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Bakery Work Jobs in Washington (NOW HIRING)

Levain Bakery

Baker - Bethesda

Bethesda, MD · On-site

$22 - $25/hr

... Levain Bakery's quality standards * Arrive to station on time, in uniform, and ready to work * Ensure baking ingredients are appropriately stocked using FIFO (first in, first out) processes

Levain Bakery

Baker - Bethesda

Bethesda, MD · On-site

$22 - $25/hr

... Levain Bakery's quality standards * Arrive to station on time, in uniform, and ready to work * Ensure baking ingredients are appropriately stocked using FIFO (first in, first out) processes

Sprouts Farmers Market

Bakery Clerk

Arlington, VA · On-site

$16 - $18.75/hr

The Bakery Clerk is responsible for providing a high level of customer service and ensuring that ... Be dependable and reliable having the ability to work flexible schedule that changes; including ...

The Pretzel Bakery

Bakery Manager

Potomac, MD · On-site

$17 - $20/hr

The shift manager works directly with the General Manager to ensure that our bakery is properly ... Work calmly and efficiently under pressure * Can work flexible shifts and schedules, including ...

Sprouts Farmers Market

Bakery Clerk

Manassas, VA

$14 - $16.25/hr

The Bakery Clerk is responsible for providing a high level of customer service and ensuring that ... Be dependable and reliable having the ability to work flexible schedule that changes; including ...

Nothing Bundt Cakes #192

Assistant Bakery Manager

Dulles, VA · On-site

$18.25 - $24.75/hr

Prioritizes the guest experience, models superior guest engagement and fosters a positive work environment. * Partners with the Bakery Manager in leading all aspects of the guest experience, cake ...

Nothing Bundt Cakes

Assistant Bakery Manager

Sterling, VA · On-site

$48K - $52K/yr

Prioritizes the guest experience, models superior guest engagement and fosters a positive work environment. * Partners with the Bakery Manager in leading all aspects of the guest experience, cake ...

The Pretzel Bakery

Bakery Manager

Potomac, MD · On-site

$17 - $20/hr

The shift manager works directly with the General Manager to ensure that our bakery is properly ... Work calmly and efficiently under pressure * Can work flexible shifts and schedules, including ...

Sprouts Farmers Market

Bakery Clerk

Arlington, VA · On-site

$16 - $18.75/hr

The Bakery Clerk is responsible for providing a high level of customer service and ensuring that ... Be dependable and reliable having the ability to work flexible schedule that changes; including ...

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All JobsBakery Work JobsBakery Work Jobs in Washington

Bakery Work information

What is the difference between Bakery Work vs Baker?

AspectBakery WorkBaker
CredentialsNone required, on-the-job training commonOften requires culinary or baking certifications or training
Work EnvironmentBakery settings, retail or production floorsBakery kitchens, production areas
Job ResponsibilitiesAssisting with baking, customer service, prep workPreparing, baking, decorating baked goods
Industry UsageCommonly used for entry-level or support rolesSpecialized role focused on baking

Bakery Work typically refers to entry-level or support roles within bakeries, involving tasks like assisting bakers, customer service, and prep work. A Baker is a skilled professional responsible for preparing and baking baked goods, often requiring specific training or certifications. While Bakery Work offers an entry point into the industry, becoming a Baker involves more specialized skills and experience.

How to get a bakery work with no experience?

Bakery jobs often accept applicants with little or no experience, especially for entry-level positions like counter help or dishwashing. To improve chances, focus on demonstrating a willingness to learn, maintain good hygiene, and be punctual. Gaining basic knowledge of baking tools or food safety certifications can also be beneficial.

What jobs can you get in a bakery?

In a bakery, common jobs include baker, bakery assistant, cake decorator, and cashier. These roles involve tasks such as preparing baked goods, decorating, customer service, and maintaining cleanliness, often requiring knowledge of baking techniques and safety standards.

What qualifications do I need to work at a bakery?

To work at a bakery, most employers require a high school diploma or equivalent. Relevant skills include attention to detail, ability to follow recipes, and basic math skills; prior experience is often preferred but not always necessary. Some positions may require food safety certifications or knowledge of bakery equipment.

What are popular job titles related to Bakery Work jobs in Washington?

For Bakery Work jobs in Washington, the most frequently searched job titles are:

What job categories do people searching Bakery Work jobs in Washington look for?

The top searched job categories for Bakery Work jobs in Washington are:

What cities in Washington are hiring for Bakery Work jobs?

Cities in Washington with the most Bakery Work job openings:

Bakery Work jobs near you
Infographic showing various Bakery Work job openings in Washington as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 15% Part Time, and 4% Contract. Highlights an 86% Physical, 2% Hybrid, and 12% Remote job distribution.

Overnight Bakery Supervisor- DC Bakery

Washington, DC • On-site

Tatte Bakery & Cafe
Restaurants • 1 - 5K employees
Learn more about Tatte Bakery & Cafeexternal

$25 - $29/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 11 days ago

Job description

Tatte began in 2007 in a home kitchen with a passion for baking and the belief that well-crafted food has the power to bring people together. That spirit continues to guide us today.
We are a design-forward bakery and café bringing together handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces designed for gathering, connection, and everyday ritual.
At our core, we are craftspeople. Chefs, bakers, baristas, and café teams united by a shared passion for excellence. We believe even the smallest details matter, because every pastry, loaf of bread, and guest experience is an opportunity to brighten someone's day.
WHY TATTE
We're looking for people who believe hospitality matters and share our mission: To Inspire, Care for, and Nurture Life. Every day.
At Tatte, we believe craft is more than a skill. It's a way of caring. It's found in the details: a perfectly baked loaf, a beautifully laminated pastry, and a commitment to excellence in every product we create.
You'll join a team that takes pride in its work, supports one another, and is committed to learning and growth. We hold ourselves to high standards while creating an environment where people can develop their talents, build meaningful careers, and make an impact.
As we continue to grow, so do the opportunities for our team. Whether you're exploring a new path or taking the next step in your career, you'll help create moments of inspiration, comfort, and connection for our guests each day.
Because while we serve exceptional food, coffee, and pastries, we hope to create something more enduring: places where people feel welcomed, cared for, and inspired to return again and again.
THE ROLE
The Overnight Bakery Supervisor supports overnight production operations by leading a team through all aspects of bread, pastry, viennoiserie, and retail cookie production. This role helps ensure products are produced safely, efficiently, and to Tatte's quality standards while maintaining a clean, organized, and food-safe environment.
Working closely with the Overnight Bakery Management Team, the Overnight Bakery Supervisor helps direct overnight production, supports team development, monitors product quality, and ensures production goals are achieved. Successful candidates thrive in fast-paced production environments, lead by example, and are passionate about craftsmanship, quality, and team success.
KEY RESPONSIBILITIES
  • Partner with the Overnight Bakery Management Team to maintain quality standards for bread, pastry, viennoiserie, and retail cookie production
  • Assist with staffing, onboarding, training, and development of bakery team members
  • Support labor management and waste reduction initiatives
  • Stage and organize overnight production to ensure efficient execution and successful shift outcomes
  • Manage production floor activities, delegate tasks, and ensure production goals are met
  • Support packaging operations for morning deliveries as needed
  • Maintain effective relationships with bakery managers and team members across departments
  • Ensure compliance with food safety, sanitation, cleanliness, GMP, and government regulations
  • Assist with directing and managing overnight production shifts
  • Provide clear and constructive feedback to team members regarding performance and development
  • Support and model Tatte's mission, values, and company policies
  • Other duties as assigned

ESSENTIAL FUNCTIONS / WORKING CONDITIONS
  • Ability to stand for up to 10 hours per shift
  • Ability to kneel, crawl, grasp, reach overhead, push, lift, manipulate, and carry up to 50 pounds
  • Availability to work overnight shifts, including weekends and holidays as needed

QUALIFICATIONS & EXPERIENCE
Required
  • Minimum 1 year of baking experience in an artisan bakery, scratch bakery, high-volume pastry production facility, banquet production kitchen, or similar environment
  • Experience operating commercial bakery equipment including mixers, proofers, sheeters, ovens, and related equipment
  • Strong communication and teamwork skills
  • Ability to read and speak basic English
  • Positive attitude and willingness to learn
  • Weekend availability
  • Consistent and punctual attendance
  • Basic computer skills

Preferred
  • Prior supervisory experience
  • AIB or Culinary School certification in Baking
  • ServSafe certification
  • Experience leading high-performing teams
  • Ability to speak basic Portuguese or Spanish

OUR BENEFITS & PERKS
  • Competitive Pay: $25.00-$29.00/hour+, depending on experience
  • Health, dental, and vision insurance
  • 401(k) with company match
  • Free employee assistance program services
  • Paid vacation and sick time
  • Free drinks and generously discounted meals
  • Exciting potential for growth

Learn more about us at tattebakery.com
Join us on our journey to create something special!
Please note that Tatte is an E Verify employer.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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