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Temporary Japanese Restaurant Jobs (NOW HIRING)

Temp, Full-Time for approximately 9 months Summary Hitachi America, Ltd. (www.hitachi-america.us ... Fluency in Japanese is required (oral & written) and familiarity with Japanese and American culture ...

R&D Administration Specialist

Santa Clara, CA · On-site

$54K - $74K/yr

Temp, Full-Time for approximately 9 months Summary Hitachi America, Ltd. (www.hitachi-america.us ... Fluency in Japanese is required (oral & written) and familiarity with Japanese and American culture ...

Front of House Manager

Honolulu, HI · On-site

$28 - $38/hr

Job Type: Full-time - Temp to Hire Scheduled : Must be able to work flexible AM/PM shifts ... and Japanese speaking preferred • Knowledge of restaurant operations, service flow, and ...

Sous Chef

Chicago, IL · On-site

$65K - $68K/yr

Boka Restaurant Group and 'Jean Banchet Award of Culinary Excellence' winner, Chef Gene Kato , are ... Japanese cuisine/sushi experience appreciated, but not required * 2-3 years of experience in a Sous ...

Sous Chef

Chicago, IL · On-site

$55K - $75K/yr

Miru, Japanese for view, is located on the 11th floor of the St. Regis Chicago, with a menu ... Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience.

Sous Chef

Chicago, IL · On-site

$55K - $75K/yr

Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ... restaurant * Ability to lead and manage the kitchen staff * Experience with Japanese cuisine ...

Sous Chef

Nashville, TN · On-site

$55K - $75K/yr

Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ... full-service restaurant * Ability to lead and manage the kitchen staff * Experience in Japanese ...

Sous Chef

Chicago, IL · On-site

$55K - $75K/yr

About US Miru, Japanese for view, is located on the 11th floor of the St. Regis Chicago, with a ... Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience.

Sous Chef

Chicago, IL

$55K - $75K/yr

About US Miru, Japanese for view, is located on the 11th floor of the St. Regis Chicago, with a ... Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience.

Sous Chef

Chicago, IL

$55K - $75K/yr

Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ... restaurant * Ability to lead and manage the kitchen staff * Experience with Japanese cuisine ...

Sous Chef

Chicago, IL · On-site

$55K - $75K/yr

Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ... restaurant * Ability to lead and manage the kitchen staff * Experience with Japanese cuisine ...

About US Miru, Japanese for view, is located on the 11th floor of the St. Regis Chicago, with a ... Lettuce Entertain You Restaurants is looking for a Banquet Executive Sous Chef with 2 years of ...

Banquet Executive Sous Chef

Chicago, IL · On-site

$60K - $90K/yr

About US Miru, Japanese for view, is located on the 11th floor of the St. Regis Chicago, with a ... Lettuce Entertain You Restaurants is looking for a Banquet Executive Sous Chef with 2 years of ...

Sous Chef

Nashville, TN · On-site

$55K - $75K/yr

Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ... full-service restaurant * Ability to lead and manage the kitchen staff * Experience in Japanese ...

Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ... full-service restaurant * Ability to lead and manage the kitchen staff * Experience in Japanese ...

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Temporary Japanese Restaurant information

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How much do temporary japanese restaurant jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for temporary japanese restaurant in the United States is $18.60, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $21.39 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Temporary Japanese Restaurant Worker, and why are they important?

To thrive as a Temporary Japanese Restaurant Worker, you need a basic understanding of Japanese cuisine, food preparation techniques, and customer service, often supported by prior experience in food service. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety certifications are typically required. Strong teamwork, adaptability, and effective communication help you excel in a fast-paced, multicultural environment. These skills ensure smooth operations, high-quality customer experiences, and compliance with health and safety standards.

What are some common challenges faced when working in a temporary position at a Japanese restaurant?

Working in a temporary position at a Japanese restaurant often requires quickly adapting to new routines, menus, and team dynamics. Staff may face language barriers if the team or clientele speaks Japanese, and there is often a strong emphasis on attention to detail and traditional service etiquette. Temporary employees are expected to learn the restaurant's workflow efficiently, coordinate smoothly with kitchen and front-of-house staff, and maintain high standards of customer service even during busy periods. Flexibility and a willingness to learn are key to succeeding in such a dynamic environment.

What is a Temporary Japanese Restaurant?

A Temporary Japanese Restaurant is a dining establishment that operates for a limited period, often as a pop-up or seasonal event, specializing in Japanese cuisine. These restaurants may be set up for special occasions, festivals, or to test new menus and concepts. They offer an opportunity for chefs to showcase their skills and for diners to experience unique Japanese dishes that may not be available in permanent locations. Temporary Japanese Restaurants can be found in various settings, such as food markets, event spaces, or even within other restaurants as a special feature.

What is the difference between Temporary Japanese Restaurant vs Temporary Sushi Chef?

AspectTemporary Japanese RestaurantTemporary Sushi Chef
CredentialsBasic food handler’s permit, culinary skillsSushi certification, knife skills, culinary training
Work EnvironmentJapanese restaurants, casual to fine diningJapanese restaurants, sushi bars, catering events
Employer & IndustryJapanese cuisine establishments, hospitality industrySushi bars, Japanese restaurants, catering
Search & Comparison IntentTemporary Japanese restaurant jobs, Japanese cuisine rolesTemporary sushi chef jobs, sushi chef roles

Temporary Japanese Restaurant roles involve general restaurant duties, often requiring basic culinary skills and food handling permits. In contrast, Temporary Sushi Chefs specialize in preparing sushi, requiring specific certifications and knife skills. Both roles are found in Japanese cuisine settings, but Sushi Chefs focus on sushi preparation, while Japanese Restaurant staff may handle a broader range of Japanese dishes.

More about Temporary Japanese Restaurant jobs
What cities are hiring for Temporary Japanese Restaurant jobs? Cities with the most Temporary Japanese Restaurant job openings:
What are the most commonly searched types of Japanese Restaurant jobs? The most popular types of Japanese Restaurant jobs are:
What states have the most Temporary Japanese Restaurant jobs? States with the most job openings for Temporary Japanese Restaurant jobs include:
What job categories do people searching Temporary Japanese Restaurant jobs look for? The top searched job categories for Temporary Japanese Restaurant jobs are:
Infographic showing various Temporary Japanese Restaurant job openings in the United States as of June 2026, with employment types broken down into 1% Locum Tenens, 95% Full Time, and 4% Temporary. Highlights an 91% Physical, 2% Hybrid, and 7% Remote job distribution, with an average salary of $38,693 per year, or $18.6 per hour.
R&D Administration Specialist

R&D Administration Specialist

Hitachi

Santa Clara, CA

$54K - $74K/yr

Full-time

Posted 16 days ago


Job description

Location:

Santa Clara, California, United States

Job ID:

R0003075

Date Posted:

2021-06-18-07:00

Company Name:

Hitachi America, Ltd.

Profession (Job Category):

Administration & Facilities

Job Schedule:

Full time

Remote:

No

Job Description:

R&D Administration Specialist

Company: Hitachi America, Ltd.

Division: R&D Planning Office

Location: Santa Clara, CA

Status: Temp, Full-Time for approximately 9 months

Summary

Hitachi America, Ltd. (www.hitachi-america.us) is seeking to hire an experienced Administrative Specialist that is bilingual in English and Japanese. The Administrative Specialist will support our R&D team based in Santa Clara, CA. The position will include a broad range of administrative duties in support of the R&D staff, including, but not limited to providing new hire onboarding support, invoice processing and purchasing lab and office supplies.

Responsibilities

  • Provide support for the purchase requisition process (SOW, new vendor setups, request purchase order on SAP, etc.)
  • Payment tracking and record keeping in addition to asset inventory record keeping
  • Invoice processing
  • Purchasing and tracking of R&D office supplies as directed by the lab
  • Support onboarding and termination processes for Employees, Trainees, Interns, Contractors and Temps (laptops, mobile phones, business cards, access badges, IT account setup, etc.)
  • Tracking of contractors and temporary employees work hours and process related invoices
  • Provide support to Accounting, Legal, Purchasing, and HR as needed
  • Provide support for meeting and employee events (conference room reservation, order refreshments/catering, restaurant reservations, R&D event assistances, gift purchasing, etc.)
  • Travel logistics support for senior managers, senior visitors and guests along with travel expense report assistance
  • Administrative support to senior managers and senior visitors
  • R&D activities internal/external documents tracking and record keeping
  • Follow up with internal/external requests; obtain signatures, approvals, agreements, NDAs, etc.
  • Provide administrative support to maintain and communicate general R&D and research specific procedures
  • Support the operations of the office (cubicle assignments, map updates)
  • Maintain the email distribution list
  • Support the import/export procedures; create shipments

Qualifications

  • At least 3-5 years of experience working as a bilingual Administrative Assistant
  • Fluency in Japanese is required (oral & written) and familiarity with Japanese and American culture is a must
  • Knowledge of PC and Microsoft Office (Word, PowerPoint and Excel) in both English and Japanese
  • Ability to manage multiple job tasks with competing priorities
  • Must be flexible, reliable, and able to easily interact with all levels
  • Strong problem-solving capabilities
  • Superior interpersonal and communication skills
  • Ability to work overtime as needed

Equal Opportunity Employer (EOE)-Females/Minorities/Protected Veterans/Individuals with Disabilities

If you need a reasonable accommodation to apply for a job at Hitachi, please send the nature of request and contact information to accommodation@hal.hitachi.com. Queries other than accommodation requests will not be responded to.


Hitachi Vantara logo

About Hitachi Vantara

Sourced by ZipRecruiter

Hitachi Rail is a fully integrated, global provider of rail solutions across rolling stock, signaling, service & maintenance, digital technology and turnkey. With a presence in 38 countries across three continents and over 13,000 employees, our mission is to contribute to society through the continuous development of superior rail transport solutions.

Industry

It services

Company size

10,000+ Employees

Headquarters location

Santa Clara, CA, US

Year founded

2017