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Army Chef Jobs (NOW HIRING)

U.S. Army

Chef

Fairborn, OH · On-site

$40K - $80K/yr

S. Army (Entry-Level, No Experience Needed) Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...

U.S. Army

Chef

Middletown, OH · On-site

$40K - $80K/yr

S. Army (Entry-Level, No Experience Needed) Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...

U.S. Army

Chef

Springfield, OH · On-site

$40K - $80K/yr

S. Army (Entry-Level, No Experience Needed) Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...

U.S. Army

Chef

Athens, OH · On-site

$40K - $80K/yr

S. Army (Entry-Level, No Experience Needed) Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...

U.S. Army

Chef

Portsmouth, OH · On-site

$40K - $80K/yr

S. Army (Entry-Level, No Experience Needed). Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...

U.S. Army

Chef

Huber Heights, OH · On-site

$40K - $80K/yr

S. Army (Entry-Level, No Experience Needed) Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...

Salvation Army

Sous Chef

Las Vegas, NV · On-site

$47K - $64K/yr

The Salvation Army - Owens Campus Status: Fulltime MISSION STATEMENT The Salvation Army, an ... The Salvation Army Owens Campus is looking to fill a Sous Chef position. The qualified candidate ...

The Salvation Army

Sous Chef

Las Vegas, NV

$20/hr

The Salvation Army - Owens Campus Status: Fulltime MISSION STATEMENT The Salvation Army, an ... The Salvation Army Owens Campus is looking to fill a Sous Chef position. The qualified candidate ...

U.S. Army

Chef

Hamilton, OH · On-site

$40K - $80K/yr

THIS JOB REQUIRES ENLISTMENT INTO THE UNITED STATES ARMY. NO EXPERIENCE NEEDED. Overview: As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major ...

U.S. Army

Chef

Lockland, OH · On-site

$40K - $80K/yr

THIS JOB REQUIRES ENLISTMENT INTO THE UNITED STATES ARMY NO EXPERIENCE NEEDED Overview: As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major ...

U.S. Army

Chef

Oxford, OH · On-site

$40K - $80K/yr

ENLISTMENT REQUIRED IN THE UNITED STATES ARMY No Experience Needed Overview: Prepare meals alongside chefs to provide quality food for Soldiers in the field and at home stations. Manage food supplies ...

Southern Foodservice Management Inc

Sous Chef

Petersburg, VA · On-site

$49K - $67K/yr

The Sous Chef is responsible for the direct execution of daily food production, ensuring that all culinary activities align with Army Regulation 40-657 and TB MED 530. This role bridges the gap ...

U.S. Army

Culinary Specialist - Army

Boston, MA · On-site

$38K - $51K/yr

As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to ... Bake, fry, braise, boil, simmer, steam, and sauté as prescribed by Army recipes. * Operate ...

U.S. Army

Culinary Specialist - Army

Brockton, MA · On-site

As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to ... Bake, fry, braise, boil, simmer, steam, and sauté as prescribed by Army recipes. * Operate ...

U.S. Army

Culinary Specialist - Army

Bangor, ME · On-site

$35K - $47K/yr

As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to ... Bake, fry, braise, boil, simmer, steam, and sauté as prescribed by Army recipes. * Operate ...

Churchill Downs Incorporated

Sous Chef-Ex

Oak Grove, KY

$47K - $63K/yr

... Army post, Ft. Campbell. The Property is 10 miles from Clarksville, TN and less than 60 miles ... The Sous Chef contributes to the success of the Food & Beverage department by directing and guiding ...

Churchill Downs Incorporated

Sous Chef-Ex

Oak Grove, KY · On-site

$47K - $63K/yr

... Army post, Ft. Campbell. The Property is 10 miles from Clarksville, TN and less than 60 miles ... The Sous Chef contributes to the success of the Food & Beverage department by directing and guiding ...

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All JobsArmy Chef Jobs

Army Chef information

See salary details

$10

$24

$44

How much do army chef jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for army chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is an Army chef?

Army Chefs are culinary specialists who prepare and cook meals for soldiers and personnel in the military. They work in a variety of settings, including field kitchens, dining facilities, and during deployments. Their duties include planning menus, ordering supplies, ensuring food safety, and providing nutritious meals to support the health and morale of troops. Army Chefs receive specialized training to meet the unique demands of military service, often working under challenging conditions. Their role is vital in maintaining the well-being and readiness of the armed forces.

What unique challenges do Army chefs face compared to civilian chefs?

Army Chefs often work in environments where resources, time, and equipment may be limited, such as field kitchens or remote bases. They need to prepare nutritious and high-volume meals under strict schedules, sometimes in challenging weather or combat conditions. Collaboration with fellow chefs and support staff is essential to ensure food safety and meet the dietary needs of soldiers. Adaptability and strong organizational skills are crucial for overcoming these unique challenges and maintaining morale through quality meals.

What is the difference between Army Chef vs Marine Corps Cook?

AspectArmy ChefMarine Corps Cook
CertificationsBasic culinary training, military food service certificationBasic culinary training, military food service certification
Work EnvironmentMilitary bases, field kitchens, dining facilitiesMilitary bases, field kitchens, dining facilities
Employer & IndustryU.S. Army, military food serviceU.S. Marine Corps, military food service

Both Army Chefs and Marine Corps Cooks require similar culinary training and serve in military dining facilities. The main differences lie in their branch affiliation and specific deployment environments. Both roles focus on preparing nutritious meals for service members in various settings, making their skills highly transferable within military food service.

What skills and qualifications are needed to be an Army chef?

To thrive as an Army Chef, you need formal culinary training, food safety certification, and the ability to prepare nutritious meals in large quantities under strict standards. Familiarity with military kitchen equipment, inventory systems, and adherence to hygiene protocols are essential. Strong organization, teamwork, and adaptability under pressure help Army Chefs excel in challenging environments. These skills ensure the efficient delivery of safe, high-quality meals that support the health and morale of military personnel.

How do you become an Army chef?

To become an Army chef, you must enlist in the military and complete basic training, then attend culinary school or gain relevant cooking experience. Army chefs often receive specialized training in military food service operations and may need to obtain food safety certifications such as ServSafe.

Can I join the Army Chef as a chef?

Yes, the Army Chef role is a military occupational specialty that involves preparing meals for service members. Candidates typically need to meet age, education, and physical fitness requirements, and may need to complete basic training and culinary skills assessments. Prior cooking experience and relevant certifications can be beneficial during the selection process.
More about Army Chef jobs
What states have the most Army Chef jobs? States with the most job openings for Army Chef jobs include:
What job categories do people searching Army Chef jobs look for? The top searched job categories for Army Chef jobs are:
Army Chef jobs near you
Infographic showing various Army Chef job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Chef

U.S. Army

Fairborn, OH • On-site

$40K - $80K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 17 days ago

United States Army rating

6.2

Company rating: 6.2 out of 10

Based on 489 frontline employees who took The Breakroom Quiz

44th of 49 rated military and defense

Job description

Culinary Specialist – U.S. Army (Entry-Level, No Experience Needed)

Full-time | Part-time | Paid Training | U.S. Citizenship or Green Card Required
The U.S. Army is hiring Culinary Specialists to prepare and serve meals comparable to major restaurants, ensuring Soldiers enjoy hot meals during training and deployments. You’ll prepare food both in the field and at home stations, manage food supplies, and maintain kitchen safety and sanitation. No prior experience required.
What You'll Do:
  • Cook and prepare meals alongside chefs.
  • Serve meals in various environments, including field conditions.
  • Order and inspect food supplies.
  • Maintain kitchen safety and sanitation standards.
Requirements:
  • U.S. Citizen or Green Card holder (I-551).
  • Ages 17–34.
  • High school diploma or GED.
  • No felonies or open legal cases.
  • Pass drug screening and criminal background check.
  • Good physical health with no limitations.
What We Offer:
  • Pay: $40,000–$80,000 per year.
  • Bonuses: Up to $40,000 for in-demand roles.
  • Benefits: Housing, medical, dental, vision, retirement, paid vacation, flexible schedule, parental leave.
  • Education: Full tuition, scholarships, book and fee allowances, living stipends.
  • Career Growth: Professional development, tuition reimbursement, relocation assistance.
Job Details:
  • Job Types: Full-time, Part-time.
  • Location: Nationwide.
  • Work Remotely: No.
  • Schedule: Flexible/Varies.
Work Authorization:
  • United States (Required)
Education:
  • High school diploma or equivalent (Required)
Apply now to start your career as a Culinary Specialist with the U.S. Army and gain valuable culinary, leadership, and operational skills.

What United States Army employees say

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About US Army

Sourced by ZipRecruiter

Industry

National security, health care and social assistance, national security and international affairs and public administration

Company size

10,000+ Employees

Headquarters location

Arlington, VA, US

Social media

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