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Villa Chef Jobs (NOW HIRING)

Ivb Inc

Pizza Chef- hand tossed fresh dough

Boardman, OH · On-site

$15.50 - $17.75/hr

* Papa Gege's Italian Villa-Boardman Full/ Part Time Compensation: Based on skill and experience ... We are seeking a skilled HAND TOSSED PIZZA CHEF to join our culinary team. The ideal candidate has ...

Villa Nova Pizzeria

Expo

New Buffalo, MI · On-site

$14 - $15/hr

Maintain clear and effective communication with chefs and servers * Ensure food presentation meets Villa Nova's high-quality standards * Assist in managing orders and expediting dishes efficiently ...

Ivb Inc

Pizza Chef- hand tossed fresh dough

Boardman, OH · On-site

$15.50 - $17.75/hr

* Papa Gege's Italian Villa-Boardman Full/ Part Time Compensation: Based on skill and experience ... We are seeking a skilled HAND TOSSED PIZZA CHEF to join our culinary team. The ideal candidate has ...

Ivb Inc

Pizza Chef- hand tossed fresh dough

Youngstown, OH · On-site

$15.50 - $17.75/hr

Papa Gege's Italian Villa-Boardman Full/ Part Time Compensation: Based on skill and experience ... We are seeking a skilled HAND TOSSED PIZZA CHEF to join our culinary team. The ideal candidate has ...

Auberge Collection

Sous Chef

Napa, CA · On-site

$80K/yr

... bedroom Villas. The resort features Halehouse, an Auberge spa offering targeted and intentional ... Be the culinary backbone of our kitchen, working closely with the Executive Chef to deliver ...

Villa Bellezza

Kitchen Team Member

Pepin, WI · On-site

$13.50 - $16.75/hr

Kitchen Team Member (Part-Time) Villa Bellezza Winery offers a unique Italian wine and food ... the opportunity to assist Chef Antonio with cooking classes. What You'll Do * Assist with ...

Villa Bellezza

Cook

Pepin, WI · On-site

$4 - $8/hr

Part-Time Cook - Villa Bellezza Winery At Villa Bellezza Winery, we offer more than a job-we create ... Optionally assist Chef Antonio with hands-on cooking classes What We Offer * Comprehensive, hands ...

Stanly Ranch

Sous Chef

Napa, CA · On-site

... bedroom Villas. The resort features Halehouse, an Auberge spa offering targeted and intentional ... Be the culinary backbone of our kitchen, working closely with the Executive Chef to deliver ...

Auberge Collection

Sous Chef

Napa, CA · On-site

$80K/yr

... bedroom Villas. The resort features Halehouse, an Auberge spa offering targeted and intentional ... Be the culinary backbone of our kitchen, working closely with the Executive Chef to deliver ...

Fisher Island Club

CHEF DE PARTIE

Miami Beach, FL · On-site

$18.75 - $23.75/hr

... cottages, villas, and guesthouse suites that surround the now-iconic limestone and marble ... Chef de Partie is the highest hourly rank in the kitchen and is considered to be the training ...

Fisher Island Club

CHEF DE PARTIE

Miami Beach, FL · On-site

$18.75 - $23.75/hr

... cottages, villas, and guesthouse suites that surround the now-iconic limestone and marble ... Chef de Partie is the highest hourly rank in the kitchen and is considered to be the training ...

Splendido

Executive Chef

Tucson, AZ · On-site

$67K - $93K/yr

Executive Chef - Full-Time, On-Site | Award-Winning Luxury Life Plan Community Step into a ... Splendido includes 293 Terrace and Villa Homes, as well as assisted living, memory care, long-term ...

Pinnacle Living

2338 Sous Chef

Williamsburg, VA · On-site

$22.50 - $27.55/hr

... villas, apartments, assisted living, memory support or nursing residences. Our values of Culture ... WindsorMeade Sous Chef - Full-Time. 12pm-8pm, 5 shifts a week. Off Tuesday and Thursday.

McHenry Villa

Dietary Aide/Dishwasher/Server

Mchenry, IL · On-site

$12.75 - $16.75/hr

Company Description McHenry Villa is a Senior Independent Living Facility. The dietary aide ... the cook/chef in the preparation and service of all meals maintaining compliance with all ...

McHenry Villa

Dietary Aide/Dishwasher/Server

Mchenry, IL · On-site

$12.75 - $16.75/hr

Company Description McHenry Villa is a Senior Independent Living Facility. The dietary aide ... the cook/chef in the preparation and service of all meals maintaining compliance with all ...

Pier Sixty Six

Sous Chef - Banquets

Fort Lauderdale, FL · On-site

$47K - $64K/yr

... and villas, plus an exclusive collection of 91 Private Resort Residences, 12 restaurants and ... The Sous Chef Banquets works across disciplines to deliver an exceptional experience and is ...

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Villa Chef information

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$10

$24

$44

How much do villa chef jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for villa chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is a Villa Chef job?

A Villa Chef is a private chef responsible for preparing meals in a luxury villa, often for homeowners, guests, or vacation renters. Their duties include menu planning, grocery shopping, meal preparation, and sometimes catering to special dietary requirements. They may also oversee kitchen organization, cleanliness, and staff if applicable. Villa Chefs must create high-quality, personalized dining experiences tailored to the preferences of the villa residents.

What are the key skills and qualifications needed to thrive in the Villa Chef position, and why are they important?

To thrive as a Villa Chef, you need strong culinary expertise, menu planning skills, and experience with a wide range of international cuisines, often supported by formal culinary training. Familiarity with kitchen management software, food safety certifications (such as ServSafe), and inventory control systems is highly valuable. Excellent communication, discretion, adaptability, and attention to detail are key soft skills that set successful Villa Chefs apart. These skills are crucial for consistently delivering high-quality, personalized dining experiences in private, often fast-paced environments.

What does a typical workday look like for a Villa Chef, and how much client interaction is involved?

A Villa Chef’s day usually begins with menu planning, sourcing fresh ingredients, and prepping for meals tailored to the preferences of villa guests or homeowners. Most Villa Chefs are responsible for preparing and serving breakfast, lunch, and dinner, as well as accommodating special requests and dietary needs. Direct client interaction is frequent, as you will discuss menus, adjust dishes to guest preferences, and sometimes organize cooking demonstrations or events. The role often involves working independently or with a small team, so strong organizational skills and initiative are valuable. Flexibility is key, as meal times, guest numbers, and tastes can change at short notice.

More about Villa Chef jobs
What states have the most Villa Chef jobs? States with the most job openings for Villa Chef jobs include:
What job categories do people searching Villa Chef jobs look for? The top searched job categories for Villa Chef jobs are:
Villa Chef jobs near you
Infographic showing various Villa Chef job openings in the United States as of May 2026, with employment types broken down into 96% Full Time, 2% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.
Food Service Director/Chef (Villa Angela St Joseph)

Food Service Director/Chef (Villa Angela St Joseph)

AVI Foodsystems, Inc

Cleveland, OH • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 14 days ago

AVI Foodsystems rating

6.2

Company rating: 6.2 out of 10

Based on 165 frontline employees who took The Breakroom Quiz

33rd of 64 rated caterers

Job description

AVI Foodsystems is looking for an energetic and optimistic leader to immediately hire to fill the role of Food Service Director/Chef for Villa Angela St Joseph in Mentor, OH. Come experience the great opportunity for a culinarian to have a work/life balance by working in the Education arena.
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.
Duties & Responsibilities:
  • Serve as the main communicator and day-to-day client contact, fostering positive client relationships and ensuring excellence in service and quality of products
  • Plan, organize and direct the work of team members engaged in the procurement, storage, preparation and serving of food for this multi-operation location
  • Provide leadership, support and guidance to ensure that food quality standards, inventory levels, food safety guidelines and customer service expectations are met
  • Prepare and maintain budgets including purchasing and staffing expenditures
  • Approve food orders and ensure a proper level of inventory to meet demand and minimize cost and waste
  • Routinely monitor budget compliance and recommend changes as needed to maintain operational quality
  • Take part in interviewing, selecting, managing and developing of team members
  • Lead, conduct and participate in meetings/presentations; provide leadership and direction for timely decisions
  • Foster an atmosphere of teamwork and encourage team members to collaborate

Requirements:
  • 3 or more years of food service management experience
  • A background as a chef or trained in culinary arts
  • Demonstrated success in managing and developing teams to achieve desired results
  • Experience with the National School Lunch Program is required
  • Proficiency with financial aspects for the role, from budgeting to interpreting results and interacting with management team
  • Excellent written and oral communication skills
  • Ability to conduct high level client meetings and presentations for quarterly reviews
  • Strong working computer knowledge, including Microsoft Word and Excel
  • Willingness and desire to take an involved, hands-on approach with leading the business
  • Personal characteristics that include: self-motivation, high levels of energy and enthusiasm and positive attitude

Benefits:
AVI is proud of its team members and appreciates the hard work, loyalty and committed service they provide every day, which is why we offer the following:
  • A family culture and atmosphere
  • Competitive compensation
  • Health, dental, vision, and life insurance for full-time team members
  • 401(k) with generous company match
  • Paid vacations and holidays
  • Immense training and growth opportunities

We conduct pre-employment drug testing. EOE
#LI-DP1

What AVI Foodsystems employees say

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About AVI Foodsystems

Sourced by ZipRecruiter

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Warren, OH, US

Year founded

1960

Social media

Twitter

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