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Steakhouse Manager Jobs in Silver Spring, MD (NOW HIRING)

Outback Steakhouse

Restaurant Manager

Laurel, MD · On-site

At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is ... With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH ...

Outback Steakhouse

Restaurant Manager

Largo, MD · On-site

At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is ... With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH ...

Outback Steakhouse

Restaurant Manager

Largo, MD · On-site

At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is ... With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH ...

Outback Steakhouse

Restaurant Manager

Laurel, MD

At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is ... With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH ...

Outback Steakhouse

Restaurant Manager

Alexandria, VA · On-site

At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is ... With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH ...

LongHorn Steakhouse

Restaurant Manager

Falls Church, VA · On-site

$57K - $71K/yr

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...

LongHorn Steakhouse

Restaurant Manager

Columbia, MD · On-site

$56K - $69K/yr

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...

LongHorn Steakhouse

Restaurant Manager

Laurel, MD

$56K - $69K/yr

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...

LongHorn Steakhouse

Restaurant Manager

Columbia, MD

$56K - $69K/yr

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...

LongHorn Steakhouse

Restaurant Manager

Bowie, MD

$56K - $69K/yr

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...

LongHorn Steakhouse

Restaurant Manager

Falls Church, VA · On-site

$57K - $71K/yr

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...

LongHorn Steakhouse

Restaurant Manager

Bowie, MD · On-site

$56K - $69K/yr

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...

LongHorn Steakhouse

Restaurant Manager

Waldorf, MD · On-site

$56K - $69K/yr

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...

LongHorn Steakhouse

Restaurant Manager

Laurel, MD · On-site

$56K - $69K/yr

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...

LongHorn Steakhouse

Restaurant Manager

Bowie, MD · On-site

$56K - $69K/yr

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...

LongHorn Steakhouse

Restaurant Manager

Falls Church, VA · On-site

$57K - $71K/yr

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...

Morton's The Steakhouse

Sales & Events Manager

Bethesda, MD · On-site

$58K - $62K/yr

Overview Morton's the Steakhouse Bethesda, MD Sales & Events Manager Morton's The Steakhouse in Bethesda is seeking a driven and relationship-focused Sales & Events Manager to lead private dining and ...

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Steakhouse Manager information

See Silver Spring, MD salary details

$46K

$61.9K

$85.4K

How much do steakhouse manager jobs pay per year?

As of Aug 23, 2026, the average yearly pay for steakhouse manager in Silver Spring, MD is $61,872.00, according to ZipRecruiter salary data. Most workers in this role earn between $53,690.00 and $61,360.00 per year, depending on experience, location, and employer.

What does a steakhouse manager do?

A Steakhouse Manager is responsible for overseeing the daily operations of a steakhouse restaurant. This includes managing staff, ensuring high standards of food quality and customer service, handling inventory and ordering supplies, and maintaining compliance with health and safety regulations. They also handle customer complaints, coordinate with the kitchen and front-of-house teams, and work to maximize profitability. Effective steakhouse managers are skilled in leadership, communication, and problem-solving.

What are some common challenges faced by a steakhouse manager in maintaining high service standards during peak hours?

As a Steakhouse Manager, one of the main challenges during peak hours is ensuring that both the kitchen and front-of-house teams operate smoothly under pressure. This involves coordinating timely food preparation, managing reservation flow, and addressing guest concerns promptly to maintain a high-quality dining experience. Effective communication and delegation are crucial to prevent bottlenecks and maintain morale. Managers also need to be proactive in resolving unexpected issues, such as staff shortages or supply delays, which frequently arise during busy periods.

What are the key skills and qualifications needed to thrive as a steakhouse manager, and why are they important?

To thrive as a Steakhouse Manager, you need experience in restaurant operations, knowledge of food safety, and strong leadership skills, often supported by a degree in hospitality or management. Familiarity with point-of-sale (POS) systems, inventory management software, and relevant certifications like ServSafe are typically required. Exceptional customer service, conflict resolution, and team motivation skills help you stand out in this role. These skills are crucial for ensuring smooth operations, high-quality dining experiences, and effective team performance in a fast-paced steakhouse environment.

What is the difference between Steakhouse Manager vs Restaurant Supervisor?

AspectSteakhouse ManagerRestaurant Supervisor
CredentialsExperience in restaurant management, possibly some certifications in hospitalityExperience in restaurant operations, often no specific certifications required
Work EnvironmentSteakhouses or similar fine dining establishmentsVarious restaurant types, including casual and fine dining
Employer & Industry UsageUsed in upscale or specialty restaurantsCommon across diverse restaurant settings
Search & Comparison IntentOften compared for leadership roles in steakhouse settingsCompared for supervisory roles across restaurants

The main difference is that a Steakhouse Manager oversees the entire operation of a steakhouse, focusing on high-quality service and specialty menu items, while a Restaurant Supervisor typically manages daily staff and service in various restaurant types. The Steakhouse Manager role often requires specific experience in upscale dining, whereas the Restaurant Supervisor role is broader and more general across restaurant formats.

How to become a manager at Outback Steakhouse?

To become a manager at Outback Steakhouse, candidates typically need prior experience in restaurant management or supervisory roles, strong leadership skills, and knowledge of restaurant operations. Applying through the company's career portal and demonstrating relevant experience and certifications, such as food safety or management training, can improve chances of promotion to a managerial position.

What job categories do people searching Steakhouse Manager jobs in Silver Spring, MD look for?

The top searched job categories for Steakhouse Manager jobs in Silver Spring, MD are:

Steakhouse Manager jobs near you
Infographic showing various Steakhouse Manager job openings in Silver Spring, MD as of August 2026, with employment types broken down into 90% Full Time, 9% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $61,872 per year, or $29.7 per hour.

Steakhouse Restaurant Manager

NextGen Hospitality Solutions

Mclean, VA • On-site

$73K - $78K/yr

Full-time

Re-posted 8 days ago

Job description

Description

NextGen Hospitality Solutions is looking for a Steakhouse Restaurant Manager to lead our team in McLean. This full-time, on-site role offers an exciting opportunity to oversee operations and ensure an exceptional dining experience for our guests in the restaurant industry.

As the Steakhouse Restaurant Manager, you will play a crucial role in managing daily operations, enhancing customer satisfaction, and driving revenue growth. You will lead your team in maintaining high standards of service, streamline processes, and implement innovative strategies that align with our company goals. We offer a competitive salary range of $73,000 - $78,000 annually, along with a dynamic work environment that empowers you to thrive.

Responsibilities
  • Oversee daily restaurant operations to ensure smooth and efficient service
  • Develop and implement strategies to enhance customer satisfaction and loyalty
  • Manage staff recruitment, training, and performance evaluations
  • Ensure compliance with health and safety regulations
  • Collaborate with the culinary team to create innovative menu options
  • Monitor financial performance and manage budgets to optimize profitability
  • Address customer complaints and feedback to enhance service quality
  • Maintain a positive and professional work environment for staff
Requirements
  • Proven experience in restaurant management, preferably in a steakhouse or similar establishment
  • Strong leadership and team management skills
  • Excellent communication and interpersonal abilities
  • Knowledge of food and beverage operations and customer service principles
  • Ability to work in a fast-paced and demanding environment
  • Strong problem-solving skills and attention to detail
  • Experience with financial management and budgeting in a restaurant setting
  • A commitment to providing exceptional dining experiences