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Upper Crust Jobs (NOW HIRING)

Keep everything from the crust to the salad bar on-point, every shift. Keep It Safe & Fresh: Lead ... You talk the talk and walk the walk - with staff, guests, and upper management. Multi-Tasking ...

Provide constructive feedback, absorb suggestions, and work collaboratively with upper management ... S. were able to experience first-hand the made-from-scratch crispy, crackery Original Thin crust ...

Provide constructive feedback, absorb suggestions, and work collaboratively with upper management ... S. were able to experience first-hand the made-from-scratch crispy, crackery Original Thin crust ...

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How much do upper crust jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for upper crust in the United States is $16.71, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $18.99 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Upper Crust position, and why are they important?

To excel as an Upper Crust (specialist baker or pizzaiolo), you need expertise in artisan baking techniques, dough preparation, and food safety protocols, often supported by culinary training or bakery experience. Familiarity with professional ovens, mixers, and point-of-sale systems is commonly required, and food handling certifications may be advantageous. Strong attention to detail, teamwork, and customer service skills set top performers apart in this role. These competencies are vital for consistently producing high-quality baked goods while ensuring a positive customer experience and smooth kitchen operations.

What is an Upper Crust job?

An Upper Crust job typically refers to a position at Upper Crust, a bakery and café chain known for its fresh sandwiches, pastries, and coffee, often found in transport hubs like airports and train stations. Roles can range from customer service and food preparation to management positions. Employees are expected to provide excellent service, maintain cleanliness, and ensure food quality standards. It’s a dynamic environment that requires teamwork, efficiency, and strong communication skills.

What does a typical day look like for someone working as an Upper Crust in a bakery or restaurant setting?

A typical day for an Upper Crust involves preparing and shaping dough, baking breads or pizzas, managing baking schedules, and ensuring products meet high-quality standards. You’ll often collaborate closely with kitchen staff and front-of-house team members to fulfill orders efficiently and maintain a clean, organized workspace. Most days include early starts, especially in bakery settings, and require managing multiple tasks simultaneously during busy periods. Attention to detail, adaptability, and teamwork are essential throughout your day to ensure customer satisfaction. If you enjoy a fast-paced, creative environment, this role can be highly rewarding.

More about Upper Crust jobs
What cities are hiring for Upper Crust jobs? Cities with the most Upper Crust job openings:
What are the most commonly searched types of Upper Crust jobs? The most popular types of Upper Crust jobs are:
What states have the most Upper Crust jobs? States with the most job openings for Upper Crust jobs include:
Infographic showing various Upper Crust job openings in the United States as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $34,763 per year, or $16.7 per hour.
General Manager in Training(02118) - 400 N Shawano St.

General Manager in Training(02118) - 400 N Shawano St.

Domino's

New London, WI • On-site

Full-time

Medical, Retirement

Posted 29 days ago


Domino's rating

4.9

Company rating: 4.9 out of 10

Based on 1,876 frontline employees who took The Breakroom Quiz

18th of 22 rated food delivery companies


Job description

Company Description
Creating great family-like unified teams that are well equipped to serve our Domino's experience to the communities from shore to shore - our pizza in round, we have crust, sauce, cheese and toppings... just like each of our competitors. The difference is, we have incredible team members! This is what sets us apart from our competition. That's right! It's our employees!!!
Job Description
We are looking for a General Manager in Training to oversee staff, budgets and operations of the local store. General Manager responsibilities include managing people and upholding company policies, and strive to be the best and number one choice for pizza in the neighborhood. To be successful in this role, you should be a thoughtful leader and a confident decision-maker, helping our people develop and be productive, while ensuring our profits are on the rise. Ultimately, you'll help our company grow and thrive.
Responsibilities
  • Oversee day-to-day operations
  • Design strategy and set goals for growth
  • Maintain budgets and optimize expenses
  • Set policies and processes
  • Ensure employees work productively and develop professionally
  • Oversee recruitment and training of new employees
  • Evaluate and improve operations and financial performance
  • Direct the employee assessment process
  • Prepare regular reports for upper management
  • Ensure staff follows health and safety regulations
  • Provide solutions to issues (e.g. profit decline, employee conflicts, loss of business to competitors)

Skills
  • Proven experience as an Assistant Manager or similar role
  • Experience in planning and budgeting
  • Knowledge of business process and functions (finance, HR, procurement, operations etc.)
  • Strong analytical ability
  • Excellent communication skills
  • Outstanding organizational and leadership skills
  • Problem-solving aptitude

Qualifications
Education:
  • High school or equivalent (Preferred)

Experience:
  • Restaurant Experience: 3 years (Required)
  • General Manager: 1 year (Preferred)

License/Certification:
  • Driver's License (Required)

Ability to Relocate:
  • Relocate before starting work (Required)

Applicant must be able to pass a background check.
Additional Information
Benefits:
  • 401(k)
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid training

Shift:
  • 10 hour shift
  • 8 hour shift

All your information will be kept confidential according to EEO guidelines.

What Domino's employees say

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About Domino's

Sourced by ZipRecruiter

Since 1960, we've grown from just one store to become the #1 pizza company in the world. To get there and continue to go above and beyond, it takes persistent passion, incredible vision, and bold thinking. It takes every one of our employees feeling like they have pizza sauce running through their veins. What's life like at Domino's Whatever your role at Domino’s, you’ll find life here is exciting, enormously fun, and always asks you to think on your feet. If you bring your passion, drive, and a purpose to perform, there are real growth opportunities across the brand. Many people find that what starts as a day job becomes a fulfilling career, surrounded by amazing people who make sure each new day tops the last. That’s what we mean by the power of possible. We are made better together In a Domino’s corporate job, our leaders work hard to create a level playing field where corporate team members can succeed, innovate, and above all, feel like they belong. See how different backgrounds make us better, and how your unique talents could power what’s possible in a Domino’s corporate career.

Industry

Food and beverage stores, real estate and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Ann Arbor, MI, US