ZipRecruiter

Log In

1

Teppanyaki Chef Jobs (NOW HIRING)

Kanki Home of Steaks and Sushi

Torii Server

Raleigh, NC · On-site

$7.25/hr

All teppanyaki dishes will be made-to-order, and our chefs will prepare your hibachi chicken, steak, shrimp, salmon or scallops, along with rice and a selection of veggies, right in front of your ...

Kanki Home of Steaks and Sushi

Torii Server

Raleigh, NC · On-site

$7.25/hr

All teppanyaki dishes will be made-to-order, and our chefs will prepare your hibachi chicken, steak, shrimp, salmon or scallops, along with rice and a selection of veggies, right in front of your ...

Kanki Home of Steaks and Sushi

Bartender

Durham, NC · On-site

$7.25/hr

All teppanyaki dishes will be made-to-order, and our chefs will prepare your hibachi chicken, steak, shrimp, salmon or scallops, along with rice and a selection of veggies, right in front of your ...

Kanki Home of Steaks and Sushi

Bartender

Durham, NC · On-site

$7.25/hr

All teppanyaki dishes will be made-to-order, and our chefs will prepare your hibachi chicken, steak, shrimp, salmon or scallops, along with rice and a selection of veggies, right in front of your ...

previous pagenext page

Showing results 21-40

All JobsFood JobsRestaurant JobsExecutive Chef JobsTeppanyaki Chef Jobs

Teppanyaki Chef information

See salary details

$28.5K

$64K

$95K

How much do teppanyaki chef jobs pay per year?

As of Sep 14, 2026, the average yearly pay for teppanyaki chef in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.

What is a teppanyaki chef?

A Teppanyaki Chef is a professional cook specializing in teppanyaki-style cuisine, which involves grilling ingredients on a flat-top iron griddle in front of diners. They prepare and cook a variety of meats, seafood, and vegetables while entertaining guests with impressive knife skills, flipping techniques, and engaging performances. Teppanyaki Chefs must have culinary expertise, showmanship, and excellent customer service skills to create an interactive and enjoyable dining experience.

What are the key skills and qualifications needed to thrive as a teppanyaki chef?

A Teppanyaki Chef needs strong knife skills, expertise in Japanese cuisine, and food safety knowledge, often supported by relevant culinary training or apprenticeship experience. Familiarity with teppan grills, kitchen equipment, and adherence to restaurant or health certification standards is important. Exceptional customer service, showmanship, and communication skills help chefs engage diners and collaborate effectively with team members. These abilities ensure high-quality, entertaining dining experiences and efficient kitchen operations.

What are the main challenges faced by teppanyaki chefs during a typical shift?

Teppanyaki Chefs often work in a dynamic and fast-paced environment where they must simultaneously cook, entertain, and interact with guests at the grill. Balancing precise cooking techniques with engaging performances can be demanding, especially during busy meal services or when handling multiple tables. Coordination with kitchen staff and servers is essential to maintain timely service and the high standards expected by guests. Adapting to guest preferences or dietary restrictions on the spot can also present challenges, but it helps build a loyal customer base and sharpens your culinary and interpersonal skills.

More about Teppanyaki Chef jobs

What are the most commonly searched types of Teppanyaki Chef jobs?

The most popular types of Teppanyaki Chef jobs are:

Who are the top companies hiring for Teppanyaki Chef jobs?

The top employers for Teppanyaki Chef jobs are:

What states have the most Teppanyaki Chef jobs?

States with the most job openings for Teppanyaki Chef jobs include:

What are popular job titles related to Teppanyaki Chef jobs?

For Teppanyaki Chef jobs, the most frequently searched job titles are:

Teppanyaki Chef jobs near you
Infographic showing various Teppanyaki Chef job openings in the United States as of September 2026, with employment types broken down into 80% Full Time, and 20% Part Time. Highlights an 100% In-person job distribution, with an average salary of $63,994 per year, or $30.8 per hour.

Hibachi Server

Wilmington, NC • On-site

Hiro Japanese Steak House
See more jobs at Hiro Japanese Steak Houseexternal

$2.13/hr

Part-time

Posted 3 days ago

New

Job description

About the Role:
Hiro Japanese Steak House in Wilmington, NC is looking for an energetic and personable Hibachi Server to join our team! This is your chance to be part of an exciting, high-energy dining experience where great food meets unforgettable entertainment. If you love people, thrive in a fast-paced environment, and want to be part of something special, we want to hear from you!
Responsibilities:
  • Welcome and seat guests at hibachi tables, ensuring a warm and memorable dining experience
  • Take and relay accurate food and beverage orders to hibachi chefs and kitchen staff
  • Serve appetizers, soups, salads, drinks, and entrees in a timely and professional manner
  • Coordinate with hibachi chefs to ensure smooth table timing and guest satisfaction
  • Upsell menu items including specialty cocktails, sushi, and premium entrée options
  • Handle guest inquiries, special requests, and dietary restrictions with care and accuracy
  • Process payments, manage cash and POS transactions, and maintain table cleanliness
Requirements:
  • Previous serving or restaurant experience preferred, hibachi or teppanyaki experience a plus
  • Strong communication and interpersonal skills with a guest-first attitude
  • Ability to multitask and stay composed in a high-volume, fast-paced dining environment
  • Team player who works well alongside chefs, hosts, and fellow servers
  • Basic knowledge of Japanese cuisine and menu items is a bonus
  • Must be available for evenings, weekends, and holidays
  • Must meet minimum age requirement to serve alcohol per NC state law
About Us:
Hiro Japanese Steak House is a beloved dining destination in Wilmington, NC, known for its thrilling hibachi experience, fresh sushi, and warm hospitality. Guests keep coming back for the lively atmosphere, skilled chefs, and exceptional food that makes every visit feel like a celebration. Our team is our family, and we pride ourselves on creating a fun, supportive workplace where great service and good times go hand in hand.