AM Host
Royal Oak, MI · On-site
Process To-Go and Delivery Orders Manage Wait List when the restaurant is busy Providing menu ... Communicating order details to the kitchen staff. Delivering food and beverages in a timely fashion ...
Quick apply
AM Host
Royal Oak, MI · On-site
Process To-Go and Delivery Orders Manage Wait List when the restaurant is busy Providing menu ... Communicating order details to the kitchen staff. Delivering food and beverages in a timely fashion ...
$14 - $15/hr
Process To-Go and Delivery Orders Manage Wait List when the restaurant is busy Providing menu ... Communicating order details to the kitchen staff. Delivering food and beverages in a timely fashion ...
Quick apply
$14 - $15/hr
Process To-Go and Delivery Orders Manage Wait List when the restaurant is busy Providing menu ... Communicating order details to the kitchen staff. Delivering food and beverages in a timely fashion ...
Prep Cook
$18/hr
Schedule Requirements Weekend Availability Required Monday and Wednesday 6 am -12 pm Friday 6 am ... management and front-of-house staff Qualifications * Previous line cook or kitchen experience ...
Quick apply
Prep Cook
$18/hr
Schedule Requirements Weekend Availability Required Monday and Wednesday 6 am -12 pm Friday 6 am ... management and front-of-house staff Qualifications * Previous line cook or kitchen experience ...
Prep Cook
West Bloomfield, MI · On-site
$18/hr
Schedule Requirements Weekend Availability Required Monday and Wednesday 6 am -12 pm Friday 6 am ... management and front-of-house staff Qualifications * Previous line cook or kitchen experience ...
Quick apply
Prep Cook
West Bloomfield, MI · On-site
$18/hr
Schedule Requirements Weekend Availability Required Monday and Wednesday 6 am -12 pm Friday 6 am ... management and front-of-house staff Qualifications * Previous line cook or kitchen experience ...
Process To-Go and Delivery Orders Manage Wait List when the restaurant is busy Providing menu ... Communicating order details to the kitchen staff. Delivering food and beverages in a timely fashion ...
Process To-Go and Delivery Orders Manage Wait List when the restaurant is busy Providing menu ... Communicating order details to the kitchen staff. Delivering food and beverages in a timely fashion ...
$14 - $15/hr
Process To-Go and Delivery Orders Manage Wait List when the restaurant is busy Providing menu ... Communicating order details to the kitchen staff. Delivering food and beverages in a timely fashion ...
$14 - $15/hr
Process To-Go and Delivery Orders Manage Wait List when the restaurant is busy Providing menu ... Communicating order details to the kitchen staff. Delivering food and beverages in a timely fashion ...
Department Manager
Muskegon, MI · On-site
$18.50 - $20.75/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Muskegon, MI · On-site
$18.50 - $20.75/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Allendale, MI · On-site
$17.75 - $20/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Allendale, MI · On-site
$17.75 - $20/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Rockford, MI · On-site
$18.25 - $20.50/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Rockford, MI · On-site
$18.25 - $20.50/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Jenison, MI · On-site
$18.50 - $20.75/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Jenison, MI · On-site
$18.50 - $20.75/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Holland, MI · On-site
$19.50 - $22/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Holland, MI · On-site
$19.50 - $22/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Grand Rapids, MI · On-site
$19.75 - $22/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Grand Rapids, MI · On-site
$19.75 - $22/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Walker, MI · On-site
$19.50 - $22/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Walker, MI · On-site
$19.50 - $22/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Hudsonville, MI · On-site
$19.25 - $21.50/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Hudsonville, MI · On-site
$19.25 - $21.50/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Jenison, MI · On-site
$18.50 - $20.75/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Jenison, MI · On-site
$18.50 - $20.75/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Grand Rapids, MI · On-site
$19.75 - $22/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Grand Rapids, MI · On-site
$19.75 - $22/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Grand Haven, MI · On-site
$18.75 - $21/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Grand Haven, MI · On-site
$18.75 - $21/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Spring Lake, MI · On-site
$18.75 - $21/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Spring Lake, MI · On-site
$18.75 - $21/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Comstock Park, MI · On-site
$17.25 - $19.25/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Department Manager
Comstock Park, MI · On-site
$17.25 - $19.25/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Line Cook
Canton, MI · On-site
$18 - $22/hr
Schedule Requirements Weekend Availability Required Friday & Saturday: * 9:00 AM - 12:00 AM (split ... kitchen team during high-volume periods * Communicate clearly with management and front-of-house ...
Line Cook
Canton, MI · On-site
$18 - $22/hr
Schedule Requirements Weekend Availability Required Friday & Saturday: * 9:00 AM - 12:00 AM (split ... kitchen team during high-volume periods * Communicate clearly with management and front-of-house ...
Am Kitchen Manager information
What is an AM Kitchen Manager?
AM Kitchen Managers are responsible for overseeing the operations of a restaurant or food service kitchen during morning and early afternoon hours. Their duties typically include supervising kitchen staff, managing food preparation, ensuring food safety and cleanliness, ordering inventory, and maintaining quality standards. They play a key role in coordinating breakfast and lunch service, troubleshooting issues, and ensuring efficient kitchen workflow. AM Kitchen Managers also often assist with scheduling and training new employees.
What are the key skills and qualifications needed to thrive as an AM Kitchen Manager?
To thrive as an AM Kitchen Manager, you need strong culinary expertise, experience in food safety, and proven leadership abilities, often supported by a degree or certification in culinary arts or hospitality management. Familiarity with kitchen management systems, inventory software, and health code compliance tools is typically required. Exceptional organizational skills, communication, and the ability to motivate early-morning teams are crucial soft skills in this role. These competencies are essential for ensuring efficient kitchen operations, maintaining food quality and safety, and leading staff effectively during busy morning shifts.
What are some common challenges an AM Kitchen Manager faces during the morning shift and how can they be addressed?
AM Kitchen Managers often face challenges such as staffing shortages, ensuring timely prep for breakfast and lunch service, and maintaining food safety standards during busy early hours. Managing a smooth workflow when staff are arriving and deliveries are being received can be demanding. Effective communication, organization, and a clear prep schedule help mitigate these issues, ensuring the kitchen runs efficiently and customers receive quality meals on time.
What is the difference between Am Kitchen Manager vs Line Cook?
| Aspect | Am Kitchen Manager | Line Cook |
|---|---|---|
| Credentials | Food safety certification, management experience | Basic culinary training, food safety certification |
| Work Environment | Supervisory role in a kitchen, overseeing staff | Hands-on cooking in a kitchen station |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, fast food outlets, catering |
| Search & Comparison Intent | Management responsibilities, career advancement | Cooking skills, entry-level position |
The Am Kitchen Manager typically oversees kitchen operations, manages staff, and ensures quality standards, requiring management experience and certifications. In contrast, a Line Cook focuses on preparing food at specific stations, emphasizing culinary skills. Both roles are essential in the food service industry but differ in responsibilities and career levels.
What are popular job titles related to Am Kitchen Manager jobs in Michigan?
For Am Kitchen Manager jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Am Kitchen Manager jobs in Michigan look for?
The top searched job categories for Am Kitchen Manager jobs in Michigan are:
What cities in Michigan are hiring for Am Kitchen Manager jobs?
Cities in Michigan with the most Am Kitchen Manager job openings:
IHOP rating
4.9
Based on 362 frontline employees who took The Breakroom Quiz
79th of 88 rated restaurants
Job description
As a Host or Hostess, you will be responsible for greeting guests and seating them promptly, cheerfully and courteously. Duties of this position include, seating guests, answering the phone, taking, entering and packaging To-Go orders. A qualified applicant must have good communication skills, able to lift 25-50 pounds, stand for up to 8 hours, occasionally use motion which entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists. The above is not an all-inclusive job description.
Responsibilities of a Host::
Greeting, seating, and escorting guests.
Opens door for guests arriving and departing.
Accommodates any special needs of guests, i.e., boosters, highchairs, disabilities.
Process To-Go and Delivery Orders
Manage Wait List when the restaurant is busy
Providing menu recommendations and additional information.
Upselling additional products when appropriate.
Taking orders using software, order slips, or by memorization.
Communicating order details to the kitchen staff.
Delivering food and beverages in a timely fashion to outside guests.
Cleaning and maintaining the appearance of the restaurant
Providing exceptional customer experience.
Host Job Requirements::
Prior experience as a host is a plus.
Must showcase teamwork and communication skills.
Must be able to handle money transactions responsibly.
Must be able to multitask and act quickly.
Must be flexible and ready to work in shifts.
Must be a team player.
Benefits:
Competitive Pay
Flexible Hours
Extensive Training
Real Advancement Opportunities
Since 1958, IHOP® has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. And no matter what menu items they order, there’s one ingredient that’s always constant — a smile. We’ve seen millions of smiles over the years in our restaurants, and now shared in photos across our social properties. In fact, smiles are so much a part of our culture that we changed our logo to include one.
This is just one of the many fun and exciting changes you can expect from IHOP®. Because we know the shortest distance between two people is a smile. –
About IHOP
Sourced by ZipRecruiter
The shortest distance between two people is a smile, so our logo changed to include one! Since 1958, IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. No matter what menu items they order, there's one ingredient that's always constant -- a smile.
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Glendale, CA, US
Year founded
2003