1

Baking Associate Jobs in New York (NOW HIRING)

Baker

Livingston, NJ · On-site

$15.92 - $18.49/hr

To truly be successful in the position, you will be passionate about baking breads, cookies, and ... associates gives you energy · You take pride in the work you do, whether big or small · You are ...

Baker

Thornwood, NY

$16 - $17/hr

To truly be successful in the position, you will be passionate about baking breads, cookies, and ... associates gives you energy · You take pride in the work you do, whether big or small · You are ...

Baker

Morristown, NJ

$15.92 - $18.49/hr

To truly be successful in the position, you will be passionate about baking breads, cookies, and ... associates gives you energy · You take pride in the work you do, whether big or small · You are ...

Baker

Short Hills, NJ

$15.92 - $18.49/hr

To truly be successful in the position, you will be passionate about baking breads, cookies, and ... associates gives you energy · You take pride in the work you do, whether big or small · You are ...

Baker

Mahwah, NJ

$15.92 - $18.49/hr

To truly be successful in the position, you will be passionate about baking breads, cookies, and ... associates gives you energy · You take pride in the work you do, whether big or small · You are ...

Baker

Wall, NJ

$15.92 - $18.49/hr

To truly be successful in the position, you will be passionate about baking breads, cookies, and ... associates gives you energy · You take pride in the work you do, whether big or small · You are ...

To truly be successful in the position, you will be passionate about baking breads, cookies, and ... associates gives you energy · You take pride in the work you do, whether big or small · You are ...

To truly be successful in the position, you will be passionate about baking breads, cookies, and ... associates gives you energy · You take pride in the work you do, whether big or small · You are ...

Baker

Hoboken, NJ

$15.92 - $18.49/hr

To truly be successful in the position, you will be passionate about baking breads, cookies, and ... associates gives you energy · You take pride in the work you do, whether big or small · You are ...

To truly be successful in the position, you will be passionate about baking breads, cookies, and ... associates gives you energy · You take pride in the work you do, whether big or small · You are ...

Knowledge of baking multiple types of bread and baking and decorating cakes * Associate degree, bachelor's degree, or equivalent years of work experience * 1-2 years of combined experience with food ...

Baker and Packager Associate

Elmsford, NY · On-site

$15.50 - $18.50/hr

Our Bakery/Packager associates prepare fresh baked items daily for our members through follow ... Prepares bakery department merchandise based on daily production needs by operating baking ...

Our Bakery/Packager associates prepare fresh baked items daily for our members through follow ... Prepares bakery department merchandise based on daily production needs by operating baking ...

Our Bakery/Packager associates prepare fresh baked items daily for our members through follow ... Prepares bakery department merchandise based on daily production needs by operating baking ...

Showing results 21-40

Baking Associate information

What is a baking associate?

Baking Associates are entry-level professionals who assist in the preparation, production, and presentation of baked goods such as bread, pastries, and cakes. They typically work in bakeries, supermarkets, or food production facilities, helping with mixing ingredients, monitoring baking times, ensuring product quality, and maintaining cleanliness. Baking Associates may also package finished products and assist customers, depending on the workplace. This role is essential for supporting bakers and ensuring smooth bakery operations.

What are the key skills and qualifications needed to thrive as a baking associate, and why are they important?

To thrive as a Baking Associate, you need a solid understanding of baking techniques, ingredient handling, and food safety, often supported by a high school diploma or equivalent and sometimes a food handler's certification. Familiarity with commercial baking equipment, mixers, ovens, and point-of-sale systems is typically required. Attention to detail, time management, and teamwork are crucial soft skills that help maintain consistency and efficiency. These skills ensure the production of high-quality baked goods, adherence to safety standards, and smooth bakery operations.

What are some common challenges baking associates face during peak hours, and how can they effectively manage them?

Baking Associates often encounter high-pressure situations during peak hours, such as early mornings or holidays when demand surges. Managing multiple tasks—like preparing dough, monitoring oven times, and ensuring product quality—while maintaining cleanliness and safety can be challenging. Effective time management, clear communication with team members, and staying organized are key to success. Many bakeries also encourage cross-training, so associates can help each other and adapt quickly to changing priorities during busy periods.

What is the difference between Baking Associate vs Pastry Chef?

AspectBaking AssociatePastry Chef
CredentialsHigh school diploma or equivalent; food safety certifications often preferredFormal culinary training or pastry arts certification often required
Work EnvironmentBakery, grocery store, or food production facilityBakery, restaurant, hotel, or pastry shop
Job ResponsibilitiesAssist in baking, preparing ingredients, maintaining cleanlinessDesigning, creating, and decorating baked goods; supervising baking staff

The main difference between a Baking Associate and a Pastry Chef lies in their responsibilities and experience level. Baking Associates typically support baking operations with basic tasks, while Pastry Chefs lead the creative and supervisory aspects of pastry production. Both roles require knowledge of baking techniques, but Pastry Chefs usually have more formal training and experience.

What are the most commonly searched types of Baking jobs in New York?

The most popular types of Baking jobs in New York are:

What are popular job titles related to Baking Associate jobs in New York?

For Baking Associate jobs in New York, the most frequently searched job titles are:

What job categories do people searching Baking Associate jobs in New York look for?

The top searched job categories for Baking Associate jobs in New York are:

What cities in New York are hiring for Baking Associate jobs?

Cities in New York with the most Baking Associate job openings:

Infographic showing various Baking Associate job openings in New York as of August 2026, with employment types broken down into 41% Full Time, and 59% Part Time. Highlights an 100% In-person job distribution.

Lead Production Associate

Bimbo Bakeries USA

Greenwich, CT • On-site

$31.60/hr

Other

Medical, Dental, Vision, Retirement

Re-posted 3 days ago


Bimbo Bakeries USA rating

6.0

Company rating: 6.0 out of 10

Based on 128 frontline employees who took The Breakroom Quiz

17th of 48 rated bakeries


Job description

<div><span>Have you ever enjoyed Arnold®, Brownberry® or Oroweat® bread? A Thomas’® English muffin or bagel? Or perhaps snacked on a Sara Lee®, Entenmann’s® or Marinela® cake or donut? If the answer is yes, then you know Bimbo Bakeries USA! </span></div><div><span> </span></div><div><span>More than 20,000 associates in bakeries, sales centers, offices and on sales routes work to ensure our consumers have the freshest products at every meal. In addition to competitive pay and benefits, we provide a safe and inclusive work environment that appreciates diversity, promotes development and allows our associates to be their authentic selves. </span></div><div><span> </span></div><div><strong>Lead Production Associate</strong></div><div><span> </span></div><div><span>Responsibilities include the consistent production of a high-quality product in a baking facility while incorporating safety and sanitation standards. They will also be team players, have solid interpersonal skills, and a strong commitment. This position is committed to ensuring the best quality products, excellent customer service by maintaining regular quality audits (AIB), good manufacturing practices, compliance with federal/state/local regulations (FDA, OSHA, Department of Agriculture, Department of Health, etc.), HACCP, meet or exceed Global Food Safety Standards (BRC), environmental compliance, and DOT mandates</span></div><div><span> </span></div><div><strong>Top Reasons to Apply!</strong></div><div><strong></strong></div><ul><li>Great starting pay! $31.60/ hour. </li><li>Shift Varies: Must be available to work all shifts 1st Shift (morning), 2nd Shift (afternoon) and 3rd Shift (night/overnight). varies based on departmental needs.</li><li>Full benefits offered: Medical, Dental, Vision, Retirement Plan.</li></ul><div><span> </span></div><div><strong>What you will be doing:</strong></div><div><span> </span></div><ul><li><span>Responsible for leading pre-shift and lead meetings during scheduled shifts.</span></li><li><span>Promotes safety through coaching and training initiatives.</span></li><li><span>Responsible for keeping accurate production counts for all products.</span></li><li><span>Implement Company initiatives such as manufacturing transformation, ODI record keeping, SOPs, etc.</span></li><li><span>Assure QCPs are filled out accurately for all positions in production areas.</span></li><li><span>Training of all newly hired associates.</span></li><li><span>May be responsible for giving breaks to associates on the line.</span></li><li><span>Maintain a clean and organized work area at all times according to 5S and general housekeeping standards.</span></li><li><span>Follow all company Good Manufacturing Practices and regulations and assure all associates are following GMPs as well.</span></li><li><span>Assure all aspects of production are being conducted, and associates are performing tasks as required. </span></li><li><span>Be able to perform all the above duties with little or no supervision.</span></li><li><span>May be responsible for key in daily production in ODI and Oracle.</span></li></ul><div><strong> </strong></div><div><strong>What we need from you:</strong></div><div><span> </span></div><ul><li><span>High School diploma or equivalent required.</span></li><li><span>Experience in a fresh baked goods, bread and roll facility or in a process manufacturing environment preferred.</span></li><li><span>Strong communication and interpersonal skills are required.</span></li><li><span>Must be able to work nights, weekends and holidays.</span></li></ul><div><span> </span></div><div><span>The physical and mental demands described in each job posting are representative of those that must be met by an associate to successfully perform the essential functions of each job. Reasonable accommodations may be requested to enable qualified individuals with disabilities to perform the essential functions of each job. </span></div><div><span> </span></div><div><span>Bimbo Bakeries USA is an equal opportunity employer with a policy that provides equal employment opportunity for applicants and employees regardless of race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, age, disability, genetic information, marital status, veteran status, any other classification protected by law. </span></div><div><span> </span></div><div><span>It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability. </span></div>

What Bimbo Bakeries USA employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Bimbo Bakeries logo

About Bimbo Bakeries

Sourced by ZipRecruiter

From the breakfast table to lunch boxes to family barbecues, Bimbo Bakeries USA's fresh, high-quality products have delighted Americans for generations. As the largest commercial baking company in the U.S., we are proud to deliver our bread, bagels, buns, English muffins and sweet baked goods to every town, city and community in the United States. Bimbo Bakeries USA is proud part of Grupo Bimbo, the world’s largest baking company with operations in 34 countries.

Industry

Food and drink manufacturing

Company size

10,000+ Employees

Headquarters location

Horsham, PA, US

Year founded

1945