Kitchen Manager
Mason, OH · On-site
$60K/yr
Oversee the kitchen staff, including hiring, training, and managing employee schedules. * Order materials, supplies, and ingredients based on demand. * Ensure strict recipe adherence and portion ...
Kitchen Manager
Mason, OH · On-site
$60K/yr
Oversee the kitchen staff, including hiring, training, and managing employee schedules. * Order materials, supplies, and ingredients based on demand. * Ensure strict recipe adherence and portion ...
Kitchen Manager
Mount Vernon, OH · On-site
... and cleanliness, training of employees in methods of cooking, preparation, plate presentation ... Able to communicate effectively with managers, kitchen and dining room personnel, and guests. Able ...
Kitchen Manager
Mount Vernon, OH · On-site
... and cleanliness, training of employees in methods of cooking, preparation, plate presentation ... Able to communicate effectively with managers, kitchen and dining room personnel, and guests. Able ...
Kitchen Manager
Northwood, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Northwood, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Heath, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Heath, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Lima, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Lima, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Lima, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Lima, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Chillicothe, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Chillicothe, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Chillicothe, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Chillicothe, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Lima, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Lima, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Findlay, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Findlay, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Middletown, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Middletown, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Columbus, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Columbus, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Marietta, OH · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Training Back of House employees on equipment maintenance and cleaning procedures * Reviewing ...
Kitchen Manager
Marietta, OH · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Training Back of House employees on equipment maintenance and cleaning procedures * Reviewing ...
Kitchen Manager
Boardman, OH · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Training Back of House employees on equipment maintenance and cleaning procedures * Reviewing ...
Kitchen Manager
Boardman, OH · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Training Back of House employees on equipment maintenance and cleaning procedures * Reviewing ...
Kitchen Manager
Wooster, OH · On-site
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Training Back of House employees on equipment maintenance and cleaning procedures * Reviewing ...
Kitchen Manager
Wooster, OH · On-site
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Training Back of House employees on equipment maintenance and cleaning procedures * Reviewing ...
Kitchen Manager
$70K - $120K/yr
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Training Back of House employees on equipment maintenance and cleaning procedures * Reviewing ...
Kitchen Manager
$70K - $120K/yr
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Training Back of House employees on equipment maintenance and cleaning procedures * Reviewing ...
Kitchen Manager
Elyria, OH · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Training Back of House employees on equipment maintenance and cleaning procedures * Reviewing ...
Kitchen Manager
Elyria, OH · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Training Back of House employees on equipment maintenance and cleaning procedures * Reviewing ...
Kitchen Manager
Heath, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Heath, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Fairfield, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Fairfield, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Sidney, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Kitchen Manager
Sidney, OH · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... Paid Training - we aim to set you up for success! * Early Wage Access- Access your earnings before ...
Training Kitchen Manager information
What is a training kitchen manager?
Training Kitchen Managers are professionals responsible for overseeing kitchen operations while also providing training and guidance to kitchen staff. They develop and implement training programs to ensure all team members follow food safety, preparation, and presentation standards. In addition to managing daily kitchen activities, they monitor staff performance, mentor new hires, and help maintain high-quality food service. Their role is essential for maintaining consistency and efficiency in food preparation and service within restaurants, hotels, or culinary schools.
What are the main challenges a training kitchen manager faces when balancing staff development with daily kitchen operations?
A Training Kitchen Manager often juggles the dual responsibilities of ensuring efficient kitchen operations while also mentoring and training staff. Balancing these tasks can be challenging, especially during peak service hours when productivity and quality must be maintained. The role requires strong time management skills to schedule training sessions without compromising service standards. Successful managers foster a supportive learning environment by integrating coaching moments into daily routines and collaborating closely with chefs, line cooks, and front-of-house managers to align training goals with operational needs.
What are the key skills and qualifications needed to thrive as a training kitchen manager, and why are they important?
To excel as a Training Kitchen Manager, you need strong culinary expertise, leadership experience, and typically a degree in culinary arts or hospitality management. Familiarity with kitchen management software, inventory systems, and food safety certifications like ServSafe are commonly required. Outstanding communication, organizational skills, and the ability to mentor and motivate team members set top performers apart. These skills ensure efficient kitchen operations, high-quality training for staff, and adherence to safety and quality standards.
What is the difference between Training Kitchen Manager vs Culinary Instructor?
| Aspect | Training Kitchen Manager | Culinary Instructor |
|---|---|---|
| Credentials | Food safety certifications, culinary experience | Cooking certifications, teaching credentials |
| Work Environment | Commercial kitchens, training facilities | Classrooms, training centers, culinary schools |
| Employer & Industry | Hospitality, culinary training programs | Educational institutions, culinary schools |
The Training Kitchen Manager oversees kitchen operations, staff, and training programs in a commercial or training setting. In contrast, a Culinary Instructor primarily focuses on teaching culinary skills to students in classrooms or training centers. While both roles require culinary expertise and certifications, the Training Kitchen Manager emphasizes operational management, whereas the Culinary Instructor centers on education and skill development.
What are popular job titles related to Training Kitchen Manager jobs in Ohio?
For Training Kitchen Manager jobs in Ohio, the most frequently searched job titles are:
What job categories do people searching Training Kitchen Manager jobs in Ohio look for?
The top searched job categories for Training Kitchen Manager jobs in Ohio are:
What cities in Ohio are hiring for Training Kitchen Manager jobs?
Cities in Ohio with the most Training Kitchen Manager job openings:
Job description
Job Type
Full-time
Description
About Warped Wing Brewing Company & Smokery
Our menu showcases a fusion of traditional American BBQ with a warped twist, naturally. We're not afraid to experiment, yet our menu is approachable enough to please any palate. We combine the time-honored smoking techniques with the same quality & care of our beers, and we think that's what makes us stand out. But, we're not just any restaurant - we're a gathering place & experience. Whether you're a smoked meat aficionado or just starting your culinary journey - our warped take on tradition promises an experience that transcends the ordinary.
Summary
At Warped Wing, we are more than just a brewery; we are a culinary destination centered on our Smokery. The Kitchen Manager is a highly hands-on leadership position. You will balance high-level leadership responsibilities with active kitchen execution. You must be fully prepared to support your team on the line and seamlessly step into broader management duties whenever the business requires it.
Key Responsibilities
Requirements
Physical Requirements
Environmental Conditions
Salary Description
$60,000/annually
Full-time
Description
About Warped Wing Brewing Company & Smokery
Our menu showcases a fusion of traditional American BBQ with a warped twist, naturally. We're not afraid to experiment, yet our menu is approachable enough to please any palate. We combine the time-honored smoking techniques with the same quality & care of our beers, and we think that's what makes us stand out. But, we're not just any restaurant - we're a gathering place & experience. Whether you're a smoked meat aficionado or just starting your culinary journey - our warped take on tradition promises an experience that transcends the ordinary.
Summary
At Warped Wing, we are more than just a brewery; we are a culinary destination centered on our Smokery. The Kitchen Manager is a highly hands-on leadership position. You will balance high-level leadership responsibilities with active kitchen execution. You must be fully prepared to support your team on the line and seamlessly step into broader management duties whenever the business requires it.
Key Responsibilities
- Manage daily kitchen operations, overseeing the food preparation and cooking process to ensure service execution is seamless.
- Maintain high standards for meal presentation, including ensuring that all dishes are prepared to the highest quality and presentation standards.
- Oversee the kitchen staff, including hiring, training, and managing employee schedules.
- Order materials, supplies, and ingredients based on demand.
- Ensure strict recipe adherence and portion accuracy.
- Drive food cost control and waste reduction initiatives.
- Collaborate with the leadership team to develop menus, plan specials, and manage food costs.
- Ensure that all kitchen operations comply with food safety regulations and standards.
- Maintain health inspection readiness and strict sanitation compliance at all times.
- Manage inventory, including ordering supplies and monitoring kitchen equipment and appliances to ensure they are in good working order.
- Handle any issues that may arise in the kitchen, including customer complaints, staff conflicts, and equipment malfunctions.
- Assist with special events, releases and other events.
- Communicate effectively with staff, management, and customers to ensure a positive and efficient kitchen environment.
Requirements
- Proven experience as a Kitchen Manager or Executive Chef in a high-volume restaurant or hospitality establishment.
- Culinary degree or equivalent certification preferred.
- Strong leadership and management skills, with the ability to motivate and inspire a team.
- Excellent communication and interpersonal skills.
- Extensive knowledge of food safety, sanitation, and kitchen operations.
- Ability to multitask, prioritize tasks, and work efficiently under pressure.
- Proficiency in menu planning, recipe development, and cost control.
- Familiarity with kitchen equipment and cooking techniques.
- Flexibility to work evenings, weekends, and holidays as required.
- ServSafe or similar food safety certification preferred (or willingness to obtain)
Physical Requirements
- Occasionally Ascending or descending ladders, stairs, scaffolding, ramps, poles and the like.
- Constantly Moving self in different positions to accomplish tasks in various environments including tight and confined spaces.
- Constantly Remaining in a stationary position, often standing or sitting for prolonged periods.
- Constantly Moving about to accomplish tasks or moving from one worksite to another.
- Constantly Communicating with others to exchange information.
- Constantly Repeating motions that may include the wrists, hands and/or fingers.
- Occasionally Operating machinery and/or power tools.
- Occasionally Operating motor vehicles or heavy equipment.
- Constantly Assessing the accuracy, neatness and thoroughness of the work assigned.
- Constantly Sedentary work that primarily involves sitting/standing.
- Occasionally Light work that includes moving objects up to 20 pounds.
- Occasionally Medium work that includes moving objects up to 50 pounds.
- Occasionally Heavy work that includes moving objects up to 100 pounds or more
Environmental Conditions
- Occasionally Low temperatures
- Occasionally High temperatures
- Occasionally Outdoor elements such as precipitation and wind
- Constantly Noisy environments
- Occasionally Hazardous conditions
- Never Poor ventilation
- Occasionally Small and/or enclosed spaces
Salary Description
$60,000/annually
About Warped Wing Brewing
Sourced by ZipRecruiter
Industry
Food services and drinking places
Company size
11 - 50 Employees
Headquarters location
Dayton, OH, US
Year founded
2014