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Weekend Baker Jobs (NOW HIRING)

Cafe Baker

Lebanon, NH · On-site

$19/hr

Baker Title: Part-time Weekend Baker Reports To: General Manager /Manager Department: Operations FLSA Status: Administrative/Non-exempt When we tell our guests, "we get up early so you don't have to ...

Lead Baker

Latham, NY · On-site

$18 - $20/hr

This is a Weekend Baker position, with opportunity to work Day time shifts during the weekdays. Our part time Lead Baker position enjoys: * Competitive weekly pay * Tips paid weekly * 5-day Mon-Fri ...

Bakery - Bakery Clerk

Athol, ID · On-site

$13.50 - $15.75/hr

Must be available weekends! Bakery clerks are responsible for displaying said goods and items. Clerks will also operate scales, slicers, as well as wrap and price items within the bakery department.

Baker

Ladera Ranch, CA · On-site

$17 - $18/hr

Join Our Team as a Baker at Corky's Kitchen & Bakery We are seeking a dedicated and skilled Baker ... Flexibility to work various shifts, including early mornings, weekends, and holidays. Join Our Team ...

Baker

Pomona, CA · On-site

$17 - $18/hr

Join Our Team as a Baker at Corky's Kitchen & Bakery We are seeking a dedicated and skilled Baker ... Flexibility to work various shifts, including early mornings, weekends, and holidays. Join Our Team ...

Baker

Claremont, CA · On-site

$17 - $18/hr

Join Our Team as a Baker at Corky's Kitchen & Bakery We are seeking a dedicated and skilled Baker ... Flexibility to work various shifts, including early mornings, weekends, and holidays. Join Our Team ...

Baker

Mira Loma, CA · On-site

$17 - $18/hr

Join Our Team as a Baker at Corky's Kitchen & Bakery We are seeking a dedicated and skilled Baker ... Flexibility to work various shifts, including early mornings, weekends, and holidays. Join Our Team ...

Baker

Rialto, CA · On-site

$16.90 - $17.50/hr

Join Our Team as a Baker at Corky's Kitchen & Bakery We are seeking a dedicated and skilled Baker ... Flexibility to work various shifts, including early mornings, weekends, and holidays. Join Our Team ...

Baker

Fontana, CA · On-site

$17 - $18/hr

Join Our Team as a Baker at Corky's Kitchen & Bakery We are seeking a dedicated and skilled Baker ... Flexibility to work various shifts, including early mornings, weekends, and holidays. Join Our Team ...

Baker

Philadelphia, PA · On-site

$18 - $22/hr

As a Baker at Essen Bakery, you will be an integral part of our bakery operations, responsible for ... Flexibility to work early mornings, weekends and holidays (except Christmas and Thanksgiving ...

Early AM, weekends and Holidays Physical Requirements * Ability to lift up to 25 lbs frequently and ... Ability to work in a bakery environment with varying temperatures. Growth Opportunity At Il Buco ...

Reliable transportation and weekend availability are required. What You'll Do Prepare and bake our bagels and empanadas according to Forgotten Bakery standards Assist with daily prep for doughs ...

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Baker

East Providence, RI · On-site

$700 - $1.0K/wk

As a Baker, you will be responsible for preparing a variety of baked goods, ensuring high-quality ... Flexibility to work varied shifts, including early mornings or weekends as needed. * Ability to ...

Baker

Carmel, IN · On-site

Baker The Baker is a key member of the Production Team at The Cake Bake Shop and plays an essential ... Open availability preferred, including early mornings, evenings, weekends, and holidays as needed.

Baker - NY Bakery

Elmsford, NY · On-site

$18.50 - $22.50/hr

As a Baker you will identify and select ingredients, prepare, form and bake items in our pastry ... Flexibility to work a variety of shifts - availability for at least one weekend shift per weekend ...

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Weekend Baker information

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$9

$14

$21

How much do weekend baker jobs pay per hour?

As of Jul 1, 2026, the average hourly pay for weekend baker in the United States is $14.90, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.35 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Weekend Baker, and why are they important?

To thrive as a Weekend Baker, you need a solid understanding of baking techniques, food safety practices, and often a food handler’s certification or relevant culinary training. Familiarity with commercial baking equipment, digital scales, and inventory management systems is typically required. Attention to detail, time management, and the ability to work efficiently in a fast-paced environment are crucial soft skills. These skills and qualities ensure consistent product quality, safe food handling, and the ability to meet customer demand during busy weekend shifts.

What are some common challenges a Weekend Baker might face, and how can they be addressed?

Weekend Bakers often encounter challenges such as managing high volumes of orders during peak hours and ensuring consistent product quality under time constraints. Because much of the work happens early in the morning, adapting to an early schedule and maintaining energy throughout the shift is essential. Effective communication with team members and good organizational skills can help streamline operations, while preparing ingredients in advance and prioritizing tasks can minimize stress. Embracing feedback and learning from experienced bakers also supports continuous improvement.

What are Weekend Bakers?

Weekend Bakers are individuals who work in bakeries or food establishments specifically during the weekends, preparing baked goods such as bread, pastries, and cakes. Their main responsibilities include mixing ingredients, following recipes, operating baking equipment, and ensuring products are fresh and ready for weekend customers. Weekend Bakers may also help with inventory, cleaning, and sometimes customer service. This role is ideal for those seeking part-time work or supplemental income, especially if they have a passion for baking.

What is the difference between Weekend Baker vs Pastry Chef?

AspectWeekend BakerPastry Chef
CredentialsHigh school diploma or equivalent; baking certifications optionalFormal culinary or pastry arts training often required
Work EnvironmentPart-time, home-based or small bakery settings, weekends primarilyProfessional kitchens, restaurants, hotels, often full-time
Industry UsageCommon in small bakeries, cafes, or home bakingFound in upscale bakeries, restaurants, and hotels

The main difference between a Weekend Baker and a Pastry Chef lies in their work setting, credentials, and scope. Weekend Bakers typically work part-time, often in small or home-based environments, focusing on baking during weekends. Pastry Chefs usually work full-time in professional kitchens, with formal training and a broader range of pastry skills. Both roles involve baking, but the Pastry Chef position is more specialized and industry-focused.

More about Weekend Baker jobs
What cities are hiring for Weekend Baker jobs? Cities with the most Weekend Baker job openings:
What are the most commonly searched types of Baker jobs? The most popular types of Baker jobs are:
What states have the most Weekend Baker jobs? States with the most job openings for Weekend Baker jobs include:
What job categories do people searching Weekend Baker jobs look for? The top searched job categories for Weekend Baker jobs are:
Infographic showing various Weekend Baker job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 66% Full Time, 29% Part Time, and 4% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $30,993 per year, or $14.9 per hour.

$19/hr

Part-time

Posted 23 hours ago


Job description

Baker
Title: Part-time Weekend Baker
Reports To: General Manager /Manager
Department: Operations
FLSA Status: Administrative/Non-exempt
When we tell our guests, "we get up early so you don't have to" we are bragging about our amazing Bakers. Every morning, (think between 3:00am and 4:00am) the baker in every single Au Bon Pain Cafe arrives to bake our pastries and bread for the day ahead. Our bakers are self-directed workers who have a passion for detail with a flair for creating delicious and nutritious baked goods.
Position Summary:
The Baker Position is responsible for providing legendary high quality baked products for our guests, while ensuring a CLEAN, FAST and FRIENDLY café environment. If you enjoy making people smile while working with a great team and being part of a Company that is a great place to work, we want you as a Baker!
Baker Job Responsibilities:
  • Measure and mix ingredients to produce bakery products including bread, pastries etc. using precise café standards.
  • Ensure correct quantities of baked goods are being produced daily and works with the management teams to plan production schedules.
  • Manage the baking environment by maintaining quality presentation, monitor oven temperature and baking times, and evaluate product against standards.
  • Visually merchandise and display all products.
  • Receive and store inventory, proof/prepare for baking, and bake to ensure the consistency of product.
  • Keep work area clean, organized and stocked, responsible for proper sanitation of the work environment
  • Visually merchandise and display all products.
  • Demonstrate hospitality, respect and a friendly attitude toward Guests and fellow team members.
  • Perform prep and utility duties as needed/backup when needed.
  • Assist in café set up, refill and maintain additional areas; coffee/tea/oatmeal and soup as needed.
  • Other related responsibilities as assigned.

Baker Job Requirements: Must be 18 years or older
  • Strong attention to detail and time management
  • Excellent communication and listening skills, can read, write, and speak English
  • Friendly attitude and team player who will contribute to the culture and standards of Au Bon Pain
  • Decision maker with ability to work independently
  • Urgent, proactive demeanor
  • Ability to maintain a standing position for extended periods of time (up to 6 hours at a time).
  • Ability to move, lift and handle equipment, supplies and other objects weighing up to 50 pounds.
  • Ability to position self to move items weighing up to 50 pounds from floor to shelves and cabinets above and below counter height

AN EQUAL OPPORTUNITY EMPLOYER
ABP is an equal opportunity employer. We afford equal opportunity to all team members and applicants without regard to race, color, religion, marital status, national origin, disability, military status or veteran of the Vietnam era, sexual orientation, sex, age, or any category protected by law. We value diversity among our team members and the unique perspective this brings to our Company.
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