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2Nd Shift Bakery Jobs (NOW HIRING)

Bakery Senior Lead (2nd Shift)

Milwaukee, WI · On-site

$13 - $16/hr

Promote a safe work environment and compliance with OSHA, USDA, BRC, and company standards When you'll work - 2nd Shift This role supports our 2nd Shift bakery operations, 2:00pm-10:30pm. Team ...

HBG - Second Shift Baker

Dartmouth, MA

$13 - $17.25/hr

We're Hiring Second Shift Bakers! A fresh approach to work... When you join Howley Bread Group as a Baker, you join in our belief that food should not only taste good, but also be good for you. You ...

HBG - Second Shift Baker

Cranston, RI · On-site

$13.25 - $17.25/hr

We're Hiring Second Shift Bakers! A fresh approach to work... When you join Howley Bread Group as a Baker, you join in our belief that food should not only taste good, but also be good for you. You ...

HBG - Second Shift Baker

Bristol, CT

$13 - $17/hr

We're Hiring Second Shift Bakers! A fresh approach to work... When you join Howley Bread Group as a Baker, you join in our belief that food should not only taste good, but also be good for you. You ...

HBG - Second Shift Baker

Plainville, MA

$12.75 - $16.75/hr

We're Hiring Second Shift Bakers! A fresh approach to work... When you join Howley Bread Group as a Baker, you join in our belief that food should not only taste good, but also be good for you. You ...

HBG - Second Shift Baker

Wethersfield, CT · On-site

$13 - $17/hr

We're Hiring Second Shift Bakers! A fresh approach to work... When you join Howley Bread Group as a Baker, you join in our belief that food should not only taste good, but also be good for you. You ...

HBG - Second Shift Baker

Enfield, CT

$13.25 - $17.25/hr

We're Hiring Second Shift Bakers! A fresh approach to work... When you join Howley Bread Group as a Baker, you join in our belief that food should not only taste good, but also be good for you. You ...

HBG - Second Shift Baker

West Hartford, CT · On-site

$13.25 - $17.25/hr

We're Hiring Second Shift Bakers! A fresh approach to work... When you join Howley Bread Group as a Baker, you join in our belief that food should not only taste good, but also be good for you. You ...

HBG - Second Shift Baker

Wakefield, RI · On-site

$13 - $17/hr

We're Hiring Second Shift Bakers! A fresh approach to work... When you join Howley Bread Group as a Baker, you join in our belief that food should not only taste good, but also be good for you. You ...

HBG - Second Shift Baker

Lincoln, RI

$11.75 - $15.50/hr

We're Hiring Second Shift Bakers! A fresh approach to work... When you join Howley Bread Group as a Baker, you join in our belief that food should not only taste good, but also be good for you. You ...

HBG - Second Shift Baker

Groton, CT · On-site

$13 - $17/hr

We're Hiring Second Shift Bakers! A fresh approach to work... When you join Howley Bread Group as a Baker, you join in our belief that food should not only taste good, but also be good for you. You ...

HBG - Second Shift Baker

Smithfield, RI

$12.50 - $16.50/hr

We're Hiring Second Shift Bakers! A fresh approach to work... When you join Howley Bread Group as a Baker, you join in our belief that food should not only taste good, but also be good for you. You ...

HBG - Second Shift Baker

Smithfield, RI · On-site

$12.50 - $16.50/hr

We're Hiring Second Shift Bakers! A fresh approach to work... When you join Howley Bread Group as a Baker, you join in our belief that food should not only taste good, but also be good for you. You ...

HBG - Second Shift Baker

Canton, CT

$13.50 - $17.50/hr

We're Hiring Second Shift Bakers! A fresh approach to work... When you join Howley Bread Group as a Baker, you join in our belief that food should not only taste good, but also be good for you. You ...

HBG - Second Shift Baker

Providence, RI

$13.25 - $17.25/hr

We're Hiring Second Shift Bakers! A fresh approach to work... When you join Howley Bread Group as a Baker, you join in our belief that food should not only taste good, but also be good for you. You ...

HBG - Second Shift Baker

Plainville, MA · On-site

$12.75 - $16.75/hr

We're Hiring Second Shift Bakers! A fresh approach to work... When you join Howley Bread Group as a Baker, you join in our belief that food should not only taste good, but also be good for you. You ...

HBG - Second Shift Baker

Manchester, CT · On-site

$13.25 - $17.25/hr

We're Hiring Second Shift Bakers! A fresh approach to work... When you join Howley Bread Group as a Baker, you join in our belief that food should not only taste good, but also be good for you. You ...

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2Nd Shift Bakery information

See salary details

$9

$14

$20

How much do 2nd shift bakery jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for 2nd shift bakery in the United States is $14.71, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $16.35 per hour, depending on experience, location, and employer.

What does a 2nd shift bakery worker do?

A 2nd Shift Bakery worker is responsible for preparing, baking, and packaging baked goods during the evening or nighttime hours. Their duties often include mixing ingredients, operating bakery equipment, monitoring oven temperatures, and ensuring products meet quality standards. They may also clean and sanitize work areas, restock supplies, and follow safety guidelines. Working the 2nd shift typically means starting in the afternoon and finishing late at night, supporting production needs outside regular daytime hours.

What are some common challenges faced by employees working the 2nd shift in a bakery, and how can they be managed?

Working the 2nd shift in a bakery often means adapting to non-traditional hours, which can impact work-life balance and sleep patterns. Employees may also encounter increased production demands as they prepare products for the next day, requiring strong time management and teamwork. Building good communication with both the morning and overnight shifts helps ensure smooth transitions and consistent product quality. Proactively managing fatigue through proper rest and maintaining open communication with supervisors can help mitigate these challenges.

What are the key skills and qualifications needed to thrive as a 2nd shift bakery worker, and why are they important?

To thrive as a 2nd Shift Bakery Worker, you need knowledge of food safety standards, basic baking techniques, and often a high school diploma or equivalent. Familiarity with commercial mixers, ovens, and inventory management systems is typically required. Attention to detail, teamwork, and good time management are important soft skills for this role. These abilities ensure consistent product quality, efficient workflow, and compliance with safety regulations during evening production hours.

What is the difference between 2Nd Shift Bakery vs 2Nd Shift Pastry Cook?

Aspect2Nd Shift Bakery2Nd Shift Pastry Cook
CredentialsHigh school diploma or equivalent; baking certificationsHigh school diploma or equivalent; pastry-specific certifications
Work EnvironmentBakery setting, early evening to late night shiftsBakery or restaurant kitchen, evening to late night shifts
Industry UsageCommon in commercial bakeries and retail bakeriesCommon in restaurants, hotels, and bakeries

Both roles involve baking in a bakery environment with similar credentials. The main difference is that 2Nd Shift Bakery focuses on a broad range of baked goods, while 2Nd Shift Pastry Cook specializes in pastries and desserts. Both positions typically work evening shifts and are essential in bakery and hospitality industries.

More about 2Nd Shift Bakery jobs

What are the most commonly searched types of Bakery jobs?

The most popular types of Bakery jobs are:

What job categories do people searching 2Nd Shift Bakery jobs look for?

The top searched job categories for 2Nd Shift Bakery jobs are:

Infographic showing various 2Nd Shift Bakery job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, 21% Part Time, 4% Contract, and 2% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $30,591 per year, or $14.7 per hour.

Production Supervisor 2nd Shift - Bakery

Foxtail Foods

Hamilton, OH

Other

Posted 13 days ago


Job description

Second Shift Commercial Bakery Production SupervisorJob Title - Second Shift Production Supervisor - Wholesale BakeryLocationFairfield, OhioSchedule - Second Shift: 5:00 PM - 2:30 AM, Monday-Friday, with occasional weekends as needed CompensationDependent on experiencePosition SummaryWe are seeking an experienced and motivated Second Shift Production Supervisor to lead our wholesale bakery production team. This position is responsible for overseeing daily manufacturing operations, ensuring production goals are met, maintaining food safety and quality standards, and fostering a positive, high-performance work environment.The ideal candidate will have experience in food manufacturing or commercial bakery operations, strong leadership skills, and a passion for continuous improvement.Key ResponsibilitiesSupervise and coordinate second-shift bakery production activities to meet safety, quality, and productivity goals.Lead, coach, and develop production team members, including training, performance management, and employee engagement.Ensure products are manufactured according to company specifications, customer requirements, and food safety standards.Monitor production schedules and staffing levels to achieve production targets and on-time delivery commitments.Maintain compliance with GMPs, HACCP, OSHA, and all company food safety and sanitation requirements.Conduct shift meetings and communicate production priorities, performance metrics, and operational updates.Troubleshoot production issues and implement corrective actions to minimize downtime and waste.Collaborate with Quality Assurance, Maintenance, Warehouse, and Planning teams to support efficient operations.Monitor labor efficiency, product yields, and other key performance indicators.Complete production reports, employee documentation, and shift records accurately and timely.Promote a culture of safety, accountability, teamwork, and continuous improvement.QualificationsRequiredHigh school diploma or GED.3+ years of leadership experience in food manufacturing, commercial baking, or a related production environment.Strong understanding of food safety, sanitation, and quality systems.Experience managing production schedules and labor resources.Excellent communication, leadership, and problem-solving skills.Ability to work in a fast-paced production environment.Basic computer skills, including Microsoft Office and production reporting systems.PreferredAssociate's or Bachelor's degree in Food Science, Manufacturing, Business, or related field.Wholesale bakery or commercial baking experience.Knowledge of lean manufacturing and continuous improvement methodologies.Bilingual (English/Spanish) a plus.Physical RequirementsAbility to stand and walk for extended periods.Frequent lifting of up to 50 pounds.Ability to work in varying temperatures common in bakery production environments.Ability to climb stairs, bend, reach, and perform other physical tasks as required.BenefitsCompetitive payHealth, dental, and vision insurance401(k) with company matchPaid time off and holidaysEmployee discount programsProfessional development and advancement opportunitiesStable, growing company with a team-oriented cultureAbout UsFoxtail Foods is a leading sweet goods bakery dedicated to delivering high-quality baked goods to retail, foodservice, and distribution partners. We pride ourselves on our commitment to quality, safety, innovation, and exceptional customer service.Join our team and help lead the production of products enjoyed by customers every day.Apply Today