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Bakery Operations Manager Jobs in Raleigh, NC (NOW HIRING)

Carlie C's IGA

Deli Bakery Clerk

Raleigh, NC · On-site

Any and all other daily operational duties as directed by Deli/Bakery Manager. Qualifications * Must be 18 years of age, friendly and outgoing. * Neat and clean in appearance. * Must enjoy working ...

Carlie C's IGA

Deli Bakery Clerk

Lillington, NC · On-site

Any and all other daily operational duties as directed by Deli/Bakery Manager. Qualifications * Must be 18 years of age, friendly and outgoing. * Neat and clean in appearance. * Must enjoy working ...

Carlie C's IGA

Deli Bakery Clerk

Louisburg, NC

Any and all other daily operational duties as directed by Deli/Bakery Manager. Qualifications * Must be 18 years of age, friendly and outgoing. * Neat and clean in appearance. * Must enjoy working ...

Carlie C's IGA

Deli Bakery Clerk

Louisburg, NC · On-site

Any and all other daily operational duties as directed by Deli/Bakery Manager. Qualifications * Must be 18 years of age, friendly and outgoing. * Neat and clean in appearance. * Must enjoy working ...

Carlie C's IGA

Deli Bakery Clerk

Lillington, NC

Any and all other daily operational duties as directed by Deli/Bakery Manager. Qualifications * Must be 18 years of age, friendly and outgoing. * Neat and clean in appearance. * Must enjoy working ...

Carlie C's IGA

Deli Bakery Clerk

Durham, NC · On-site

Any and all other daily operational duties as directed by Deli/Bakery Manager. Qualifications * Must be 18 years of age, friendly and outgoing. * Neat and clean in appearance. * Must enjoy working ...

Carlie C's IGA

Deli Bakery Clerk

Raleigh, NC · On-site

Any and all other daily operational duties as directed by Deli/Bakery Manager. Qualifications * Must be 18 years of age, friendly and outgoing. * Neat and clean in appearance. * Must enjoy working ...

Carlie C's IGA

Deli Bakery Clerk

Raleigh, NC

Any and all other daily operational duties as directed by Deli/Bakery Manager. Qualifications * Must be 18 years of age, friendly and outgoing. * Neat and clean in appearance. * Must enjoy working ...

Carlie C's IGA

Deli Bakery Clerk

Zebulon, NC · On-site

Any and all other daily operational duties as directed by Deli/Bakery Manager. Qualifications * Must be 18 years of age, friendly and outgoing. * Neat and clean in appearance. * Must enjoy working ...

Alex Lee

Cake Decorator FT

Wendell, NC

$11.50 - $14.75/hr

... the cake section of the bakery. 18. Perform all other duties as assigned by management. 19 ... bakery operations. 6. Ability to supervise people including training and development. 7. ...

Alex Lee

Produce Clerk FT

Wendell, NC

$12.25 - $14.75/hr

Perform all other duties as assigned by management. 1. Friendly, outgoing personality. 2. Ability ... bakery operations. 6. Ability to supervise people including training and development. 7. ...

Alex Lee

Price Maintenance Clerk FT

Wendell, NC · On-site

$14 - $16.75/hr

... management. 1. Friendly, outgoing personality. 2. Ability to work well with others. 3. Ability to ... bakery operations. 6. Ability to supervise people including training and development. 7. ...

Alex Lee

DSD Receiving Clerk FT

Wendell, NC

$13.25 - $15.50/hr

Perform all other duties as assigned by management. 1. Friendly, outgoing personality. 2. Ability ... bakery operations. 6. Ability to supervise people including training and development. 7. ...

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All JobsBakery Operations JobsBakery Operations Manager JobsBakery Operations Manager Jobs in Raleigh, NC

Bakery Operations Manager information

See Raleigh, NC salary details

$30.1K

$61.7K

$115.2K

How much do bakery operations manager jobs pay per year?

As of Sep 13, 2026, the average yearly pay for bakery operations manager in Raleigh, NC is $61,681.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,900.00 and $75,300.00 per year, depending on experience, location, and employer.

What does a Bakery Operations Manager do?

A Bakery Operations Manager oversees the daily operations of a bakery, ensuring that production runs smoothly and efficiently. Their responsibilities include managing staff, maintaining quality control, optimizing production processes, and ensuring compliance with health and safety regulations. They also handle inventory, ordering supplies, and may be involved in budgeting and financial planning. Effective communication and organizational skills are essential in this role to meet customer demands and maintain high standards.

What are the key skills and qualifications needed to thrive as a Bakery Operations Manager?

To thrive as a Bakery Operations Manager, you need experience in bakery production, inventory management, and staff supervision, often supported by a degree in hospitality or business management. Familiarity with bakery equipment, POS systems, and food safety certifications such as ServSafe is typically required. Strong leadership, problem-solving abilities, and excellent communication help drive team performance and customer satisfaction. These skills are crucial for maintaining product quality, operational efficiency, and regulatory compliance in a fast-paced bakery environment.

What are some common challenges faced by a Bakery Operations Manager and how can they be addressed?

Bakery Operations Managers often face challenges such as managing fluctuating demand, ensuring consistent product quality, and balancing labor costs with productivity. To address these, effective forecasting and inventory management are crucial, along with implementing standardized recipes and training programs to maintain quality. Regular communication with team members and adopting flexible scheduling can also help in adapting to busy periods and minimizing waste, ensuring smooth operations and customer satisfaction.

What is the difference between Bakery Operations Manager vs Bakery Supervisor?

AspectBakery Operations ManagerBakery Supervisor
ResponsibilitiesOversees entire bakery operations, manages staff, ensures quality and efficiencySupervises daily bakery activities, manages staff on shift, maintains product quality
Required CredentialsExperience in bakery management, possibly certifications in food safetyExperience in bakery production, food safety knowledge
Work EnvironmentOffice and bakery floor, strategic planningBakery floor, direct supervision of staff
Industry UsageUsed in larger bakeries and chains for managerial rolesCommon in retail bakeries and smaller operations

The Bakery Operations Manager focuses on overall management, strategic planning, and ensuring bakery efficiency, while the Bakery Supervisor handles daily shift supervision and immediate staff oversight. Both roles require food safety knowledge and bakery experience, but the Operations Manager typically has broader responsibilities and higher-level credentials.

What are popular job titles related to Bakery Operations Manager jobs in Raleigh, NC?

For Bakery Operations Manager jobs in Raleigh, NC, the most frequently searched job titles are:

What job categories do people searching Bakery Operations Manager jobs in Raleigh, NC look for?

The top searched job categories for Bakery Operations Manager jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for Bakery Operations Manager jobs?

Cities near Raleigh, NC with the most Bakery Operations Manager job openings:

Bakery Operations Manager jobs near you
Infographic showing various Bakery Operations Manager job openings in Raleigh, NC as of August 2026, with employment types broken down into 88% Full Time, 10% Part Time, and 2% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $54,496 per year, or $26.2 per hour.

Deli Bakery Clerk

Raleigh, NC • On-site

Carlie C's IGA
Food Services and Drinking Places • 51 - 200 employees
Learn more about Carlie C's IGAexternal

Full-time

Re-posted 7 days ago

Carlie C's IGA rating

3.5

Company rating: 3.5 out of 10

Based on 31 frontline employees who took The Breakroom Quiz

Job description

Deli Bakery Clerk
Description
A Deli Bakery Clerk at Carlie C's IGA realizes that providing prompt and friendly customer service is priority #1. Being courteous and cooperative with both customer and coworker is a critical aspect of maximizing sales and building business for years to come. As a Deli/Bakery Clerk, you'll handle everything from fried chicken to 9-layer cakes and everything in between. Preparing, serving, cooking and cleaning, it's all a part of the Carlie C's Bakery/Deli.
Duties
  • Use scales and printer, understand tare weight.
  • Use and sharpen meat/cheese slicer.
  • Use chicken fryer, monitor grease.
  • Make meals for Breakfast, Lunch and Dinner.
  • Understand portion control
  • Monitor food temperature requirements.
  • Operate oven, proof box.
  • Keep sales area full, and rotated.
  • Clean and sanitized area
  • Maintain Carlie C's Uniform Standards
  • Any and all other daily operational duties as directed by Deli/Bakery Manager.

Qualifications
  • Must be 18 years of age, friendly and outgoing.
  • Neat and clean in appearance.
  • Must enjoy working with the public.
  • Must be able to follow instructions.
  • Experience a plus

What Carlie C's IGA employees say

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