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Weekend Baker Jobs in Washington (NOW HIRING)

Baker

Alexandria, VA · On-site

$20 - $24/hr

Career Advancement Opportunities Job Summary We are seeking a Baker to join the team at our busy restaurant! In this role, you will prepare a variety of cakes, breads and pastries. You will be ...

Baker

Fairfax, VA · On-site

$16.50/hr

maman is a cafe-bakery-kitchen-event-catering company founded in 2014 by owners Elisa Marshall and ... Flexible schedule that will include weekends, holidays, and special events * If we get stuck in an ...

Team Member/Baker

Columbia, MD · On-site

$15 - $18/hr

The Baker embodies NbC core values and demonstrates a strong commitment to excellence and ... Must have the flexibility to work various shifts, including early mornings, evenings, weekends and ...

Baker (Experienced)

La Plata, MD · On-site

$15 - $17/hr

We're a fast-paced, busy bakery looking for an experienced Baker to join our team! 2-4 years of commercial kitchen experience Able to lift up to 50 lbs. Can follow recipes and use digital scales ...

Baker

Washington, DC · On-site

$20/hr

The team is seeking skilled Bakers who possesses a true passion for baking rustic, handmade breads ... Weekend availability - a must including both Saturday and Sunday Bread Alley is an equal ...

Baker (Experienced)

La Plata, MD · On-site

$15 - $17/hr

We're a fast-paced, busy bakery looking for an experienced Baker to join our team! 2-4 years of commercial kitchen experience Able to lift up to 50 lbs. Can follow recipes and use digital scales ...

Baker

Clarksville, MD · On-site

$14 - $16/hr

What would I do as a Crumbl baker? Each day, you'll strive to provide high-quality cookies in an ... Flexibility to work around customer demands, including early morning, night, weekend, and holiday ...

Baker

Alexandria, VA · On-site

$16 - $17/hr

Maman - Baker maman is a cafe-bakery-kitchen-event-catering company founded in 2014 by owners Elisa ... Flexible schedule that will include weekends, holidays, and special events * If we get stuck in an ...

Baker

Clarksville, MD · On-site

$14 - $16/hr

DESCRIPTION What would I do as a Crumbl baker? Each day, you'll strive to provide high-quality ... Flexibility to work around customer demands, including early morning, night, weekend, and holiday ...

Fresh Baguette is a fast-growing, artisanal bakery known for its high-quality standards and modern ... Open availability to work a variety of shifts, including weekends, mornings, and afternoons

Assistant Baker

Sterling, VA · On-site

$16 - $17/hr

Responsive recruiter At Nothing Bundt Cakes , the Assistant Baker is at the heart of it all. Dedicated to perfecting the craft, you are able to support the Bakery because you see beauty in raw ...

Baker-Full Time

Sterling, VA · On-site

$17 - $18/hr

Responsive recruiter At Nothing Bundt Cakes , the Assistant Baker is at the heart of it all. Dedicated to perfecting the craft, you are able to support the Bakery because you see beauty in raw ...

Experienced Baker

Washington, DC

$14.75 - $19.25/hr

Job Summary Our Baker is a key player in making sure our Bakery products look and taste amazing. In addition to providing unparalleled guest service, you'll be responsible for using the best ...

Showing results 21-40

Weekend Baker information

See Washington salary details

$10

$16

$23

How much do weekend baker jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for weekend baker in Washington is $16.88, according to ZipRecruiter salary data. Most workers in this role earn between $14.13 and $18.51 per hour, depending on experience, location, and employer.

What is a weekend baker?

Weekend Bakers are individuals who work in bakeries or food establishments specifically during the weekends, preparing baked goods such as bread, pastries, and cakes. Their main responsibilities include mixing ingredients, following recipes, operating baking equipment, and ensuring products are fresh and ready for weekend customers. Weekend Bakers may also help with inventory, cleaning, and sometimes customer service. This role is ideal for those seeking part-time work or supplemental income, especially if they have a passion for baking.

What are the key skills and qualifications needed to thrive as a weekend baker, and why are they important?

To thrive as a Weekend Baker, you need a solid understanding of baking techniques, food safety practices, and often a food handler’s certification or relevant culinary training. Familiarity with commercial baking equipment, digital scales, and inventory management systems is typically required. Attention to detail, time management, and the ability to work efficiently in a fast-paced environment are crucial soft skills. These skills and qualities ensure consistent product quality, safe food handling, and the ability to meet customer demand during busy weekend shifts.

What are some common challenges a weekend baker might face, and how can they be addressed?

Weekend Bakers often encounter challenges such as managing high volumes of orders during peak hours and ensuring consistent product quality under time constraints. Because much of the work happens early in the morning, adapting to an early schedule and maintaining energy throughout the shift is essential. Effective communication with team members and good organizational skills can help streamline operations, while preparing ingredients in advance and prioritizing tasks can minimize stress. Embracing feedback and learning from experienced bakers also supports continuous improvement.

What is the difference between Weekend Baker vs Pastry Chef?

AspectWeekend BakerPastry Chef
CredentialsHigh school diploma or equivalent; baking certifications optionalFormal culinary or pastry arts training often required
Work EnvironmentPart-time, home-based or small bakery settings, weekends primarilyProfessional kitchens, restaurants, hotels, often full-time
Industry UsageCommon in small bakeries, cafes, or home bakingFound in upscale bakeries, restaurants, and hotels

The main difference between a Weekend Baker and a Pastry Chef lies in their work setting, credentials, and scope. Weekend Bakers typically work part-time, often in small or home-based environments, focusing on baking during weekends. Pastry Chefs usually work full-time in professional kitchens, with formal training and a broader range of pastry skills. Both roles involve baking, but the Pastry Chef position is more specialized and industry-focused.

Do weekend bakers work on weekends?

Weekend bakers typically work on weekends as part of their schedule, especially in bakeries that operate during those days. Their shifts often include early mornings, evenings, or weekends to meet customer demand and production needs.

What jobs can you do as a weekend baker?

A weekend baker can work in bakery shops, cafes, or catering services, preparing baked goods during weekends. These roles often require baking skills, knowledge of recipes, and sometimes food safety certifications. Weekend baking jobs are suitable for those seeking part-time work or flexible schedules.

What are the most commonly searched types of Baker jobs in Washington?

The most popular types of Baker jobs in Washington are:

What are popular job titles related to Weekend Baker jobs in Washington?

For Weekend Baker jobs in Washington, the most frequently searched job titles are:

What job categories do people searching Weekend Baker jobs in Washington look for?

The top searched job categories for Weekend Baker jobs in Washington are:

What cities in Washington are hiring for Weekend Baker jobs?

Cities in Washington with the most Weekend Baker job openings:

Infographic showing various Weekend Baker job openings in Washington as of August 2026, with employment types broken down into 1% As Needed, 67% Full Time, 21% Part Time, 2% Temporary, 8% Contract, and 1% Nights. Highlights an 89% Physical, 1% Hybrid, and 10% Remote job distribution, with an average salary of $35,103 per year, or $16.9 per hour.

Baker

Della J's

Alexandria, VA • On-site

$20 - $24/hr

Part-time

Medical, Retirement

Re-posted yesterday


Job description

Benefits:
  • 401(k)
  • Bonus based on performance
  • Competitive salary
  • Flexible schedule
  • Health insurance
  • Opportunity for advancement
  • Training & development

Benefits/Perks
  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities
Job Summary
We are seeking a Baker to join the team at our busy restaurant! In this role, you will prepare a variety of cakes, breads and pastries. You will be responsible for opening the bakery in the morning and prepping for the day ahead. The ideal candidate has previous bakery experience and a passion for creating delicious breads and pastries. If you are creative, hardworking, and want to share your tasty creations with customers, we’d like to hear from you!

Duties and Responsibilities: 

  • Open the bakery and prepare for the day ahead
  • Clean and sanitize equipment and baking areas
  • Bake a variety of breads, cakes, and pastries
  • Decorate cakes
  • Prepare custom orders
  • Track, maintain, and order inventory as necessary  
Qualifications: 
  • Previous experience as a baker, pastry chef, or in a similar role is preferred 
  • Ability to use professional-grade kitchen appliances and equipment
  • Knowledge of food safety practices
  • Previous experience decorating cakes
  • Ability to thrive in a fast-paced kitchen environment
  • Strong organizational and time-management skills
  • Team player
  • Available for early morning shifts