Head Start Nurse - Part Time
Columbus, OH · On-site
Columbus, OH · On-site
$100 - $140/hr
Dublin, OH · On-site
$180 - $220/hr
Dublin, OH · On-site
$180 - $220/hr
Valley View, OH · On-site
$34.75 - $47.75/hr
New
Valley View, OH · On-site
$34.75 - $47.75/hr
New
Nelsonville, OH · On-site
$12 - $13/hr
Columbus, OH · On-site
$11 - $14/hr
Columbus, OH · On-site
$11 - $14/hr
Columbus, OH · On-site
$150 - $200/hr
Worthington, OH · On-site
$20/hr
London, OH · On-site
$14 - $16.75/hr
London, OH · On-site
$14 - $16.75/hr
Troy, OH · On-site
$13.75 - $18.25/hr
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Salary range: $35,000 - $64,500
An offshore chef works on offshore drilling rigs, preparing meals for rig workers and other on-site staff. As an offshore chef, you prepare menus for the oil rig crew, order and stock supplies for the kitchen, and manage the budget. Your responsibilities include supervising cooking and service staff, preparing dishes for breakfast, lunch, and dinner, monitoring food quality and safety, and handling food safety duties, such as checking food temperatures and rotating supplies. You adhere to strict hygiene and food handling guidelines, maintain the cleanliness of the kitchen and food preparation areas, and ensure the safety and performance of your kitchen team.
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A chef is a highly trained culinary professional who works as the chief cook in the kitchen of a restaurant. Many chefs earn a culinary degree and are formally trained by another accomplished chef, making them very skilled and competent in their craft. A chef spends a majority of their time in the kitchen cooking and directing other food preparers on the best ways to put together dishes, including appropriate garnish and presentation. Chefs are creative professionals, and are often involved in planning and making menus for the restaurant. Because chefs work as the head cooks in the kitchen, they are the supervisors of the other kitchen workers. In addition to overseeing food preparation, chefs coach and develop the other kitchen staff and help them grow and improve their skills. They are responsible for managing the logistics of the kitchen operations. They order necessary supplies, provide cost estimates to their employer, and monitor staff requirements and schedules.
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Tandoor Chef is a more unusual job search query but still may give you interesting job results. Most salaries for Tandoor Chef jobs pay between $35,000 (25th percentile) and $64,500 (75th percentile) annually. Currently, there are not many open positions nationwide for Tandoor Chef job searches hiring now on ZipRecruiter. You can take a look at what is available and find similar job searches in this list.
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