Sous Chef
Chicago, IL · On-site
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Chicago, IL · On-site
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
The Banquet Chef works closely with the Executive Chef and event staff to ensure the highest ... Due to the dynamic nature of the club, employees are expected to assist others as needed and take ...
The Banquet Chef works closely with the Executive Chef and event staff to ensure the highest ... Due to the dynamic nature of the club, employees are expected to assist others as needed and take ...
Sous Chef
Oak Brook, IL · On-site
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Oak Brook, IL · On-site
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Chicago, IL · On-site
$55K - $75K/yr
SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef ... * Assist with tracking and controlling food cost * Ensure effective communication of food ...
Sous Chef
Chicago, IL · On-site
$55K - $75K/yr
SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef ... * Assist with tracking and controlling food cost * Ensure effective communication of food ...
Sous Chef
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Glenview, IL · On-site
$55 - $75/hr
... order * Assist with tracking and controlling food costEnsure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Glenview, IL · On-site
$55 - $75/hr
... order * Assist with tracking and controlling food costEnsure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Chicago, IL · On-site
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Chicago, IL · On-site
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Chicago, IL · On-site
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Chicago, IL · On-site
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Oak Brook, IL · On-site
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Oak Brook, IL · On-site
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef - NAIA
Chicago, IL · On-site
$52 - $72/hr
# Sous Chef - NAIA at DineAmic HospitalitySous Chefs are responsible for providing supportive ... Maintain departmental budget expectations and assist company efforts to optimize labor & product ...
New
Sous Chef - NAIA
Chicago, IL · On-site
$52 - $72/hr
# Sous Chef - NAIA at DineAmic HospitalitySous Chefs are responsible for providing supportive ... Maintain departmental budget expectations and assist company efforts to optimize labor & product ...
New
Sous Chef
Oak Brook, IL · On-site
$55 - $75/hr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Oak Brook, IL · On-site
$55 - $75/hr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
$55K - $75K/yr
SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef ... * Assist with tracking and controlling food cost * Ensure effective communication of food ...
Sous Chef
$55K - $75K/yr
SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef ... * Assist with tracking and controlling food cost * Ensure effective communication of food ...
Sous Chef
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Chicago, IL · On-site
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Chicago, IL · On-site
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Chicago, IL · On-site
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Chicago, IL · On-site
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Oak Brook, IL · On-site
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Oak Brook, IL · On-site
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Chicago, IL · On-site
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Chicago, IL · On-site
$55K - $75K/yr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
Sous Chef
Chicago, IL · On-site
$55 - $75/hr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
New
Sous Chef
Chicago, IL · On-site
$55 - $75/hr
... * Assist with tracking and controlling food cost * Ensure effective communication of food ... sous chef experience in a full-service restaurant * Ability to lead and manage the kitchen staff ...
New
Sous Chef - Lyra
Chicago, IL · On-site
$55 - $75/hr
# Sous Chef - Lyra at DineAmic HospitalitySous Chefs are responsible for providing supportive ... Maintain departmental budget expectations and assist company efforts to optimize labor & product ...
New
Sous Chef - Lyra
Chicago, IL · On-site
$55 - $75/hr
# Sous Chef - Lyra at DineAmic HospitalitySous Chefs are responsible for providing supportive ... Maintain departmental budget expectations and assist company efforts to optimize labor & product ...
New
Assistant Chef information
See Winfield, IL salary details
$9.39 - $11.98
4% of jobs
$11.98 - $14.56
8% of jobs
$15.45 is the 25th percentile. Wages below this are outliers.
$14.56 - $17.14
36% of jobs
The median wage is $17.32 / hr.
$17.14 - $19.72
23% of jobs
$20.56 is the 75th percentile. Wages above this are outliers.
$19.72 - $22.31
11% of jobs
$22.31 - $24.89
4% of jobs
$24.89 - $27.47
3% of jobs
$27.47 - $30.06
4% of jobs
$30.06 - $32.64
1% of jobs
$32.64 - $35.22
2% of jobs
$35.22 - $37.80
3% of jobs
$9
$20
$37
How much do assistant chef jobs pay per hour?
As of Sep 3, 2026, the average hourly pay for assistant chef in Winfield, IL is $20.35, according to ZipRecruiter salary data. Most workers in this role earn between $15.72 and $21.83 per hour, depending on experience, location, and employer.
What does a chef assistant do?
A chef assistant provides support for the head chef of a restaurant, bakery, catering business, or cafeteria. As a chef assistant, your job duties include managing inventory, ensuring that the kitchen meets food safety and cleanliness standards, and helping kitchen staff with food preparation. The qualifications for a career as a chef assistant vary by employer, but typically include training from a culinary school, proven cooking skills, and experience working in a kitchen. You need strong teamwork abilities and a willingness to work a flexible schedule.
What is an assistant chef?
Assistant Chefs, also known as commis chefs or junior chefs, support the head chef and sous chef in a professional kitchen. Their responsibilities typically include preparing ingredients, cooking basic dishes, maintaining kitchen cleanliness, and helping with inventory management. They play a crucial role in ensuring a smooth workflow and may also assist in plating dishes and learning advanced culinary techniques. This position is often an entry-level role for those pursuing a culinary career, offering hands-on experience and opportunities for advancement.
How does an assistant chef typically collaborate with the head chef and other kitchen staff during service?
As an Assistant Chef, you play a vital role in supporting the Head Chef by preparing ingredients, ensuring stations are well-stocked, and executing dishes according to established recipes and quality standards. Collaboration is constant—clear communication with the Head Chef and other cooks helps maintain a smooth workflow, especially during busy service hours. You may also assist in training junior staff and step in to manage specific sections of the kitchen when needed, making adaptability and teamwork essential traits for success in this role.
What are the key skills and qualifications needed to thrive as an assistant chef, and why are they important?
To thrive as an Assistant Chef, you need a solid understanding of culinary techniques, food safety standards, and experience in a kitchen environment, often supported by a culinary certificate or diploma. Familiarity with commercial kitchen equipment, inventory management systems, and food hygiene certifications like ServSafe is typically required. Strong teamwork, time management, and attention to detail are crucial soft skills that help in supporting the head chef and ensuring smooth kitchen operations. These skills and qualities are vital for maintaining food quality, efficiency, and safety in a fast-paced culinary setting.
What is the difference between Assistant Chef vs Line Cook?
| Aspect | Assistant Chef | Line Cook |
|---|---|---|
| Credentials | Basic culinary training, certifications vary | Basic culinary skills, often no formal certification required |
| Work Environment | Assists head chef, supports kitchen operations | Prepares specific dishes on the line during service |
| Employer & Industry Usage | Hotels, restaurants, catering services | Restaurants, hotels, catering |
| Common Search & Comparison | Yes | Yes |
The Assistant Chef typically supports the head chef and handles a variety of kitchen tasks, often with some formal training. Line Cooks focus on preparing specific dishes during service, usually with less supervision. Both roles are essential in culinary operations, but Assistant Chefs often have broader responsibilities and may oversee Line Cooks.
More about Assistant Chef jobs
What are the most commonly searched types of Chef jobs in Winfield, IL?
The most popular types of Chef jobs in Winfield, IL are:
What cities near Winfield, IL are hiring for Assistant Chef jobs?
Cities near Winfield, IL with the most Assistant Chef job openings:
$55K - $75K/yr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Posted 7 days ago
Job description
About US
Pizzeria Gabbo is a neighborhood pizzeria and bar located in Chicago's Fulton Market District. The menu will feature two styles of pizza - Chicago Thin & Crispy and New York Crispy, a chef's take on a traditional New York-style with a crispier finish. The menu will also highlight Italian classics including antipasti, salads, pastas and soft-serve gelato, focusing on sourcing products from both local farms and purveyors as well as imports from abroad. The wine program will highlight Italian, artisanal family-owned wineries with more than 20 pours available by the glass. The bar program will offer a classic, all-natural Spritz list and Italian-inspired cocktails, plus low ABV and zero-proof cocktails.
Overview
Pizzeria Gabbo is Hiring Now: SOUS CHEF!
Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities.
A Few of Our Benefits:
Why Work With Lettuce?
Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you're ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today!
We participate in E-Verify
Responsibilities
Qualifications
Salary Range
USD $55,000.00 - USD $75,000.00 /Yr.
Pizzeria Gabbo is a neighborhood pizzeria and bar located in Chicago's Fulton Market District. The menu will feature two styles of pizza - Chicago Thin & Crispy and New York Crispy, a chef's take on a traditional New York-style with a crispier finish. The menu will also highlight Italian classics including antipasti, salads, pastas and soft-serve gelato, focusing on sourcing products from both local farms and purveyors as well as imports from abroad. The wine program will highlight Italian, artisanal family-owned wineries with more than 20 pours available by the glass. The bar program will offer a classic, all-natural Spritz list and Italian-inspired cocktails, plus low ABV and zero-proof cocktails.
Overview
Pizzeria Gabbo is Hiring Now: SOUS CHEF!
Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities.
A Few of Our Benefits:
- Competitive Salary
- Quarterly Bonus
- Paid Time Off - including Paid Holidays, Personal Days & Vacation
- 401(k)
- Blue Cross Blue Shield Medical Insurance
- Dental & Vision Insurance
- Life, Accident Protection & Critical Illness Insurance
- Domestic Partner Benefits
- Restaurant Discounts
- Employee Assistance Program - focusing on a commitment to mental health & wellness
Why Work With Lettuce?
Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you're ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today!
We participate in E-Verify
Responsibilities
- Run BOH shifts and ensure effective and efficient BOH shifts and operations including food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen, dish and all other BOH teams
- Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for the shift
- Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books
- Perform regular line checks throughout the day to ensure quality of all menu items
- Purchase and order food product and supplies for the restaurant including daily product order
- Assist with tracking and controlling food cost
- Ensure effective communication of food production and timing issues, needs, and special requests between front of house (FOH) and BOH
- Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
- Model and promote teamwork across all teams
- Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
- Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
- Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds
Qualifications
- 2-3 years of sous chef experience in a full-service restaurant
- Ability to lead and manage the kitchen staff
Salary Range
USD $55,000.00 - USD $75,000.00 /Yr.