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Remote Culinary Instructor Jobs (NOW HIRING)

the lodge at 58 north

Chef

King Salmon, AK · Remote

$3.50K - $6K/yr

June through October About Us 58 North is a luxury, remote fishing lodge located in the heart of Bristol Bay, Alaska. We provide a high-end culinary and hospitality experience for guests from around ...

Sodexo

Executive Chef, Cantonese Innovation & R&D

Hoboken, NJ · Remote

$78.20K - $107.80K/yr

The ideal candidate has deep expertise in traditional Cantonese cooking techniques, strong leadership abilities, and a passion for innovation in a fast-paced culinary environment. T his is a Remote ...

Sodexo

Executive Chef, Cantonese Innovation & R&D

New York, NY · Remote

$78.20K - $107.80K/yr

The ideal candidate has deep expertise in traditional Cantonese cooking techniques, strong leadership abilities, and a passion for innovation in a fast-paced culinary environment. T his is a Remote ...

Sodexo

Executive Chef, Cantonese Innovation & R&D

New York, NY · Remote

$78.20K - $107.80K/yr

The ideal candidate has deep expertise in traditional Cantonese cooking techniques, strong leadership abilities, and a passion for innovation in a fast-paced culinary environment. T his is a Remote ...

Sodexo

Executive Chef, Cantonese Innovation & R&D

Newark, NJ · Remote

$74.80K - $103K/yr

The ideal candidate has deep expertise in traditional Cantonese cooking techniques, strong leadership abilities, and a passion for innovation in a fast-paced culinary environment. T his is a Remote ...

Sodexo

Executive Chef, Cantonese Innovation & R&D

Hoboken, NJ · Remote

$78.20K - $107.80K/yr

The ideal candidate has deep expertise in traditional Cantonese cooking techniques, strong leadership abilities, and a passion for innovation in a fast-paced culinary environment. T his is a Remote ...

Sodexo

Executive Chef, Cantonese Innovation & R&D

Newark, NJ · Remote

$74.80K - $103K/yr

The ideal candidate has deep expertise in traditional Cantonese cooking techniques, strong leadership abilities, and a passion for innovation in a fast-paced culinary environment. T his is a Remote ...

Chef Ann Foundation

Future Interest

Boulder, CO · Remote

$50.69K - $63.95K/yr

Culinary Training: Leading on-site workshops to teach school food staff professional knife skills ... Strong comfort with remote work tools, specifically Google Workspace (G-Suite) and Zoom.

Chef Ann Foundation

Future Interest

Boulder, CO · On-site +1

$66.21K - $89.22K/yr

Culinary Training: Leading on-site workshops to teach school food staff professional knife skills ... Strong comfort with remote work tools, specifically Google Workspace (G-Suite) and Zoom.

Chef Ann Foundation

Future Interest

Boulder, CO · Remote

$66.21K - $89.22K/yr

Culinary Training: Leading on-site workshops to teach school food staff professional knife skills ... Strong comfort with remote work tools, specifically Google Workspace (G-Suite) and Zoom.

Sodexo

Senior Area Executive Chef

Washington, DC · On-site +1

$120.19K - $155.54K/yr

Role Overview Join Sodexo's Culinary Talent Community - Senior Area Executive Chef Opportunities Washington DC | Sodexo Corporate Services Are you a culinary leader who thrives in fast-paced ...

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Remote Culinary Instructor information

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$21.5K

$58.8K

$101K

How much do remote culinary instructor jobs pay per year?

As of May 30, 2026, the average yearly pay for remote culinary instructor in the United States is $58,777.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $63,000.00 per year, depending on experience, location, and employer.

What is a Remote Culinary Instructor job?

A Remote Culinary Instructor teaches cooking techniques, recipes, and kitchen skills through virtual platforms. They may conduct live or pre-recorded classes, provide feedback to students, and create instructional materials. This role requires strong cooking expertise, communication skills, and the ability to engage students in an online setting.

What are the key skills and qualifications needed to thrive in the Remote Culinary Instructor position, and why are they important?

To excel as a Remote Culinary Instructor, you need formal culinary training, teaching experience, and a deep knowledge of various cooking techniques. Familiarity with video conferencing platforms, digital curriculum development, and certifications such as a food handler’s permit or teaching credential are often required. Exceptional communication, patience, creativity, and the ability to engage virtually are standout soft skills in this role. These abilities are crucial for delivering effective, interactive instruction and ensuring students' learning and safety in a remote environment.

What does a typical workday look like for a Remote Culinary Instructor?

A typical day for a Remote Culinary Instructor involves preparing lesson plans, setting up virtual cooking demonstrations, and hosting live or recorded online classes for students of various skill levels. You’ll interact with learners through video calls, answer questions in real time, assess assignments or projects submitted online, and sometimes coordinate with other instructors or curriculum developers. Technical troubleshooting and adapting recipes for remote instruction are also common tasks. Most instructors work independently, but they often connect with students, support staff, or online learning coordinators to ensure a seamless educational experience. Flexibility with scheduling and excellent organizational skills are important as classes may occur across different time zones.
More about Remote Culinary Instructor jobs
What cities are hiring for Remote Culinary Instructor jobs? Cities with the most Remote Culinary Instructor job openings:
What are the most commonly searched types of Culinary Instructor jobs? The most popular types of Culinary Instructor jobs are:
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Remote Culinary Instructor jobs near you
Infographic showing various Remote Culinary Instructor job openings in the United States as of May 2026, with employment types broken down into 57% Full Time, 29% Part Time, and 14% Contract. Highlights an 100% Remote job distribution, with an average salary of $58,777 per year, or $28.3 per hour.

Remote Multilingual Culinary AI Prompter

Crossing Hurdles

Manhattan, NY • Remote

$20 - $40/hr

Full-time

Posted 9 days ago

Job description

A leading culinary content organization seeks a Multilingual Food and Drink Expert for remote work. Candidates will craft food prompts, review AI responses for accuracy, and develop nuanced culinary content in various languages. Ideal applicants possess substantial experience in food culture and strong written communication skills.

This contract role offers flexible hours, with a compensation range of $20 to $40 per hour based on expertise. #J-18808-Ljbffr

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