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Assistant Restaurant General Manager Jobs in Boca Raton, FL

Fulenwider Enterprises

Restaurant General Manager

Margate, FL · On-site

$49K - $67K/yr

Restaurant General Manager Join the Fulenwider KFC/Taco Bell family and find a great career, because this is a place where great people work together in a growing company. At Fulenwider Enterprises ...

Fulenwider Enterprises

Restaurant General Manager

Sunrise, FL · On-site

$50K - $69K/yr

Restaurant General Manager Join the Fulenwider KFC/Taco Bell family and find a great career, because this is a place where great people work together in a growing company. At Fulenwider Enterprises ...

Taco Bell

Restaurant General Manager

Hollywood, FL

$60K - $80K/yr

Restaurant General Manager About the Job: As the Restaurant General Manager, you'll lead a dynamic ... Develop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member ...

Taco Bell

Restaurant General Manager

Pembroke Pines, FL

$60K - $80K/yr

Restaurant General Manager About the Job: As the Restaurant General Manager, you'll lead a dynamic ... Develop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member ...

Taco Bell

Restaurant General Manager

Pompano Beach, FL

$60K - $80K/yr

Restaurant General Manager About the Job: As the Restaurant General Manager, you'll lead a dynamic ... Develop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member ...

Taco Bell

Restaurant General Manager

Delray Beach, FL · On-site

$60K - $80K/yr

Restaurant General Manager About the Job: As the Restaurant General Manager, you'll lead a dynamic ... Develop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member ...

KFC

KFC Assistant Restaurant Manager

Belle Glade, FL · On-site

As an Assistant Restaurant Manager, you are second in command of a $1 million+ business ... Working with your Restaurant General Manager, you grow the business by making our customers' day.

Taco Bell

Restaurant General Manager

Hollywood, FL

$60K - $80K/yr

Restaurant General Manager About the Job: As the Restaurant General Manager, you'll lead a dynamic ... Develop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member ...

Taco Bell

Restaurant General Manager

Miami Gardens, FL · On-site

$60K - $80K/yr

Restaurant General Manager About the Job: As the Restaurant General Manager, you'll lead a dynamic ... Develop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member ...

Taco Bell

Restaurant General Manager

Boca Raton, FL · On-site

$60K - $80K/yr

Restaurant General Manager About the Job: As the Restaurant General Manager, you'll lead a dynamic ... Develop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member ...

Taco Bell

Restaurant General Manager

Oakland Park, FL

$60K - $80K/yr

Restaurant General Manager About the Job: As the Restaurant General Manager, you'll lead a dynamic ... Develop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member ...

Taco Bell

Restaurant General Manager

Deerfield Beach, FL · On-site

$60K - $80K/yr

Restaurant General Manager About the Job: As the Restaurant General Manager, you'll lead a dynamic ... Develop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member ...

Taco Bell

Restaurant General Manager

Fort Lauderdale, FL

$60K - $80K/yr

Restaurant General Manager About the Job: As the Restaurant General Manager, you'll lead a dynamic ... Develop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member ...

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All JobsRestaurant General JobsAssistant Restaurant General Manager JobsAssistant Restaurant General Manager Jobs in Boca Raton, FL

Assistant Restaurant General Manager information

See Boca Raton, FL salary details

$30.8K

$57.8K

$79.7K

How much do assistant restaurant general manager jobs pay per year?

As of Aug 8, 2026, the average yearly pay for assistant restaurant general manager in Boca Raton, FL is $57,794.00, according to ZipRecruiter salary data. Most workers in this role earn between $48,900.00 and $65,500.00 per year, depending on experience, location, and employer.

How much do assistant restaurant general managers make in the US?

Assistant restaurant general managers in the US typically earn between $40,000 and $60,000 annually, with salaries varying based on location, experience, and restaurant size. They often receive additional benefits such as bonuses, health insurance, and paid time off, and the role requires strong leadership and customer service skills.

What are the key skills and qualifications needed to thrive as an assistant restaurant general manager?

To thrive as an Assistant Restaurant General Manager, you need experience in hospitality operations, staff supervision, and a solid understanding of food safety standards, often supported by a degree in hospitality management or related field. Familiarity with point-of-sale (POS) systems, scheduling software, and inventory management tools is typically required. Strong leadership, problem-solving abilities, and effective communication help ensure smooth operations and positive team dynamics. These skills and qualities are essential for delivering excellent customer experiences, optimizing workflow, and achieving business goals in a fast-paced environment.

What does an assistant restaurant general manager do?

An Assistant Restaurant General Manager supports the Restaurant General Manager in overseeing daily operations, ensuring excellent customer service, and managing staff. Their responsibilities typically include training employees, maintaining inventory, handling customer complaints, and helping with scheduling. They play a vital role in ensuring that the restaurant runs smoothly, achieves sales goals, and adheres to food safety and quality standards.

What are some common challenges faced by an assistant restaurant general manager, and how can they be effectively managed?

Assistant Restaurant General Managers often encounter challenges such as balancing team schedules, maintaining high service standards during peak hours, and resolving conflicts among staff. Effective management involves strong communication skills, proactive problem-solving, and the ability to remain calm under pressure. Building a supportive team environment and staying organized with clear processes can help address these issues, ensuring both staff satisfaction and excellent guest experiences.

What is the difference between Assistant Restaurant General Manager vs Restaurant Manager?

AspectAssistant Restaurant General ManagerRestaurant Manager
ResponsibilitiesSupports the general manager, oversees daily operations, manages staff, handles customer issuesOversees all restaurant operations, manages staff, ensures customer satisfaction, handles budgets
Required CredentialsHigh school diploma or equivalent; experience in hospitality; leadership skillsHigh school diploma or higher; experience in restaurant management; leadership skills
Work EnvironmentFast-paced restaurant setting, supporting management teamFast-paced restaurant setting, full operational oversight

The main difference is that the Assistant Restaurant General Manager supports the Restaurant Manager and focuses on assisting with daily operations, while the Restaurant Manager has full responsibility for managing the restaurant's overall performance. Both roles require similar credentials and work in the same environment, but the Assistant role is more of a supporting position.

What are popular job titles related to Assistant Restaurant General Manager jobs in Boca Raton, FL? For Assistant Restaurant General Manager jobs in Boca Raton, FL, the most frequently searched job titles are:
What job categories do people searching Assistant Restaurant General Manager jobs in Boca Raton, FL look for? The top searched job categories for Assistant Restaurant General Manager jobs in Boca Raton, FL are:
What cities near Boca Raton, FL are hiring for Assistant Restaurant General Manager jobs? Cities near Boca Raton, FL with the most Assistant Restaurant General Manager job openings:
Assistant Restaurant General Manager jobs near you
Infographic showing various Assistant Restaurant General Manager job openings in Boca Raton, FL as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $57,794 per year, or $27.8 per hour.

Restaurant General Manager

Fulenwider Enterprises

Margate, FL • On-site

$49K - $67K/yr

Other

Re-posted 24 days ago

Job description


Restaurant General Manager
Join the Fulenwider KFC/Taco Bell family and find a great career, because this is a place where great people work together in a growing company. At Fulenwider Enterprises (KFC/Taco Bell), we realize the importance of every employee to the successful operation of our business, and genuinely want all employees to be successful and happy in their work. The Restaurant General Manager plays a key role in the operation of our restaurants and has accountability for directing the daily operations of the restaurant and ensuring compliance with company standards in all areas of operations. This includes but is not limited to: product preparation and delivery, guest relations, restaurant maintenance and repair, inventory management, team management, recruiting and retention of hourly managers and team members, financial accountability, ensuring that the highest quality products and services are delivered to each guest, building a positive and safe work environment and other duties as required or assigned.
Key Responsibilities Include (What RGMs do):
  • Creates value for shareholders through efficient operations, appropriate cost controls, and profit management.
  • Maintains highest level of Quality, Service, Cleanliness and Hospitality by personally spending time interacting with guests during peak hours and ensuring all menu items are always available.
  • Takes an active role in guest service and guest relations, monitors, and corrects employee appearance, courtesy and suggestive selling techniques and takes part in company marketing efforts.
  • Controls day-to-day operations by tracking restaurant labor and product costs to meet targets; orders food, paper and supplies, maintains proper inventory levels and controls waste, plans weekly schedule for restaurant employees; follows published procedures for receiving, preparing, holding, packing and serving products.
  • Maintains high level of productivity through effective recruiting, training, and motivation of hourly employees.
  • Has routine preventative maintenance program in operation; checks, adjusts and makes minor repairs of restaurant equipment, building and grounds?
  • Prepares and submits required reports, uses approved projection techniques, cash control techniques and security measures.
  • Recruits, interviews, recommend hiring, disciplinary action, and termination of hourly restaurant employees and keeps required personnel and performance information; develops, motivates, and effectively trains; maintains a safe work environment; champions recognition and motivation efforts.
  • Ensures OSHA, local health and safety codes, and company safety and security policy are met.

Job Requirements
The ideal candidate for the Restaurant General Manager will possess:
  • Dedication to providing exceptional guest service.
  • Good communication skills, strong interpersonal skills, and conflict resolution skills
  • Exceptional team building capability.
  • Basic business math and accounting skills, and strong analytical/decision-making skills
  • Basic personal computer literacy
  • High School Diploma or GED preferred; College or University Degree preferred.
  • 1-4 years supervisory experience in either a food or retail environment, including Profit & Loss responsibility.

Other requirements:
  • Follows procedures regarding operation of restaurant equipment (fryers, ovens, etc.)
  • The job entails lifting up to 25 lbs. and carrying loads up to 30 feet in distance.
  • The job entails pushing/pulling up to 90 lbs. and carrying up to 30 feet in distance.
  • Knowledge of and compliance with the company's Human Resources policies and processes
  • Adheres to the Company and City/State/United States safety requirements.

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