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Baking Assistant Jobs in Michigan (NOW HIRING)

Baking/Packaging Assistant

Muskegon, MI ยท On-site

$14 - $16/hr

We are looking for Packaging and Baking Assistants for all our 3 shifts (morning, afternoon, and night), 6 days a week. Epi Breads is a wholesale food manufacturer that makes bread for restaurants ...

Baking/Packaging Assistant

Muskegon, MI ยท On-site

$14 - $16/hr

We are looking for Packaging and Baking Assistants for all our 3 shifts (morning, afternoon, and night), 6 days a week. Epi Breads is a wholesale food manufacturer that makes bread for restaurants ...

Baking/Packaging Assistant

Muskegon, MI ยท On-site

$14 - $16/hr

We are looking for Packaging and Baking Assistants for all our 3 shifts (morning, afternoon, and night), 6 days a week. Epi Breads is a wholesale food manufacturer that makes bread for restaurants ...

The Nothing Bundt Cakes (NbC) Assistant Baker partners with the Baker to ensure that cakes of the ... Assists baker with daily baking and production flow and processes * Adheres to the proper packaging ...

Assistant Baker CANTON

Canton, MI ยท On-site

$14.50 - $16/hr

The Assistant Baker embodies NbC core values and demonstrates a strong commitment to excellence and ... Assists with daily baking and production flow and processes * Adheres to the proper packaging ...

Assistant Baker CANTON

Canton, MI ยท On-site

$14.50 - $16/hr

The Assistant Baker embodies NbC core values and demonstrates a strong commitment to excellence and ... Assists with daily baking and production flow and processes * Adheres to the proper packaging ...

Assistant Baker

Troy, MI ยท On-site

$15 - $16/hr

The Assistant Baker embodies NbC core values and demonstrates a strong commitment to excellence and ... Assists baker with daily baking and production flow and processes * Adheres to the proper packaging ...

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Assistant Baker

Berkley, MI ยท On-site

$17 - $18/hr

Bake brownies, blondies, dessert cups, and specialty items for the storefront * Assist with ... Has baking experience in a commercial kitchen * Has dessert decorating experience * Is dependable ...

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Assistant Baker

Berkley, MI ยท On-site

$17 - $18/hr

Bake brownies, blondies, dessert cups, and specialty items for the storefront * Assist with ... Has baking experience in a commercial kitchen * Has dessert decorating experience * Is dependable ...

Activities Assistant

Warren, MI ยท On-site

$14 - $17/hr

Get items ready for days events: crafts, baking and or games * Sweep around cages before exercise ... Double check newsletter and calendar for errors * Assist in making copies of newsletter ...

Activities Assistant

Warren, MI ยท On-site

$14 - $17/hr

Get items ready for days events: crafts, baking and or games * Sweep around cages before exercise ... Double check newsletter and calendar for errors * Assist in making copies of newsletter ...

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Baking Assistant information

See Michigan salary details

$6

$11

$16

How much do baking assistant jobs pay per hour?

As of Jun 23, 2026, the average hourly pay for baking assistant in Michigan is $11.40, according to ZipRecruiter salary data. Most workers in this role earn between $9.50 and $13.09 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Baking Assistant, and why are they important?

To thrive as a Baking Assistant, you need basic culinary skills, knowledge of baking techniques, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, scales, mixers, and food safety certifications such as ServSafe are typically required. Attention to detail, time management, and the ability to work well in a team are important soft skills. These skills ensure consistent product quality, maintain kitchen safety, and support smooth bakery operations.

What does a baking assistant do?

A baking assistant helps bakers prepare, measure, and mix ingredients, operate baking equipment, and ensure baked goods meet quality standards. They may also assist with cleaning, organizing supplies, and maintaining a hygienic work environment, often working in bakery or kitchen settings. Basic knowledge of baking techniques and attention to detail are important for this role.

What are some common challenges Baking Assistants face during peak production times, and how can they effectively manage them?

During peak production times, Baking Assistants often face challenges such as managing multiple tasks simultaneously, maintaining consistent product quality under time pressure, and coordinating closely with bakers and kitchen staff. Effective time management, clear communication, and staying organized are essential skills to handle these high-demand periods. Developing a thorough understanding of the bakery's workflow and being proactive in preparing ingredients or cleaning as you go can help ensure smooth operations and reduce stress during busy hours.

How much does a beginner baker make?

A beginner baking assistant typically earns between $10 and $15 per hour, depending on the location and employer. Entry-level positions may require basic skills and a willingness to learn, with pay increasing with experience and skill development.

What is the difference between Baking Assistant vs Pastry Chef?

AspectBaking AssistantPastry Chef
CredentialsHigh school diploma or equivalent; some roles may require culinary trainingFormal culinary education or pastry-specific training often preferred
Work EnvironmentBakery, cafe, or restaurant kitchen; supporting baking operationsBakery, restaurant, or hotel pastry kitchen; leading pastry production
Job ResponsibilitiesAssisting with ingredient prep, cleaning, basic baking tasksCreating and designing pastries, managing baking projects, supervising staff

The main difference between a Baking Assistant and a Pastry Chef lies in their responsibilities and experience level. Baking Assistants support baking operations with basic tasks, while Pastry Chefs lead pastry creation and have more advanced skills and responsibilities. Both roles are essential in bakery settings, but Pastry Chefs typically require more specialized training and experience.

How much money does a baker get paid?

Baking assistants typically earn an hourly wage ranging from $10 to $15, with annual salaries between $20,000 and $30,000. Pay can vary based on experience, location, and the bakery's size, and the role often requires basic baking skills and attention to detail.

How to get a bakery job with no experience?

To get a bakery assistant position with no experience, focus on demonstrating enthusiasm, reliability, and a willingness to learn. Volunteering or taking short courses in food safety or baking basics can also improve your chances, and applying to entry-level roles that provide on-the-job training is common in the industry.
What are the most commonly searched types of Baking jobs in Michigan? The most popular types of Baking jobs in Michigan are:
What cities in Michigan are hiring for Baking Assistant jobs? Cities in Michigan with the most Baking Assistant job openings:
Infographic showing various Baking Assistant job openings in Michigan as of June 2026, with employment types broken down into 2% Locum Tenens, 10% As Needed, 52% Full Time, 5% Part Time, 5% Temporary, and 26% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $23,711 per year, or $11.4 per hour.
Baking/Packaging Assistant

Baking/Packaging Assistant

EPI Breads

Muskegon, MI โ€ข On-site

$14 - $16/hr

Full-time

Medical, Dental, Life, Retirement, PTO

Posted 14 days ago


Job description

Job Type
Full-time
Description
You don't want to work just ANYWHERE! You want to work with nice people who make great stuff to eat!
We are looking for Packaging and Baking Assistants for all our 3 shifts (morning, afternoon, and night), 6 days a week.
Epi Breads is a wholesale food manufacturer that makes bread for restaurants and grocery stores. Join our dedicated team members and learn the art of making BREAD!
What you will do:
Packaging and Baking Assistants are entry-level positions in our bakery but one of the most important roles. You will be focused on several duties such as operating production equipment, quality control, and working on a high-speed production line. We offer training to move you forward in your career!
Essential Functions:
  • Production duties: Operate dough machines and maintain continuous production line duties including dough shaping, loading/unloading pans, rack logistics, etc.
  • Packaging duties: Verify proper packaging equipment and operate packaging machine (slicer/wrapper), sort breads, pack boxes, etc.
  • Visually inspect product (quality/quantity) and assist in quality control.
  • Maintain the work area and equipment in a clean and orderly condition.
  • Follow the Company's Good Manufacturing Practices (GMPs), policies & procedures.
  • Reports all equipment/product issues to the supervisor or manager promptly.
  • Assist other team members as needed. Requires flexibility to fill in for absent positions in production or packaging areas. TEAMWORK!

Requirements:
  • Motivation, dedication, respect, attendance and a smile!
  • Previous experience in a bakery or food manufacturer is a plus but not required (we will train you!)
  • Must be able to stand and walk for an 8-hour day, lifting to 50 lbs.
  • Must be able to work in a fast-paced environment and adapt to frequent changes that occur on the production line.

What we offer:
Benefits to joining our talented community.
  • Steady 40-hour + workweeks with paid overtime
  • Learn to Earn training program to increase hourly rate (the more you learn the more you earn)
  • Medical, dental, and life insurance after 60 days
  • Holiday pay and generous vacation package
  • 401K plan
  • Enjoy parties, celebrations, and of course, lots & lots of awesome breads.

See What Our Employees Say: Testimonial Video
Hourly wage rate:
The starting rate for our Entry-Level production and packaging operator is up to $14 per hour depending on skill level and physical demands.
The premium rate for Afternoon and Night shift Team Members is an additional +$2 per hour!
Who is Epi Breads?
Epi Breads was created in 1985 to provide custom bread creations to Regional and nationally growing restaurant chains. We embrace the concept of sharing ideas and working as a team throughout all levels of our organization. Through educational and professional initiatives, our team learns and grows together, and we are always committed to your success. Visit our website here .
Requirements
-Must be able to lift up to 50 pounds repeatedly
-Must be able to stand on hard concrete floor
-Must be 18 years of age or older
Salary Description
$14.00-$16.00