The Bar Manager will oversee all aspects of bar operations, from inventory management to staff ... Flexibility to work various shifts, including nights, weekends, and holidays. Proficiency in ...
Quick apply
The Bar Manager will oversee all aspects of bar operations, from inventory management to staff ... Flexibility to work various shifts, including nights, weekends, and holidays. Proficiency in ...
Snack Bar Attendant
Sisters, OR · On-site
$18.50/hr
Summary The Snack Bar Attendant provides friendly, efficient service to guests at our Ranch snack bar locations. This role supports daily operations by preparing food and beverages, maintaining a ...
Snack Bar Attendant
Sisters, OR · On-site
$18.50/hr
Summary The Snack Bar Attendant provides friendly, efficient service to guests at our Ranch snack bar locations. This role supports daily operations by preparing food and beverages, maintaining a ...
Snack Bar Attendant
Sisters, OR · On-site
Summary The Snack Bar Attendant provides friendly, efficient service to guests at our Ranch snack bar locations. This role supports daily operations by preparing food and beverages, maintaining a ...
Quick apply
Snack Bar Attendant
Sisters, OR · On-site
Summary The Snack Bar Attendant provides friendly, efficient service to guests at our Ranch snack bar locations. This role supports daily operations by preparing food and beverages, maintaining a ...
Snack Bar Attendant
Sisters, OR · On-site
$18.50/hr
Summary The Snack Bar Attendant provides friendly, efficient service to guests at our Ranch snack bar locations. This role supports daily operations by preparing food and beverages, maintaining a ...
Snack Bar Attendant
Sisters, OR · On-site
$18.50/hr
Summary The Snack Bar Attendant provides friendly, efficient service to guests at our Ranch snack bar locations. This role supports daily operations by preparing food and beverages, maintaining a ...
Bar Support Staff - Seasonal
Bend, OR · On-site
$15.05 - $16/hr
... weekends - Previous experience in hospitality, bar support, or outdoor event support is a plus but not required - Ability to work well as part of a team and independently when needed At Crux ...
Quick apply
Bar Support Staff - Seasonal
Bend, OR · On-site
$15.05 - $16/hr
... weekends - Previous experience in hospitality, bar support, or outdoor event support is a plus but not required - Ability to work well as part of a team and independently when needed At Crux ...
Front Desk/Bar Supervisor
Lake Oswego, OR · On-site
$17.75 - $23/hr
Bar Supervisor Apply your outgoing personality and ability to connect with others to create ... Applicants must be available to work evenings, weekends and holidays.
Front Desk/Bar Supervisor
Lake Oswego, OR · On-site
$17.75 - $23/hr
Bar Supervisor Apply your outgoing personality and ability to connect with others to create ... Applicants must be available to work evenings, weekends and holidays.
Front Desk/Bar Supervisor
Lake Oswego, OR · On-site
$17.75 - $23/hr
Bar Supervisor Apply your outgoing personality and ability to connect with others to create ... Applicants must be available to work evenings, weekends and holidays.
Front Desk/Bar Supervisor
Lake Oswego, OR · On-site
$17.75 - $23/hr
Bar Supervisor Apply your outgoing personality and ability to connect with others to create ... Applicants must be available to work evenings, weekends and holidays.
Mini Bar Attendant $16/HR
South Beach, OR · On-site
$16/hr
We're currently in search of a detail-devoted, cleanliness-obsessed Mini Bar Attendant to join our Mini Bar team. It's a unique opportunity to be part of the luxury hospitality industry's most ...
Mini Bar Attendant $16/HR
South Beach, OR · On-site
$16/hr
We're currently in search of a detail-devoted, cleanliness-obsessed Mini Bar Attendant to join our Mini Bar team. It's a unique opportunity to be part of the luxury hospitality industry's most ...
Front Desk/Bar Supervisor
$17.50 - $22.75/hr
As a Bar Supervisor, you will be the first impression for our guests upon arrival and throughout ... Applicants must be available to work evenings, weekends and holidays.
Front Desk/Bar Supervisor
$17.50 - $22.75/hr
As a Bar Supervisor, you will be the first impression for our guests upon arrival and throughout ... Applicants must be available to work evenings, weekends and holidays.
Front Desk/Bar Supervisor
$17.50 - $22.75/hr
As a Bar Supervisor, you will be the first impression for our guests upon arrival and throughout ... Applicants must be available to work evenings, weekends and holidays. Employment Type: OTHER
Front Desk/Bar Supervisor
$17.50 - $22.75/hr
As a Bar Supervisor, you will be the first impression for our guests upon arrival and throughout ... Applicants must be available to work evenings, weekends and holidays. Employment Type: OTHER
Bartender - Wayfarer Lobby Bar
Redmond, OR · On-site
$15.55 - $17/hr
Description BARTENDER at Wayfarer Lobby Bar - Weekdays & Weekends Soul Community Planet (SCP) was born out of a vision to make the world a better place by serving those who value personal wellness ...
Bartender - Wayfarer Lobby Bar
Redmond, OR · On-site
$15.55 - $17/hr
Description BARTENDER at Wayfarer Lobby Bar - Weekdays & Weekends Soul Community Planet (SCP) was born out of a vision to make the world a better place by serving those who value personal wellness ...
Bartender - Wayfarer Lobby Bar
Redmond, OR · On-site
$15.55 - $17/hr
BARTENDER at Wayfarer Lobby Bar - Weekdays & Weekends Soul Community Planet (SCP) was born out of a vision to make the world a better place by serving those who value personal wellness (Soul), social ...
Quick apply
Bartender - Wayfarer Lobby Bar
Redmond, OR · On-site
$15.55 - $17/hr
BARTENDER at Wayfarer Lobby Bar - Weekdays & Weekends Soul Community Planet (SCP) was born out of a vision to make the world a better place by serving those who value personal wellness (Soul), social ...
Bartender - Wayfarer Lobby Bar
Redmond, OR · On-site
$15.55 - $17/hr
BARTENDER at Wayfarer Lobby Bar - Weekdays & Weekends Soul Community Planet (SCP) was born out of a vision to make the world a better place by serving those who value personal wellness (Soul), social ...
Bartender - Wayfarer Lobby Bar
Redmond, OR · On-site
$15.55 - $17/hr
BARTENDER at Wayfarer Lobby Bar - Weekdays & Weekends Soul Community Planet (SCP) was born out of a vision to make the world a better place by serving those who value personal wellness (Soul), social ...
InnVentures Front Desk/Bar Supervisor
Lake Oswego, OR · On-site
$17.75 - $23/hr
As a Bar Supervisor, you will be the first impression for our guests upon arrival and throughout ... Applicants must be available to work evenings, weekends and holidays.
InnVentures Front Desk/Bar Supervisor
Lake Oswego, OR · On-site
$17.75 - $23/hr
As a Bar Supervisor, you will be the first impression for our guests upon arrival and throughout ... Applicants must be available to work evenings, weekends and holidays.
InnVentures Front Desk/Bar Supervisor
Lake Oswego, OR · On-site
$17.50 - $22.75/hr
As a Bar Supervisor, you will be the first impression for our guests upon arrival and throughout ... Applicants must be available to work evenings, weekends and holidays.
InnVentures Front Desk/Bar Supervisor
Lake Oswego, OR · On-site
$17.50 - $22.75/hr
As a Bar Supervisor, you will be the first impression for our guests upon arrival and throughout ... Applicants must be available to work evenings, weekends and holidays.
Bar OR
Springfield, OR · On-site
Take food and drink orders from Guests at the bar * Engage with Guests and create a fun, social experience * Recommend drinks, menu items, and promotions * Maintain a clean, stocked, and organized ...
Bar OR
Springfield, OR · On-site
Take food and drink orders from Guests at the bar * Engage with Guests and create a fun, social experience * Recommend drinks, menu items, and promotions * Maintain a clean, stocked, and organized ...
Lane Server and Bar Back
Wilsonville, OR · On-site
$16.30/hr
Due to the nature of our business, you should expect to work some evenings, weekends, summer months ... Lane Server Position/Bar Back We are looking for high energy, enthusiastic Lane Servers and ...
Lane Server and Bar Back
Wilsonville, OR · On-site
$16.30/hr
Due to the nature of our business, you should expect to work some evenings, weekends, summer months ... Lane Server Position/Bar Back We are looking for high energy, enthusiastic Lane Servers and ...
Due to the nature of our business, you should expect to work some evenings, weekends, summer months ... Lane Server Position/Bar Back We are looking for high energy, enthusiastic Lane Servers and ...
Due to the nature of our business, you should expect to work some evenings, weekends, summer months ... Lane Server Position/Bar Back We are looking for high energy, enthusiastic Lane Servers and ...
Line Cook
Portland, OR · On-site
$16/hr
Weekend evening cook and fill-in line cook at my neighborhood sports bar. Experience required. Apply in person, please. Company Description Small business, individually owned and operated for the ...
Quick apply
Line Cook
Portland, OR · On-site
$16/hr
Weekend evening cook and fill-in line cook at my neighborhood sports bar. Experience required. Apply in person, please. Company Description Small business, individually owned and operated for the ...
Weekend Bar information
See Oregon salary details
$19.6K - $26.1K
1% of jobs
$26.1K - $32.6K
6% of jobs
$32.6K - $39.2K
14% of jobs
$41.1K is the 25th percentile. Wages below this are outliers.
$39.2K - $45.7K
14% of jobs
$45.7K - $52.2K
11% of jobs
The median wage is $55.2K / yr.
$52.2K - $58.8K
11% of jobs
$58.8K - $65.3K
11% of jobs
$70.7K is the 75th percentile. Wages above this are outliers.
$65.3K - $71.8K
11% of jobs
$71.8K - $78.4K
9% of jobs
$78.4K - $84.9K
8% of jobs
$84.9K - $91.5K
5% of jobs
$19.6K
$58.3K
$91.5K
How much do weekend bar jobs pay per year?
As of Jun 27, 2026, the average yearly pay for weekend bar in Oregon is $58,281.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,200.00 and $73,000.00 per year, depending on experience, location, and employer.
What Are Weekend Bar Jobs?
Bars often need a lot of extra hands, especially during the weekend. The weekend is their busiest time of the week, and they usually hire additional bartenders, wait staff, and cooks if they serve food. Bartenders take drink orders, pour, mix, and serve drinks, and keep the bar area clean. Wait staff provides service to the patrons at their assigned tables, or they may take drink orders from people standing around the bar. In this role, you make sure to keep track of which customer ordered which drink, and move quickly so that the customer does not wait long. Cooks prepare and plate food; typical bar food tends to be finger foods, such as chicken wings and dips. Some bars also hire special DJs or live bands on the weekends because of the increased size of the audience. Many of the bar staff work a few days during the week as well as the weekend, but some only work on the weekends.
What is a Weekend Bar job?
A Weekend Bar job typically refers to a position working at a bar during weekends, often as a bartender, barback, or server. Employees in these roles are responsible for preparing and serving drinks, maintaining cleanliness, handling customer orders, and providing excellent service, primarily during busy weekend hours. Weekend Bar jobs are popular for those seeking part-time work or flexible schedules, and they often require good communication skills, customer service aptitude, and sometimes previous experience in hospitality. The role can be fast-paced and energetic, especially during peak hours.
What jobs pay $2000 a day?
High-paying jobs that can reach $2000 a day often include specialized roles such as experienced surgeons, corporate lawyers, investment bankers, or successful entrepreneurs. These positions typically require advanced skills, extensive experience, and often involve high-stakes environments or self-employment. Compensation varies based on industry, location, and individual performance.
What are the typical challenges of working as a bartender during weekends, and how can I prepare for them?
Working as a bartender on weekends often means handling larger crowds, faster-paced service, and managing multiple orders simultaneously. You may encounter higher noise levels, more diverse customer requests, and increased pressure to maintain accuracy and speed. To prepare, focus on building strong multitasking skills, learning efficient drink preparation techniques, and practicing clear communication with both customers and team members. Staying organized and maintaining a positive attitude will help you thrive in this dynamic environment.
What is the 50 rule in bartending?
The 50 rule in bartending refers to the guideline that a bartender should not serve more than 50% of their capacity to any one customer to promote responsible drinking and prevent over-serving. It emphasizes moderation and awareness of alcohol consumption, which are important skills for bartenders working in busy environments. Adhering to this rule helps ensure customer safety and compliance with alcohol service regulations.
What is the difference between Weekend Bar vs Weekend Bartender?
| Aspect | Weekend Bar | Weekend Bartender |
|---|---|---|
| Required Credentials | None or basic alcohol service certification | Alcohol server permit, bartending certification |
| Work Environment | Bars, restaurants, events during weekends | Bars, clubs, events, primarily weekends |
| Employer & Industry Usage | Hospitality industry, venues, events | Hospitality industry, nightlife, events |
| Common Search & Comparison | Often searched together for weekend work | Specific role within the bar industry |
Weekend Bar typically refers to the venue or establishment operating during weekends, while Weekend Bartender is a person working at such venues. The bartender role requires specific certifications and involves serving drinks, whereas the term 'Weekend Bar' describes the setting. Both are common in hospitality and nightlife industries, often searched together by job seekers interested in weekend work opportunities.
What job makes $10,000 a month without a degree?
A weekend bartender at a busy bar can potentially earn $10,000 a month through tips and high hourly wages, especially in affluent areas or popular venues. Success depends on location, experience, and the ability to attract large crowds, with some bartenders earning significant income during weekend shifts without requiring a degree.
Can you make $1000 a night bartending?
Weekend bartenders can potentially earn $1000 or more in a night, especially in high-volume or upscale venues where tips and hourly wages are substantial. Earnings depend on factors such as location, experience, shift length, and the establishment's customer base, with some bartenders earning significant tips during busy weekend nights.
What are the key skills and qualifications needed to thrive as a Weekend Bartender, and why are they important?
To thrive as a Weekend Bartender, you need a solid understanding of drink recipes, safe alcohol service, and customer service, often supported by a bartending course or responsible beverage service certification. Familiarity with point-of-sale (POS) systems, bar equipment, and inventory management is typically required. Outstanding interpersonal skills, multitasking, and the ability to remain calm under pressure set exceptional bartenders apart. These skills ensure efficient service, customer satisfaction, and compliance with safety regulations in a busy bar environment.
More about Weekend Bar jobs
What are the most commonly searched types of Bar jobs in Oregon? The most popular types of Bar jobs in Oregon are:
What are popular job titles related to Weekend Bar jobs in Oregon? For Weekend Bar jobs in Oregon, the most frequently searched job titles are:
What job categories do people searching Weekend Bar jobs in Oregon look for? The top searched job categories for Weekend Bar jobs in Oregon are:
What cities in Oregon are hiring for Weekend Bar jobs? Cities in Oregon with the most Weekend Bar job openings:
Full-time
Posted 27 days ago
Job description
Benefits:
Position Overview: We are seeking an experienced Bar Manager to lead the operations of our vibrant bar. This role is perfect for a passionate individual who thrives in a fast-paced environment and is committed to delivering exceptional customer experiences. The Bar Manager will oversee all aspects of bar operations, from inventory management to staff training and cocktail development.
Key Responsibilities:
Operational Leadership: Manage daily operations, ensuring efficient bar performance and high standards of customer service.
Cocktail and Menu Development: Develop and maintain an innovative cocktail menu that reflects current industry trends and customer preferences, ensuring our offerings remain competitive.
Staff Management: Oversee bar staff to ensure a high level of service and professionalism. Foster a culture of growth and learning through continuous training and development.
Financial Oversight: Handle inventory management, cost controls, and budgeting to maximize profitability. Ensure efficient scheduling of staff according to business needs.
Quality Assurance: Conduct regular reviews of beverage quality, presentation, and service standards to ensure they meet our high expectations.
Event Coordination: Organize and manage events, ensuring they align with our brand and meet the expectations of attendees.
Qualifications:
Extensive experience in bar management, with a proven track record in a high-volume environment.
Deep knowledge of spirits, wine, beer, and mixology, along with a strong understanding of the latest trends in the beverage industry.
Demonstrated leadership skills with the ability to effectively manage and motivate a team.
Excellent interpersonal and communication skills, capable of fostering positive relationships with staff, customers, and suppliers.
Strong organizational and multitasking skills, with a keen attention to detail and the ability to handle multiple priorities.
Flexibility to work various shifts, including nights, weekends, and holidays.
Proficiency in managing budgets, inventory, and cost controls.
Experience in hosting and managing events.
Certification in alcohol management and food safety, or the ability to obtain such certifications.
A strong presence on the floor, with the ability to actively engage with guests and oversee service delivery.
Creative problem-solving skills and the capacity to work well under pressure.
- Diverse, Inclusive, Welcoming Safe Space for Everyone
- Opportunities to Group
- Work-life Balance
- Delicious Food
- We're Competitive
Position Overview: We are seeking an experienced Bar Manager to lead the operations of our vibrant bar. This role is perfect for a passionate individual who thrives in a fast-paced environment and is committed to delivering exceptional customer experiences. The Bar Manager will oversee all aspects of bar operations, from inventory management to staff training and cocktail development.
Key Responsibilities:
Operational Leadership: Manage daily operations, ensuring efficient bar performance and high standards of customer service.
Cocktail and Menu Development: Develop and maintain an innovative cocktail menu that reflects current industry trends and customer preferences, ensuring our offerings remain competitive.
Staff Management: Oversee bar staff to ensure a high level of service and professionalism. Foster a culture of growth and learning through continuous training and development.
Financial Oversight: Handle inventory management, cost controls, and budgeting to maximize profitability. Ensure efficient scheduling of staff according to business needs.
Quality Assurance: Conduct regular reviews of beverage quality, presentation, and service standards to ensure they meet our high expectations.
Event Coordination: Organize and manage events, ensuring they align with our brand and meet the expectations of attendees.
Qualifications:
Extensive experience in bar management, with a proven track record in a high-volume environment.
Deep knowledge of spirits, wine, beer, and mixology, along with a strong understanding of the latest trends in the beverage industry.
Demonstrated leadership skills with the ability to effectively manage and motivate a team.
Excellent interpersonal and communication skills, capable of fostering positive relationships with staff, customers, and suppliers.
Strong organizational and multitasking skills, with a keen attention to detail and the ability to handle multiple priorities.
Flexibility to work various shifts, including nights, weekends, and holidays.
Proficiency in managing budgets, inventory, and cost controls.
Experience in hosting and managing events.
Certification in alcohol management and food safety, or the ability to obtain such certifications.
A strong presence on the floor, with the ability to actively engage with guests and oversee service delivery.
Creative problem-solving skills and the capacity to work well under pressure.
About Urban Restaurant Group
Sourced by ZipRecruiter
Industry
Traveler accommodation
Company size
51 - 200 Employees
Headquarters location
Portland, OR, US