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Weekend Bar Jobs (NOW HIRING)

Puttery

Bar Manager

Charlotte, NC · On-site

$59K - $70K/yr

The Bar Manager partners closely with Front of House and culinary leadership to uphold Puttery ... Availability to work evenings, weekends, holidays, and peak business periods. * Capability to lift ...

MC Kitchen LLC

Bar Supervisor

Miami, FL · On-site

$700 - $1.4K/wk

The Bar Supervisor is responsible for overseeing daily bar operations, ensuring exceptional guest ... Flexible schedule including nights, weekends, and holidays.

MC Kitchen LLC

Bar Supervisor

Miami, FL

$700 - $1.4K/wk

Overview: The Bar Supervisor is responsible for overseeing daily bar operations, ensuring ... Flexible schedule including nights, weekends, and holidays.

Juliet Italian Kitchen

Bar Captain

Austin, TX · On-site

Bar Shifts - Execute all standard bartending duties during scheduled morning or night shifts ... weekends, and holidays. • Proficiency in managing budgets, inventory, and cost controls. • ...

MC Kitchen LLC

Bar Supervisor

Miami, FL

$700 - $1.4K/wk

Overview: The Bar Supervisor is responsible for overseeing daily bar operations, ensuring ... Flexible schedule including nights, weekends, and holidays.

Hillside Resort

Bar Manager

Wentworth, SD

Bar Manager Company: Hillside Resort Location: Wentworth, SD (Lake Madison) Job Type: Full-Time ... Ability to work evenings, weekends, and peak seasons * Reliable and dependable * Must meet legal ...

THE PULPO GROUP

Bar Manager

Ann Arbor, MI · On-site

At The Pulpo Group, we believe a great bar is about far more than great cocktails. It's about ... Availability to work evenings, weekends, and holidays. WHY JOIN THE PULPO GROUP? * Competitive ...

SPSV ENTERTAINMENT LLC

Bar Supervisor

Skyforest, CA · On-site

$24 - $26/hr

This position requires open availability on weekends and holidays. Scheduled shifts will vary based on park hours and event needs. The Bar Supervisor is expected to work the full duration of assigned ...

Troon

Snack Bar Porter

Washington, DC · On-site

$17.95/hr

As a Snack Bar Porter, you will play a crucial role in maintaining cleanliness and organization in ... Availability to work flexible hours, including evenings and weekends

JACKMONT HOSPITALITY INC

Bar Manager

Atlanta, GA · On-site

$60K - $65K/yr

The Bar Manager at Chicken and Beer be responsible for overseeing all aspects of bar operations to ... Ability to work flexible hours including evenings, weekends, and holidays. Preferred Qualifications:

Goodfellas Pizzeria

Bar Manager

Cincinnati, OH · On-site

The bar manager will promote and grow the business, hire and train waitstaff, and ensure that ... Willingness to work during peak hours, including nights, weekends, and holidays. * Effectively ...

The Pulpo Group

Bar Manager

Ann Arbor, MI

Description At The Pulpo Group, we believe a great bar is about far more than great cocktails. It ... Availability to work evenings, weekends, and holidays. WHY JOIN THE PULPO GROUP? * Competitive ...

Nine Orchard

Bar Assistant

Manhattan, NY

$25/hr

Corner Bar is open daily for breakfast, lunch, and dinner, with brunch served on the weekends. The Bar Assistant is responsible for receiving, organizing, storing, and restocking beer, soda, and ...

Tupelo Grille

Bar Manager

Whitefish, MT

Bar Manager A leader behind the bar and at the table. You own the beverage program, develop the ... Reliable availability including evenings, weekends, and holidays YOU'RE A GREAT FIT IF YOU * You ...

JACK Thistledown Racino LLC

Bar Porter

Cleveland, OH

$13.50/hr

Flexibility with scheduling to include nights, holidays and weekends * Must be at least 21 years of ... Prior restaurant/bar service experience preferred. Required Certification/License * Must be able to ...

Falsetto Hospitality

Bar Manager

Oakland Park, FL

$30K - $100K/yr

... weekends, and holidays Core Responsibilities - Oversee all daily bar operations and team performance - Manage hiring, scheduling, coaching, and staff accountability - Maintain weekly inventory ...

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All JobsBar JobsWeekend Bar Jobs

Weekend Bar information

See salary details

$18.5K

$55.1K

$86.5K

How much do weekend bar jobs pay per year?

As of Jul 14, 2026, the average yearly pay for weekend bar in the United States is $55,124.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What Are Weekend Bar Jobs?

Bars often need a lot of extra hands, especially during the weekend. The weekend is their busiest time of the week, and they usually hire additional bartenders, wait staff, and cooks if they serve food. Bartenders take drink orders, pour, mix, and serve drinks, and keep the bar area clean. Wait staff provides service to the patrons at their assigned tables, or they may take drink orders from people standing around the bar. In this role, you make sure to keep track of which customer ordered which drink, and move quickly so that the customer does not wait long. Cooks prepare and plate food; typical bar food tends to be finger foods, such as chicken wings and dips. Some bars also hire special DJs or live bands on the weekends because of the increased size of the audience. Many of the bar staff work a few days during the week as well as the weekend, but some only work on the weekends.

What is a Weekend Bar job?

A Weekend Bar job typically refers to a position working at a bar during weekends, often as a bartender, barback, or server. Employees in these roles are responsible for preparing and serving drinks, maintaining cleanliness, handling customer orders, and providing excellent service, primarily during busy weekend hours. Weekend Bar jobs are popular for those seeking part-time work or flexible schedules, and they often require good communication skills, customer service aptitude, and sometimes previous experience in hospitality. The role can be fast-paced and energetic, especially during peak hours.

What are the typical challenges of working as a bartender during weekends, and how can I prepare for them?

Working as a bartender on weekends often means handling larger crowds, faster-paced service, and managing multiple orders simultaneously. You may encounter higher noise levels, more diverse customer requests, and increased pressure to maintain accuracy and speed. To prepare, focus on building strong multitasking skills, learning efficient drink preparation techniques, and practicing clear communication with both customers and team members. Staying organized and maintaining a positive attitude will help you thrive in this dynamic environment.

What is the difference between Weekend Bar vs Weekend Bartender?

AspectWeekend BarWeekend Bartender
Required CredentialsNone or basic alcohol service certificationAlcohol server permit, bartending certification
Work EnvironmentBars, restaurants, events during weekendsBars, clubs, events, primarily weekends
Employer & Industry UsageHospitality industry, venues, eventsHospitality industry, nightlife, events
Common Search & ComparisonOften searched together for weekend workSpecific role within the bar industry

Weekend Bar typically refers to the venue or establishment operating during weekends, while Weekend Bartender is a person working at such venues. The bartender role requires specific certifications and involves serving drinks, whereas the term 'Weekend Bar' describes the setting. Both are common in hospitality and nightlife industries, often searched together by job seekers interested in weekend work opportunities.

What are the key skills and qualifications needed to thrive as a Weekend Bartender, and why are they important?

To thrive as a Weekend Bartender, you need a solid understanding of drink recipes, safe alcohol service, and customer service, often supported by a bartending course or responsible beverage service certification. Familiarity with point-of-sale (POS) systems, bar equipment, and inventory management is typically required. Outstanding interpersonal skills, multitasking, and the ability to remain calm under pressure set exceptional bartenders apart. These skills ensure efficient service, customer satisfaction, and compliance with safety regulations in a busy bar environment.
More about Weekend Bar jobs
What cities are hiring for Weekend Bar jobs? Cities with the most Weekend Bar job openings:
What are the most commonly searched types of Bar jobs? The most popular types of Bar jobs are:
What states have the most Weekend Bar jobs? States with the most job openings for Weekend Bar jobs include:
What job categories do people searching Weekend Bar jobs look for? The top searched job categories for Weekend Bar jobs are:
Weekend Bar jobs near you
Infographic showing various Weekend Bar job openings in the United States as of July 2026, with employment types broken down into 70% Full Time, 28% Part Time, 1% Temporary, and 1% Contract. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution, with an average salary of $55,124 per year, or $26.5 per hour.
Bar Manager

Bar Manager

Puttery

Charlotte, NC • On-site

$59K - $70K/yr

Full-time

Posted 5 days ago

Job description

About Puttery
Puttery is a modern entertainment destination that blends the energy of nightlife with the fun of tech-infused mini golf. Each location features immersive, themed courses, curated cocktails, and chef-inspired menus, creating an experience that’s equal parts competitive and social.

We’re redefining how people connect by combining play, style, and hospitality into one unforgettable atmosphere. At Puttery, every visit is a reason to celebrate.
Job Purpose
The Bar Manager leads all bar operations to ensure an elevated guest experience, strong beverage execution, and consistent team performance. This role oversees bartenders and bar support staff, manages inventory and ordering, ensures adherence to beverage standards, and drives revenue through efficient service and smart cost controls.

The Bar Manager partners closely with Front of House and culinary leadership to uphold Puttery’s standard of high-energy service, exceptional cocktails, and seamless nightlife-inspired hospitality.
Responsibilities
  • Lead daily bar operations, ensuring consistent beverage quality, service speed, and guest satisfaction.
  • Train, coach, and develop bartenders and barbacks to maintain strong service skills, menu knowledge, and proper preparation techniques.
  • Oversee bar scheduling, staffing levels, and shift deployment to meet business needs.
  • Manage inventory, conduct weekly counts, track variances, and place orders to maintain accurate stock levels.
  • Uphold cost controls by monitoring pour accuracy, waste reduction, and product utilization.
  • Ensure the bar remains clean, organized, and in full compliance with health, safety, and alcohol service regulations.
  • Collaborate with the culinary and operations teams on menu updates, featured cocktails, and promotional events.
  • Address guest concerns promptly and professionally, resolving issues with composure and sound judgment.
  • Support hiring, onboarding, and ongoing performance management for bar staff.
  • Execute opening and closing procedures consistently and accurately.
  • Maintain POS accuracy for all bar-related items, modifiers, and inventory controls.
  • Assist with venue activations, special events, and large-party beverage logistics.
  • Perform additional duties as assigned.
Qualifications
  • 2–4 years of bar leadership experience in a high-volume bar, restaurant, nightclub, or entertainment venue.
  • Strong mixology knowledge and the ability to train staff on cocktail execution and service standards.
  • Proven experience with inventory systems, ordering, cost control, and waste management.
  • Demonstrated ability to lead teams in fast-paced, guest-facing environments.
  • Strong communication, organization, conflict-resolution, and decision-making skills.
  • Proficiency with POS systems and familiarity with beverage analytics or reporting tools preferred.
  • Ability to work onsite in a high-volume nightlife, entertainment, or hospitality environment.
  • Availability to work evenings, weekends, holidays, and peak business periods.
  • Capability to lift up to 50 pounds and stand for extended periods.
  • Valid alcohol service certification as required by local regulations.
Working Conditions
  • Schedule varies based on business needs, including nights, weekends, holidays, and peak events.
  • Role requires prolonged periods of standing, walking, and operating behind the bar in confined or busy spaces.
  • Physical tasks may include lifting, bending, reaching, and carrying products or equipment up to 50 pounds.
  • Work environment includes exposure to loud music, dim lighting, crowds, and nightlife-level activity.
  • Frequent coordination with both front-of-house and back-of-house teams during high-volume service.

Puttery is committed to equal opportunity in the workplace, preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information and veteran status) in its application and hiring processes and in its employment decisions. Additionally, Puttery takes action to prevent retaliation and to create a respectful, equitable and inclusive environment for everyone.

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