and pastries. The roles often overlap, but pastry chefs typically require more specialized skills and training.

What are the key skills and qualifications needed to thrive as a baker?

To thrive as a Baker, you need strong knowledge of baking techniques, ingredient properties, and food safety, often supported by a culinary degree or apprenticeship. Familiarity with commercial baking equipment, inventory systems, and possibly certifications in food handling are also important. Attention to detail, time management, and creativity help bakers produce consistent, high-quality baked goods and adapt to customer preferences. These skills ensure product quality, efficient kitchen operations, and customer satisfaction in a competitive food industry.

What does a baker do?

A baker is responsible for preparing and baking a variety of breads, pastries, cakes, and other baked goods. They measure and mix ingredients, follow recipes, operate ovens and other baking equipment, and ensure products are cooked to perfection. Bakers often work early hours to provide fresh goods for customers, and may also be involved in decorating, packaging, and maintaining inventory. Attention to detail and creativity are important skills for success in this role.

Can baking be a good career?

Baking is a viable career that involves preparing baked goods in commercial or retail settings, often requiring skills in food safety, precision, and creativity. It can offer opportunities for advancement, entrepreneurship, and specialization, but typically involves early mornings, physical work, and consistent skill development.

What are the career opportunities in baking?

Baking offers career opportunities such as pastry chef, bakery manager, and commercial baker, often requiring skills in food preparation, recipe development, and kitchen management. Opportunities exist in restaurants, bakeries, hotels, and food production companies, with advancement possible through experience, certifications, and specialization in areas like bread, pastry, or cake decorating.
What are the most commonly searched types of Baking jobs in Michigan? The most popular types of Baking jobs in Michigan are:
What are popular job titles related to Baking jobs in Michigan? For Baking jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Baking jobs in Michigan look for? The top searched job categories for Baking jobs in Michigan are:
What cities in Michigan are hiring for Baking jobs? Cities in Michigan with the most Baking job openings:
Baking jobs near you
Infographic showing various Baking job openings in Michigan as of August 2026, with employment types broken down into 68% Full Time, and 32% Part Time. Highlights an 100% Physical job distribution, with an average salary of $27,013 per year, or $13 per hour.

Artisan Bread Baker Morning Shift

Nino Salvaggio International Marketplace

Troy, MI • On-site

$17 - $22/hr

Part-time

Retirement

Re-posted 12 days ago

Nino Salvaggio rating

6.0

Company rating: 6.0 out of 10

Based on 16 frontline employees who took The Breakroom Quiz

Job description

Responsive recruiter
Benefits:
  • 401(k) matching
  • Employee discounts
  • Training & development

Nino Salvaggio is currently looking for a day shift Artisan Baker for our Troy location part time or full time.
RESPONSIBILITIES:
  • Produce artisan breads and specialty items per company recipes and standards.
  • Prepare bakery products from scratch using appropriate ingredients, preparation and baking techniques, mixing and baking.
  • Assist with the implementation of new recipes and products.
  • Check equipment to ensure that it meets health and safety regulations and perform maintenance or cleaning, as necessary.
  • Follow approved procedures for receiving product, price marking and inventory control.
  • Order and maintain sufficient inventory of baking products checking for quality and identifying damaged or expired goods.
  • Provide feedback to Commissary Manager, General Manager and Director of Culinary Operations regarding improvements in department product, procedures and workflow.
  • Other duties and tasks as assigned.

QUALIFICATIONS:
  • High school diploma or GED, required.
  • Culinary degree and/or pastry/baking experience or a combination of work experience and education, preferred. (willing to train)
  • Must be familiar with all products carried in the department - including being fully knowledgeable in the differences (in price, taste, preparation and/or use) between the many varieties and types of items offered in the bakery department.
  • Must be able to work early mornings and weekends.
  • Must have reliable transportation.

BENEFITS:
  • 401K match
  • Employee discount

Insurance available for full time. Compensation based on experience.
If you are interested in this position, please follow the 2 step application process which includes a formal application after some initial questions.
EOE
Compensation: $17.00 - $22.00 per hour
Every successful company is built on a core principle. At Nino Salvaggio International Marketplace, it's Family. From the actual Salvaggio family that created our store in 1979, to the family of thousands who staff our four locations in Metro Detroit, to the families we serve as customers every day.
So whether you love working with customers or thrive in a kitchen environment, whether you know fresh produce or cash registers, whether you've graduated high school or learned a trade, it doesn't matter. If you want a job, chances are you've got family waiting for you at Nino's.
Troy • Clinton Twp. • St. Clair Shores • Bloomfield Twp.

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