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Wine Industry Jobs (NOW HIRING)

Gianteagle

Wine Steward

Westlake, OH

Wine knowledge and/or wine industry experience; Experience in retail food, catering or restaurant environment; * Education Desired: High school diploma or equivalent * Certification or Licensing ...

Giant Eagle

Wine Steward

Rocky River, OH · On-site

Wine knowledge and/or wine industry experience; Experience in retail food, catering or restaurant environment; Education Desired: High school diploma or equivalent Certification or Licensing ...

New

Gianteagle

Wine knowledge and/or wine industry experience; Experience in retail food, catering or restaurant environment; * Education Desired: High school diploma or equivalent * Certification or Licensing ...

Gianteagle

Wine Steward

Rocky River, OH

Wine knowledge and/or wine industry experience; Experience in retail food, catering or restaurant environment; Education Desired: High school diploma or equivalent Certification or Licensing ...

New

Gianteagle

Wine Steward

Solon, OH · On-site

Wine knowledge and/or wine industry experience; Experience in retail food, catering or restaurant environment; Education Desired: High school diploma or equivalent Certification or Licensing ...

Hess Persson Estates

Senior Wine Educator

Napa, CA · On-site

$25 - $30/hr

If you have built an outstanding reputation within the wine industry, with an established network of collectors, repeat clientele, concierge partners, or luxury hospitality contacts, and want to ...

Acker Wines

Wine Retail Sales Associate

Manhattan, NY · On-site

$22 - $25/hr

The duties also include ensuring the store is appropriately stocked with merchandise, performing transactions like sales and returns and maintaining personal knowledge on wine industry trends. Duties ...

Albertsons

Wine Steward

Amarillo, TX

Minimum of 2 years' experience in wine industry knowledge preferred * Knowledge in food and wine pairing. * The Wine Steward is required to work the scheduled work shift as needed to meet the needs ...

Albertsons

Wine Steward

Amarillo, TX

Minimum of 2 years' experience in wine industry knowledge preferred * Knowledge in food and wine pairing. * The Wine Steward is required to work the scheduled work shift as needed to meet the needs ...

Albertsons

Wine Steward

Amarillo, TX · On-site

Minimum of 2 years' experience in wine industry knowledge preferred * Knowledge in food and wine pairing. * The Wine Steward is required to work the scheduled work shift as needed to meet the needs ...

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How much do wine industry jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for wine industry in the United States is $19.99, according to ZipRecruiter salary data. Most workers in this role earn between $17.79 and $21.15 per hour, depending on experience, location, and employer.

What is the wine industry?

The wine industry encompasses all activities involved in the production, distribution, and sale of wine. This includes grape cultivation (viticulture), winemaking (vinification), bottling, marketing, and distribution to consumers and businesses. The industry also includes related sectors such as wine tourism, research, and equipment manufacturing. The wine industry is global, with major wine-producing regions in countries like France, Italy, Spain, the United States, and Australia. Careers in the wine industry range from vineyard management and winemaking to sales, marketing, and hospitality.

What are the key skills and qualifications needed to thrive in the wine industry?

To thrive in the wine industry, in-depth knowledge of viticulture, oenology, and wine marketing is essential, often supported by degrees in enology or certifications like WSET. Familiarity with winery management software, laboratory analysis tools, and supply chain systems is typically required. Strong interpersonal skills, attention to detail, and a passion for wine help professionals excel in client relations, sensory evaluation, and team collaboration. These skills ensure quality production, effective sales, and a positive brand reputation in a highly competitive global market.

What are some common challenges faced by professionals working in the wine industry?

Professionals in the wine industry often face challenges such as adapting to seasonal fluctuations, managing inventory, and responding to changing consumer preferences. Additionally, they must navigate strict regulations and compliance requirements that differ by region. Collaboration with growers, distributors, and marketing teams is crucial to ensure quality and effective sales strategies, and staying updated on trends and industry standards is key for career advancement.

Is it hard to get a job in the wine industry?

Getting a job in the wine industry can be competitive, especially for entry-level positions, but opportunities exist for those with relevant skills such as wine knowledge, customer service, or viticulture experience. Certifications like WSET or sommelier training can improve prospects, and hands-on experience or internships are often valuable for entry into the field.
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wine industry jobs near you
Infographic showing various Wine Industry job openings in the United States as of August 2026, with employment types broken down into 78% Full Time, 14% Part Time, and 8% Contract. Highlights an 90% Physical, 3% Hybrid, and 7% Remote job distribution, with an average salary of $41,583 per year, or $20 per hour.

Wine Steward

Gianteagle

Westlake, OH

Full-time

Re-posted 6 days ago

Job description

Job Summary

You know your wine. You're charming, personable, and persuasive - but most of all, you know how to make the wine drinking experience a delight for guests, by selecting the appropriate glasses and pouring properly for our guest to taste. Wine selection, wine pouring and wine selling are the cornerstones of our Wine Steward role. As a Wine Steward at Giant Eagle, you'll create points of difference from our competition by enhancing the customer shopping experience, offering recommendations for wine, food, and entertainment. Our well-trained, knowledgeable Wine Stewards help develop and showcase our expertise to position our stores as "THE" stores to shop for wine and beer.To thrive in this position, you should be a team player. You know that you are only successful when those around you are set up for success. You are eager to support an amazing team, have the drive to grow your career in leadership and have the ability to inspire those around you.

Job Description

  • Experience Required: 1 to 3 years
  • Experience Desired: Strong customer service experience required; Wine knowledge and/or wine industry experience; Experience in retail food, catering or restaurant environment;
  • Education Desired: High school diploma or equivalent
  • Certification or Licensing Preferred: Certificate from a sommelier organization, such as The Court of Master Sommeliers is strongly preferred
  • Lifting Requirement: Up to 50 pounds
  • Age Requirement: At least 21 years of age


Job Responsibilities

  • Demonstrate strong knowledge, interest and passion for products and services associated with the role.
  • Participate in on-going product and customer service training programs; attend distributor trade shows as necessary.
  • Understand and adhere to all relevant local, state and federal laws/guidelines as well as company policies. Responsible for reporting any incidents in violation of these guidelines or policies.
  • Participate in in-store team meetings and regional meetings.
  • Attend and conduct daily team huddles as directed by Team Leader.
  • Ensure store and personal compliance with State Liquor Laws and company policies and procedures regarding Alcohol; ability to uncover any potential under-age or intoxicated individual and ensure no alcohol is sold to that person.
  • Maintain cleanliness of equipment, tables, utensils, floor (to ensure safety), and ensure that sanitation regulations are met.
  • Knowledge of code dating.
  • Visit competition regularly and at least once a month.
  • Maintain safety as the top priority in all aspects of our work, for our Team Members, guests and products.
  • Assist customers with B/W/L purchases by providing knowledgeable recommendations and suggestions.
  • Enable unparalleled guest service by leading the team by example, constantly striving to delight and surprise our guests, vendors, and stakeholders.
  • Take an active role in building the store's beer/wine assortment, throughout the year and at resets, by regularly communicating with distributors and LOB Merchandising staff.
  • Plan seasonal and major promotional operations with the Store Leader for out-of-department display placement and keep record of results.
  • Oversee the wine list, helping to maintain it for the restaurant, and makes suggestions to add to the list to fit the chef's dishes if necessary.
  • Assist with implementing marketing techniques to drive sales.
  • Develop and execute merchandising and marketing programs to drive sales and profit margins.
  • Be comfortable talking to guests and have the ability to make knowledgeable recommendations to suit their tastes.
  • Ensure that you are knowledgeable and approachable, without being intimidating.
  • Follow proper procedures to ensure BWL meets out-of-Stock, shrink and inventory level goals.
  • Perform all functions of a Team Leader in his/her absence, when necessary and where appropriate.
  • Direct Team Members by using work lists as well as understanding and performing all duties required to include directing, overseeing and evaluating all training of new and current Team Members.
  • Develop unique customer tasting events and sampling programs.
  • Write department orders, monitor ordering, and supervise stocking and receiving with latest tools and technology/automated ordering systems.
  • Track and reduce out of stocks and participate in taking of physical inventories.
  • Utilize all available tools to help reduce and eliminate shrink.
  • Ensure proper ordering, receiving and stocking of BWL products, and proper signage within department.

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