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Day Chef Jobs Near Me

Sous Chef

New Albany, OH · On-site

$50K - $54K/yr

Paid Vacation, Sick & Personal Days (after 30 days) * 401k Plan * Free Employee Meals * Consistent Scheduling * Employee Appreciation & Longevity Programs Why Chefs Choose New Albany Country Club ✔ ...

Sous Chef

New Albany, OH · On-site

$50K - $54K/yr

Paid Vacation, Sick & Personal Days (after 30 days) * 401k Plan * Free Employee Meals * Consistent Scheduling * Employee Appreciation & Longevity Programs Why Chefs Choose New Albany Country Club ✔ ...

Paid Vacation, Sick & Personal Days (after 30 days) * 401k Plan * Free Employee Meals * Consistent Scheduling * Employee Appreciation & Longevity Programs Why Chefs Choose New Albany Country Club ...

We are looking for a Sushi Chef who enjoys working in a high-energy environment and seeks to ... day: * Love and serve each other and our guests * Do what it takes: It is not enough to do your ...

Paid Vacation, Sick & Personal Days (after 30 days) * 401k Plan * Free Employee Meals * Consistent Scheduling * Employee Appreciation & Longevity Programs Why Chefs Choose New Albany Country Club ✔ ...

We are looking for a Sushi Chef who enjoys working in a high-energy environment and seeks to ... day: * Love and serve each other and our guests * Do what it takes: It is not enough to do your ...

We are looking for a Sushi Chef who enjoys working in a high-energy environment and seeks to ... day: * Love and serve each other and our guests * Do what it takes: It is not enough to do your ...

Executive Chef

Powell, OH · On-site

$68K - $93K/yr

Executive Chef StoryPoint Powell North Position Summary: The Executive Chef is responsible for the ... Not Just Making Every Day Great. Making Every Minute Great. There are 1,440 minutes in every single ...

Executive Chef

Powell, OH · On-site

$68K - $93K/yr

Executive Chef StoryPoint Powell North Position Summary: The Executive Chef is responsible for the ... Not Just Making Every Day Great. Making Every Minute Great. There are 1,440 minutes in every single ...

Executive Chef

Powell, OH · On-site

$68K - $93K/yr

Executive Chef StoryPoint Powell North Position Summary: The Executive Chef is responsible for the ... Not Just Making Every Day Great. Making Every Minute Great. There are 1,440 minutes in every single ...

Sous Chef

Columbus, OH

$47K - $63K/yr

We strive to live up to Conrad Hilton's Vision every day to Spread the Light and Warmth of ... This vital position would assist the Executive Chef in all aspects of managing the kitchen and ...

Sous Chef

Columbus, OH · On-site

$47K - $63K/yr

We strive to live up to Conrad Hilton's Vision every day to Spread the Light and Warmth of ... This vital position would assist the Executive Chef in all aspects of managing the kitchen and ...

Our Executive Chefs are responsible for all back of house team members, operations, and food ... Holiday closures-- closed on Christmas and Thanksgiving Day; early closures on Christmas Eve! If ...

Executive Chef

Columbus, OH · On-site

$75K - $85K/yr

Our Executive Chefs develop and lead team members by coaching and providing feedback on job ... Holiday closures- closed on Christmas and Thanksgiving Day; early closures on Christmas Eve! If you ...

Executive Chef

Columbus, OH · On-site

$75K - $85K/yr

Our Executive Chefs develop and lead team members by coaching and providing feedback on job ... Holiday closures- closed on Christmas and Thanksgiving Day; early closures on Christmas Eve! If you ...

Sous Chef

Columbus, OH · On-site

$60K - $70K/yr

Our Sous Chefs must be able to remain calm and composed in high pressure situations ... Reach, bend, push & pull items for up to 2 hours each day * Able to use fingers, hands, arms and ...

Sous Chef

Columbus, OH · On-site

$60K - $70K/yr

Our Sous Chefs must be able to remain calm and composed in high pressure situations ... Reach, bend, push & pull items for up to 2 hours each day * Able to use fingers, hands, arms and ...

Executive Chef

Westerville, OH · On-site

$68K - $95K/yr

The Executive Chef coordinates the day-to-day food production and is responsible for the quality, preparation and presentation of all menu items while maintaining a high level of food quality ...

Sous Chef

Columbus, OH

$60K - $70K/yr

Our Sous Chefs are responsible for creating a positive environment that sets the expectations for ... Reach, bend, push & pull items for up to 2 hours each day * Able to use fingers, hands, arms and ...

Our Executive Chefs develop and lead team members by coaching and providing feedback on job ... Holiday closures-- closed on Christmas and Thanksgiving Day; early closures on Christmas Eve! If ...

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Day Chef information

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$10

$24

$44

How much do day chef jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for day chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.
What cities are hiring for Day Chef jobs? Cities with the most Day Chef job openings:
What states have the most Day Chef jobs? States with the most job openings for Day Chef jobs include:
What are the most commonly searched types of Chef jobs? The most popular types of Chef jobs are:
A map of the United States highlighting the number of Day Chef job openings by state according to ZipRecruiter. The image is accompanied by a detailed chart listing the number of Day Chef job openings in each state, with California having the most at 2 and Alaska the least at 0.

$50K - $54K/yr

Full-time

Medical, Retirement, PTO

Posted 29 days ago


Job description

Step Into a True Culinary Leadership Role

New Albany Country Club is seeking an Experienced Sous Chef to help lead a high-performing kitchen delivering exceptional à la carte dining and high-end events for our members.

Compensation & Benefits

  • Salary: $50,000–$54,000 (based on experience)
  • Health Insurance – available immediately (no waiting period)
  • Paid Vacation, Sick & Personal Days (after 30 days)
  • 401k Plan
  • Free Employee Meals
  • Consistent Scheduling 
  • Employee Appreciation & Longevity Programs

Why Chefs Choose New Albany Country Club

✔ Work-Life Balance Kitchen (predictable, consistent schedule)
✔ High-quality ingredients & elevated presentation standards
✔ Professional, team-oriented culture
✔ Mix of à la carte dining + upscale events & wine dinners
✔ Stable, year-round employment


What You’ll Do

  • Support the Executive Chef & fellow Sous Chefs in daily kitchen operations and leadership
  • Assist with supervising, training, and developing culinary team members
  • Ensure consistency in food quality, presentation, and execution
  • Contribute to menu planning across à la carte dining, events, and specialty functions
  • Manage inventory, food cost controls, and daily raw cost tracking
  • Expedite during peak service to maintain standards and flow
  • Maintain strict sanitation, safety, and organization standards
  • Assist with staffing, scheduling, and kitchen administration
  • Work any station as needed—this is a hands-on leadership role

What We’re Looking For

  • Proven Sous Chef or strong Lead Line Cook ready to step up
  • Ability to lead in a fast-paced, high-quality kitchen
  • Strong understanding of food cost control, prep systems, and execution timing
  • Passion for presentation, consistency, and member experience
  • Solid knowledge of sanitation and food safety standards

Qualifications

  • Culinary degree, ACF certification, or equivalent experience preferred
  • 2+ years kitchen supervisory experience preferred
  • 3+ years total kitchen experience (including lead line role)

Work Environment

  • Upscale private club kitchen
  • High-volume à la carte + banquet/event execution
  • Team-driven, professional culinary culture
  • Opportunity for growth within a premier club

Apply Today

Join a kitchen where your schedule is respected, your work is valued, and your standards matter.