Butcher
$20 - $26/hr
Great training and commitment to promotions from within! * Teamwork / Flexible Hours * Education ... The butcher/meat cutter positions are one of the most important positions we have in executing ...
Butcher
$20 - $26/hr
Great training and commitment to promotions from within! * Teamwork / Flexible Hours * Education ... The butcher/meat cutter positions are one of the most important positions we have in executing ...
Butcher - Hiring Immediately
Las Vegas, NV · On-site
$21 - $23/hr
Butcher $21-23/hr Part-time team members who meet the requirements are eligible for: State ... Two to four years of related experience and/or training; or equivalent combination of education and ...
Butcher - Hiring Immediately
Las Vegas, NV · On-site
$21 - $23/hr
Butcher $21-23/hr Part-time team members who meet the requirements are eligible for: State ... Two to four years of related experience and/or training; or equivalent combination of education and ...
Butcher
Waukesha, WI · On-site
$16.50 - $22/hr
Role Title Butcher 1 Manager Meat & Seafood Manager Job Summary The Butcher 1 will be responsible ... training and mentoring of new associates in the Meat & Seafood Department * Maintain a clean and ...
Butcher
Waukesha, WI · On-site
$16.50 - $22/hr
Role Title Butcher 1 Manager Meat & Seafood Manager Job Summary The Butcher 1 will be responsible ... training and mentoring of new associates in the Meat & Seafood Department * Maintain a clean and ...
Butcher - Hiring Immediately
$19 - $21/hr
Butcher $19-21/hr Provide high-quality meats and services for Tao Asian Bistro. The Butcher will ... Two to four years of related experience and/or training; or equivalent combination of education and ...
Butcher - Hiring Immediately
$19 - $21/hr
Butcher $19-21/hr Provide high-quality meats and services for Tao Asian Bistro. The Butcher will ... Two to four years of related experience and/or training; or equivalent combination of education and ...
Butcher I or II
$22.35 - $23.75/hr
Participate in required training and meetings * Perform all other duties as assigned by a supervisor What You Bring: Your specific qualifications will determine your level as a Butcher I or Butcher ...
Butcher I or II
$22.35 - $23.75/hr
Participate in required training and meetings * Perform all other duties as assigned by a supervisor What You Bring: Your specific qualifications will determine your level as a Butcher I or Butcher ...
Butcher
Hartland, WI · On-site
$16 - $21.50/hr
Role Title Butcher 1 Manager Meat & Seafood Manager Job Summary The Butcher 1 will be responsible ... training and mentoring of new associates in the Meat & Seafood Department * Maintain a clean and ...
Butcher
Hartland, WI · On-site
$16 - $21.50/hr
Role Title Butcher 1 Manager Meat & Seafood Manager Job Summary The Butcher 1 will be responsible ... training and mentoring of new associates in the Meat & Seafood Department * Maintain a clean and ...
Butcher I or II
Madison, WI · On-site
$22.35 - $23.75/hr
Participate in required training and meetings * Perform all other duties as assigned by a supervisor What You Bring: Your specific qualifications will determine your level as a Butcher I or Butcher ...
Butcher I or II
Madison, WI · On-site
$22.35 - $23.75/hr
Participate in required training and meetings * Perform all other duties as assigned by a supervisor What You Bring: Your specific qualifications will determine your level as a Butcher I or Butcher ...
Butcher
Oconomowoc, WI · On-site
$16.50 - $22/hr
Role Title Butcher 1 Manager Meat & Seafood Manager Job Summary The Butcher 1 will be responsible ... training and mentoring of new associates in the Meat & Seafood Department * Maintain a clean and ...
Butcher
Oconomowoc, WI · On-site
$16.50 - $22/hr
Role Title Butcher 1 Manager Meat & Seafood Manager Job Summary The Butcher 1 will be responsible ... training and mentoring of new associates in the Meat & Seafood Department * Maintain a clean and ...
Butcher
San Diego, CA · On-site
$20.75 - $27/hr
Great training and commitment to promotions from within! * Teamwork / Flexible Hours * Education ... The butcher/meat cutter positions are one of the most important positions we have in executing ...
Quick apply
Butcher
San Diego, CA · On-site
$20.75 - $27/hr
Great training and commitment to promotions from within! * Teamwork / Flexible Hours * Education ... The butcher/meat cutter positions are one of the most important positions we have in executing ...
Butcher
San Diego, CA · On-site
$20.75 - $27/hr
Great training and commitment to promotions from within! * Teamwork / Flexible Hours * Education ... The butcher/meat cutter positions are one of the most important positions we have in executing ...
Butcher
San Diego, CA · On-site
$20.75 - $27/hr
Great training and commitment to promotions from within! * Teamwork / Flexible Hours * Education ... The butcher/meat cutter positions are one of the most important positions we have in executing ...
Butcher
$22 - $28/hr
Great training and commitment to promotions from within! * Teamwork / Flexible Hours * Education ... The butcher/meat cutter positions are one of the most important positions we have in executing ...
Quick apply
Butcher
$22 - $28/hr
Great training and commitment to promotions from within! * Teamwork / Flexible Hours * Education ... The butcher/meat cutter positions are one of the most important positions we have in executing ...
Meat Butcher
Bronx, NY · On-site
$17.25 - $23/hr
High school diploma or relevant work experience required Certificate in Butchery or relevant training is preferred, but not required Food handler's certification/ DOH compliance Knowledge of meat ...
Meat Butcher
Bronx, NY · On-site
$17.25 - $23/hr
High school diploma or relevant work experience required Certificate in Butchery or relevant training is preferred, but not required Food handler's certification/ DOH compliance Knowledge of meat ...
Butcher
$22 - $28/hr
Great training and commitment to promotions from within! * Teamwork / Flexible Hours * Education ... The butcher/meat cutter positions are one of the most important positions we have in executing ...
Butcher
$22 - $28/hr
Great training and commitment to promotions from within! * Teamwork / Flexible Hours * Education ... The butcher/meat cutter positions are one of the most important positions we have in executing ...
Butcher at Riverdance
Guild, TN · On-site
$20 - $25/hr
Position Summary The Butcher will work closely with our culinary team to prepare and portion high ... Opportunities for growth and training within a respected culinary team * Access to the natural ...
Butcher at Riverdance
Guild, TN · On-site
$20 - $25/hr
Position Summary The Butcher will work closely with our culinary team to prepare and portion high ... Opportunities for growth and training within a respected culinary team * Access to the natural ...
Meat Butcher
Bronx, NY · On-site
$21/hr
Requirements: • High school diploma or relevant work experience required • Certificate in Butchery or relevant training is preferred, but not required • Food handler's certification/ DOH ...
Meat Butcher
Bronx, NY · On-site
$21/hr
Requirements: • High school diploma or relevant work experience required • Certificate in Butchery or relevant training is preferred, but not required • Food handler's certification/ DOH ...
Retail Butcher
$20 - $25/hr
Long Island's leading butcher shop, Farmingdale Meat Market/Main Street Wholesale Meats, is looking ... and training. Cut, trim, de-bone, tie, and grind meats to portion and prepare them into retail ...
Retail Butcher
$20 - $25/hr
Long Island's leading butcher shop, Farmingdale Meat Market/Main Street Wholesale Meats, is looking ... and training. Cut, trim, de-bone, tie, and grind meats to portion and prepare them into retail ...
Butcher
New York, NY · On-site
$22 - $27/hr
Butchers are dynamic hospitality professionals responsible for handling, deboning, trimming, tying ... Responsible for training new employees as assigned. Standards: * Display knowledge of brand ...
Quick apply
Butcher
New York, NY · On-site
$22 - $27/hr
Butchers are dynamic hospitality professionals responsible for handling, deboning, trimming, tying ... Responsible for training new employees as assigned. Standards: * Display knowledge of brand ...
Training Butcher information
See salary details
$8.17 - $9.88
0% of jobs
$9.88 - $11.58
4% of jobs
$11.58 - $13.29
4% of jobs
$13.29 - $14.99
9% of jobs
$16.15 is the 25th percentile. Wages below this are outliers.
$14.99 - $16.70
12% of jobs
$16.70 - $18.40
16% of jobs
The median wage is $18.79 / hr.
$18.40 - $20.10
23% of jobs
$20.90 is the 75th percentile. Wages above this are outliers.
$20.10 - $21.81
15% of jobs
$21.81 - $23.51
10% of jobs
$23.51 - $25.22
4% of jobs
$25.22 - $26.92
3% of jobs
$8
$18
$26
How much do training butcher jobs pay per hour?
As of Jun 18, 2026, the average hourly pay for training butcher in the United States is $18.97, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $21.15 per hour, depending on experience, location, and employer.
What is the hourly rate for a butcher?
The hourly rate for a training butcher typically ranges from $12 to $20, depending on experience, location, and the employer. Entry-level butchers may start at the lower end, while experienced professionals or those with specialized skills can earn higher wages. Certification and familiarity with tools like knives and meat processing equipment can also influence pay rates.
What is the difference between Training Butcher vs Butcher?
| Aspect | Training Butcher | Butcher |
|---|---|---|
| Credentials | On-the-job training, sometimes certifications in meat handling | Typically requires experience, may have certifications in meat processing |
| Work Environment | Training environment, often in retail or butcher shops | Full-time work in butcher shops, meat processing plants, or supermarkets |
| Employer & Industry Usage | Used in retail and training settings to prepare new employees | Used across retail, wholesale, and processing industries for meat cutting |
The main difference between a Training Butcher and a Butcher is that the Training Butcher is in a learning phase, often gaining skills through on-the-job training, while a Butcher is an experienced professional responsible for meat cutting and preparation. The Training Butcher focuses on developing skills, whereas the Butcher performs the full scope of meat processing tasks.
Do you have to be trained to be a butcher?
Training butchers typically involves on-the-job learning and gaining skills in meat cutting, safety, and sanitation. Formal certifications or apprenticeships can enhance employability, but many butchers start with basic knowledge and receive training from their employers. Experience and familiarity with tools like knives and meat processing equipment are important for the role.
How to get trained to be a butcher?
To become a trained butcher, individuals typically complete an apprenticeship or on-the-job training at a butcher shop or meat processing facility, gaining skills in meat cutting, safety, and sanitation. Some pursue formal education through vocational schools or community colleges offering meat cutting programs, and obtaining certifications such as food safety or sanitation licenses can enhance employment prospects.
What is top pay for a meat cutter at Costco?
The top pay for a meat cutter at Costco typically ranges from $20 to $30 per hour, depending on experience, location, and seniority. Experienced meat cutters with specialized skills may earn higher wages, and Costco often offers benefits and opportunities for advancement.
More about Training Butcher jobs
What cities are hiring for Training Butcher jobs? Cities with the most Training Butcher job openings:
What states have the most Training Butcher jobs? States with the most job openings for Training Butcher jobs include:
What job categories do people searching Training Butcher jobs look for? The top searched job categories for Training Butcher jobs are:
Job description
555 East has been serving Downtown Long Beach since 1983. The restaurant magically transports you to another time. Whether you’re a Ribeye fanatic or a Wagyu lover, this timeless steakhouse is a true meat destination.
Competitive hourly rate $20 - $26 / hour depending on experience.
We keep it reel! Free shift meals, premium benefits, an amazing culinary family, growth opportunities, and more! Are you hooked yet?
What do we bring to the table?
- Growth Opportunities
- Great training and commitment to promotions from within!
- Teamwork / Flexible Hours
- Education Reimbursement
- Generous Dining Discount
- Professionalism
- Productive Environment
- Strong company culture
- Delicious food in a beautiful restaurant!
The butcher/meat cutter positions are one of the most important positions we have in executing accurate prep with consistency and quality control to ensure that every guest has a memorable meal. As a butcher, you will be executing the portioning and breaking down sub-primals into various cuts of meats. You will be using a band-saw and will need to have previous experience as a butcher.
ESSENTIAL QUALIFICATIONS:
- Minimum of 18 years of age.
- 2 years experience as a butcher or meat cutter.
- High school graduate.
- Food handlers Card
- Ability to satisfactorily communicate verbal and written English with Guests, management and co-workers.
- Ability to maintain complete knowledge of the following:
a) All cutting techniques which are required.
b) All menu and special items, their preparation method/time, all ingredients and quality standards, taste, appearance, texture, temperature, garnish and method of presentation.
c) Correct maintenance and use of food serving and preparation equipment.
ESSENTIAL JOB FUNCTIONS:
1) Ability to arrive to scheduled shift on time.
2) Sharpen and adjust cutting equipment.
3) Receive, inspect, and store meat upon delivery.
4) Cut, bone, or grind pieces of meat.
5) Weigh, wrap, and display cuts of meat.
6) Cut or prepare meats to specification or customer’s orders.
7) Store meats in refrigerators or freezers at the required temperature.
8) Keep inventory of meat sales and order meat supplies.
9) Twice daily checking of dry age room humidity and room temperature.
10) Rotation of dry aged products and detailed logging of product.
11) Logging of weights of product along with tracking of waste and portioning.
12) Clean equipment and work areas to maintain health and sanitation standards.
13) Complete opening and closing duties as assigned, including the following:
a. Set up physical aspect of station.
b. Make preparation list of necessary food items.
c. Requisition all listed food items and transport from walk-in, etc. to assigned station.
d. Check quality and quantity of all stock and supplies.
e. Ensure cleanliness and condition of assigned station.
14) Ability to follow supervisor’s instruction.
15) Follow maintenance program and cleaning schedule.
16) Alert Chef or Sous Chef as to any deficiencies of food items.
17) Communicates with Manager prior to leaving shift.
18) Contributes to the restaurant team by completing tasks as assigned.
Equal Opportunity Employer
About King's Seafood
Sourced by ZipRecruiter
King's Seafood Company is a respected name in the food industry sector and it's headquartered in Costa Mesa, CA, U.S. This successful company is famed for its provision of high-quality seafood to consumers. The business has major roots back to 1945, when the family opened their first restaurant and, over time, expanded to include distribution under King's Seafood distribution. There, they source, inspect and deliver the freshest seafood, complying with quality and safety standards. Their mission is to ensure that their customers enjoy amazing seafood and enjoy 'the ultimate dining experience.' One of their notable accomplishments is their sustainable fisheries practices which have been replicated by others in the same industry.
Industry
Restaurants
Company size
1,001 - 5,000 Employees
Headquarters location
Costa Mesa, CA, US
Year founded
1945