Mineral, VA · On-site
$72K - $98K/yr
... villas, townhomes and luxury condominium accommodations. The resort's planned amenities include a ... The Sous Chef is responsible for assisting the Executive Chef in the daily preparation, cooking ...
Mineral, VA · On-site
$72K - $98K/yr
... villas, townhomes and luxury condominium accommodations. The resort's planned amenities include a ... The Sous Chef is responsible for assisting the Executive Chef in the daily preparation, cooking ...
Palm Springs, CA · On-site
$90K - $100K/yr
Join our team as Executive Chef at Azucar, located within La Serena Villas! Step into the lead role in our kitchen and bring your culinary vision to life. As Executive Chef , you'll oversee all food ...
Palm Springs, CA · On-site
$90K - $100K/yr
Join our team as Executive Chef at Azucar, located within La Serena Villas! Step into the lead role in our kitchen and bring your culinary vision to life. As Executive Chef , you'll oversee all food ...
AVI Foodsystems is looking for an energetic and optimistic leader to immediately hire to fill the role of Food Service Director/Chef for Villa Angela St Joseph in Mentor, OH. Come experience the ...
AVI Foodsystems is looking for an energetic and optimistic leader to immediately hire to fill the role of Food Service Director/Chef for Villa Angela St Joseph in Mentor, OH. Come experience the ...
AVI Foodsystems is looking for an energetic and optimistic leader to immediately hire to fill the role of Food Service Director/Chef for Villa Angela St Joseph in Mentor, OH. Come experience the ...
AVI Foodsystems is looking for an energetic and optimistic leader to immediately hire to fill the role of Food Service Director/Chef for Villa Angela St Joseph in Mentor, OH. Come experience the ...
Morristown, NJ · On-site
$18 - $19/hr
40NORTH Restaurants is the full service division of Villa Restaurant Group , a family owned, multi ... Collaborate effectively with kitchen Team Members, including chefs, cooks, and servers, to ensure ...
Morristown, NJ · On-site
$18 - $19/hr
40NORTH Restaurants is the full service division of Villa Restaurant Group , a family owned, multi ... Collaborate effectively with kitchen Team Members, including chefs, cooks, and servers, to ensure ...
AVI Foodsystems is looking for an energetic and optimistic leader to immediately hire to fill the role of Food Service Director/Chef for Villa Angela St Joseph in Mentor, OH. Come experience the ...
Quick apply
AVI Foodsystems is looking for an energetic and optimistic leader to immediately hire to fill the role of Food Service Director/Chef for Villa Angela St Joseph in Mentor, OH. Come experience the ...
Boardman, OH · On-site
$15.50 - $17.75/hr
* Papa Gege's Italian Villa-Boardman Full/ Part Time Compensation: Based on skill and experience ... We are seeking a skilled HAND TOSSED PIZZA CHEF to join our culinary team. The ideal candidate has ...
Quick apply
Boardman, OH · On-site
$15.50 - $17.75/hr
* Papa Gege's Italian Villa-Boardman Full/ Part Time Compensation: Based on skill and experience ... We are seeking a skilled HAND TOSSED PIZZA CHEF to join our culinary team. The ideal candidate has ...
Youngstown, OH · On-site
$15.50 - $17.75/hr
Papa Gege's Italian Villa-Boardman Full/ Part Time Compensation: Based on skill and experience ... We are seeking a skilled HAND TOSSED PIZZA CHEF to join our culinary team. The ideal candidate has ...
Quick apply
Youngstown, OH · On-site
$15.50 - $17.75/hr
Papa Gege's Italian Villa-Boardman Full/ Part Time Compensation: Based on skill and experience ... We are seeking a skilled HAND TOSSED PIZZA CHEF to join our culinary team. The ideal candidate has ...
Boardman, OH · On-site
$15.50 - $17.75/hr
* Papa Gege's Italian Villa-Boardman Full/ Part Time Compensation: Based on skill and experience ... We are seeking a skilled HAND TOSSED PIZZA CHEF to join our culinary team. The ideal candidate has ...
Quick apply
Boardman, OH · On-site
$15.50 - $17.75/hr
* Papa Gege's Italian Villa-Boardman Full/ Part Time Compensation: Based on skill and experience ... We are seeking a skilled HAND TOSSED PIZZA CHEF to join our culinary team. The ideal candidate has ...
$14 - $15/hr
Maintain clear and effective communication with chefs and servers * Ensure food presentation meets Villa Nova's high-quality standards * Assist in managing orders and expediting dishes efficiently ...
Quick apply
$14 - $15/hr
Maintain clear and effective communication with chefs and servers * Ensure food presentation meets Villa Nova's high-quality standards * Assist in managing orders and expediting dishes efficiently ...
$58K - $80K/yr
... villas, multiple exquisite restaurants, a world-class spa, and a stunning golf course. This isn't ... S/he is the right hand of the Executive Chef and Executive Sous Chef to create and set standards ...
$58K - $80K/yr
... villas, multiple exquisite restaurants, a world-class spa, and a stunning golf course. This isn't ... S/he is the right hand of the Executive Chef and Executive Sous Chef to create and set standards ...
Miami Beach, FL · On-site
$18.75 - $23.75/hr
... cottages, villas, and guesthouse suites that surround the now-iconic limestone and marble ... Chef de Partie is the highest hourly rank in the kitchen and is considered to be the training ...
Quick apply
Miami Beach, FL · On-site
$18.75 - $23.75/hr
... cottages, villas, and guesthouse suites that surround the now-iconic limestone and marble ... Chef de Partie is the highest hourly rank in the kitchen and is considered to be the training ...
Miami Beach, FL · On-site
$18.75 - $23.75/hr
... cottages, villas, and guesthouse suites that surround the now-iconic limestone and marble ... Chef de Partie is the highest hourly rank in the kitchen and is considered to be the training ...
Quick apply
Miami Beach, FL · On-site
$18.75 - $23.75/hr
... cottages, villas, and guesthouse suites that surround the now-iconic limestone and marble ... Chef de Partie is the highest hourly rank in the kitchen and is considered to be the training ...
Tucson, AZ · On-site
$67K - $93K/yr
Executive Chef - Full-Time, On-Site | Award-Winning Luxury Life Plan Community Step into a ... Splendido includes 293 Terrace and Villa Homes, as well as assisted living, memory care, long-term ...
Tucson, AZ · On-site
$67K - $93K/yr
Executive Chef - Full-Time, On-Site | Award-Winning Luxury Life Plan Community Step into a ... Splendido includes 293 Terrace and Villa Homes, as well as assisted living, memory care, long-term ...
Fort Lauderdale, FL · On-site
... and villas, plus an exclusive collection of 91 Private Resort Residences, 12 restaurants and ... The Restaurant Chef works across disciplines to deliver an exceptional experience and is ...
Fort Lauderdale, FL · On-site
... and villas, plus an exclusive collection of 91 Private Resort Residences, 12 restaurants and ... The Restaurant Chef works across disciplines to deliver an exceptional experience and is ...
Fort Lauderdale, FL · On-site
... and villas, plus an exclusive collection of 91 Private Resort Residences, 12 restaurants and ... The Restaurant Chef works across disciplines to deliver an exceptional experience and is ...
Fort Lauderdale, FL · On-site
... and villas, plus an exclusive collection of 91 Private Resort Residences, 12 restaurants and ... The Restaurant Chef works across disciplines to deliver an exceptional experience and is ...
... and villas, plus an exclusive collection of 91 Private Resort Residences, 12 restaurants and ... The Restaurant Chef works across disciplines to deliver an exceptional experience and is ...
... and villas, plus an exclusive collection of 91 Private Resort Residences, 12 restaurants and ... The Restaurant Chef works across disciplines to deliver an exceptional experience and is ...
Olathe, KS · On-site
$16 - $19/hr
Description At Villa St. Francis you will be proud of the work you do, and you will be rewarded and ... chef - Knowledge of various cooking techniques and cuisines - Ability to work in a fast-paced ...
Olathe, KS · On-site
$16 - $19/hr
Description At Villa St. Francis you will be proud of the work you do, and you will be rewarded and ... chef - Knowledge of various cooking techniques and cuisines - Ability to work in a fast-paced ...
$10.10 - $13.24
4% of jobs
$13.24 - $16.39
18% of jobs
$16.78 is the 25th percentile. Wages below this are outliers.
$16.39 - $19.54
23% of jobs
The median wage is $20.82 / hr.
$19.54 - $22.68
12% of jobs
$22.68 - $25.83
11% of jobs
$28.68 is the 75th percentile. Wages above this are outliers.
$25.83 - $28.98
8% of jobs
$28.98 - $32.12
7% of jobs
$32.12 - $35.27
5% of jobs
$35.27 - $38.42
4% of jobs
$38.42 - $41.56
5% of jobs
$41.56 - $44.71
2% of jobs
$10
$24
$44
A Villa Chef is a private chef responsible for preparing meals in a luxury villa, often for homeowners, guests, or vacation renters. Their duties include menu planning, grocery shopping, meal preparation, and sometimes catering to special dietary requirements. They may also oversee kitchen organization, cleanliness, and staff if applicable. Villa Chefs must create high-quality, personalized dining experiences tailored to the preferences of the villa residents.
To thrive as a Villa Chef, you need strong culinary expertise, menu planning skills, and experience with a wide range of international cuisines, often supported by formal culinary training. Familiarity with kitchen management software, food safety certifications (such as ServSafe), and inventory control systems is highly valuable. Excellent communication, discretion, adaptability, and attention to detail are key soft skills that set successful Villa Chefs apart. These skills are crucial for consistently delivering high-quality, personalized dining experiences in private, often fast-paced environments.
A Villa Chef’s day usually begins with menu planning, sourcing fresh ingredients, and prepping for meals tailored to the preferences of villa guests or homeowners. Most Villa Chefs are responsible for preparing and serving breakfast, lunch, and dinner, as well as accommodating special requests and dietary needs. Direct client interaction is frequent, as you will discuss menus, adjust dishes to guest preferences, and sometimes organize cooking demonstrations or events. The role often involves working independently or with a small team, so strong organizational skills and initiative are valuable. Flexibility is key, as meal times, guest numbers, and tastes can change at short notice.
$72K - $98K/yr
Full-time
Posted 22 days ago
Located in Mineral, Virginia, Cutalong at Tributer Resort spans 1,000 acres bordering Lake Anna and is poised to become a premier destination in Virginia. The development plan includes 900 residential entitlements, featuring estate homes and homesites, executive homesites,cottages, villas, townhomes and luxury condominium accommodations. The resort's planned amenities include a spa & wellness center, multiple restaurants, social and conference meeting space and a rich array of resort activities all anchored by the prestigious Cutalong Golf Club.
The Sous Chef is responsible for assisting the Executive Chef in the daily preparation, cooking, and presentation of high-quality food in the resort's kitchen during the morning shift. This role involves overseeing kitchen staff, ensuring food quality and consistency, maintaining kitchen organization, and adhering to health and safety standards. The Sous Chef will also support menu planning and inventory management, helping to deliver an exceptional culinary experience for guests.
ResponsibilitiesLead and supervise kitchen staff during the morning shift, ensuring smooth and efficient operation. Oversee the preparation and presentation of food, ensuring consistency, quality, and attention to detail in every dish. Assist the Executive Chef in directing kitchen operations, including managing prep work and ensuring timely execution of all breakfast and brunch dishes. Train, mentor, and motivate junior kitchen staff, ensuring adherence to cooking techniques, safety standards, and company policies. Prepare and cook a variety of dishes, including breakfast, brunch, and other morning menu items. Ensure all food is prepared according to recipes, portion sizes, and presentation standards. Monitor food quality and taste, making adjustments as necessary to ensure excellence in every dish. Assist in preparing mise en place (pre-prep work) for the day's menu items, ensuring all ingredients are fresh, organized, and ready to go. Assist in managing inventory levels, tracking supplies, and ensuring adequate stock of food and kitchen materials for the morning shift. Communicate any shortages, overstock, or special ingredient requirements to the Executive Chef and Food and Beverage Director. Ensure compliance with all health, safety, and sanitation regulations in the kitchen. Maintain a clean and organized workspace, ensuring food safety standards are consistently met. Monitor kitchen equipment to ensure it is functioning properly and report any malfunctions to management. Ensure that all dishes leaving the kitchen meet the resort's high standards for taste, presentation, and portion control. Work with the Executive Chef to implement any changes to recipes, menu items, or procedures to improve quality and consistency. Collaborate with the front-of-house team to ensure seamless communication between the kitchen and dining areas. Support the timely delivery of orders, working with servers to ensure food is served promptly and at the correct temperature. Assist with the preparation of daily production sheets and menu updates as directed by the Executive Chef. Maintain accurate logs of food waste, kitchen supplies used, and inventory changes.
Qualifications- 3+ years of proven experience as a Sous Chef or similar role in a high-volume kitchen, preferably in a resort or fine dining setting.- Ability to work the dinner/PM shift- Impeccable leadership and communication skills- Cutting edge technical food & beverage knowledge- Relevant fine dining experience in major metropolitan cities as well as winter resorts.- Degree in Culinary Arts is preferredPhysical Requirements:- Most work tasks are performed indoors with some outdoor activity- Position requires walking and giving direction most of the working day- Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity
- Ability to stand for long hours and lift 50lbs.
Employment Type: FULL_TIME
