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Assistant Bar Manager Jobs in Silver Spring, MD (NOW HIRING)

GLOBAL TAPAS LLC

Bar Prep

Washington, DC

$16.25 - $20.50/hr

Inventory, Receiving & Waste Control * Assist with receiving check quantities, temperatures, and ... management. Equipment & Facilities * Safely operate/clean juicers, blenders, centrifuges ...

Sixty Vines

SV-Bar Back

Washington, DC · On-site

$16 - $20/hr

... assist the wait staff, as necessary, to deliver food to guests and bus tables; help manager with ... Empty all service bar trash. * Clean and maintain all equipment and utensils necessary for job ...

Sixty Vines

SV-Bar Back

Gaithersburg, MD · On-site

$16 - $20/hr

... assist the wait staff, as necessary, to deliver food to guests and bus tables; help manager with ... Empty all service bar trash. * Clean and maintain all equipment and utensils necessary for job ...

Tennis Central Corp

Padel Facility Manager

Potomac, MD · On-site

$75K - $90K/yr

Build relationships with members and help grow the local padel community * Assist with marketing ... Coordinate with bar/food staff and help maintain operational standards * Previous hospitality ...

Nick's Fish House

Raw Bar/Steamer

Baltimore, MD · On-site

$15/hr

Kitchen Manager About Us Nick's Fish House is a Baltimore favorite, known for serving up fresh ... Follow food safety regulations and maintain a sanitary workspace. * Assist with prepping seafood ...

Nick's Fish House

Raw Bar/Steamer

Baltimore, MD · On-site

$15/hr

Kitchen Manager About Us Nick's Fish House is a Baltimore favorite, known for serving up fresh ... Follow food safety regulations and maintain a sanitary workspace. Assist with prepping seafood ...

Nick's Fish House

Raw Bar/Steamer

Baltimore, MD · On-site

$15/hr

Kitchen Manager About Us Nick's Fish House is a Baltimore favorite, known for serving up fresh ... Follow food safety regulations and maintain a sanitary workspace. * Assist with prepping seafood ...

Hyatt Place

Bartender - Restaurant/Bar

Arlington, VA · On-site

Observe customers as they enter the bar area and ensure that they are greeted promptly and seated ... * Assist in any other tasks as requested by management. Who you are * A team player with a heart ...

Lodgeworks

Bartender - Restaurant/Bar

Arlington, VA · On-site

Observe customers as they enter the bar area and ensure that they are greeted promptly and seated ... * Assist in any other tasks as requested by management. Who you are * A team player with a heart ...

Gin & Luck

Lead Line Cook

Washington, DC · On-site

$28/hr

Lead Line Cooks report to the Front of House Manager, Bar Manager, and Regional Manager and are ... Manager ● Assist Culinary management in all special projects, kitchen operations and menu ...

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Showing results 41-60

All JobsBar JobsAssistant Bar Manager JobsAssistant Bar Manager Jobs in Silver Spring, MD

Assistant Bar Manager information

See Silver Spring, MD salary details

$16.4K

$41.6K

$61.4K

How much do assistant bar manager jobs pay per year?

As of Aug 16, 2026, the average yearly pay for assistant bar manager in Silver Spring, MD is $41,604.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,816.00 and $46,020.00 per year, depending on experience, location, and employer.

Is being an assistant bar manager worth it?

An assistant bar manager oversees daily operations, staff, and customer service in a bar or restaurant setting. The role offers opportunities for leadership, skill development, and potential advancement to a manager position, often with a schedule that includes evenings and weekends. Compensation varies by location and establishment but generally includes a salary plus tips or bonuses.

What is the difference between Assistant Bar Manager vs Bar Supervisor?

AspectAssistant Bar ManagerBar Supervisor
ResponsibilitiesSupports bar operations, manages staff, assists in inventory and customer serviceOversees daily bar activities, supervises bartenders, ensures service quality
CredentialsExperience in bar management, relevant certifications (e.g., responsible service), leadership skillsExperience as a bartender, supervisory skills, knowledge of bar operations
Work EnvironmentHotel, restaurant, or hospitality venues with managerial dutiesBars, pubs, restaurants focusing on daily operational supervision

While both roles involve supervising bar staff and ensuring quality service, the Assistant Bar Manager typically has broader responsibilities including supporting management tasks and strategic planning. The Bar Supervisor mainly focuses on daily operations and supervising bartenders. The Assistant Bar Manager often requires more experience and leadership skills, whereas the Bar Supervisor emphasizes hands-on supervision.

What are the key skills and qualifications needed to thrive as an assistant bar manager?

To thrive as an Assistant Bar Manager, you need strong skills in beverage service, staff supervision, inventory management, and often a background in hospitality or food service. Familiarity with POS systems, bar management software, and food safety certifications like ServSafe are typically required. Excellent communication, leadership, and problem-solving abilities help build team morale and ensure customer satisfaction. These skills are vital for maintaining efficient bar operations, delivering quality service, and supporting overall business success.

What does an assistant bar manager do?

An assistant bar manager supports the head bartender or bar manager in overseeing daily bar operations, including staff supervision, inventory management, and ensuring customer service standards. They may also handle scheduling, training, and compliance with alcohol regulations, often using point-of-sale systems and maintaining a clean, efficient environment.

What are some common challenges an assistant bar manager faces and how can they be addressed?

Assistant Bar Managers often encounter challenges such as managing staff schedules, ensuring consistent customer service during busy periods, and maintaining inventory levels. Balancing these responsibilities requires strong organizational skills and clear communication with both the bar team and upper management. Proactively addressing issues, such as by fostering teamwork and holding regular staff meetings, can help streamline operations and create a positive work environment. Additionally, staying updated on industry trends and local regulations ensures smooth day-to-day operations and compliance.

What are popular job titles related to Assistant Bar Manager jobs in Silver Spring, MD?

For Assistant Bar Manager jobs in Silver Spring, MD, the most frequently searched job titles are:

What job categories do people searching Assistant Bar Manager jobs in Silver Spring, MD look for?

The top searched job categories for Assistant Bar Manager jobs in Silver Spring, MD are:

What cities near Silver Spring, MD are hiring for Assistant Bar Manager jobs?

Cities near Silver Spring, MD with the most Assistant Bar Manager job openings:

Assistant Bar Manager jobs near you
Infographic showing various Assistant Bar Manager job openings in Silver Spring, MD as of August 2026, with employment types broken down into 81% Full Time, 18% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $41,604 per year, or $20 per hour.

SV-Bar Back

SIXTY VINES MONTGOMERY CNTY LLC

Gaithersburg, MD • On-site

$16 - $20/hr

Full-time

Posted 29 days ago

Job description

At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open-scratch kitchen. Our knowledgeable staff can help you pair each dish with the perfect glass. Because food tastes better with wine.

Want to learn more about what it's like to work at Sixty? Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!

BENEFITS:

  • FLEXIBLE SCHEDULES
  • 5 DAYS OF PTO (after 1 year and minimum avg. hours worked requirements are met)
  • INSURANCE AFTER 90 DAYS w/requirements met.
  • GREAT BARBACKS MAKE $16-20+/HOUR INCLUSIVE of TIPS
  • WINE COUNTRY TRIPS EVERY QUARTER
  • WSET / SOMMELIER CERTIFICATION

Back / Service Bartenders prepare and deliver drinks and alcoholic beverages for the wait staff following established recipes, quality, and time standards, while maintaining a clean work area; assist the wait staff, as necessary, to deliver food to guests and bus tables; help manager with the efficient operation of the dining room by tending to guests' needs.

Responsibilities:

  • Interact with guests and coworkers in a friendly and professional manner. ‘Arrive on time for scheduled shifts, ready to work.
  • Proper uniform should be worn at all times while in work areas.
  • Proper uniform standards
  • Assemble/dismantle work station promptly.
  • Maintain cleanliness of station during shift.
  • Prepare all drinks, garnishes, mixers, syrups, etc. according to the proper procedure recipe.
  • Bus tables, when needed, and otherwise assist with the efficient operation of the dining room by tending to the guests' needs, including delivery of beverage orders to the guests, as appropriate.
  • Maintain beverage inventory at proper serving temperatures and restock the Service Bar with liquor, beer, wine, soft drinks, mixers, fruit, and necessary equipment after the end of each shift.
  • Maintain adequate levels of ice for drink preparation. - Assist in washing and restocking glassware for bar drinks and guest usage.
  • Replace beer kegs (ability to lift a minimum of 50 lbs.). - Maintain records of all spills and PR comps.
  • Empty all service bar trash.
  • Clean and maintain all equipment and utensils necessary for job performance. Report any issues with equipment immediately to the supervisor.
  • Communicate and work together with coworkers and management in a friendly and enthusiastic manner, as a team.
  • Follow management's instructions and suggestions.
  • Able to read and understand tickets, including menu items and modifications.
  • Sweep and mop bar floors.

Qualifications:

  • High School diploma or equivalent.
  • Must be able to read and understand tickets as they come through.

  • Stand for long periods. Lift a minimum of 50 lbs.

  • Properly use a knife and other equipment required to execute necessary tasks.
  • Maintain a current Food Handler's Certification and practice proper sanitation procedures.

We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.

Equal Opportunity Employer