10 of the Most Popular Types of Scratch Kitchen Jobs in 2026

See what kind of roles similar to Scratch Kitchen jobs are hiring now

Top Types Of Scratch Kitchen Jobs

• Chef

  Salary range: $35,000 - $64,500

  A chef is a highly trained culinary professional who works as the chief cook in the kitchen of a restaurant. Many chefs earn a culinary degree and are formally trained by another accomplished chef, making them very skilled and competent in their craft. A chef spends a majority of their time in the kitchen cooking and directing other food preparers on the best ways to put together dishes, including appropriate garnish and presentation. Chefs are creative professionals, and are often involved in planning and making menus for the restaurant. Because chefs work as the head cooks in the kitchen, they are the supervisors of the other kitchen workers. In addition to overseeing food preparation, chefs coach and develop the other kitchen staff and help them grow and improve their skills. They are responsible for managing the logistics of the kitchen operations. They order necessary supplies, provide cost estimates to their employer, and monitor staff requirements and schedules.

• Executive Caribbean Chef

  Salary range: $71,500 - $98,500

  Executive Caribbean Chef is a more unusual job search query but still may give you interesting job results. Most salaries for Executive Caribbean Chef jobs pay between $71,500 (25th percentile) and $98,500 (75th percentile) annually. You’ll find many open positions nationwide for Executive Caribbean Chef job searches hiring now on ZipRecruiter.

• Moroccan Chef

  Salary range: $50,000 - $71,000

  Moroccan Chef is a more unusual job search query but still may give you interesting job results. Most salaries for Moroccan Chef jobs pay between $50,000 (25th percentile) and $71,000 (75th percentile) annually. Currently, there are not many open positions nationwide for Moroccan Chef job searches hiring now on ZipRecruiter. You can take a look at what is available and find similar job searches in this list.

• Cdc Chef Salary

  Salary range: $66,500 - $91,000

  Cdc Chef Salary is a more unusual job search query but still may give you interesting job results. Most salaries for Cdc Chef Salary jobs pay between $66,500 (25th percentile) and $91,000 (75th percentile) annually. Currently, there are not many open positions nationwide for Cdc Chef Salary job searches hiring now on ZipRecruiter. You can take a look at what is available and find similar job searches in this list.

• Executive Sushi Chef

  Salary range: $71,500 - $98,500

  Executive Sushi Chef is a typical job search query Most salaries for Executive Sushi Chef jobs pay between $71,500 (25th percentile) and $98,500 (75th percentile) annually. Currently, there are not many open positions nationwide for Executive Sushi Chef job searches hiring now on ZipRecruiter. You can take a look at what is available and find similar job searches in this list.

• Culinary Union

  Salary range: $32,000 - $40,000

  Culinary Union is a common job search query. Most salaries for Culinary Union jobs pay between $32,000 (25th percentile) and $40,000 (75th percentile) annually. Take a look at the variety of open positions nationwide for Culinary Union job searches hiring now on ZipRecruiter.

• No Experience Chef

  Salary range: $35,000 - $64,500

  No Experience Chef is a typical job search query Most salaries for No Experience Chef jobs pay between $35,000 (25th percentile) and $64,500 (75th percentile) annually. Currently, there are not many open positions nationwide for No Experience Chef job searches hiring now on ZipRecruiter. You can take a look at what is available and find similar job searches in this list.

• Executive Sous Chef

  Salary range: $65,000 - $83,000

  As an executive sous chef, you are second-in-command in a restaurant’s kitchen, answering to the executive chef. Your responsibilities are supervising kitchen staff and coordinating the food production process. Your job duties include enforcing health and safety standards, training sous chefs and other staff, assisting with food preparation, checking the quality of the work of the line cooks, and communicating with front-of-house managers to ensure a high level of service. Most executive sous chefs have a degree from a culinary school. However, your most important qualification is proven cooking and managing experience. You need strong organizational skills and interpersonal skills and the ability to work under pressure to succeed in the competitive restaurant industry.

• Cold Kitchen Chef

  Salary range: $71,500 - $98,500

  Cold Kitchen Chef is a more unusual job search query but still may give you interesting job results. Most salaries for Cold Kitchen Chef jobs pay between $71,500 (25th percentile) and $98,500 (75th percentile) annually. Currently, there are not many open positions nationwide for Cold Kitchen Chef job searches hiring now on ZipRecruiter. You can take a look at what is available and find similar job searches in this list.

• Greek House Chefs

  Salary range: $52,500 - $120,000

  Greek House Chefs is a typical job search query Most salaries for Greek House Chefs jobs pay between $52,500 (25th percentile) and $120,000 (75th percentile) annually. Take a look at the variety of open positions nationwide for Greek House Chefs job searches hiring now on ZipRecruiter.