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Taco Jobs (NOW HIRING)

Taco del Sol

Burrito Roller at Taco del Sol

Missoula, MT · On-site

$14 - $16.75/hr

Company Description Taco del Sol is a locally owned neighborhood taco and burrito joint that strives to be our customers go to spot for lunch and dinner. We look at everything we do as an opportunity ...

Taco Bell

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Restaurant General Manager & Assistant Manager ~ Taco Bell

Grants Pass, OR · On-site

$23 - $24.50/hr

"You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business ...

Taco del Sol

Burrito Roller at Taco del Sol

Missoula, MT · On-site

$14 - $16.75/hr

Company Description Taco del Sol is a locally owned neighborhood taco and burrito joint that strives to be our customers go to spot for lunch and dinner. We look at everything we do as an opportunity ...

Taco del Sol

Burrito Roller at Taco del Sol

Missoula, MT

$14.75 - $17.75/hr

Company Description Taco del Sol is a locally owned neighborhood taco and burrito joint that strives to be our customers go to spot for lunch and dinner. We look at everything we do as an opportunity ...

Taco del Sol

Burrito Roller at Taco del Sol

Missoula, MT · On-site

$14.75 - $17.75/hr

Company Description Taco del Sol is a locally owned neighborhood taco and burrito joint that strives to be our customers go to spot for lunch and dinner. We look at everything we do as an opportunity ...

Taco John's

Taco John's Team Member

Marshfield, WI · On-site

$14 - $15/hr

At Taco John's, we're looking for reliable, self-starting team members who take pride in doing a job well and supporting the people around them as they support you. If you're the kind of person who ...

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All JobsTaco Jobs

Taco information

See salary details

$7

$13

$17

How much do taco jobs pay per hour?

As of Jun 17, 2026, the average hourly pay for taco in the United States is $13.43, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $15.14 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Taco Chef, and why are they important?

To thrive as a Taco Chef, you need strong culinary skills, knowledge of food safety, and experience with Mexican cuisine, often supported by culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, food prep tools, and point-of-sale (POS) systems is typically required. Creativity, attention to detail, and teamwork are crucial soft skills for excelling in this role. These skills ensure consistently high-quality tacos, efficient kitchen operations, and excellent customer satisfaction.

What are some common challenges faced by Taco Chefs in a busy restaurant setting?

Taco Chefs often work in fast-paced kitchens where maintaining consistency and speed is essential, especially during peak hours. Balancing multiple orders, ensuring each taco is assembled to specification, and keeping up with fresh ingredient preparation can be challenging. Additionally, Taco Chefs usually collaborate closely with other kitchen staff, which requires strong communication skills to ensure smooth service and high-quality dishes. Adapting to menu changes and accommodating special requests are also important aspects of the role.

What is the difference between Taco vs Cook?

AspectTacoCook
Required CredentialsFood handler’s permit, culinary trainingFood handler’s permit, culinary training
Work EnvironmentFast-food restaurants, casual diningRestaurants, catering, hotels
Industry UsageFood service, quick-serviceFood preparation, hospitality

Both Tacos and Cooks work in food service environments and often require similar certifications. However, a Taco typically refers to a food item prepared and served in quick-service settings, while a Cook is a role focused on preparing a variety of dishes in diverse culinary environments. The main difference lies in the job scope: Tacos are the product, whereas Cooks are the professionals preparing food.

What are tacos?

Tacos are a traditional Mexican dish consisting of a folded or rolled tortilla filled with a variety of ingredients such as meat, beans, cheese, and vegetables. They can be made with either corn or flour tortillas and are often topped with salsa, guacamole, or other condiments. Tacos are enjoyed both as street food and in restaurants, and their fillings and styles can vary widely depending on region and personal preference.
More about Taco jobs
What cities are hiring for Taco jobs? Cities with the most Taco job openings:
What states have the most Taco jobs? States with the most job openings for Taco jobs include:
What job categories do people searching Taco jobs look for? The top searched job categories for Taco jobs are:
Taco jobs near you
Infographic showing various Taco job openings in the United States as of June 2026, with employment types broken down into 83% Full Time, and 17% Part Time. Highlights an 100% Physical job distribution, with an average salary of $27,927 per year, or $13.4 per hour.

Burrito Roller at Taco del Sol

Taco del Sol

Missoula, MT • On-site

$14 - $16.75/hr

Full-time

Posted 19 days ago

Job description

Company Description
Taco del Sol is a locally owned neighborhood taco and burrito joint that strives to be our customers go to spot for lunch and dinner. We look at everything we do as an opportunity to earn our customers loyalty and respect.
Started in 1997, Taco del Sol has been built by dedicated people who want to make a difference in their neighborhoods by serving healthy and fresh food at a very reasonable price.
Job Description
General Summary:
  • Burrito Rollers perform a wide variety of duties in the overall operation of Taco Del Sol.
  • Essential Job Responsibilities:
  • Portion and assemble menu items.
  • Maintain high level of customer service.
  • Greet and assist customers with orders.
  • Take phone orders.
  • Stock items in shop as needed.
  • Accurately operate cash register and credit card terminal.
  • Follow proper cash management procedures.
  • Perform opening and closing duties.
  • Prep perishable foods.
  • Wash dishes.
  • Cover all scheduled shifts.
  • Perform other duties as assigned by management.

Required Skills and Abilities:
  • Knowledge of all Taco del Sol policies.
  • Knowledge of order taking procedures.
  • Knowledge of all proper food handling procedures.
  • Knowledge of all safety and health procedures.
  • Skill in proper operation of restaurant equipment.
  • Skill in all phases of customer service.
  • Ability to communicate with customers and coworkers.
  • Ability to work and maintain a clean work environment.
  • Self Motivated.

Qualifications
Be customer orineted in every aspect of your approach to work.
Additional Information
All your information will be kept confidential according to EEO guidelines.

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