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Army Cook Jobs (NOW HIRING)

The Salvation Army, ARC

Cook

Rochester, NY · On-site

$19/hr

Overview: The Salvation Army's Adult Rehabilitation Centers make a difference in people's lives ... The Salvation Army Adult Rehabilitation Center is seeking a Cook to prepare and cook food, uphold ...

Salvation Army

Full-Time Cook

Anchorage, AK · On-site

$14.50 - $19.50/hr

The Salvation Army, Older Alaskan's Program REPORTS TO: Lead Cook/ Food Service Manager STATUS ... Full-Time / 40 hours per week; Non-Exempt SCOPE OF POSITION: Under the supervision of the Lead ...

The Salvation Army

Kokua Soup Kitchen Cook

Lihue, HI · On-site

$16/hr

The Salvation Army Lihue Corps Position Title: Kokua Soup Kitchen Cook Supervisor : Corp Officer FLSA Status: Part Time POSITION SUMMARY: The Kokua Soup Kitchen Cook is responsible for running and ...

The Salvation Army

Cook

Farmington Hills, MI

$13.75 - $18.50/hr

The Cook's responsibilities include preparing food for the Corps internal events, to comply with ... Complete Safe From Harm training, and keep current as needed The Salvation Army is an equal ...

Salvation Army

Part-Time Cook

Anchorage, AK · On-site

$14.50 - $19.50/hr

The Salvation Army, Older Alaskan's Program REPORTS TO: Lead Cook/ Food Service Manager STATUS ... Part-Time / 29 hours per week; Non-Exempt SCOPE OF POSITION: Under the supervision of the Lead ...

The Salvation Army Eastern Territory

Cook

Seaford, DE · On-site

$15/hr

Overview Position: Cook Department: Seaford, DE Availability of Position: Immediate Schedule ... Reports to Corps Officers Salary/Grade : $15.00 per hour/ Grade 73, Non- Exempt The Salvation Army ...

The Salvation Army USA Central Territory

Cook

Wausau, WI · On-site

$15 - $20/hr

By providing programs that serve the body, mind, and soul, The Salvation Army helps alleviate the ... The Cook will accurately, efficiently, and safely prepare and serve meals for noon meal, shelter ...

The Salvation Army Eastern Territory

Cook

Seaford, DE

$15/hr

Overview Position: Cook Department: Seaford, DE Availability of Position: Immediate Schedule ... Reports to Corps Officers Salary/Grade : $15.00 per hour/ Grade 73, Non- Exempt The Salvation Army ...

The Salvation Army Central Territory

Cook

Detroit, MI · On-site

$13.25 - $17.75/hr

The cook is responsible for keeping the kitchen properly cleaned, food ordering, inventory ... The Salvation Army also offers a 403(b) voluntary retirement savings plan in which you may ...

The Salvation Army

Cook

Chicago, IL

$16.60 - $20/hr

THE SALVATION ARMY NORTH AND CENTRAL ILLINOIS DIVISION POSITION DESCRIPTION POSITION TITLE : Cook LOCATION/DEPT : Harbor Light REPORTS TO : Food Service Manager PEOPLE MANAGER : No FLSA CATEGORY

The Salvation Army Eastern Territory

Cook

Seaford, DE

$15/hr

Cook Department: Seaford, DE Availability of Position: Immediate Schedule: Part Time; 29 hours per ... Reports to Corps Officers Salary/Grade : $15.00 per hour/ Grade 73, Non- Exempt The Salvation Army ...

The Salvation Army Wilmington ARC

Cook

Wilmington, DE · On-site

$16/hr

Overview The Salvation Army's Adult Rehabilitation Centers make a difference in people's lives ... The Salvation Army Adult Rehabilitation Center is seeking a Cook to prepare and cook food, uphold ...

tsa

Cook

Jacksonville, FL

$13 - $17.25/hr

The Salvation Army, an internationally recognized non-profit, faith-based organization, has a job opening for Cook . We offer competitive benefits including Health, Dental, Vision, and Hearing ...

The Salvation Army Central Territory

Cook

Wausau, WI · On-site

$15 - $20/hr

By providing programs that serve the body, mind, and soul, The Salvation Army helps alleviate the ... The Cook will accurately, efficiently, and safely prepare and serve meals for noon meal, shelter ...

Salvation Army

Cook

Wenatchee, WA · On-site

$15 - $20.25/hr

The Salvation Army is an inspiring place to work. With offices in every major US city and over 120 ... The Cook will creatively plan and prepare meals that make the most effective use of donated foods ...

U.S. Army

Culinary Specialist - Army

Boston, MA · On-site

$38K - $51K/yr

As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to ... Bake, fry, braise, boil, simmer, steam, and sauté as prescribed by Army recipes. * Operate ...

tsa

Cook

Memphis, TN · On-site

$12.50 - $16.75/hr

The Salvation Army, an internationally recognized non-profit, faith based organization, has a job opening for Cook in the ARC - Adult Rehabilitation Center. Job Summary Plans, prepares, cooks, and ...

tsa

Cook

Jacksonville, FL · On-site

$13 - $17.25/hr

The Salvation Army, an internationally recognized non-profit, faith-based organization, has a job opening for Cook . We offer competitive benefits including Health, Dental, Vision, and Hearing ...

U.S. Army

Culinary Specialist - Army

Brockton, MA · On-site

$35K - $47K/yr

As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to ... Bake, fry, braise, boil, simmer, steam, and sauté as prescribed by Army recipes. * Operate ...

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All JobsArmy Cook Jobs

Army Cook information

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$8

$16

$22

How much do army cook jobs pay per hour?

As of Jul 21, 2026, the average hourly pay for army cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

Do Army cooks get deployed?

Army cooks are part of the military and can be deployed overseas or to different locations as part of their service. Deployment depends on the needs of the Army and the specific assignment, and cooks may be stationed in various environments including combat zones, bases, or support roles. Deployment is a common aspect of military service for many roles, including culinary specialists.

How much do Army cooks make?

Army cooks, also known as food service specialists, typically earn a base salary that ranges from approximately $25,000 to $35,000 per year for entry-level positions. With experience, rank advancements, and additional responsibilities, their pay can increase, and they may also receive benefits such as housing allowances and healthcare.

Can you be a cook in the Army?

Yes, the Army employs cooks as part of its culinary specialists, responsible for preparing meals for soldiers. Candidates typically need to meet age, physical, and background requirements, and may receive specialized training in military cooking techniques and food safety. This role often involves working in a structured environment with specific schedules and equipment like commercial kitchen tools.

What are some common challenges faced by Army Cooks in field environments, and how can they prepare for them?

Army Cooks often encounter unique challenges when preparing meals in field environments, such as limited equipment, unpredictable weather, and the need to serve large groups quickly. To succeed, it's important to be adaptable, well-organized, and able to follow strict food safety standards under pressure. Familiarity with field kitchen equipment and efficient teamwork are crucial, as cooks often collaborate closely with supply and logistics personnel to ensure timely meal delivery. Regular training and practice in simulated field conditions help Army Cooks build the necessary skills and confidence to overcome these challenges.

What are the qualifications for cook in Army?

To become an Army cook, candidates typically need a high school diploma or equivalent, pass a physical fitness test, and complete basic training. Additional qualifications include completing culinary training or experience, and obtaining security clearances if required for the specific role.

What is the difference between Army Cook vs Army Food Service Specialist?

AspectArmy CookArmy Food Service Specialist
CertificationsBasic food safety and sanitation trainingSame as Army Cook, plus additional food service management
Work EnvironmentKitchen, dining facilities, field kitchensKitchen, dining facilities, logistics settings
Job DutiesPreparing meals, cooking, food presentationPreparing meals, managing food service operations, inventory

The Army Cook and Army Food Service Specialist roles share many similarities, including certifications and work environments. However, the Food Service Specialist often has additional responsibilities related to managing food operations and logistics, making it a broader role within military food services.

What does an Army Cook do?

An Army Cook is responsible for preparing, cooking, and serving meals to soldiers and other military personnel. They work in a variety of settings, from dining facilities on base to field kitchens during training exercises or deployments. Their duties include menu planning, food safety, inventory management, and maintaining kitchen equipment. Army Cooks play a vital role in ensuring troops are well-nourished and ready for their missions. They also adhere to strict food safety and sanitation standards to keep everyone healthy.

What are the key skills and qualifications needed to thrive as an Army Cook, and why are they important?

To thrive as an Army Cook, you need basic culinary skills, knowledge of food safety regulations, and a high school diploma or equivalent, often supplemented by military food service training. Familiarity with large-scale kitchen equipment, inventory management systems, and military food preparation protocols is important. Attention to detail, teamwork, and the ability to work efficiently under pressure are critical soft skills for this role. These skills ensure the timely delivery of safe, nutritious meals that support the health and morale of military personnel in diverse and demanding environments.
More about Army Cook jobs
What cities are hiring for Army Cook jobs? Cities with the most Army Cook job openings:
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Army Cook jobs near you
Infographic showing various Army Cook job openings in the United States as of July 2026, with employment types broken down into 98% Full Time, and 2% Part Time. Highlights an 100% Physical job distribution, with an average salary of $33,340 per year, or $16 per hour.
Cook

Cook

The Salvation Army, ARC

Rochester, NY • On-site

$19/hr

Full-time

Re-posted 23 days ago

Salvation Army rating

6.1

Company rating: 6.1 out of 10

Based on 354 frontline employees who took The Breakroom Quiz

506th of 710 rated non-profit organizations

Job description

Overview:
The Salvation Army's Adult Rehabilitation Centers make a difference in people's lives. Through the collection and resale of gently used goods we are able to provide the financial support to assist men and women with a variety of social and spiritual afflictions. The in-residence rehabilitation program focuses on basic necessities with every man or woman being provided a clean and healthy living environment, good food, work therapy, leisure time activities, group and individual counseling, and spiritual direction. All our effort is focused on developing life skills and a personal relationship with God through Jesus Christ. More than just a job, each member of the team contributes to recycling goods that literally recycle and repair broken lives.
The Salvation Army Adult Rehabilitation Center is seeking a Cook to prepare and cook food, uphold health and safety standards, and track inventory.
Responsibilities:
  • Duties and responsibilities include maintaining safe and sanitary conditions in the kitchen, dining room and related storage areas.
  • Maintaining a posted schedule to ensure the kitchen is adequately staffed at all times.
  • Maintaining an up-to-date inventory of all food and supplies. 
  • The Cook will ensure that all menus are followed, food is properly prepared, meals are served on time, and food is properly rotated with leftovers being used as quickly as possible. 
  • The Cook will also check freezers and refrigerators daily, ensure the security of the kitchen and stock, assist with time cards for kitchen personnel, and assist in planning and determining food quantities as necessary.
Qualifications:
  • High school diploma, equivalent, or relevant experience.
  • Certificate of completion of ServSafe or government program/training for kitchen safety is required.
  • Knowledge of kitchen and experience with food preparation for large groups.
  • Ability to follow directions and to lead a team.

What Salvation Army employees say

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About Salvation Army

Sourced by ZipRecruiter

The Salvation Army, an international movement, is an evangelical part of the universal Christian Church. Its message is based on the Bible. Its ministry is motivated by the love of God. Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.

Industry

Non-profits, retail, amusement, gambling, and recreation and religious organizations

Company size

5,001 - 10,000 Employees

Headquarters location

Alexandria, VA, US

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