Meat/Seafood Butcher
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly Apply Now
Meat/Seafood Butcher
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly Apply Now
Meat/Seafood Butcher
Ware, MA · On-site
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly
Meat/Seafood Butcher
Ware, MA · On-site
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly
Meat/Seafood Butcher
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older.
Meat/Seafood Butcher
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older.
Meat/Seafood Butcher
Uxbridge, MA · On-site
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly
Meat/Seafood Butcher
Uxbridge, MA · On-site
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly
Meat/Seafood Butcher
Franklin, MA · On-site
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly
Meat/Seafood Butcher
Franklin, MA · On-site
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly
Meat/Seafood Butcher
Spencer, MA · On-site
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly
Meat/Seafood Butcher
Spencer, MA · On-site
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly
Meat/Seafood Butcher
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older.
Meat/Seafood Butcher
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older.
Meat/Seafood Butcher
Westborough, MA · On-site
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly
Meat/Seafood Butcher
Westborough, MA · On-site
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly
Meat/Seafood Butcher
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly Apply Now
Meat/Seafood Butcher
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly Apply Now
Meat/Seafood Butcher
Wilbraham, MA · On-site
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly Apply Now
Meat/Seafood Butcher
Wilbraham, MA · On-site
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly Apply Now
Meat/Seafood Butcher
Southbridge, MA · On-site
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly Apply Now
Meat/Seafood Butcher
Southbridge, MA · On-site
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly Apply Now
Meat/Seafood Butcher
Ware, MA · On-site
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly Apply Now
Meat/Seafood Butcher
Ware, MA · On-site
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly Apply Now
Meat/Seafood Butcher
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly Apply Now
Meat/Seafood Butcher
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly Apply Now
Meat/Seafood Butcher
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older.
Meat/Seafood Butcher
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older.
Meat/Seafood Butcher
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older.
Meat/Seafood Butcher
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older.
Meat/Seafood Butcher
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older.
Meat/Seafood Butcher
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older.
Meat/Seafood Butcher
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older.
Meat/Seafood Butcher
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older.
Meat/Seafood Butcher
Wilbraham, MA · On-site
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly
Meat/Seafood Butcher
Wilbraham, MA · On-site
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly
Meat/Seafood Butcher
Holden, MA · On-site
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly
Meat/Seafood Butcher
Holden, MA · On-site
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older. Pay Details $20.25 - 25.55 Pay Rate Type Hourly
Meat/Seafood Butcher
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older.
Meat/Seafood Butcher
$20.25 - $25.55/hr
Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. * Must be 18 years of age or older.
Training Butcher information
See Worcester, MA salary details
$8.16 - $9.86
0% of jobs
$9.86 - $11.56
4% of jobs
$11.56 - $13.26
4% of jobs
$13.26 - $14.96
9% of jobs
$16.12 is the 25th percentile. Wages below this are outliers.
$14.96 - $16.66
12% of jobs
$16.66 - $18.36
16% of jobs
The median wage is $18.75 / hr.
$18.36 - $20.06
23% of jobs
$20.85 is the 75th percentile. Wages above this are outliers.
$20.06 - $21.76
15% of jobs
$21.76 - $23.46
10% of jobs
$23.46 - $25.16
4% of jobs
$25.16 - $26.86
3% of jobs
$8
$18
$26
How much do training butcher jobs pay per hour?
As of Aug 30, 2026, the average hourly pay for training butcher in Worcester, MA is $18.93, according to ZipRecruiter salary data. Most workers in this role earn between $15.82 and $21.11 per hour, depending on experience, location, and employer.
What is the difference between Training Butcher vs Butcher?
| Aspect | Training Butcher | Butcher |
|---|---|---|
| Credentials | On-the-job training, sometimes certifications in meat handling | Typically requires experience, may have certifications in meat processing |
| Work Environment | Training environment, often in retail or butcher shops | Full-time work in butcher shops, meat processing plants, or supermarkets |
| Employer & Industry Usage | Used in retail and training settings to prepare new employees | Used across retail, wholesale, and processing industries for meat cutting |
The main difference between a Training Butcher and a Butcher is that the Training Butcher is in a learning phase, often gaining skills through on-the-job training, while a Butcher is an experienced professional responsible for meat cutting and preparation. The Training Butcher focuses on developing skills, whereas the Butcher performs the full scope of meat processing tasks.
Do you have to be trained to be a training butcher?
Training butchers typically undergo specialized training or apprenticeships to develop skills in meat cutting, safety, and sanitation. Formal training programs or on-the-job experience are often required to ensure proficiency and compliance with industry standards.
How long is training butcher training?
Training for a butcher typically lasts from a few weeks to several months, depending on the program and whether it includes on-the-job apprenticeship or formal education. Many butchers learn through apprenticeships that combine hands-on experience with classroom instruction, and some certifications may require additional coursework or testing. The duration can vary based on skill level and employer requirements.
How much does a training butcher make?
A training butcher typically earns between $12 and $18 per hour, depending on experience, location, and employer. Entry-level positions may start at the lower end of this range, with wages increasing as skills and certifications develop. Training programs often include hands-on learning in meat cutting, safety, and sanitation.
How to get trained to be a training butcher?
To become a training butcher, individuals typically complete a formal apprenticeship or on-the-job training program that lasts several years, gaining skills in meat cutting, safety, and sanitation. Some employers may require or prefer candidates to have a high school diploma or equivalent, and certification in food safety or meat cutting can enhance job prospects.
What are popular job titles related to Training Butcher jobs in Worcester, MA?
For Training Butcher jobs in Worcester, MA, the most frequently searched job titles are:
What job categories do people searching Training Butcher jobs in Worcester, MA look for?
The top searched job categories for Training Butcher jobs in Worcester, MA are:
Big Y rating
7.1
Based on 260 frontline employees who took The Breakroom Quiz
18th of 123 rated grocery stores
Job description
Job Preview Video
Job Description
POSITION SUMMARY:
The Meat/Seafood Butcher is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Butcher prepares precise and high-quality cuts of meat/seafood. They also maintain department conditions, to include proper ordering, inventory, production, and food safety standards in the meat/seafood areas. The Butcher provides product knowledge and expertise to our customers.
Requirements
REQUIREMENTS:
- Ability to represent and support Big Y's culture of caring while living our Mission & Vision.
- Supports Big Y's commitment to Culture & Belonging.
- Must be proficient in ordering for the entire sales areas of both the meat and seafood departments.
- Must project a clean and professional appearance.
- Ability to operate within company policies, procedures, and standards.
- Willingness to cross train and learn other areas as needed.
- Ability to work a flexible schedule in accordance with the needs of the store.
- Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test.
- Must be 18 years of age or older.
Pay Details
$20.25 - 25.55
Pay Rate Type
Hourly
Apply Now
About Big Y
Sourced by ZipRecruiter
Big Y is a major player in the grocery industry, based in Springfield, MA, United States. Since its inception in 1936, Big Y has placed a strong focus on providing quality and value through their impressive range of goods. The company started as a small grocery store and flourished into a network of over 80 supermarkets today. The business prides itself on delivering finely selected produce, fresh seafood, high-grade meats, and an expansive assortment of household items. The fundamental values revolving around quality, exceptional service, and community involvement have been instrumental in shaping the company's identity.
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Springfield, MA, US