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Weekday Chef Jobs in Colorado (NOW HIRING)

Friend that Cooks

Personal Chef - Denver

Denver, CO · On-site

$24.93/hr

Here is a breakdown of what to expect: ● Weekday hours ● Creative freedom, leading to a fast ... 300 for clients and chefs ● Fuel reimbursements and Equipment Allowance Pay & Benefits:

Compass Group

CHEF

Denver, CO · On-site

$27/hr

Days, evenings, weekdays, and weekends. More details upon interview. * Requirement: Prior experience as an off-premise event catering chef is preferred. * Pay Range: $25.00 per hour to $27.00 per ...

Sifted LLC

Managing Chef

Denver, CO · On-site

$70K/yr

The Managing Chef leads the Denver culinary team, drives production excellence, partners on eater ... Weekdays Weekly day range: Monday - Friday Eligibility : This position must maintain ServSafe Food ...

Catering By Design

CHEF (PART TIME)

Denver, CO · On-site

$27/hr

Days, evenings, weekdays, and weekends. More details upon interview. * Requirement : Prior experience as an off-premise event catering chef is preferred. * Pay Range: $25.00 per hour to $27.00 per ...

Compass Group

CHEF (PART TIME)

Denver, CO

$27/hr

Days, evenings, weekdays, and weekends. More details upon interview. * Requirement: Prior experience as an off-premise event catering chef is preferred. * Pay Range: $25.00 per hour to $27.00 per ...

Compass Group

CHEF (PART TIME)

Denver, CO · On-site

$27/hr

Days, evenings, weekdays, and weekends. More details upon interview. * Requirement: Prior experience as an off-premise event catering chef is preferred. * Pay Range: $25.00 per hour to $27.00 per ...

Sushi Den

Sushi Chef

Denver, CO · On-site

$25 - $50/hr

We are seeking a highly qualified candidate for our Sushi Chef position. If you have a passion to ... Must be able to work on weekdays, weekends, holidays and at nights HIRO CO & Inc. abides by the ...

Sushi Den

Sushi Chef

Denver, CO · On-site

$25 - $50/hr

We are seeking a highly qualified candidate for our Sushi Chef position. If you have a passion to ... Must be able to work on weekdays, weekends, holidays and at nights HIRO CO & Inc. abides by the ...

Kikka Sushi

Prep Cook

Frisco, CO

$21/hr

... weekdays off), working 7:00 am - 4:00 pm (includes an hour unpaid meal break). The Prep Cook / Team ... Other job titles for consideration: Line cook, prep chef, sushi chef, sushi helper, cook.

CS148109 Stage Coach

Line Cook

Littleton, CO · On-site

$22 - $25/hr

Perform other duties as assigned by the Sous Chef or Executive Chef Qualifications * Prior ... Weekday and weekend availability is mandatory. Uniform or approved dining attire required.

The Gardens at Columbine

Line Cook

Littleton, CO · On-site

$22 - $25/hr

Perform other duties as assigned by the Sous Chef or Executive Chef Qualifications * Prior ... Weekday and weekend availability is mandatory. Uniform or approved dining attire required.

Sifted LLC

Line Cook (Sign-on Bonus $500)

Denver, CO · On-site

$23/hr

In this role, you will work side by side with an experienced executive chef in our commissary ... Weekdays and Weekends Weekly day range shifts available: Monday - Friday: 5am - 1pm Thursday ...

Fooda

Dining Associate

Boulder, CO · On-site

... chef or kitchen manager. • Work collaboratively with the culinary team to ensure smooth, on-time ... or daytime weekday shifts. This role is hands-on and guest-facing, combining quality food ...

Northstrat

Java Software Engineer TNG

Aurora, CO · On-site

$52.50 - $72.25/hr

Demonstrated experience with infrastructure as code applications (Chef, Ansible, Terraform, etc ... per weekday over the course of a month. For example: John worked 12 hours on June 1st to meet a ...

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All JobsWeekday Chef JobsWeekday Chef Jobs in Colorado

Weekday Chef information

What are the key skills and qualifications needed to thrive as a Weekday Chef, and why are they important?

To thrive as a Weekday Chef, you need strong culinary skills, food safety knowledge, and experience in menu planning, often supported by a culinary degree or relevant certification. Familiarity with commercial kitchen equipment, inventory management systems, and food handling certifications like ServSafe are typically required. Excellent time management, adaptability, and clear communication help chefs manage high-volume meal prep and coordinate with kitchen staff. These skills ensure efficient kitchen operations, consistent meal quality, and compliance with health regulations during busy weekday service.

What are some common challenges faced by a Weekday Chef, and how can they be managed effectively?

Weekday Chefs often face the challenge of preparing high-quality meals within tight timeframes due to the busy nature of weekday service. Additionally, menu planning must cater to regular clientele who may expect variety and healthy options. Effective time management, strong organizational skills, and open communication with kitchen staff are key to overcoming these challenges. Chefs can also streamline operations by prepping ingredients in advance and regularly collaborating with suppliers to ensure fresh, timely deliveries.

What are Weekday Chefs?

Weekday Chefs are culinary professionals who primarily work during the weekdays, often preparing meals for families, individuals, or organizations. Their duties can include meal planning, grocery shopping, cooking, and sometimes cleaning up afterward. Weekday Chefs may work in private homes, corporate settings, or catering companies, and are typically hired to provide convenient, healthy, and delicious meals to suit their clients' schedules and preferences. This role is ideal for those looking for a regular workweek and work-life balance compared to traditional restaurant hours.
What are the most commonly searched types of Chef jobs in Colorado? The most popular types of Chef jobs in Colorado are:
Weekday Chef jobs near you

Personal Chef - Denver

Friend that Cooks

Denver, CO • On-site

$24.93/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 26 days ago

Job description

We are looking for talented, experienced line cooks and sous chefs who have a passion for helping people. Friend That Cooks Personal Chefs is a company built on taking care of its clients by providing in-home custom healthy meals, and taking care of its chefs by offering weekday hours, excellent benefits and creative freedom.


You’ll work closely with families on their preferences, and often this turns into friendship with them. Work is Mon-Fri during the day (8 ish to 5 ish) and weekend hours are optional. You’ll menu plan, shop, cook and clean up, leaving the client’s fridge stocked with a week’s worth of meals.


Here is a breakdown of what to expect:


● Weekday hours

● Creative freedom, leading to a fast track of culinary growth

● GREAT benefits: Health, Dental, Vision, Life

● Paid time off that you control for sick, personal or vacation days

● Retirement benefit (company matched) for full and part time employees

● Maternity/Paternity Pay

● Automatic overtime for optional dinner parties and cooking lessons

● Referral bonus as much as $300 for clients and chefs

● Fuel reimbursements and Equipment Allowance


Pay & Benefits:
  • Starting pay at $23.93/hour, automatic raise to $24.93/hour at full time
  • Automatic overtime for parties and cooking lessons (part and full time)
  • $7/hr bonus while training others for those we certify as trainers (part and full time)
  • Pay for optional holiday parties 3x or more hourly rate (part and full time)
  • Yearly raises (part and full time)
  • Twice per year seasonal bonuses (part and full time)
  • Tenure bonuses and raises at 3 and 5 year marks (part and full time)
  • Frequent contests and bonus prizes (part and full time)
  • Occasional tips (part and full time)
  • Earn 7% of every hour worked for unrestricted flex pay (PTO) for holidays, sick and personal days (part and full time)
  • Three additional paid holidays per year (part and full time)
  • 401k with company contribution (part and full time)
  • Company profit sharing via 401k match for 401k participants (part and full time)
  • Heavily subsidized health, dental and vision insurance plan (full time)
  • Paid parental leave (part and full time)
  • Dependent care savings plan (part and full time)
  • Equipment allowance (part and full time)
  • Dining Benefit (part and full time)
  • Gas reimbursements (part and full time)
  • Generous referral rewards for referring chefs and clients (part and full time)
  • Free uniforms (part and full time)

Requirements:

What we’re looking for in a candidate:

  • a minimum of 5 years’ experience cooking in scratch restaurant kitchens
  • a culinary degree is preferred, but comparable experience can substitute
  • a passion for food, a large repertoire of ethnic and classic dishes and self-motivation to learn new recipes
  • a passion for helping and serving others
  • a reliable vehicle that you do not share
  • a smart phone with a data plan and comfortable with technology
  • responsible attitude and good communication skills