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Banquets Manager Jobs Near Me

Culinary Director

Columbus, OH · On-site

$100K - $120K/yr

Collaborates closely with the General Manager, Director of Food & Beverage, Sales, Banquets, and property partners to support events, programming, and key strategic initiative. * Recruits, trains ...

Cook

Springfield, OH · On-site

$13.25 - $17.75/hr

Prepare food for Banquets, as required, following specifications of Banquet Event Orders. * Prepare ... Preparation of specials will be under the direction of the Executive Chef or General Manager.

Executive Chef

Columbus, OH · On-site

$69K - $95K/yr

Extensive experience in managing and executing private events, banquets, and catering operations. * Excellent leadership, communication, and organizational skills. * Ability to thrive in a fast-paced ...

Executive Chef

Columbus, OH · On-site

$85K - $95K/yr

Extensive experience in managing and executing private events, banquets, and catering operations. * Excellent leadership, communication, and organizational skills. * Ability to thrive in a fast-paced ...

As a Manager your role will include:Oversee, direct, and coordinate the planning, organizing ... Schedule use of facilities or catering services for events such as banquets or receptions, and ...

Executive Chef

Columbus, OH · On-site

$85K - $95K/yr

Extensive experience in managing and executing private events, banquets, and catering operations.Excellent leadership, communication, and organizational skills.Ability to thrive in a fast-paced ...

Line Cook - High Paying $$

Columbus, OH · On-site

$15.25 - $19/hr

Communicate with Executive Chef or Sous Chef to learn about nightly specials, guest flow, banquets ... Managers. Follow all policies and procedures, station standards and guidelines, and regulations ...

As a Manager your role will include: Oversee, direct, and coordinate the planning, organizing ... as banquets or receptions, and negotiate details of arrangements with clients. • Present bills ...

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Banquets Manager information

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$24K

$56.9K

$81.5K

How much do banquets manager jobs pay per year?

As of Aug 20, 2026, the average yearly pay for banquets manager in the United States is $56,925.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $68,000.00 per year, depending on experience, location, and employer.

What cities are hiring for Banquets Manager jobs?

Cities with the most Banquets Manager job openings:

What states have the most Banquets Manager jobs?

States with the most job openings for Banquets Manager jobs include:

What are the most commonly searched types of Banquets jobs?

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The top 10 employers for Banquets Manager jobs are:

A map of the United States highlighting the number of Banquets Manager job openings by state according to ZipRecruiter. The image is accompanied by a detailed chart listing the number of Banquets Manager job openings in each state, with California having the most at 2 and Hawaii the least at 0.

Director of Sales

DOUBLE STAR HOSPITALITY DUBLIN LLC

Dublin, OH • On-site

$20 - $25/hr

Full-time

Re-posted 23 days ago


Job description

Benefits:
  • Bonus based on performance
  • Free uniforms
  • Opportunity for advancement


  • Develop Sales Strategies:Create comprehensive sales plans to achieve the hotel's financial goals for rooms, food and beverage, and event spaces. 

  • Set Pricing & Rates:Determine room rates and pricing for other hotel services based on market conditions, competitor analysis, and demand. 

  • Conduct Market Research:Analyze market trends, competitor activities, and customer demand to identify opportunities and refine sales strategies. 

  • Forecast Revenue:Generate accurate sales forecasts to help the hotel plan for future revenue and manage budgets. 
Team Leadership & Management

  • Lead Sales Teams:Oversee and motivate a team of sales professionals, providing guidance and training on sales techniques. 

  • Monitor Performance:Track the daily activities of the sales team and manage their performance against established metrics. 

  • Coach & Mentor:Mentor sales staff on cutting-edge sales techniques and technologies to enhance their skills. 
Client Relations & Business Development

  • Solicit New Business:Actively seek out new clients and accounts through various channels, including cold calls, mailings, and face-to-face meetings. 

  • Nurture Client Relationships:Build and maintain strong relationships with existing clients, as well as new corporate clients and event planners. 

  • Negotiate Contracts:Draft and negotiate contracts with clients to secure new business and ensure profitable outcomes. 
Marketing & Collaboration

  • Collaborate with Marketing:Work with the marketing team to develop and execute promotional campaigns and strategies to expand the hotel's client base. 

  • Utilize Digital Channels:Leverage social media, property websites, and other digital tools to achieve revenue goals. 

  • Cross-Functional Collaboration:Liaise with other departments, such as revenue management, marketing, and operations, to ensure a unified approach to guest satisfaction and hotel profitability. 
Sales Operations

  • Manage Client Information:Oversee and update customer relationship management (CRM) systems with account information and bookings. 

  • Oversee Events & Banquets:Manage sales efforts related to group bookings, conferences, and events held at the hotel. 

  • Ensure Customer Satisfaction:Interact with clients to get feedback on service levels and product quality to identify areas for improvement.