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Ancho Agave Jobs (NOW HIRING)

Cook (49)

Bloomington, IL · On-site

$17 - $20/hr

Ancho & Agave is looking for passionate line cooks to help us create the ultimate food experience. Join our culinary team that takes pride in preparing tacos, burritos, enchiladas and other Mexican ...

Cook (3386)

Lombard, IL · On-site

$16 - $19/hr

Ancho & Agave is looking for passionate line cooks to help us create the ultimate food experience. Join our culinary team that takes pride in preparing tacos, burritos, enchiladas and other Mexican ...

Ancho & Agave is hiring Bartenders to help us create an incredible food & beverage experience for our guests. If you love serving people and know how to "wow" with your customer service...we want you ...

Ancho & Agave is looking for passionate line cooks to help us create the ultimate food experience. Join our culinary team that takes pride in preparing tacos, burritos, enchiladas and other Mexican ...

Ancho & Agave is hiring Bartenders to help us create an incredible food & beverage experience for our guests. If you love serving people and know how to "wow" with your customer service...we want you ...

Ancho & Agave is looking for passionate line cooks to help us create the ultimate food experience. Join our culinary team that takes pride in preparing tacos, burritos, enchiladas and other Mexican ...

Ancho & Agave is looking for passionate line cooks to help us create the ultimate food experience. Join our culinary team that takes pride in preparing tacos, burritos, enchiladas and other Mexican ...

Restaurant Manager

Bloomington, IL · On-site

$50K - $65K/yr

Ancho & Agave is seeking a friendly, reliable, and motivated Restaurant Manager to help us create the ultimate dining experience for our guests. If you are passionate about food and beverage and ...

Ancho & Agave is seeking a friendly, reliable, and motivated Restaurant Manager to help us create the ultimate dining experience for our guests. If you are passionate about food and beverage and ...

Executive Chef (4231)

Lombard, IL · On-site

$70K - $85K/yr

Ancho & Agave is seeking a motivated, creative, and reliable Executive Chef to help us create the ultimate dining experience for our guests. If you have a passion for the culinary arts and possess ...

Restaurant Manager (7413)

Omaha, NE · On-site

$50K - $65K/yr

Ancho & Agave is seeking a friendly, reliable, and motivated Restaurant Manager to help us create the ultimate dining experience for our guests. If you are passionate about food and beverage and ...

Sous Chef (6784)

Bloomington, IL · On-site

$50K - $65K/yr

Ancho & Agave is seeking a hardworking and reliable Sous Chef to help us create the ultimate dining experience for our guests. If you are passionate about the culinary arts and committed to ...

Restaurant Manager

Bloomington, IL · On-site

$50K - $65K/yr

Ancho & Agave is seeking a friendly, reliable, and motivated Restaurant Manager to help us create the ultimate dining experience for our guests. If you are passionate about food and beverage and ...

Ancho & Agave is seeking a hardworking and reliable Sous Chef to help us create the ultimate dining experience for our guests. If you are passionate about the culinary arts and committed to ...

Dishwasher (4232)

Lees Summit, MO · On-site

$15 - $17/hr

Ancho & Agave is hiring Dishwashers! Applicants must be friendly, hardworking, teamoriented, and punctual. Must be available to work consistently and always have a positive attitude. Dishwasher ...

Dishwasher (5)

Deer Park, IL · On-site

$16 - $18/hr

Ancho & Agave is hiring Dishwashers! Applicants must be friendly, hardworking, teamoriented, and punctual. Must be available to work consistently and always have a positive attitude. Dishwasher ...

Dishwasher (55)

Middleton, WI · On-site

$17 - $19/hr

Ancho & Agave is hiring Dishwashers! Applicants must be friendly, hardworking, teamoriented, and punctual. Must be available to work consistently and always have a positive attitude. Dishwasher ...

Ancho & Agave is hiring Dishwashers! Applicants must be friendly, hardworking, teamoriented, and punctual. Must be available to work consistently and always have a positive attitude. Dishwasher ...

Dishwasher (3022)

Lombard, IL · On-site

$15 - $17/hr

Ancho & Agave is hiring Dishwashers! Applicants must be friendly, hardworking, teamoriented, and punctual. Must be available to work consistently and always have a positive attitude. Dishwasher ...

Busser (2488)

Lombard, IL · On-site

$9/hr

Ancho & Agave is looking for Bussers to join our growing team! If you enjoy a fast-paced work environment and want to kickstart your career in the hospitality industry, we'd like to meet you.

Showing results 41-60

Ancho Agave information

What is the difference between Ancho Agave vs Tequila Maker?

AspectAncho AgaveTequila Maker
CredentialsAgave harvesting and processing certificationsAgave handling, distillation, and production certifications
Work EnvironmentAgave farms, processing facilitiesDistilleries, production plants
Industry UsageInvolved in harvesting and preparing agave plantsInvolved in producing tequila from agave

While Ancho Agave refers to a specific type of agave plant used in tequila production, a Tequila Maker is a professional involved in the entire process of producing tequila, including fermentation and distillation. Both roles require knowledge of agave and production processes, but Ancho Agave is a raw material, whereas a Tequila Maker is a skilled craftsperson working in the industry.

What is Ancho Agave?

Ancho Agave typically refers to a flavor profile or ingredient that combines the smoky, mildly spicy notes of ancho chiles with the sweet, earthy taste of agave syrup. This blend is often used in culinary applications like cocktails, sauces, or marinades to add depth and complexity to dishes. In some contexts, 'Ancho Agave' can also refer to specific products or menu items that feature these two ingredients as key components.

What are some unique challenges faced when working as a bartender or server at Ancho Agave, and how can applicants prepare for them?

Working at Ancho Agave often involves serving a high volume of guests during peak hours, which can be fast-paced and physically demanding. Team members are expected to have strong knowledge of Mexican cuisine and agave-based spirits, as well as the ability to provide excellent customer service in a lively, social environment. To prepare for these challenges, applicants should familiarize themselves with the menu, local health regulations, and practice effective communication and multitasking skills. Being adaptable and maintaining a positive attitude even during busy shifts are keys to success in this role.

What are the key skills and qualifications needed to thrive as an Agave farmer?

To thrive as an Agave Farmer, you need expertise in agricultural practices, soil management, and plant biology, often supported by experience or relevant agricultural education. Familiarity with irrigation systems, pest control technologies, and farm management software is highly beneficial. Strong problem-solving, attention to detail, and physical stamina are crucial soft skills for managing crop cycles and farm operations. These skills ensure healthy agave yields and sustainable farming practices in a challenging agricultural environment.
More about Ancho Agave jobs
What cities are hiring for Ancho Agave jobs? Cities with the most Ancho Agave job openings:
What states have the most Ancho Agave jobs? States with the most job openings for Ancho Agave jobs include:
What job categories do people searching Ancho Agave jobs look for? The top searched job categories for Ancho Agave jobs are:
Infographic showing various Ancho Agave job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, 29% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution.

$17 - $20/hr

Part-time

Medical, Retirement, PTO

Re-posted 2 days ago


Job description

Ancho & Agave is looking for passionate line cooks to help us create the ultimate food experience. Join our culinary team that takes pride in preparing tacos, burritos, enchiladas and other Mexican specialties in our scratch kitchens!

Applicants must be friendly, hard-working, team-oriented, and punctual. Must be available to work consistently and always have a positive attitude. 

Cook responsibilities include but are not limited to:

  • Ensuring ingredients and final products are fresh. 
  • Ensuring all food and other items are stored properly. 
  • Following recipes, including measuring, weighing and mixing ingredients. 
  • Following prep lists. 
  • Labeling and stocking all ingredients on shelves so they can be organized and easily accessible. 
  • Preparing ingredients for cooking by washing and chopping vegetables, cutting meat, etc. 
  • Operating equipment following safety standards. 
  • Baking, grilling, steaming and broiling meats, vegetables, fish, poultry and other foods. 
  • Presenting, garnishing and arranging final dishes. 
  • Handling and storing ingredients and food. 
  • Maintaining food safety and sanitation standards. 
  • Cleaning and sanitizing work areas, equipment and utensils. 
  • Executing opening and closing procedures. 
  • Setting up workstations with required ingredients and equipment. 
  • Monitoring station inventory levels. Restocking as needed. 
  • Operating kitchen equipment such as broilers, ovens, grills, fryers, mixers, food processors, etc. 

Cook Skills & Qualifications:

  • Prior experience in food preparation in a scratch kitchen. 
  • Must be able to follow recipes, including measuring, weighing and mixing ingredients. 
  • Ability to read and speak English. 
  • Ability to multitask and remain calm and professional in a fast-paced environment. Flexibility to work weekends, evenings and holidays.
  • High level of stamina to work on feet for extended periods. 
  • Must be able to push, pull, reach, bend, stoop and frequently lift up to 50 lbs.

Cook Employment Benefits:

  • Competitive starting wage ($16-19 per hour, based on experience) 
  • Flexible Scheduling 
  • Career Advancement Opportunities 
  • Meal Discounts 
  • Paid Vacation 
  • Eligibility for Health Insurance 
  • Eligibility for 401K 

Ancho & Agave was born out of a flavor-obsessed craving for fresh, delicious Mexican food with a side of fun. We’re more than just tacos, amigos and tequila … we’re the champions of bringing together quality ingredients, refreshing beverages and good times for a crave-worthy experience in a casual setting. 

Ancho & Agave is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, or any other characteristic protected by Federal, State, or local law.